Bisha Eritrean - Upper Holloway delivery from Upper Holloway

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Meat Platter for Two Person
Assorted meat dishes selected by our chef.
£39.00
2
Vegetable Platters for Three to Four People
Combination of vegetarian dishes selected by our chef.
£44.50
Meat and Vegetable Platter
Serves 2 to 3 people. Bisha ultimate vegetable and meat dishes selected by our chef.
£49.95
Vegitable Platter for Two People
Nayxom and shrio: a selection of dishes from are vegetarian category
£28.90
Ade Platter for Four People
Nayxom, Derek Tibsi, Arsenal Tibsi, Derho
£64.50
Nkedem Belu Plater for 5 people
Awaze Tibsi, Kitfo, Derek Tibsi, Arsenal Tibsi, Lamb with Spinach
£82.50

Shiro
Roasted and finely ground chicken peas simmered in onion, ginger, garlic and chilli.
£13.95
Naytasom Bebiaynetu
Combination of vegetables such as collard greens, cabbages, carrot, split peas, red lentils ad string beans, served with injera.
£14.95
Okra
Okra prepared in blend of special Eritrean spicy sauce
£12.90
Barsin
Lentils prepared in blend of special Eritrean spicy sauce.
£12.95
Alisha
Yellow split peas cooked with special Eritrean turmeric sauce.
£12.95
Mushroom Tibs
Mushroom, onions, tomatoes, peppers, rosemary and awaze sauce.
£12.95
Azifa
Green lentils seasoned with onions, minced chilli peppers, mustard and lemon juice.
£12.95
Spinach
Cooked with garlic, chilli and olive oil.
£12.95
Cabbage
Cabbage, carrots and onion.
£12.95

Chicken Tibsi
Cubed pieces of chicken marinated with special Besha spices, onions, garlic, chilli, fresh rosemary and clarified butter (kibe).
£16.50
Awaze Chicken Tibsi
Cubed pieces of chicken cooked in awaze paste, red wine, onions, garlic, butter and fresh rosemary.
£16.50
Keyih Dorho
Slow cooked chicken drum sticks with berbere powder, onions, garlic, ginger and butter, served with one hard boiled egg and injera.
£16.50
Chicken with Spinach
Chicken fried with spinach, fresh tomato, onion, garlic and chilli.
£16.50

Awaze Tibsi
Tender marinated pieces of lamb cooked with spicy sauce, peppers, onions, garlic, tomatoes, a touch of rosemary served with salad and injera.
£16.50
Tsada Tibsi
Tender marinated spices of lamb cooked with spices and peppers, onions, garlic, tomato, a touch of rosemary and other spices, served with salad and injera.
£16.50
Lamb with Shiro
Roasted chickpeas cooked with lamb jerk stew, exotic spices and peppers, served on injera with side salad.
£16.50
Lamb with Spinach
Lamb cubes fried in ghee and spinach, served with side salad.
£16.50
Awaze Fir Fir
Awaze tibsi cooked with pieces of injera served on injera.
£16.95
Tsada Fir Fir
Lamb cubes cooked with pieces of injera served with injera.
£16.95
Dullet
Raw or medium fried finely chopped lamb tripe with spicy butter, red onion and green chillies.
£15.95
Lamb with Okra
Spicy hot lamb, and Okra stew slowly cooked to blend with rich combination of spices and chilli, sewed on injera (Eritrean Pancake)
£16.50
Goden Tibsi
Lamb ribs with onions and mixed with peppers special herbs
£16.95

Kitfo Special
Kifo served with homemade cheese, finely chopped green spinach and homemade butter.
£16.50
Arsenal Tibsi (Beef)
Mince meat, chopped ginger, garlic, chilli and homemade butter
£16.50
Derek Tabsi
Pieces of char-broiled rib, rib eye (beef) seasoned with garlic, onion, green chillies, rosemary and black peppers served on injera.
£16.50
Gored Gored
Extra tender raw chunks of beef rolled in special spiced butter.
£16.50
Zigny
Spicy hot beef stew slowly cooked to blend with the rich combination of spices and chilli.
£16.50

Awaze Tibsi Assa
Spicy fish, cubed pieces cooked in awaze paste, onions, garlic and fresh rosemary
£16.95
Tsada Tibsi Assa
Spicy fish, cubed pieces, onions, garlic and fresh rosemary
£16.95