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Antipasti & Stuzzichini
- Green Olives (V) From Castelvetrano, Sicily.£3.75
- Selection of Home-made Bread (G)(V) Extra virgin olive oil & balsamic vinegar.£4.50
- Home-made Garlic Pizzetta (D)(G)(V) Pumpkin dip.£5.50
- Broccoli & Barley Soup (G)(V) Garlic, chilli & bread crostini.£8.00
- Cauliflower Salad (D)(V) Chestnuts & pomegranate.£9.00
- Tomato & Basil Bruschetta (G)(D)(V) Balsamic vinegar & parmesan.£8.50
- Burrata Pugliese (D)(N)(V) Beetroot puree, blood orange & toasted hazelnuts.£11.00
- Fried Calamari (A)(G)(N) Garlic mayo and sweet & sour sauce.£9.50
- Pan-fried Scottish Scallops (A)(D) Celeriac puree and sweet & sour reduction.£14.50
- Beef Carpaccio (D) Rocket, parmesan & lemon dressing.£15.00
- Il Grande Supremo - Italian Meat & Cheese Platter (A)(D)(G)(N) Fried calamari, fried zucchini, prosciutto toscano, fennel salami, parmigiano reggiano, mortadella di bologna, mozzarella di bufala, pickles.£26.00
Primi & Secondi
- Sedanini Con Zucchine (A)(D)(G)(V) Courgette, chilli, garlic & provola cheese.£15.00
- Gnocchi (G)(N)(V) Spinach & leek puree and toasted pine nuts.£16.50
- Ricotta Ravioli (D)(V) Butternut squash puree, sage & parmesan.£18.00
- Risotto ai Porcini (A)(D)(V) (Allow 21 Minutes) Ceps mushrooms & parmigiano reggiano.£22.00
- Spaghetti alla Carbonara (D)(G) Pecorino, eggs, pancetta & black pepper.£17.00
- Tagliatelle alla Bolognese (A)(D)(G) Beef & pork ragout.£19.00
- Spaghetti all'Aragosta (A)(G) Lobster, tomato sauce, chilli & garlic.£26.00
- Slow Cooked Pork Belly (D) Roasted red cabbage & apple puree.£19.00
- Pan-fried Chicken Breast (A)(D) Creamy leeks & mash potato.£19.50
- Grilled Rib-eye Steak (D) Celeriac puree, buttered smashed potatoes & veal jus.£31.00
- Chargrilled Swordfish (A)(D) Rocket & cherry tomato salad.£24.00
- Baked Black Cod (A) Purple crushed potatoes & mussel broth.£28.00
- Pan-fried Monkfish (A) Escarole, black olives, garlic & capers.£26.00
Pizza
- Margherita (D)(G)(V) Mozzarella, tomato sauce & basil.£12.50
- Diavalona (D)(G) Mozzarella, tomato sauce, n'duja spicy sausage & burrata pugliese.£15.00
- Galadari (D)(G)(V) Mozzarella, tomato sauce, fontina & black truffle.£17.00
Sides
- Roasted Potatoes (D)(V) £5.00
- Sauteed Broccoli & Garlic (V) £4.00
- Mashed Potatoes & Leeks Sauce (V) £4.00
- Red Cabbage Stew (V) £4.00
- Butter Spinach (D)(V) £5.50
- Fennel, Butternut Squash & Beetroot Salad (V) £5.50
- Rocket, Cherry Tomatoes & Parmesan (A)(D)(V) £5.00
Dolci
- Affogato (D)(V) Vanilla ice cream & hot espresso coffee.£5.50
- Selection of Ice Cream (D)(N)(V) Chocolate, vanilla, cappuccino & Amarene cherries.£6.00
- Tiramisu (A)(D)(G)(N)(V) Ladyfingers, mascarpone cream, coffee & cocoa.£7.00
- Crema della Nonna (D)(G)(N)(V) Custard cream, cantucci, toasted pine nuts & shredded coconut.£7.50
- Chocolate Panna Cotta (D)(G)(N)(V) Candied orange peels & pistachio granella.£8.00
- Selection of Italian Cheeses (A)(D) Parmigiano, gorgonzola, ubriaco al vino rosso & pagliarina.£9.50
