Bengal Berties - Indian Delivery delivery from Woodside Park

Wines

House Wine (Red 75cl)
£12.50
House Wine (White 75cl)
£12.50
Prosecco (75cl)
£22.00

Beers

Cobra (Small Bottle)
£3.00
Cobra (Large Bottle)
£4.90

Soft Drinks

Cans
£1.20
Bottle
£2.95
Still Water (Large Bottle)
£3.50
Sparkling Water (Large Bottle)
£3.50

Sundries

Plain Papadom
£0.70
Masala Papadom
£0.70
Dahi (Plain Yoghurt) (D)
£1.50
Raitha (D)
Yoghurt with cucumber or onion.
£1.50
Chips
£1.50
Mango Pickle
£0.50
Mint Sauce
£0.50
Mango Chutney
£0.50
Onion Salad
£0.50

Bread

Naan (D) (G) (E)
Leavened bread freshly baked in clay oven.
£2.00
Keema Naan (D) (G) (E)
Stuffed with minced meat.
£2.30
Kulcha Naan (D) (G) (E)
Stuffed with vegetables.
£2.30
Garlic Naan (D) (G) (E)
With garlic & coriander.
£2.30
Tandoori Roti (G)
Whole wheat flour flat bread.
£2.50
Paratha (Whole Wheat Fried Bread) (G)
£2.10
Egg Paratha (G) (E)
£2.60
Stuffed Paratha (G)
£2.50
Puree (G)
£2.00
Chapati (G)
£2.00
Butter Chapati (G)
£2.50

Rice

Plain Rice (Steamed Basmati Rice)
£2.10
Special Fried Rice (E)
Egg & peas fried rice.
£3.50
Lemon Rice
£3.50
Mushroom Rice
£3.50
Vegetable Rice
£3.50

Vegetable Side Dishes

Vegetable Bhaji
£3.90
Bombay Aloo
Potatoes with medium hot sauce.
£3.90
Brinjal Bhaji (Aubergine)
£3.90
Bindi Bhaji (Okra)
£3.90
Sag Paneer (Spinach & Indian Cheese) (D)
£4.50
Matar Paneer (D) Green Peas & Indian Cheese
£4.50
Cauliflower Bhaji
£3.90
Mushroom Bhaji
£3.90
Aloo Gobi (Potato & Cauliflower)
£3.90
Tarka Dhal (Lentils with Fried Garlic)
£3.90
Chana Masala (Chick Peas)
£3.90
Sag Aloo (Spinach & Potato)
£3.90
Sag Bhaji (Spinach with Fried Garlic)
£3.90
Fried Mushrooms
£3.90
Green Salad
£3.90

Vegetarian/ Vegan

Subziyon Ka Khazaana (VG)
Assorted seasonal vegetables cooked with onion & tomato masala.
£7.80
Paneer Tikka Masala (VG)
Indian cheese, tikka masala sauce.
£8.10
Hara Bara Sobjhi
Broccoli cooked with green peas with a chef special sauce.
£7.80
Palak Masoor (VG)
Spinach and lentils cooked with herbs and medium spices.
£7.80
Bhindi Masaledar (VG)
Okra, tomato, onion & sun-dried spices.
£7.80
Aloo Begon (VG)
Aubergine & potato cooked with fresh herbs and spices with a medium thick sauce.
£7.80
Balti Vegetable
£7.50
Balti Mushroom (VG)
£7.50
Vegetable Kofta (VG)
Minced vegetables rolled in a ball shape, cooked in medium spicy sauce.
£7.50
Vegetarian Karahi (VG)
£7.50

