Starters
Chingri Puree
Lightly spiced King Prawns tossed briskly with shredded ginger, garlic and spring onions.£7.15Chicken Tikka Chat Puree
Lightly spiced chicken tikka tossed briskly with ginger, garlic, spring onions and wrapped with puree.£6.95Meat Somosa
Spicy fresh lamb mince, wrapped in pastry and fried until golden brown.£4.45Seekh Kebab
Minced lamb spiced with fresh herbs, skewered and topped with a light vegetable coating , cooked in the tandori oven.£6.95Vegetable Somosa
Spicy fresh vegetables, wrapped in pastry and fried until golden brown.£4.45Garlic Mushroom (V)
Mushrooms cooked with chopped garlic, chilies, marinated in yogurt and made in tandoor. V.£6.95Amritsari Fish Tikka
Chunks of tilapia fish battered and deep fried, then tossed with spices, chilies and peppers.£6.95Chicken Tikka (Starter)
Chicken off the bone marinated in the spices, grilled in the tandori oven, served with fresh salads.£6.95Masala Lamb Chops ( Starter)
Tender lamb chops prepared in ginger, garlic and yogurt paste, cooked on the grill.£8.95Prawn Puree
Lightly spiced Prawns tossed briskly with shredded ginger, garlic and spring onions.£6.45Paneer Tikka (Starter)
Lightly spiced Indian Cheese grilled in the tandori oven, served with fresh salads.£6.95Lamb Tikka (Starter)
Pieces of lamb marinated in the spices, grilled in the tandori oven, served with fresh salads.£6.95Tandori Chicken (Starter)
Chicken on the bone marinated with spiced lightly, grilled in the clay oven. Served with salad.£6.50Tandori King Prawns (Starter)
Tandoori king prawns in chef's own marinade.£9.95Onion Bhaji
The ever popular spiced onion fritters.£4.50
Nibbles
Plain Poppadams (Per Piece)
£0.50Chutney Pot
£0.40Spicy Poppadoms
per piece£0.50
Grills & Roasts
Tandoori Chicken (Main)
Chicken on the bone mixed with the paste of chopped ginger, garlic and chilies marinated with Indian spices.£11.45Chicken Tikka (Main)
Chicken mixed with the paste of chopped ginger, garlic and chilies marinated with Indian spices and cooked in a tandoor.£11.50Lamb Tikka (Main )
Lamb mixed with the paste of chopped ginger, garlic and chilies marinated with Indian spices and cooked in a tandoor.£11.50Tandoori King Prawns (Main)
King prawns marinated in a tandoori paste cooked in the tandoor.£15.00Paneer Tikka (Main)
Cottage Indian cheese cubes marinated in chef's on marinated spice to deliver a distinctive flavor.£9.95Tandoori Mixed Grill
Medley of Chicken tikka, Lamb tikka, Seekh kebab, Lamb chop, King Prawn marinated with chef's special spices.£15.00Masala Lamb Chops ( Main)
Tender lamb chops prepared in ginger, garlic and yogurt paste, cooked on the grill.£15.50Chicken Sashlik
Chicken marinated in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.£13.45Lamb Sashlik
Lamb marinated in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.£13.45King Prawns Sashlik
King Prawns marinated in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.£14.45Paneer Sashlik
Indian coated cheese in freshly ground aromatic herbs and spices, skewed with onions, peppers and tomatoes then grilled in the clay oven. served with fresh salad.£10.95
Classic Dish ( Chicken )
Chicken Tikka Masala
Britain's most popular dish. A choice of chicken in a creamy sauce of fresh tomatoes, butter and cream (perfect dish for beginners).£10.95Chicken Korma
Boneless chicken cooked in a rich creamy sauce .£10.95Chicken Pasanda
a dish with sweet sauce of almond, peanuts and cream.£10.50Chicken Madras
A well spiced, fairly hot dish.£10.95Chicken Balti
A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.£10.95Chicken Dopiaza
A medium flavoured dish cooked with whole spices and garnished with chunky fried onions.£10.95Chicken Curry
