This place is great value
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All of our meats are marinated, hung and fan-dried for at least 24 hours before roasting in a traditional Cantonese bullet oven. Each lunchbox is served with pak choi, steamed jasmine rice, soy and rock sugar gravy and a spicy chilli vinegar sauce.
Choose Any 2 Meats with Rice
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Choose Any 3 Meats with Rice
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Choose one variety of roast meat and rice. Served with pak choi, steamed jasmine rice, soy and rock sugar gravy and a spicy chilli vinegar sauce.
Duck & Rice
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Char Siu Pork & Rice
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Hainan Chicken Rice
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A Hong Kong favourite of egg noodles mixed with sauce, topped with roast meat, pak choi, pickled chillies and chilli oil.
Roast Duck & Char Siu Lo Mein
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Beef Brisket & Mooli Lo Mein
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Wonton & Char Siu Lo Mein
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Freshly steamed snacks and side dishes, the perfect accompaniment.
Char Siu Bao
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Mushroom & Pak Choi Bao
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Lamb Dumplings with Chilli Vinegar
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Pork & Prawn Siu Mai
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Wontons in Chilli Oil
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Pak Choi
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Pickled Green Chillies
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Soy & Rock Sugar Sauce
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HK Chilli Oil
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Chilli Vinegar Sauce
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Plum Sauce
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Ginger & Spring Onion Sauce
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