Traditional Dishes

Curry
Medium. Cooked with onions, herbs & spices.
£6.50
Madras (Fairly Hot)
Cooked chilli & peppers. Fairly hot.
£6.90
Vindaloo (Very Hot)
Cooked with very hot sauce. Very hot.
£6.90
Phall (Extremely Hot)
Cooked with tomatoes, ginger & hot chillies. Extremely hot.
£6.90
Korma (D) (N)
Cooked with fresh cream & coconut. Mild - sweet.
£7.10
Bhuna
Cooked with fine chopped onions & peppers. Medium.
£7.10
Rogan
Cooked with freshly cut tomatoes. Medium.
£7.10
Dupiaza (Fairly Hot)
Cooked with onions & aromatic herbs. Medium.
£7.10
Dansak (Fairly Hot)
Cooked with lentils & herbs. Sweet, hot & sour.
£7.10
Pathia (Fairly Hot)
Cooked with hot, sweet & sour thick sauce. Hot.
£7.10
Sag
Spinach cooked with fresh garlic & herbs.
£7.10
Balti
Cooked with onions, peppers and tomatoes with freshly ground spices in special sauce, creating a aromatic flavour.
£7.50
Karahi
Cooked in karahi pan with fresh ingredients in a thick blend of Indian spices with onions, tomatoes, coriander & peppers. Served in Karahi - Iron wok.
£8.50

Hundey Specialities

Chicken Rezalla
Chicken tikka cooked in a hot & slightly tangy sauce made with fresh green chillies, capsicum & tomatoes.
£9.95
Lamb Rezalla
Lamb tikka cooked in a hot & slightly tangy sauce made with fresh green chillies, capsicum & tomatoes.
£9.95
King Prawn Rezalla (C)
£15.95
Vegetable Rezalla
£9.50

Biryani Dishes

Biryani dishes are prepared with basmati rice & can be served with chicken, lamb, prawn, king prawn or vegetables, seasoned with authentic spices, garnished with fried onions, strength mild to medium to order. Served with Vegetable Curry sauce.

Lamb Biryani
£9.30
Chicken Tikka Biryani
£9.95
Lamb Tikka Biryani
£9.95
Prawn Biryani (C)
£10.90
King Prawn Biryani (C)
£13.90
Mix Biryani (D)
£11.95
Vegetable Biryani
£7.50
Mushroom Biryani
£7.50

Fish Dishes

Tareko Machli
Chunks of fish tikka cooked in garlic, tomato puree & yoghurt then simmered with fresh cream, peppers & coriander leaves.
£10.95
Chilli Fish (Fairly Hot)
Tender pieces of fish tikka cooked with capsicum, onions & fresh green chillies in a hot sauce.
£10.95
Fish Karahi (Fairly Hot)
Fish tikka cooked with tomato sauce, capsicum & onions - medium hot.
£10.95
Salmon Bhuna
£12.00
Garlic Fish
Cooked with mint sauce, enriched with onions & fresh garlic.
£10.95
Fish Jalfrezi (Fairly Hot)
Fish fillet & oven, then cooked in ginger, capsicum, tomatoes & fresh green chillies. Hot.
£10.95
Sathkari Masth (Fairly Hot)
Fish in calamansi (lemon) & naga chilli. A superb fish dish with lots of flavour. Hot.
£10.95

Chef's Specialities

Chicken Jalfrezi (Fairly Hot)
Cooked with exotic spices, onions, peppers & green chillies in a fairly hot sauce.
£8.90
Garlic Chicken (Fairly Hot)
Cooked with roasted garlic, onions & herbs.
£8.90
Chicken Nepali (Fairly Hot)
Medium hot with mixture of spices & coriander.
£10.95
Chicken Xakuti (D) (N) (Fairly Hot)
A south Indian style chicken curry highly spiced & prepared with freshly ground coconut. This curry was one of the dishes awarded best curry of the year in 1999.
£7.95
Vegetable Jalfrezi (Fairly Hot)
Cooked with exotic spices, onions, peppers & green chillies in a fairly hot sauce.
£5.95
Apricot Lamb Curry (Fairly Hot)
Lamb cooked with apricot and subtle spices.
£7.95
Chilli Paneer (Fairly Hot)
Home made Indian cheese cooked with fresh green chillies, herbs & spices.
£6.75
Lamb Taba Ghost (Fairly Hot)
Marinated tender lamb cooked with ginger, spices & herbs in Indian wok (Karahi). Medium hot.
£8.95
Chicken Noorani (D)
Tender pieces of chicken cooked to perfection with a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of exotic Indian spices - a well balanced dish.
£10.95
Lamb Noorani (D)
Tender pieces of lamb cooked to perfection with a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of exotic Indian spices - a well balanced dish.
£10.95
Roshni Chicken Chilli (Fairly Hot)
Cooked with garlic, fresh green chilies, green peppers, onions with authentic herbs and spices.
£9.90
Roshni Lamb Chilli (Fairly Hot)
Cooked with garlic, fresh green chilies, green peppers, onions with authentic herbs and spices.
£9.90
Chicken Naga (Very Hot)
A fairly hot dish from South bengal, cooked in a thick sauce with an aromatic hot chilli (naga), tomato and fresh coriander.
£8.90
Lamb Naga (Very Hot)
A fairly hot dish from South bengal, cooked in a thick sauce with an aromatic hot chilli (naga), tomato and fresh coriander.
£8.90
Chicken 65 (Fairly Hot)
Grilled chicken tossed in a wok with onions, peppers, tomatoes, mango chutney, garlic, green chillies, fresh lime and light authentic spices.
£8.90
Lamb 65 (Fairly Hot)
Grilled lamb tossed in a wok with onions, peppers, tomatoes, mango chutney, garlic, green chillies, fresh lime and light authentic spices.
£8.90
Achari Dumba Gosht (Fairly Hot)
Tender pieces of lamb cooked with kalonji (onion seed), green chillies and coriander in a pickling spicy sauce.
£10.95

