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EKTARA - Tobacco Dock

4.4 Very good (22)

Allergens and info

Popular with other people

  • Butter Chicken

    £14.95
  • Chicken Tikka Masala

    £14.95
  • Lamb Biryani

    £17.95
  • Chicken Tikka

    £12.95
  • Vegetable Biryani

    £15.95
  • Lamb Karahi

    £16.95
  • King Prawns Saag

    £18.95
  • Lamb Xacuti

    £16.95
  • King Prawns Masala Puri

    £12.95
  • Salmon

    £18.95

Menu

  • Daal Tadka

    Yellow lentils tempered with garlic and red chilli for a rustic, homestyle finish.
    £10.00
  • Bombay Aloo

    Potatoes tossed in a tangy tomato and spice blend - a simple classic bursting with flavour.
    £10.00
  • Set Meal 01

    Papadum with Relishes Onion Bhaji Chiken Tikka Masala or Butter Chicken Sag Aloo Pilau Rice or Naan
    £20.00
  • Bindi Masala

    Fresh okra sautéed with onions, tomatoes, and traditional dry spices.
    £10.00
  • Daal Tadka

    Yellow lentils tempered with garlic and red chilli for a rustic, homestyle finish.
    £6.00
    Popular
  • Bombay Aloo

    Potatoes tossed in a tangy tomato and spice blend - a simple classic bursting with flavour.
    £6.00
  • Bindi Masala

    Fresh okra sautéed with onions, tomatoes, and traditional dry spices.
    £6.00
  • Saag Aloo

    Potatoes and spinach tossed in a tangy tomato and spice blend a simple classic bursting with flavour.
    £6.00
    Popular
    2
  • Aloo Gobi (Culiflower and potato)

    Cauliflower and potatoes cooked in mild Indian spices.
    £10.00
  • Daal Makhni

    Slow-simmered black lentils enriched with cream, butter, and gentle spices — a North Indian favourite.
    £6.00
  • Saag Aloo

    Potatoes and spinach tossed in a tangy tomato and spice blend a simple classic bursting with flavour.
    £10.00
  • Aloo Gobi (Culiflower and potato)

    Cauliflower and potatoes cooked in mild Indian spices.
    £6.00
  • Daal Makhni

    Slow-simmered black lentils enriched with cream, butter, and gentle spices — a North Indian favourite.
    £10.00
    Vegetarian
    2
  • Set Meal 02

    Papadum with relishes Meat Samosa Chiken Madras or Lamb Bhuna Sag Aloo Pilau Rice or Naan
    £22.00

RICE AND BREADS

  • Pilau Rice

    Fragrant basmati rice cooked with spices.
    £4.95
  • Garlic Naan

    Naan bread flavoured with garlic.
    £4.00
  • Mushroom Rice

    Rice cooked with mushrooms.
    £4.95
  • Peshwari Naan

    Sweet naan stuffed with coconut and nuts.
    £4.00
  • Boiled Basmati Rice

    Steamed basmati rice.
    £3.95
  • Plain Naan

    Soft plain naan bread.
    £3.50
  • Cheese Naan

    Naan bread stuffed with melted cheese.
    £4.00
  • Paratha

    Layered flatbread fried until flaky.
    £4.00
  • Bengali Rice Roti (Gluten Free)

    Gluten-free rice flour flatbread.
    £2.50
  • Tandoori Roti

    Whole wheat flatbread cooked in a tandoor oven.
    £3.00
  • Chapatti

    Soft whole wheat flatbread.
    £2.00

DESSERT

  • Chocolate Cake

    with Vanilla Ice Cream
    £9.00
  • Coconut stuffed pancake

    with Chocolate Ice Cream
    £10.00
  • Kulfi (Mango/Pistachio/Malai)

    Very popular Indian ice cream
    £6.00
    Vegetarian

STARTERS

  • Meat Samosa

    3 pieces. Served with mint yoghurt, homemade chilli sauce.
    £7.95
    Popular
  • Chilli Paneer

    Homemade cheese cooked with onion peppers, green chillies with masala chilli sauce.
    £9.95
  • Onion Bhajee

    4 Pieces, served with mint yoghurt, homemade chilli sauce.
    £6.95
  • Papadum Basket with Relishes Large

    Large basket of crispy papadums served with chutneys.
    £4.00
  • Samosa Chaat

    Chickpeas cooked in a special chaat masala. Served with veg samosa and various chutneys
    £9.95
  • Vegetable Samosa

    3 pieces. Served with mint yoghurt, homemade chilli sauce.
    £6.95
  • King Prawns Masala Puri

    King prawns cooked in a hot sweet and sour sauce, served with a puri bread.
    £12.95
  • Adrak Crab Cake

    White Crab meat cooked with onion, garlic, mustard seeds, curry leaves and medium hot spices. Enhanced with fresh ginger & coriander
    £10.95
  • Hot & Garlic Fish

    Fried tilapia coated in a bold garlic-onion masala
    £10.95
  • Papadum Basket with Relishes Small

    Small basket of crispy papadums served with chutneys.
    £2.00
  • Malai Chicken Tikka

    Juicy chicken chunks marinated in mild spices and creamy yogurt char grilled to smoky perfection
    £9.95
  • Lamb Kebab and Chicken Tikka Mix

    Special tikka kebab mix starter fried with mixed peppers and onion
    £12.95
  • Aloogobi Cake (Potatos & Culiflowers)

    Flavoured with fresh green chilli and coriander. Served with tamarind chutney.
    £8.95
  • Masala King Prawns (6)

    Chilli and lime marinade, grilled served with a salad
    £14.95

MAINS

  • Chicken Korma

    Creamy Mughlai-style lamb curry made with nuts, cream, and delicate spices for a subtle, royal taste.
    £14.95
  • Butter Chicken

