About Prestige Patisserie - Tottenham
Bake Off The Professionals Semi Finalists 2021. Independent award-winning artisan patisserie, based in the heart of Tottenham. We bake our products from scratch, using only the freshest and finest ingredients, love and attention to detail can be tasted in every bite.Free delivery
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Medovik - Honey Cake - Great Taste Award 2020
£9.95Sticky Toffee Apple Pudding
£9.95Chocolate Fudge Truffle Cake
£9.95Plum and Pistachio Frangipane Tart - Great Taste Award 2022
£9.95Merinque Tart with Passion Fruit Curd - Great Taste Award 2019
£10.50Amandina
£9.95Pecan Tart
£9.95Lemon Drizzle Baby Loaf
£10.90Passion Fruit Cake
£9.95Chicken & Leek Pastie - Served cold
£9.95
Signature Cake Slices
Our award-winning cake slices crafted fresh daily — including our famous Medovik Honey Cake and signature creations made with premium ingredients. Perfect for an indulgent treat or sharing.
Medovik - Honey Cake - Great Taste Award 2020
Our Medovik Cake is a Great taste Award 2020 and the burnt honey is the key to this cake, as its folded into the sponge to create six delicate layers. Dulce de leche is slowly cooked for five hours and combined with sour cream to bring balance to the sweetness. Fresh honey and a touch of cinnamon softly brings out an irresistible nutty flavour. The cake is rested for at least twelve hours before being served, allowing the cream to macerate the sponge and create a perfect melt in the mouth textur£9.95PopularChocolate Fudge Truffle Cake
Light sponge, infused with a syrup to create a delicately moist texture. The layers are filled with a smooth chocolate mousse, and the truffle on top is made by using honey, and Belgian chocolate.£9.95PopularSticky Toffee Apple Pudding
Our recipe transforms this dessert to be eaten cold, balancing the sweetnessand moisture with fresh Bramley apples. Combined with a special toffeecaramel, the cake is brushed with set toffee for a beautifully rich texture. Ingredients: dates, water, baking soda, butter, sugar, Bramley apples, eggs, vanilla, flour, cinnamon, nutmeg, honey, glucoseAllergens: Wheat gluten, egg, milk£9.95Passion Fruit Cake
Filled with soft, passion fruit curd–the sponge is lightly soaked with syrup using fresh passion fruit juice. Mascarpone is combined with soft cream cheese.£9.95Amandina
A true taste of tradition. Our Amandina is a beloved Romanian dessert layered with emotion, heritage, and indulgent flavour. Rich chocolate sponge is soaked in aromatic rum syrup, filled with silky Belgian chocolate mousse, and topped with a smooth chocolate and coffee fondant.For George, our co-founder, Amandina is more than just a dessert—it’s a bite of childhood, a memory of home, and the cake that inspired a lifelong love of baking. Handmade in our North London patisserie, this nostalgic classic brings the warmth of Eastern Europe to your table.🥮 Ingredients:Wheat flour, water, cacao, eggs, sugar, vegetable oil, baking powder, salt, dark chocolate, honey, rum essence, fresh cream, coffee.⚠️ Allergens:Contains: Wheat (gluten), eggsAlthough this product does not contain milk as a direct ingredient, it is made in a bakery where milk and other allergens are handled. We cannot guarantee our environment is completely free of allergens.£9.95Lemon Drizzle Baby Loaf
It's light, fluffy and buttery textures bursting with flavour and infused with fresh lemon syrup, finished with a delicate layer of lemony icing.£10.90VegetarianMilk Chocolate Peanut Cake
Using the same moist sponge from our chocolate truffle cake, our ganache is made by whipping together silky milk chocolate with cream and peanut butter. The smoothness is balanced by our hand made, crunchy peanut brittle which is delicately placed on top.Ingredients: Wheat flour, water, cacao, eggs, sugar, vegetable oil, baking powder, baking soda, salt, milk chocolate, peanut butter, milk, fresh creamAllergens: Wheat gluten, egg, peanuts, milk£9.95Red Velvet Cake
This red velvet sponge is delicately light, yet moist, and rich in flavor. With layers of cream cheese whipped together with mascarpone, this cake has a deep red color with a light taste of cocoa. Topped with red crumble.£9.95Tiramisu
Our take on this beloved Italian dessert is rich, luxurious, and made with love. Soft layers of delicate ladyfinger sponge are soaked in George’s freshly brewed espresso syrup, bringing a deep, aromatic coffee flavour to every bite.Between each layer, we fold whipped mascarpone with fresh cream for a silky, cloud-like texture. It’s all finished with a generous dusting of fine Belgian cocoa powder and dark chocolate shavings—because Tiramisu deserves nothing less than excellence.🥮 Ingredients:Eggs, sugar, lemon, cornflour, flour, mascarpone, glucose, water, coffee, fresh cream, cocoa powder, dark chocolate⚠️ Allergens:Contains: Wheat (gluten), eggs, milkPlease note: All of our products are made in a bakery where we handle wheat, eggs, milk, peanuts, and other nuts. We cannot guarantee our bakery is completely free of allergens.£9.95Black Forest Gateau
Prestige's classic Black Forest Gateau filled with plump juicy cherries, chocolate sponge soaked with brandy syrup and our delicious signature cream cheese frosting.£10.50
Patisserie & Individual Desserts
Elegant handmade pâtisserie crafted with precision — éclairs, tarts, entremets and refined desserts inspired by classic French techniques.