Medium spiced curry.£10.95Chicken Saag
Delicious curry with spinach, medium to taste.£10.95Chicken Patia
Hot and sour with a thick tomato and onion source.£10.95Chicken Dansak
A Persian dish - hot sweet and sour with lentils.£10.95Chicken Rogon Josh
Medium dish with green herbs in a rich sauce of cherry tomatoes.£10.50Chicken Jalfrazi
A rich hot curry with onions, ginger, capsicums, tomatoes and fresh green chili.£10.95Chicken Vindaloo
Very hot dish with potatoes.£10.50Chicken Korai
Medium Spicy dish cooked with onions and peppers.£10.50Garlic Chili Chicken
A rich hot curry£10.50Chicken Bhuna
A drier than usual curry packed with flavour. Medium dish£10.50
Classic Dish ( Lamb )
Lamb Tikka Masala
Britain's most popular dish. Tender lamb cooked in a creamy sauce tomatoes sauce, butter and cream (perfect dish for beginners).£10.50Lamb Korma
Boneless chicken cooked in a rich creamy sauce . Mild dish£10.50Lamb Saag
Delicious curry with spinach, medium to taste.£10.50Lamb Dhansak
A Persian dish - hot sweet and sour with lentils.£10.50Lamb Bhuna
A drier than usual curry packed with flavour. Medium dish£10.50Lamb Pasanda
a dish with sweet sauce of almond, peanuts and cream.£10.50Lamb Patia
Hot and sour with a thick tomato and onion source.£10.50Lamb Korai
Medium Spicy dish cooked with onions and peppers.£10.50Lamb Jalfrazi
A rich hot curry with onions, ginger, capsicums, tomatoes and fresh green chili.£10.50Garlic Chili Lamb
A rich hot curry£10.50lamb Vindaloo
Very hot dish with potatoes.£10.50Lamb Madras
A well spiced, fairly hot dish.£10.50Lamp Dopiaza
A medium flavoured dish cooked with whole spices and garnished with chunky fried onions.£10.50Lamb Curry
Medium spiced curry.£10.50lamb Rogon Josh
Medium dish with green herbs in a rich sauce of cherry tomatoes.£10.95Lamb Balti
A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.£10.50
Classic Dish ( King Prawns)
King Prawn Masala
Britain's most popular dish. King Prawns cooked in a creamy sauce tomatoes sauce, butter and cream (perfect dish for beginners).£14.95King Prawns Korma
Boneless chicken cooked with sliced onions and peppers in a chef ’s choice gravy.£14.95King Prawn Pasanda
a dish with sweet sauce of almond, peanuts and cream.£14.95King Prawn Madras
A well spiced, fairly hot dish.£14.95King Prawn Vindaloo
Very hot dish with potatoes.£14.95King Prawn Curry
Medium dish£14.95King Prawn Dopiaza
A medium flavoured dish cooked with whole spices and garnished with fried onions.£14.95King Prawn Roganjosh
Medium dish with green herbs in a rich sauce of cherry tomatoes.£14.95King Prawn Korai
Medium Spicy dish cooked with onions and peppers.£14.45King Prawn Dopiaza
A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.£14.95Garlic Chili King Prawn
A rich hot curry£14.95King Prawn Balti
A popular dish, cooked with tomatoes, onions and coriander, medium spicy dish.£14.95King Prawn Saag
Delicious curry with spinach, medium to taste.£14.95King Prawn Dansak
hot sweet and sour with lentils.£14.95King Prawn Patia
Hot and sour with a thick tomato and onion source.£14.95
Classic Dish ( Prawns )
Prawn Masala
Britain's most popular dish. prawns cooked in a creamy sauce of fresh tomatoes, butter and cream (perfect dish for beginner)£10.95Prawn Korma
prawns cooked in a rich creamy sauce.£10.95Prawn Madras
South Indian style, prawns cooked with ground coriander and tamarind.£10.95Prawn Curry
Medium dish£10.95Prawn Dopiaza
A medium flavoured dish cooked with whole spices and garnished with fried onions.£10.95Prawn Bhuna
A drier than usual curry packed with flavour.£10.50Prawn Saag
Delicious curry with spinach, medium to taste.£10.50Prawn Balti
