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  • Sushi Garden

Sushi Garden - London

4.8(50+ ratings)
  • 5
  • 4
  • 3
  • 2
  • 1
  • Gluten Free
  • Sushi
  • Japanese
  • Vegan Friendly
  • Vegetarian
  • Open until 23:00
  • 103, Dartmouth Road, London, SE233HT

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Starters

  • Seaweed Salad

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  • Edamame

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  • Spicy Edamame

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  • Agadashi Tofu

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  • Miso Soup

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  • Spicy Miso Soup

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  • Gohan

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  • Kimchi

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  • Pepper Squid

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  • Harumaki

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  • Inari

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  • Karaage Chicken

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  • Soft Shell Crab

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  • Takoyaki

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  • Tuna Tartare

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  • Salmon Tartare

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  • Tuna Tataki

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  • Stone Bass Cheviche

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Gyoza (Dumplings) (5 Pieces)

Traditional Japanese dumpling, your choice of either steamed or fried served with spicy chilli bean sauce "Toban Djan" on the side.

  • Chicken

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  • Vegetables

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  • Prawns

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  • Shumai

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Carpaccios

  • Scallops

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  • Salmon

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  • Yellow Tail

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  • Sea Bass

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Tempura

Deep fried in light battered served with our homemade yuzu sauce.

  • Mixed Seasonal Vegetables

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  • Prawns

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  • Sweet Potato

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  • Soft Shell Crab

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Sashimi

Japanese delicacy consisting of fresh grade quality raw fish sliced served with marinated ginger and wasabi.

  • Salmon

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  • Tuna

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  • Sea Bass

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  • Octopus

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  • Scallops

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  • Stone Bass

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  • Yellow Tail

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  • Mixed Selection

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Gunkan (1 Piece)

Shaped as a boat "called battleship" these are hand-formed oval clumps of sushi rice with a strip presses around the outside to contain the ingredients.

  • Ikura Caviar Eggs

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  • Sake

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  • Maguro

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  • Flambe

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  • Tobiko Caviar and Salmon

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Gourmet Rolls (8 Pieces)

Signatures inside out rolls with unique flavours created from our chef.

  • Hoso Maki (6 Pieces)

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  • Truffle Maki

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  • Californa

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  • Sushi Garden

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  • Spicy Tuna

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  • Spicy Salmon

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  • Dragon Green

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  • Tiger

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  • Makigreen

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  • Rainbow

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  • Lemon Press

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Hot Rolls (8 Pieces)

Crunchy warm rolls fried in Japanese panko bread.

  • Garden Hot

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  • California Hot

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Chubby Rolled Sushi (8 Pieces)

Thick roll with nori on the out side with more fillings.

  • Futogreen

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  • Funky Fish

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Nigiri (1 Piece)

Raw fish slice over pressed vinegared sushi rice.

  • Salmon

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  • Tuna

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  • Sea Bass

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  • Octopus

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  • Scallops

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  • Avocado

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  • Yellow Tail

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  • Prawns (Ebi)

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  • Unagi (Eel)

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Temaki (1 Piece)

Called "hand roll" because it is made of a rolled cone of seaweed, wrapped around rice and fillings.

  • California

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  • Golden

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  • Maguro

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  • Yasai

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Sharing Platters

  • Fusion Gourmet (40 Pieces)

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  • Traditional (36 Pieces)

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  • Garden Green (36 Pieces)

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  • Sashimi Selection (14 Pieces)

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Poke Bowl

Diced raw fish of your choice, sushi rice, cucumber, avocado, edamame, seaweed, carrots, baby spinach, radish served with poke sauce.

  • Yasai

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  • Salmon

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  • Tuna

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  • Mixed Fish

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Katsu Curry

Fried in golden panko bread served with rice and Japanese katsu curry sauce.

  • Finest Pork Loin Chop

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  • Chicken Thigh

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  • Nobashi King Prawns

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  • Yasai

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Grilled

  • Salmon Teriyaki

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  • Chicken Yakitori

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Yakimeshi

Stir fry egg rice and vegetables.

  • Yasai

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  • Prawns

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  • Chicken

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Yakisoba

Traditional Japanese noodles with sauteed vegetables and flavours from japan.

  • Yasai

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  • Prawns

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  • Chicken

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Ramen

Japanese dish consisting of a clear broth containing thin white noodles and veggies.

  • Yasai

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  • Tonkotsu

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Extras

  • Ginger

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  • Wasabi

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  • Tempura Sauce

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  • Spicy Mayo

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  • Spicy Chilli Bean Sauce "Toban Djan"

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  • Teriyaki

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  • Kastu Curry

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  • Poke Bowl Dressing

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  • Ramen Egg Soya Marinated

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  • Steamed Plain Rice

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Desserts

  • Mochi (1 Piece)

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  • Mochi (2 Pieces)

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  • Sticky Toffy Pudding

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  • The Italian Affogato

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  • Cheesecake

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  • 1 Scoop Ice Cream

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  • 2 Scoop Ice Cream

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Sake

Bottle size.

  • Ozeki Premium Junmai (750ml) 14.5%

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  • Hana Awaka Sparkling Sake (250ml)

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  • Nigori Unfiltered Sake (375ml)

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  • Kōjo Junmai - Kikumasamune (300ml)

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  • Ozeki Josen (180ml)

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  • Karatamba Karakuchi Honjōzo (300ml) 15.4%

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Plum Wine

  • Ozeki Nigori Umeshu 12.5% (100ml)

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  • Hakutsuru Umeshu 12.5% (750ml)

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White Wines (750ml)

Bottle.

  • Pinot Grigio, Villa Montecristo (Italy) 12.5%

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  • Heretiques Sauvignon Blanc P. Buisse (France) 12%

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  • Pitchfork Chardonnay (Australia) 13%

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  • Riesling, Hartenberg (South Africa) 13%

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Rose Wine (750ml)

Bottle.

  • Terres Cortal Cinsault Rose (France) 12.5%

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Red Wines (750ml)

Bottle.

  • Merlot, Villa Montecristo (Italy) 13%

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  • Pinot Noir, VdP d'Oc, Dom Cabrials (France) 12.5%

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  • Malbec, Luigi Bosca (Argentina) 14%

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Prosecco / Champagne (750ml)

Bottle.

  • Rocca Rossa DOC (Italy) 11%

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  • Gatiot- Pilliere Brut Tradition (France) 12%

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Drinks

  • Water (750cl)

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  • Juices

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  • Fizzy

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Beers

  • Asahi (33cl) 5.2%

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  • Sapporo (33cl) 4.7%

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  • Kirin Ichiban (33cl) 4.6%

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  • Sapporo Premium Black (65cl) 5%

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