Peanut Praline Cake - Great Taste ward 2023
Highly rated· This delicate cake has many layers. Starting with a peanut and hazelnut dacquoise sponge filled with milk chocolate and peanut caramel ganache. The crunchy texture comes from the white chocolate praline base with feuilletine.Add some chocolate caramel mousse, and finally, a layer of almond sponge. To finish it is topped with a chocolate tuile and caramelised peanut brittle.£10.95Merinque Tart with Passion Fruit Curd - Great Taste Award 2019
This tart comes with passion fruit curd. Made with the Italian meringue.£10.50PopularStrawberry Bakewell Tart
Combined with a perfectly balanced strawberry jam, the frangipane recipe is light and fluffy and finished with a sprinkling of flaked almonds.Ingredients: butter, sugar, eggs, flour, strawberry jam, almond extract, ground almond, vanillaAllergens: Wheat gluten, egg, milk, almonds£6.95Plum and Pistachio Frangipane Tart - Great Taste Award 2022
We use fresh juicy plums, sourced from Halls Greengrocers in Tottenham! Our buttery pastry cases are filled with fluffy, nutty light frangipane before sweet plums are packed on top, along with sugar to caramelise the fruit as it bakes. We use a simple glaze to finish them off, before sprinkling with pistachios.Ingredients: butter, sugar, eggs, flour, ground almond, plums, pistachioAllergens: Wheat gluten, egg, milk, pistachio nuts, almond£9.95VegetarianCinnamon Brioche Bun
Cinnamon Brioche BunAllergens: Milk, Gluten, Eggs£8.50VegetarianButter Croissant
Layers of flaky pastry, we use 100% butter and fresh milk in our croissants. Ingredients: Wheat flour, fresh whole milk, sugar, yeast, butter, eggs, salt£4.65Pain au Chocolate
These beautiful homemade Pain au Chocolat's each contain Callebaut Belgian chocolate bars and make for an impressive and indulgent addition to a breakfast spread. Made with 100% butter and fresh milk.Ingredients: Wheat flour, fresh whole milk, sugar, yeast, butter, eggs, salt, dark chocolate 55%Allergens: Wheat gluten, milk, egg, soya£5.40VegetarianPecan Tart
This luxurious tart combines plenty of chopped pecans with dark brown sugar, and a touch of black treacle as our special ingredient! Each bite has a delicious texture and chew, encased in our sweet pastry and brushed with a maple syrup glaze.£9.95Merinque Tart with Lemon
This tart comes with lemon. Made with the Italian meringue.£10.50Apple Crumble Tart
We make our own compote using Brambley apples and encase it in a vanilla shortbread baked to golden brown perfection. Then, we top it with a delicate vanilla bavaroise and a crumble lightly spiced with nutmeg. To tie it all together, we've added a touch of our caramel too!£10.50Giant Macaroon with Chocolate Mousse & Raspberries
Using Belgian chocolate mousse, combined with honey, this macaron is perfectly gooey, with a chewy centre and a light crisp casing. The fresh raspberries are locally sourced, and blend together beautifully with the chocolate.£10.10VegetarianMixed Berries Frangipane Tart
A beautiful centrepiece dessert, our Mixed Berries Frangipane Tart is as elegant as it is delicious. This full-sized tart features a crisp, buttery pastry case filled with soft almond frangipane, then topped with a vibrant mix of fresh strawberries, raspberries, and blueberries.Finished with a delicate glaze for shine and freshness, this tart delivers a wonderful balance of nutty richness and tangy fruit — perfect for dinner parties, weekend treats, or gifting.Handcrafted from scratch in our North London patisserie, using the finest ingredients and traditional baking methods.Allergens:Contains: Wheat (gluten), eggs, milk, almondsMade in a bakery where peanuts, other nuts, and milk are present. Trace allergens may be present.£9.95VegetarianApple Pie
