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Sorrento - Upminster

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Starters

  • Gamberoni

    4 butterfly king prawns in butter and garlic sauce.
    £15.50
  • Funghetti All'aglio

    Deep-fried bread mushrooms finished with butter and garlic served with garlic mayonnaise.
    £8.50
  • Calamari Fritti

    Deep-fried squid. Served with tartare sauce.
    £13.50
  • Polpettine Napoli

    Beef meatballs in tomato and herb sauce. Served with toasted ciabatta bread
    £10.50

Beef and Lamb Dishes

  • Lamb Al Rosmarino

    Marinated lamb cutlets with garlic and rosemary sauce, served with potatoes and vegetables.
    £32.50
  • Medaglioni Diane

    8 oz medallions of fillet with onions, mixed mushrooms, brandy, and mustard sauce served with potatoes and vegetables.
    £36.50
  • Bocconcini

    Diced 8 oz fillet steak with mixed mushrooms, tomato, garlic, chilli, and red wine sauce. Served with rice.
    £32.50
  • Grilled Assorto

    Mixed grilled 2 lamb cutlets, 4 oz beef medallion ,breast of chicken and bacon . Finished with red wine sauce . Served with potatoes and vegetables
    £39.00

Chicken Dishes

  • Pollo Milanese

    Pan-fried breaded breast of chicken. Served with fettuccine tomato sauce.
    £22.50
  • Pollo Ai Funghi

    Breast of corn-fed chicken with onions, mixed mushrooms, cream, and white wine sauce. Served with potatoes and vegetables.
    £22.50

Fish Dishes

  • Monk Fish Positano

    Monk fish medallions with peeled prawns, brandy, and lobster sauce. Served with potatoes and vegetables.
    £29.50
  • Gamberoni Piccanti

    7 peeled king prawns in garlic, hot chilli, tomato, and herb sauce. Served with plain rice.
    £27.50
  • Salmon Marechiaro

    Poached salmon with onion, peeled prawns, cream, and white wine sauce served with potatoes and vegetables.
    £22.00
  • Sea Bass All Aglio

    Sea bass fillets with garlic sauce served with potatoes and vegetables.
    £25.00
  • Skate Wing

    Pan fried skate WIng ,finished with black butter and capers . Served with potatoes and vegetables
    £29.00

Veal Dishes

  • Scaloppa Milanese

    Pan-fried breaded veal escalop. Served with fettuccine bolognese.
    £24.50
  • Calf's Liver and Bacon

    Calfs liver with bacon and onion sauce. Served with potato and vegetable.
    £25.00

Pasta

  • Linguine Marinara

    Thin pasta ribbons with mixed seafood in a light tomato, garlic, and herb sauce.
    £25.00
  • Pennette Aurora

    Pasta quills with bacon, diced chicken, mixed mushrooms, garlic, chilli, cream, and tomato sauce.
    £20.00
  • Fettuccine Chiara

    Pasta ribbons with peeled prawns, mushrooms, cream, and white wine sauce.
    £20.00
  • Fettuccine Bolognese

    Pasta ribbon with traditional minced beef and tomato ragu.
    £17.50

Additionals

  • Zucchini

    Courgettes.
    £6.50
  • Chips

    £4.50
  • Mixed Salad

    £4.50

Dessert

  • Tiramisu

    £7.50
  • Profiteroles

    With chocolate sauce.
    £6.50
  • Apple Pie

    Cold with cold custard.
    £7.50

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