Piazza Italiana - The City delivery from The City

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Carpaccio di Manzo
Beef carpaccio, anchovy-pecorino aioli, rocket, parmesan, olive oil
£17.00
Tartare Di Tonno
Marinated yellowfin tuna tartare, watermelon, avocado mousse, chives, ciabatta toast
£19.00
Ostrica Rockefeller
Baked oyster with garlic butter, spinach, parsley, parmesan, breadcrums
£7.00
Insalata Di Pomodori e Burrata (V)
Burrata, datterini cherry tomatoes, pickled shallots, basil pesto
£19.00
Gamberi Argentini
Deep-fried red Argentinian prawns, tartare sauce, lemon - 4pcs
£15.00
Gamberi Argentini
Deep-fried red Argentinian prawns, tartare sauce, lemon - 8pcs
£25.00
Orata Marinata
Cured sea bream , citrus sauce, blood orange
£19.00
Arancini al Tartufo
Truffle risotto balls stuffed with mozzarella cheese, wild mushroom sauce
£15.00
Vitello Tonnato
Thinly sliced slow-roasted silverside of veal, creamy tuna sauce, capers, cherry tomatoes
£18.00
Wagyu Croquettes
English wagyu croquettes, smoked paprika aioli, peppercorn sauce
£17.98

Highlights

Antipasti "Piazza Italiana
Chef’s selection of charcuteries and cheeses, pickles, crackers, grissini
£32.00

Spaghetti Alle Vongole
Spaghetti with fresh clams, garlic, chilli flakes, white wine sauce
£27.00
Paccheri al ragu di polpo
Paccheri with octopus ragout, pickled cherry tomatoes
£26.00
Ravioli Al Granchio
Ravioli with white crab meat and prawns, lobster-tomato sauce, asparagus
£36.00
Tagliolini al Tartufo
Tagliolini, creamy truffle sauce
£26.00
Rigatoni al Guancia di Manzo Brasato
Rigatoni pasta, braised ox-cheek ragout, parmesan
£25.00
Conchiglie Al Pomodoro E Stracciatella (V)
Conchiglie pasta with pomodoro, stracciatella, sun-dried tomatoes, basil, garlic
£21.00
Rigatoni Alla Carbonara
Rigatoni with guanciale, pecorino, egg yolk, black pepper
£24.00
Linguine All'astice
Currently sold out
£49.00
Calamarata Ai Frutti di Mare
Calamarata, mixed seafood, white wine and garlic sauce
£29.00

Risotto Al Tartufo
Truffle butter risotto, fresh black truffle, slow-cooked egg yolk, parmesan
£24.00

Orata Selvatica
Butterflied wild sea bream, tomato vinaigrette with seasonal fresh herbs
£33.00
Pesce Spada
Swordfish, sun-dried tomato crust, lemon butter, green peas, trout eggs
£33.00

Costolette Brasate
Balsamic-glazed short ribs with cranberry demi-glace
£38.00
Pollo Alla Milanese
Chicken Milanese, cherry tomatoes, rocket, parmesan, lemon
£28.00
Entrecote di Manzo
30 days dry aged rib-eye steak
£45.00

Sakura summer cake
Raspberry and mint compote, vanilla soaked savoiardi sponge
£15.00
Tiramisu
Classic Tiramisu
£11.00
Miso milk chocolate
Miso milk ganache, lemon-vanilla jam, Equateur milk chocolate, light cream and hazelnut praline
£15.00