Cheese
Gorgonzola (50g)
Gorgonzola is one of the world’s oldest blue veined cheeses. The cheese takes its name from a small town in Lombardy near Milan ‘Gorgonzola.’ It is said to be the creamiest, and fruitiest blue cheese around. fruity. creamy. spice£6.25Truffle Gouda (50g)
Gouda is a Dutch cheese named after the city of Gouda in the Netherlands. It is one of the most popular cheeses in the world. However what takes it to new heights is the addition of Truffle Creamy. Earthy. Decadent.£6.25Vacherin (50g)
Vacherin is a cheese that is only allowed to shine in the winter months, coming from both the Swiss and French alps. The unique aroma of resin is absorbed in the cheese from the bark pine girdle that surrounds itSweet. Creamy. Pine£6.25Miller's Damsels Crackers 125g
£4.50Quince Cheese
£2.50
Fizz
Dominio de Tharsys ‘Brut Nature’ Macabeo/Parellada | NV | Requena | ESP
(Vegan) Give Cava a chance! Tharsys Cava is not only a bone dry style with no added sugar but from further south in Valencia. One to pair with fish!apples | zest | minerals£23.00Azienda la Jara Frizzante Rose NV (Glera/Rabato) | Veneto | ITA
This fab 'Prosecco’ from La Jara cannot be technically called Prosecco as it’s pink! We don’t care if it's not legal, it's delicious! One to pair with friends, fun and sushi!fresh | strawberries | grapefruit£24.00
White Wine
L'Arête de Thau' | Piquepoul Terret | Languedoc | FRA
(vegan) A zingy blend of Terret, an ancient native grape variety of the Languedoc Roussillon, along with Piquepoul. One to sip near the pool or sea.grapefruit | lime | fresh£22.00Revenant | Chenin Blanc | Coastal region | RSA
South African Chenin crafted the wild way – old vine fruit, fermented with wild yeast found naturally on the grapes. One for the weekend!fennel | peach | lemon£16.25Ciello Bianco | Catarratto | Sicily | ITA
(vegan) Ciello Bianco is an organic and unfiltered white wine made with local grape Catarratto from Sicily One for a sunny lunchtime.quince | apricots | almonds£19.50Chateau Oumiysat 'Obeidy' | Obeidy/Sauvignon Blanc/Viognier | Bekaa Valley | LEB
(Vegan) Lebanon boasts ancient grapes found nowhere else in the world; like this Obeidy, previously used in the production of Arak. peach | exotic fruit | flowers£24.00Besas | Gruner Veltliner | Niederösterreich | AUT
(vegan) An Austrian varietal like Gruner Varietal deserves an Austrian label & this label is homage to a late great Austrian artist. One to pair with Middle Eastern spiceapples | pears | herbs£25.00
Rose Wine
Tabalí Pedregoso Rose | Pinot Noir | Limari | CHL
(vegan) Tabalí is situated in Limarí, on the edge of the Atacama Desert in one of the northernmost vineyard regions of Chile. One for the park or BBQ!mineral | strawberries | melon£22.75
Red Wine
Tikveš ‘Cuvee Methodius’ Vranec/Merlot | Tikveš | MKD
Vranec translates as black stallion; it’s strong, dark and powerful & needs to be a stallion to survive the heat in Macedonia! One for something slow and stewed!cocoa | ripe | smooth£21.75El Porvenir de Cafayate 'Amauta Absoluto’ | Tannat | Salta | ARG
One of the healthiest red grapes around! The Tannat grape originated in the Basque country and derives its French name from its high tannin levels. Whilst all grapes are rich in many antioxidants, it is in the skin of grapes where most can be found, and Tannat has pretty thick skin! One to pair with something meaty.Ripe berry | smoke | silky£22.25Cabaret Frank ‘The Aviary’ | Cabernet Franc | 2020 | Lodi | USA
A marvellous, lean, moustached Cab Franc from the single biggest Cabernet Franc vineyard in the world in Lodi, California. One for a spicy takeaway.red fruit | leafy spice | fun£19.25Inacayal ‘La Cueva’ | País/Cab/Carignan | 2022 | Colchagua Valley | CHL
(Vegan) The ‘La Cueva’ project is to create fab value wines, as naturally as possible, from old vines & ancient varietals in Chile. This showcases the often forgotten grape Pais alongside ancient grape Carignan. One for meze.Sour | Red Berries | Spice£20.75Uva Non Grata | Gamay | Languedoc | FRA
(Natural/Vegan/Vegetarian) This Gamay is bottled without appellation and without rules as it is allowed to do so in the Languedoc region! One for a mid-week tipple.easy | fruity | spicy£19.50