We use a special recipe for our pastry, that doesn't crumble but melts in the mouth with a slight crunch. Using locally sourced fresh Bramley apples, we create our home made puree and combine with large chunks of the fruit and a touch of sugar.£9.50Custard tart with fresh berries
Fresh fruit layered on top of indulgent creme patissiere!£9.95
Flourless Desserts
Indulgent chocolate creations and naturally flourless desserts crafted with premium ingredients — including award-winning specialities, macarons and elegant handmade treats.
Limonetti cookie
Lemon amaretti cookies£3.25Triple Chocolate Brownie - Great Taste 2019
Our flourless Great Taste award winning, triple chocolate brownie is the perfect dessert for any chocolate lover. Using only the finest ingredients, we combine melted white, milk and dark Belgian chocolate... and just because we can, we add even more chocolate chips for an extra kick! It has a rich texture and tastes divine if you serve it heated up and with ice cream.Ingredients: dark chocolate, white chocolate, milk chocolate, butter, eggs, sugar, gluten-free flour, cacaoAllergens: egg, milk£6.95Orangetti cookie
Orange flavour amaretti cookie£3.25Giant Macaroon with Chocolate Mousse & Raspberries
Using Belgian chocolate mousse, combined with honey, this macaron is perfectly gooey, with a chewy centre and a light crisp casing. The fresh raspberries are locally sourced, and blend together beautifully with the chocolate.£10.10VegetarianWalnetti Cookie
Chocolate and walnut cookies£3.25
Perfect Pairings
Add something extra — macarons, cookies and small treats perfectly paired with our signature desserts.
Oats & Apricot Bar
We create a fruit mixture by slow cooking apricots , until they are perfectly soft and moist. This is combined in layers with our oats, and balanced with the addition of lemon juice, giving you a texture unlike a flapjack, but with an irresistible crumble instead!£6.95Salted Caramel Millionaire Shortbread
This is no ordinary shortbread. Our Salted Caramel Millionaire Shortbread is a handcrafted indulgence made with layers of flavour and care. We begin with our unique crumbly shortbread base, then add a rich caramel that’s balanced beautifully with flakes of Maldon sea salt. Finally, we top it all with a smooth layer of melted Belgian dark chocolate for the perfect finish.It’s indulgent but never too sweet—ideal with coffee, as a thoughtful gift, or simply when you want a slice of something special.🥣 Ingredients:Butter, eggs, sugar, flour, cornflour, baking powder, golden syrup, condensed milk, dark chocolate, Maldon sea salt.⚠️ Allergens:Contains: Wheat (gluten), eggs, milkAlthough this recipe does not contain peanuts or tree nuts, all of our products are prepared in a bakery where we handle wheat, eggs, peanuts, other nuts, and milk, so we cannot guarantee our bakery is completely allergen-free.£6.95VegetarianOats & Raisins Cookie
Our personal favourite, we use soft brown sugar combined with oats and a touch of vanilla to tie together the flavour. We also leave the raisins in the mixture to get plump and juicy before baking to golden brown.£3.50VegetarianPeanut Caramel Shortbread
This rich and indulgent treat combines all the textures you love: a buttery shortbread base, a thick layer of golden caramel packed with crunchy peanuts, and a topping of smooth Callebaut Belgian dark chocolate. A touch of sea salt enhances the flavour and balances the sweetness—making this one of our most addictive bakes.Handcrafted in our North London bakery, this is perfect for peanut butter lovers and anyone who enjoys a satisfying, multi-layered treat.🥣 Ingredients:Butter, eggs, sugar, flour, cornflour, baking powder, golden syrup, condensed milk, dark chocolate, peanuts.⚠️ Allergens:Contains: Wheat (gluten), eggs, milk, peanuts.Please note: All of our products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts, and milk. We cannot guarantee our bakery is completely free of these allergens.£6.95VegetarianChocolate Fudge Cookie
