The Ferry - Thames Ditton delivery from Thames Ditton and Long Ditton

Popular with other people

15. Himalayn Green Chicken
£11.95
28. Chicken Korma (Nuts, Dairy) (Mild)
£11.95
13. Rani Lamb (New)
£12.95
14. Hill Boy Special
£11.95
1. Gurkha Special Platter (Dairy)
£14.50
36. Chicken
£14.50
21. Salmon Curry
£12.95
32. Madras Chicken.
£11.95
12. Gurkha Special (Dairy)
£11.95
22. Chicken Saag
£12.50

Appetiser

2. Momo (Gluten)
Fresh homemade steamed chicken/pork/vegetable dumpling served with homemade Nepalese tomato chutney.(very popular snack in the Gurkha Regiments)
£6.00
1. Gurkha Special Platter (Dairy)
An assortment of king prawn/lamb sekuwa/chicken tikka and tandoori chicken served in hot platter. (Ideal for 2 person)
£14.50
8. Onion Baji (Gluten)
Deep fried seasoned onion marinated with gram flour served with salad.
£5.00
3. King Prawn Butterfly (Gluten)(New)
Deep fried king prawn coated in breadcrumb.
£7.15
4. Allo Tikka (Dairy, Gluten)(New)
Potatoes and chickpeas cooked with bread crumbs, green chilli, coriander, turmeric powder and corn flour. Toppings with tamarind sauce and yogurts.
£5.50
5. Sweet Chilli Chicken
Deep fried crispy chicken marinated in sweet chilli sauce.
£7.15
6. Prawn Sinka
King prawn marinated with herb, garlic, ginger and touch with chilli served on bamboo stick
£7.15
7. Sekuwa
Char grilled fresh lamb pieces marinated with Nepali spices.
£6.00
9. Prawn Puri.
Prawn fried with garlic, ginger onion in medium spices and served on deep fried flat bread.
£7.15
10. Achari Chicken (Dairy) (New)
Char grilled fresh chicken marinated with mustard seeds, fennel seeds, coriander chilli powder and touch of yogurts.
£6.00
11. Vegetable (Gluten)
Samosa/chicken. Spicy mix seasonal fresh vegetables pastries/chicken served with salad.
£5.00

Main Course

21. Salmon Curry
Chargrilled salmon cooked in hot sauce, green chilli pepper and tomatoes.
£12.95
26. Fried Noodle.
Chicken/prawn. Stir fried noodle and chicken in fresh vegetable, tomato sauce, pepper green chilli and soy sauce.
£10.50
15. Himalayn Green Chicken
Tender pieces of chicken cooked in clay oven with ginger, garlic, onion and tomatoes with sprinkling of coriander touch with coconut powders. (Mil/med/hot)
£11.95
14. Hill Boy Special
Fresh marinated chicken or lamb tikka cooked with garlic, ginger, fenugreek leaf and touch off chilly, yogurt and coriander. (Med/hot)
£11.95
22. Chicken Saag
Chicken curry mixed with fresh spinach.
£12.50
13. Rani Lamb (New)
Slow cooked lamb with beetroot, tomota, onion and touch of single cream. (popular curry in Nepalese Royal family). (Med/hot)
£12.95
12. Gurkha Special (Dairy)
Fresh chicken or lamb cooked in sweet and spicy sauce touch of yogurt And Mango pulp. (Med/hot)
£11.95
16. Everest Lamb
Slow cooked fresh lamb with ginger, garlic, onion, tomato, and fresh Nepali masala. (Mil/med/hot)
£12.95
17. Pahadi Masu Daal
Fresh chicken mixed in black lentil cooked in Nepalese style, flavour of fried garlic, ginger and special Nepali spices. (Mild/medium/hot)
£11.95
18. Egg Curr (New)
Boiled pan-fried eggs cooked with garlic, ginger, tomato. onion and touch off fresh chilli and coriander. (popular curry in Nepalese mountaineer sherpa community)
£10.95
19. Chilli Chicken
Fresh sliced stir-fried chicken cooked with fresh garlic, chilli and dark soy sauce. (Most recommended dish from customer)
£11.95
20. Narayani Prawn (Gluten)
King prawn cooked with sweet and spicy sauce and yoghurt. (Mild/med/hot)
£14.95
23. King Prawn Curry
Traditionally cooked with special sauce of fresh tomato, onion, carrot, ginger, garlic And capsicum.
£14.95
25. Fewa Prawn (Dairy)(New)
Pan Fry king prawn marinated with garlic, ginger coriander, chilli powder tomatoes and touch of yogurt served with veg sauce.
£14.50

British Raj Kitchen (All-time Favourite Dish)