A popular dish, cooked with tomatoes, onions and coriander, fairly spice.£10.95Prawn Korai
Medium Spicy dish cooked with onions and peppers.£10.95Prawn Jalfrazi
A rich hot curry with onions, ginger, capsicums, tomatoes and fresh green chillies.£10.95Prawn Dhansak
hot sweet and sour with lentils.£10.95Garlic Chilli Prawn
A rich hot curry£10.95Prawn Rogon Josh
Medium dish with green herbs in a rich sauce of cherry tomatoes.£10.95
Classic ( Fish )
Fish Masala
Fish cooked in a creamy sauce of fresh tomatoes, butter and cream.£10.95Fish Korma
Extensively prepared in cream, nuts and mildly spiced.£10.50Fish Pasanda
a dish with sweet sauce of almond, peanuts and cream.£10.50Fish Dopiaza
A medium flavoured dish cooked with whole spices and garnished with fried onions.£10.50Fish Bhuna
£10.50Fish Patia
Hot and sour with a thick tomato and onion source.£10.50Fish Madras
A well spiced, fairly hot dish.£10.50Fish Saag
Delicious curry with spinach, medium to taste.£10.50Fish Rogon Josh
Medium dish with green herbs in a rich sauce of cherry tomatoes.£10.50Fish Dhansak
hot sweet and sour with lentils.£10.50Fish Balti
A popular dish, cooked with tomatoes, onions and coriander, fairly spice.£10.50Fish Curry
medium Spice£10.50Fish Garlic Chilli
A rich hot curry£10.50
Samsara Special
chef's recommended dishes carefully choose to give a special treat for our customers.
Goan Lamb Curry
Boneless lamb cooked with chopped onions and chefs special sauce with a coconut twist.£15.95Goan King Prawn Curry
King Prawns cooked with chopped onions and chefs special sauce with a coconut twist.£16.95Goan Fish Curry
Fillet telapia fish from Asian region cooked with chopped onions and chefs special sauce with a coconut twist.£15.95Goan Prawn Curry
Prawns cooked with chopped onions and chefs special sauce with a coconut twist.£12.95Chicken Makhani
Mildly spiced chicken cooked and served in a creamy tomato, nuts and butter sauce.£14.45Lamb Makhani
Mildly spiced, cooked and served in a creamy tomato, cashew nut and butter sauce.£14.45Lamb Lahori
Spicy lamb lahori curry. This hearty and hot Pakistani curry recipe is not for the faint-hearted.£14.45Chicken Hydrabadi
Chef's choice of dish, cooked with specials sauce in a medium spice£11.95Chicken Lahori
Chicken or lamb cooked with aromatic spices and herbs, mouth-watering medium spicy dish.£14.45Lamb Hydrabadi
Chef's recommended dish, cooked with specials sauce in a medium spice.£11.95Chicken Dakeshwari
Tender pieces of grilled chicken, marinated with herbs, spices and ground almond. Very mildly spiced. Garnished with mango pulp. Mild dish£11.95Sabji Mendi (V)
Medley of vegetables, potatoes, broccoli, cauliflower and mushroom, with Paneer, in a refreshingly spiced yoghurt masala.£9.95Raja Jinga Joypuri
King prawn cooked with tomatoes, garlic, peppers, onions and fresh herbs, served in medium sauce.£17.50Samandar Ka Machli
Tilapia fish mixed with aromatic spices and herbs cooked with garlic, tomatoes and spring onions served with medium sauce .£17.45Dum Gost
pieces of lamb cooked in a handi pot over a slow fire, with yoghurt, rich spices and fresh herbs with spicy flavour.£14.25Chicken Naga
Chicken cooked with onions, garlic, tomatoes and rajestani chillies.£14.95Lamb Naga
Lamb cooked with onions, garlic, tomatoes and rajestani chillies.£12.95Samsara Mix Koraha
Chicken, lamb and king prawn mixed with aromatic spices, cooked with onions, peppers, coriander based medium mouth-watering dish.£13.95Samsara House Special
Tikka of chicken with a hint of whiskey cooked with peppers, sun dried red chillies and red onions. Exquisitely flavoured with rich spices, a mouth-watering dish.£11.95Paneer Makhani
