Sorrento - Upminster delivery from Upminster

Starters

Gamberoni All'aglio
4 butterfly king prawns in butter and garlic sauce.
£13.50
Funghetti All'aglio
Deep-fried bread mushrooms finished with butter and garlic served with garlic mayonnaise.
£7.50
Bruschetta Margherita
4 toasted ciabatta bread topped with fresh chopped tomato and mozzarella cheese, finished with olive oil and garlic.
£7.50
Calamari Fritti
Deep-fried squid. Served with tartare sauce.
£13.50
Polpettine Napoli
Beef meatballs in tomato and herb sauce. Served with toasted ciabatta bread
£9.50
Guggioni Di Pollo
Deep fried Chicken strips in breadcrumbs. Served with chilly tomato dip
£9.50

Lamb Al Rosmarino
Marinated lamb cutlets with garlic and rosemary sauce, served with potatoes and vegetables.
£29.50
Medaglioni Ai Funghi
8 oz medallions of fillet with onions, mixed mushrooms, brandy, and mustard sauce served with potatoes and vegetables.
£32.00
Bocconcini
Diced 8 oz fillet steak with mixed mushrooms, tomato, garlic, chilli, and red wine sauce. Served with rice.
£29.00
Grilled Assorto
Mixed grilled 2 lamb cutlets, 4 oz beef medallion ,breast of chicken and bacon . Finished with red wine sauce . Served with potatoes and vegetables
£37.90

Pollo Ai Funghi
Breast of corn-fed chicken with onions, mixed mushrooms, cream, and white wine sauce. Served with potatoes and vegetables.
£19.50
Pollo Milanese
Pan-fried breaded breast of chicken. Served with fettuccine tomato sauce.
£19.50

Monk Fish Positano
Monk fish medallions with peeled prawns, brandy, and lobster sauce. Served with potatoes and vegetables.
£29.50
Gamberoni Piccanti
7 peeled king prawns in garlic, hot chilli, tomato, and herb sauce. Served with plain rice.
£24.50
Salmon Marechiaro
Poached salmon with onion, peeled prawns, cream, and white wine sauce served with potatoes and vegetables.
£22.00
Sea Bass All Aglio
Sea bass fillets with garlic sauce served with potatoes and vegetables.
£22.00
Skate Wing
Pan fried skate WIng ,finished with black butter and capers . Served with potatoes and vegetables
£24.50

Scaloppa Milanese
Pan-fried breaded veal escalop. Served with fettuccine bolognese.
£22.50
Calf's Liver and Bacon
Calfs liver with bacon and onion sauce. Served with potato and vegetable.
£23.50

Linguine Marinara
Thin pasta ribbons with mixed seafood in a light tomato, garlic, and herb sauce.
£22.00
Pennette Aurora
Pasta quills with bacon, diced chicken, mixed mushrooms, garlic, chilli, cream, and tomato sauce.
£17.90
Fettuccine Chiara
Pasta ribbons with peeled prawns, mushrooms, cream, and white wine sauce.
£17.50
Fettuccine Bolognese
Pasta ribbon with traditional minced beef and tomato ragu.
£17.50