Masala Dishes

Chicken, lamb or king prawns marinated & grilled than curried with almond, yoghurt, cream & aromatic spices.

Chicken Tikka Masala (D) (N)
£8.10
Lamb Tikka Masala (D) (N)
£8.10
Butter Chicken (D)
£8.10
Butter Lamb (D)
£8.10
Chicken Pasanda (D) (N)
£8.10
Lamb Pasanda (D) (N)
£8.10
Tandoori King Prawn Masala (D) (C)
£14.90
Vegetable Masala (D)
£7.50

Tandoori Dishes

All tandoori dishes are marinated in special chef’s tandoori sauce & barbecued over a charcoal tandoori clay oven. Served with salad.

Tandoori Chicken (Half) (D)
£7.20
Tandoori Chicken (Full) (D)
£12.90
Chicken Tikka (D)
£7.60
Lamb Tikka (D)
£7.60
Chicken Shashlick (D)
£8.50
Lamb Shashlick (D)
£8.50
Tandoori Fish
Fillet of fish marinated & grilled in clay oven.
£8.50
Tandoori King Prawn (D) (C)
£14.50
Tandoori Mixed Grill (D)
£15.10
Vegetable Shashlick
£6.50
Tandoori Lamb Chops
Succulent baby lamb chops marinated & grilled in tandoori oven.
£11.95

Starters

King Prawn Puree (C)
Spicy king prawns on fried unleavened bread.
£5.90
Aloo Chat
Potatoes with tomato, cucumber & chat masala.
£3.80
Chicken Chat (G)
Chicken with tomato, cucumber & chat masala.
£3.50
Onion Bhaji (E)
Sliced onions mixed with gram flour & deep fried.
£2.75
Prawn Puree (G) (C)
King prawn covered in bread crumbs & special spices.
£4.30
King Prawn Butterfly (G) (C)
Prawns on unleavened bread.
£5.50
Samosa (Lamb)
Triangular shaped savoury, filled with spicy minced lamb.
£2.90
Samosa (Vegetable)
Triangular shaped savoury, filled with spicy minced vegetable.
£2.90
Shami Kebab (D) (N)
Spiced lamb fried / barbecued in clay oven.
£3.90
Sheek Kebab (D) (N)
Spiced lamb fried / barbecued in clay oven.
£3.90
Garlic Mushroom
£3.90
Baby Squid
Marinated and cooked with chillies, curry leaves and aromatic spices.
£4.95
Chicken Tikka (D)
Marinated chicken barbecued in clay oven.
£3.95
Lamb Tikka (D)
Marinated lamb barbecued in clay oven.
£3.95
Fish Tikka (D)
Cooked in a selection of exotic spices with a tangy sauce.
£4.30
Achari Paneer Tikka
Indian cottage cheese marinated in mix pickled spice.
£4.25
Bengal Bertie's Mix Platter (D)
A combination of chicken, lamb tikka, sheek kebab & onion bhaji.
£5.90
Lamb Chop (D)
£5.90
Dhal Soup (Lentils)
£2.10
Vegetarian Platter
An assortment of Somosa, Aloo Pakora and Onion Bhaji.
£5.10