32. Madras Chicken.
Hot dish.
£11.95
28. Chicken Korma (Nuts, Dairy) (Mild)
Cooked with almond, cashew nut, coconut and fresh cream.
£11.95
27. Chiken Kerahi (New)
Small pieces of chicken breast cooked with ginger, garlic, tomatoes, coriander, red chilli powder and touch of vinegar.
£11.95
29. Chicken Tikka Masala (Nuts, Dairy) (Mild)
All-time favourite dish cooked with tomato, coconut, milk and fresh cream.
£11.95
30. Dhanshak Chicken
A delicious combination of Nepalese spices with yellow lentils, lemon juice and herbs and sweet and sour hot.
£11.95
31. Chiken Tikka Chilli Masala (Nuts, Dairy)
Typical chicken tikka masala bland in chef special sauce and ingredients. (Mid/hot)
£11.95
33. Butter Chicken. (Nuts, Dairy)
Char grill fresh chicken breast cooked in butter.
£11.95

Biryani Dishes

36. Chicken
£14.50
34. King Prawn
£16.50
35. Lamb
£15.50

Tondoori Specialities (Served in Sizzler)

37. Chicken Tikka (Dairy)
Marinated boneless chicken cooked in clay oven.
£11.95
38. Tandoori Chicken (Dairy)
Fresh chicken marinated in special sauce and cooked in clay oven.
£11.95
39. Nadiko Machha (Dairy)
Gently charcoal flame, pieces of salmon marinated in our unique blend fresh herbs
£12.95
40. Tandoori King Prawn (Dairy)
King prawn marinated with chef’s special sauce.
£14.95
41. Chicken Tikka Saslic (Dairy)
Pieces of chicken Brest marinated in fresh ground aromatic herbs and spices barbecued with onion mixed pepper and tomatoes.
£11.95
42. Paneer Tika Saslick (Dairy)
Diced cheese marinated in fresh ground aromatic herbs and spices barbecued with Onion, mixed pepper tomatoes.
£11.95
43. Pork Belly
Marinated pork belly slow cooked in clay oven serve with onion.
£12.95

Vegetarian Dishes

46. Fried Vegetable Noodles (Gluten)
Fresh mixed vegetable with tomato sauce, pepper, chilli and soy sauce.
£8.95
44. Nepalese Mixed Vegetables
Seasonal fresh mixed vegetables cooked Nepalese style. (Mil/med/hot)
£8.25
45. Vegetable Korma (Dairy)
Seasonal fresh mixed vegetable cooked with almond cashew nut, coconut and fresh cream.
£9.50
47. Vegetable Biriyani
Pilau rice and mixed vegetable cooked with traditional biriyani sauce.
£10.50
48. Chilli Paneer(Dairy)(New)
Fresh sliced stir-fried paneer cooked with fresh garlic, chilli and dark soy saoce.
£9.00

Side Dishes

53. Kalo Daal
Black lentils with fried ginger and Himalayan herbs.
£5.50
58. Garlic Mushroom.
Mushroom cooked with onion, tomatoes on special garlic flavour.
£5.95
56. Kerau Paneer. (Dairy)
Pan fried paneer cooked with green peas in onion sauce.
£5.95
59. Kanchhi
Baby Okra cooked with garlic, ginger, tomatoes and onion in Nepalese style. Popular vegetarian dish in Nepal.
£5.95
49. Saag Aloo
Spinach and potatoes.
£5.50
52. Tareko Daal
Lentils with herb and spices.
£5.50
51. Alu Kerau
Potato and peas cooked in Nepalese style.
£5.50
57. Gurkhali Chanamasala
Chickpeas ginger and garlic cooked in Nepali style.
£5.50
50. Bombay Aloo
Favourite curried potatoes dish.
£5.50
54. Palungo Saag
Steam spinach sautéed with fenugreek seeds in nepali flavour.
£5.95
55. Aloo Gobi
Potato and cauliflower cooked in a onion and tomatoes sauce.
£5.50

Rice

60. Plain Rice
Plain boiled basmati rice
£3.20
64. Egg Fry Rice.
Basmati rice fried with eggs.
£4.25
63. Lemon Rice.
Basmati rice with lemon flavour.
£3.95
62. Pilau Rice
Saffron rice.
£3.95
61. Special Fried Rice
Basmati rice fried with chicken, egg and vegetables.
£5.50
65. Mushroom Fry Rice.
Basmati rice fried with fresh mushroom.
£4.25

Naan Bread

67. Peswari Naan (Dairy, Gluten, Nuts)
Mixed with coconut, almond powder, cheery and sultana.
£4.00
66. Plain Naan (Dairy, Gluten)
Freshly baked homemade naan.
£3.75
71. Chapati (Gluten)
Whole wheat bread backed in clay oven.
£2.25
68. Garlic Naan (Dairy, Gluten)
Mixed with fresh garlic and coriander.
£4.00
69. Keema Naan (Dairy, Gluten)
Mixed with fresh lamb mince.
£4.50
70. Chilli Naan (Gluten, Dairy)
Mixed with fresh green chilli.
£4.00

Children's Menu

Chicken nuggets and chips
£8.50
Mini burgers with chips
£8.50
Fry noddle
chicken or vegetable
£8.50