    Succulent tandoori chicken simmered in a velvety tomato and cream gravy, enriched with butter and spices.
    £14.95
    Popular
  • Chicken Tikka Masala

    Chargrilled chicken tikka pieces simmered in a rich, spiced tomato and cream curry, finished with butter and fenugreek for depth and warmth.
    £14.95
  • Lamb Madras (fairly hot)

    Lamb cooked in a fairly hot Madras-style curry sauce.
    £16.95
  • King Prawns Saag

    King prawns cooked with spinach in medium hot spices
    £18.95
  • Lamb Karahi

    Lamb stir-fried with onions, peppers, and tomatoes in a vibrant, semi-gravy curry.
    £16.95
  • Lamb Korma

    Creamy Mughlai-style lamb curry made with nuts, cream, and delicate spices for a subtle, royal taste.
    £16.95
  • Chicken Jhalfrezi

    Juicy pieces of chicken pan fried with peppers and onions cooked in a fairly hot spices
    £14.95
  • Lamb Xacuti

    Medium hot. Very popular Goan Lamb curry cooked with special Goan masala made of various spices
    £16.95
  • Chicken Saag

    Chicken cooked with spinach in medium hot spices
    £14.95
  • Lamb Saag

    Lamb cooked with spinach in medium hot spices
    £16.95
  • Prawn Coconut Royal

    Succulent prawns simmered in a creamy coconut curry, delicately spiced with mustard seeds, curry leaves, and green chillies, a coastal indulgence.
    £18.95
  • Sea Bass Mozader

    Lightly spiced Sea Bass fillets pan fried. Served with fondue of leeks and potatoes
    £22.95
  • Chicken Tikka Pathia

    Hot Sweet anfd sour
    £14.95
  • Chicken Madras (fairly hot)

    Chicken cooked in a fairly hot Madras-style curry sauce.
    £14.95
  • Lamb Bhuna

    Tender pieces of lamb cooked in medium hot spices
    £16.95
  • Lamb Shank

    Marinated overnight with mixed spices, yoghurt, garlic, ginger, coriander, green chilli and lime juice. Cooked in slow fire. (medum hot)
    £24.95

BIRYANI

  • Vegetable Biryani

    Mix Veg cooked in fragrant rice with whole spices and herbs.
    £15.95
    Popular
  • Lamb Biryani

    Slow-cooked lamb melded with basmati rice and deep, warming masalas.
    £17.95
  • Chicken Biryani

    Tender chicken marinated and cooked in fragrant rice with whole spices and herbs.
    £15.95

TANDOORI GRILLS

  • Mixed Grill

    A flavourful feast of our finest tandoor oven contain chicken tikka, shish kebab, lamb chops, quarter tandoori chicken and a grilled king prawn, served with a naan bread
    £22.95
  • Chicken Tikka

    Juicy chicken chunks marinated in spiced yogurt, chargrilled to smoky perfection.
    £12.95
  • Salmon

    Grilled fillet of salmon served with a lightly spiced garlic and butter sauce
    £18.95
  • Grilled Chicken Half

    Chicken marinated overnight in a spiced yoghurt blend, slow-cooked in the tandoor for that iconic charred edge and smoky depth. Juicy on the inside, crispy on the outside
    £11.95
  • Grilled Chicken Full

    Chicken marinated overnight in a spiced yoghurt blend, slow-cooked in the tandoor for that iconic charred edge and smoky depth. Juicy on the inside, crispy on the outside
    £19.95
  • Mackerel

    Lightly spiced whole fish grilled in tandoor served with roasted potatoes, garlic and chilli sauce
    £16.95
  • Tandoori King Prawns (4)

    King prawns marinated in aromatic spices and grilled over charcoal for a smoky finish.
    £16.95
  • Lamb Chops (3)

    Succulent lamb chops marinated overnight in spices and grilled to order.
    £14.95
  • Sharing Meat Platter for Two

    Chicken tikka, shish kebab, tandoori chicken, lamb chops, spicy chicken wings, naan bread, pilau rice, and curry sauce
    £48.95
  • Sharing Mixed Platter for Two

    Chicken tikka, shish kebab, tandoori chicken, lamb chops, spicy chicken ings, grilled salmon, tandoori king prawn, naan bread, pilau rice, and curry sauce
    £55.95
  • Shish Kebab (2)

    Grilled meat skewers served in two pieces.
    £9.95
  • Shish Kebab (4)

    Grilled meat skewers served in four pieces.
    £16.95

VEGAN AND VEGETARIAN

  • Channa Masala

    Chickpeas simmered in a hearty tomato-onion gravy, infused with roasted cumin, garlic, and warming spices — a North Indian vegetarian classic.
    £10.00
  • Butter Paneer Masala

    Creamy tomato-based curryv with soft paneer cubes, finished with butter and fenugreek.
    £10.00
  • Channa Masala

    Chickpeas simmered in a hearty tomato-onion gravy, infused with roasted cumin, garlic, and warming spices — a North Indian vegetarian classic.
    £6.00
  • Butter Paneer Masala

    Creamy tomato-based curryv with soft paneer cubes, finished with butter and fenugreek.
    £6.00
  • Mixed Veg Curry Small

    A medley of seasonal vegetables cooked in a spiced tomato and onion masala, finished with a touch of cream and fresh coriander
    £6.00
  • Mixed Veg Curry Large

    A medley of seasonal vegetables cooked in a spiced tomato and onion masala, finished with a touch of cream and fresh coriander
    £10.00

Special Items

  • DAAL BHAAT ALU VORTA BEGUN BHAJI (Inclues a dessert)

    Daal, Bhaat, Aloo Bhorta, Begun Bhaji (V)
    £20.00
    Vegan

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