Starters
Crab Samosa
Homemade crab samosa served with sweet chilli sauce.£6.99Vegetable Samosa
Homemade vegetarian samosa served with sweet chilli sauce.£3.99Onion Rings
Battered onion rings served with sweet chilli sauce.£3.99Calamari and Chicken Spring Roll
Homemade Mauritian style spring rolls (hakien) filled with stir-fried calamari, charred chicken, wood ear fungus and mixed vegetables with sweet chilli sauce.£6.99Crispy Salt and Pepper Squid
Homemade pineapple-cut squid in a crispy salt and pepper coating garnished with mix salad with sweet chilli sauce.£6.99Crispy Salt and Pepper Prawn
Tiger prawns in a crispy salt and pepper coating garnished with mix salad and with sweet chilli sauce.£6.99Fiery Sweet and Sour Wonton
Homemade juicy prawn chestnut and chicken wonton in an intensely aromatic sauce made with vinegar, garlic and roasted prawn chilli oil.£6.99Fried Wonton
Crispy deep fried prawn wonton served with sweet chilli sauce.£5.99Chicken Wings
Juicy, tender and crunchy buttermilk fried chicken wings served with garlic mayo.£6.99Boulettes (6pcs)
Mauritian style steamed dumplings served with a clear broth or soy sauce and spring onion.£5.00
Main Course
Mushroom and Potato Curry
Vegan island style potato and mushroom curry with an infusion of turmeric, ginger, coconut and fresh coriander, served with basmati rice or split peas stuffed roti. V.£11.99Roast Duck and King Prawn Curry
Slow cooked five spice roasted duck and juicy king prawns in an aromatic velvety smooth coconut flavoured curry sauce, served with basmati rice.£12.99Fish Curry
Pan fried tuna steak fragranced with turmeric ginger and Indian spices, served with basmati rice garnished with lemon wedges and fresh coriander.£11.99The Magical Bowl (Bol Reverse)
Stir-fried free-range chicken, mushroom, baby corn, carrot and pak choy with a decadent abalone and oyster sauce over basmati rice topped with a fried egg.£10.99Traditional Mauritian Fried Rice
Mauritian stir-fried basmati rice with soy sauce, eggs, carrots, spring onions and garlic vinaigrette.£6.00Traditional Mauritian Fried Noodles
Homemade vegan ramen-style noodles, stir-fried with soy sauce, sweetheart cabbage, garlic, leek and carrot. V.£6.00Blanched Noodles (Mine Bouille)
Homemade vegan ramen-style noodles garnished with spring onions.£5.00Soft Split Pea Roti (Dhal Puri)
Served with beans curry, tomato stew and coriander.£2.00