Indian Cheese cooked with chopped onions and chefs special sauce with a coconut twist.£9.45Cocin Vegetables
as assortment of vegetables cooked in korma sauce. A south Indian delicacy flavoured with coconut milk, garlic and fresh curry leaves.£8.95Sabji Mendi
Refreshingly spiced medley of vegetables, potatoes, broccoli, cauliflower and mushroom with cube of paneer. mild curry.£8.50VegetarianStaff Mutton Curry
For mature curry goers. You can not get more authentic thank this. It's usually served to the restaurant staff as a staff dinner. ON THE BONE£14.99Goan Red Chicken Curry
Cooked with the mustard seeds, whole methi, coconut milk, dry whole Goan red chilli, turmeric and curry leaves.£14.99Goan Red Lamb Curry
Cooked with the mustard seeds, whole methi, coconut milk, dry whole Goan red chilli, turmeric and curry leaves.£14.99Goan Red Fish Curry
Cooked with the mustard seeds, whole methi, coconut milk, dry whole Goan red chilli, turmeric and curry leaves.£14.99Chicken Chettinad
A dish comprising 18 different spices in a hot sauce of ginger, garlic and coconut. A delicacy of the Chettinad homes in Chennai.£14.99Lamb Chettinad
A dish comprising 18 different spices in a hot sauce of ginger, garlic and coconut. A delicacy of the Chettinad homes in Chennai.£14.99
Biriyani
Chicken Biriyani
Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry£15.00Chicken Tikka Biriyani
Grilled Breast Chicken cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry.£15.45Lamb Biriyani
Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry.£15.45Prawn Biriyani
Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry£14.50King Prawn Biriyani
Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry£16.50Samsara Special Biriyani
Mixture of Chicken, lamb & prawn, served with vegetable curry.£16.75Vegetable Biriyani
Authentic dish cooked with Himalayan basmati rice. Flavoured with cardamom, cinnamon, cloves and rose water, served with vegetable curry.£10.50
Vegetarian Main Dish
Aloo Saag
Spinach with potatoes£9.45Paneer Tikka Masala
Pieces of tandoori cottage cheese cooked in a medium spicy sauce with cashew nuts.£8.95Vegetable Korma
Vegetables cooked in a rich creamy korma sauce£7.95Aalo Madras
South Indian style potato cooked with mix vegetables. Fairly hot.£7.45Vegetable Masala
Mixture of fresh Vegetables cooked in a creamy sauce of fresh tomatoes, butter and cream£9.45Vegetable Saag
£9.45Vegetable Rogon Josh
£9.45Vegetable Dansak
£9.45Vegetable Madras
£9.45Vegetable Bhuna
£9.45Vegetable Korai
£9.45Vegetable Balti
£9.45Vegetable Jalfrazi
£9.45Vegetable Patia
£9.45
Vegetable Side
Bhindi Bhaji
£4.50Aalo Saag
Spinach with Potatoes£4.50Mushroom Bhaji
£4.50Bombay Aloo
£4.50Saag Bhaji
£4.50Saag Paneer
£4.50Matter Paneer
£4.50Tarka Dhal
£4.50Cauliflower
£4.50Bindi Bhaji ( Okra )
£4.50Aloo Gobi
£4.50Brinjal Bhaji
£4.50Curry Sauce
£3.50Madras Sauce
£3.50Vindaloo Sauce
£3.50Masala Sauce
£3.50Korma Sauce
£3.50
Accompaniments
Chopped Indian Salad
A unique mixture of textures, flavours, perfumes and aromas to a good old chopped salad.£4.95Cucumber and Chilli Salad
Thinly sliced cucumbers and onion are tossed in a sweet and tangy vinaigrette for a classic side dish.£3.45Cucumber Raita
£2.95Onion Raita
£2.95
Breads
Plain Naan
£2.50Butter Naan
£2.45Tandoori Roti
£1.95Chilli Naan
£3.50Garlic Naan
£3.50Peshwari Naan
stuffed with coconut and almond£3.95Garlic Onion Naan
£3.95Keema Naan
Stuffed with mince meat£3.95Chapati
£1.95Paratha
£3.50Stuffed Paratha
Stuffed with vegetables£4.95
Rice
Steamed Basmati Rice
Plain white rice.£2.99Pilao Rice
£3.99Mushroom Rice
£3.15Jeera Rice
£3.25Egg Fried Rice
£3.45Veg Fried Rice
£3.45Special Fried Rice
£5.45Chicken Fried Rice
£5.45Garlic Rice
£3.95Coconut Rice
£4.25