We've taken our classic cookie, and made them even more indulgent! Perfectly chewy, we've added melted Belgian chocolate and cocoa to the mixture, as well as further chocolate chips to give you a rich flavour.£3.50VegetarianRocky Road
Who doesn't love Rocky Roads? Fluffy marshmallows, crunchy nuts, juicy cherries and chunks of biscuits coated in melted chocolate. It's as simple as that, yet so, so satisfying. Ingredients: rolled oats, wholemeal wheat flour, sugar, vegetable oil, baking soda, ammonium bicarbonate, dark chocolate, butter, condensed milk, candied cherries, marshmallowsAllergens: Wheat gluten, oats, eggs, milk£6.95VegetarianChocolate Chip Cookie
We like cookies to be chewy and that is exactly how ours are! Baked until golden brown, we add generous helpings of Belgian chocolate to give you a perfect treat.£3.50Vegetarian
Signature Savoury
Freshly baked savoury pastries and comforting classics, prepared daily with high-quality ingredients for a perfect balance to your sweet selection.
Pork & Beef Sausage Roll - Served Cold
The perfect treat for breakfast or lunch, our recipe has been concocted by Geanina, from fresh minced pork locally sourced to fresh herbs and tasty spices that married together piped into our homemade buttery puff pastry finished with sesame seeds and Nigella seeds.£9.25Lamb, Mint & Cumin Sausage Rolls - Served cold - Great Taste Award 2023
The perfect treat for breakfast or lunch, our recipe has been concocted by Geanina, from fresh minced lamb locally sourced to fresh herbs and tasty spices that married together piped into our homemade buttery puff pastry finished with cumin and dry mint.You can serve at room temperature or hot.Ingredients: flour, butter, salt, water, pork mince, beef mince, garlic, onions, breadcrumbs, black pepper, chili flakes, mint, eggs, lemon zest£9.35Chicken & Leek Pastie - Served cold
A mix of cooked chicken, leek, roasted potatoes and onion seasoned with fresh garlic, chilli flakes and pepper packed in our signature flaky pastry.£9.95Mushrooms, Onion & Cheese Pocket - Served cold
Vegetarian£9.95Roasted Butternut Squash & Goat Cheese Pastie - Served cold
Roasted butternut squash, roasted onion and creamy goat cheese, all packed in our signature flaky and buttery shortcrust, topped with crunchy pumpkin seeds. Vegetarian!£9.95Smoked Salmon & Broccoli Quiche - Served cold
A mix of Atlantic salmon gently smoked over oak wood chips, British cheddar cheese, broccoli, roasted onion, and savoury egg custard. All encased in our signature flaky shortcrust pastry.Ingredients: wheat flour, butter, salt, water, smoked salmon, broccoli, cheese, eggs, milk, double cream, black pepper, garlic, chili flakes, onionAllergens: Wheat gluten, egg, milkPlease note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS£11.55Cheese Puffs - Served cold
Cheese Puffs - Served coldIngredients: flour, butter, salt, vinegar, water, cheese, eggsAllergens: Wheat gluten, egg, milk Please note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.£9.95Vegetarian
Drinks
Drinks to enjoy with your desserts
Freshly squeezed orange juice
Bottle of 250 ML£5.50San Pellegrino - Pompelmo
Sanpellegrino Pompelmo is made with gorgeous sun-ripened grapefruit from the citrus groves in the Mediterranean£3.00SanPellegrino - Limonata
£3.00SanPellegrino - Limone & Mint
£3.00SanPellegrino - Aranciata
£3.00SanPellegrino - Melograno & Arancia
£3.00SanPellegrino - Aranciata Rossa
£3.00SanPellegrino - Sparkling Water
£3.00Still Water 500ml
£3.00
