Delivered by Curryzma Indian Restaurant - Sutton
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Starters
Chicken Chaat
Cooked in chaat masala sauce with finely chopped cucumber and tomato.£3.50Chicken Tikka Starter
Marinated in yogurt and fresh spices delicately grilled.£3.50Curryzma Platter for 2
A delicious combination of 2 pieces vegetable samosa, 2 pieces lamb patties, and 2 pieces seekh kebabs.£9.95Haryali King Prawn Starter
Marinated with fresh green herbs and spices, grilled in the tandoor.£5.50King Prawn Puri
King prawn in tangy sauce served with puri.£5.95Lassani Lamb Tikka
Flame grilled, marinated with subtle spices in yogurt.£3.95Mix Starters
Chicken, lamb, and seekh kebab.£5.50Onion Bhaji
Crisp onions deep-fried in a coating of gram flour batte.£2.95Prawn Puri
Prawn in tangy sauce served with puri.£3.95Ragara Patties
Meltingly soft lamb with subtle spices.£4.50Meat Samosa
Triangular pastry filled with meat.£3.50Vegetable Samosa
Triangular pastry filled with mixed vegetable.£2.95Seekh Kebab Starter
Grilled seekh of minced lamb with fresh herbs and aromatic spice mix.£4.25Spicy Fried Squid
Lightly spiced with curry leaves and aromatic spices.£4.50Tandoori Chicken Starter
Grilled chicken marinated in yogurt and lightly spiced.£3.50Tandoori Paneer
Grilled Indian cheese with mango chutney.£4.95
Special Dishes
Apricot Chicken Curry
Chicken cooked with apricots and subtle spices.£6.95Apricot Lamb Curry
Lamb cooked with apricot and subtle spices.£7.95Chicken Chilli Fry
Chicken cooked with fresh green chilli, sliced onion, peppers, and subtle spices.£7.95Chicken Jalfrezi
A hot preparation of green chillies and a variety of red or green peppers spiced with garlic, ginger, and cumin.£7.95Chicken Makhanwala
Very mild sweet. Tendered boneless pieces of tandoori chicken finished in a butter sauce with tomatoes, flavoured with fenugreek and garnished with ginger and fresh coriander.£7.95Chicken Pasanda
Tender pieces of chicken cooked in fresh cream ground cashew nut, poppy seeds, and herbs.£7.95Chicken Rogan Josh
Cooked in kashmiri style in a rich onion and tomato sauce.£7.95Chicken Tikka Masala
Known all round the world as one of the most popular Indian dish, a very rich in flavour cooked with variety of spice yet a very mild flavoursome dish.£7.95Karahi Chicken
A Northwest frontier specialty of chicken cooked in coarsely ground roasted spices.£7.95Karahi Lamb
A Northwest frontier specialty of lamb cooked in coarsely ground roasted spices.£8.50Lamb Jalfrezi
A hot preparation of green chillies and a variety of red or green peppers spiced with garlic, ginger, and cumin.£8.50Lamb Pasanda
Tender pieces of lamb cooked in fresh cream ground cashew nut, poppy seeds, and herbs.£7.95Lamb Tikka Masala
Known all round the world as one of the most popular Indian dish, a very rich in flavour cooked with variety of spice yet a very mild flavoursome dish.£7.95Naga Chicken
Succulent pieces of chicken tikka cooked with fragrant Naga chilli peppers, hot and fiery!£7.95Naga Lamb
Succulent pieces of chicken tikka cooked with fragrant Naga chilli peppers, hot and fiery!£7.95Paneer Makhani
Simmered in Indian cheese.£8.95Rajasthani Gosht
Tender lamb cooked slowly in a sauce of fresh tomato, garlic, and ginger and finished with coriander.£7.95Saag Gosht
Lamb gently cooked with spinach.£8.50Xakuti Chicken
A South Indian-style chicken curry, highly spiced and prepared with freshly ground coconut.£7.95Xakuti Lamb
A South Indian-style lamb curry, highly spiced and prepared with freshly ground coconut.£7.95
Signature Dishes
Curryzma Special Chicken Curry
Our head chef uses 23 different spice ingredients to cook this authentic curry.£8.95Fish Platter
Served with boiled rice and saag aloo. Pan-fried tilapia fish cooked with curry leaf and French mustard sauce.£13.95Jhinga Peri-Peri
Very hot. Served with pilau rice. King prawns poached in an exotic blend of stone ground coastal spices with fiery chillies.£14.95King Prawn Special
Garlic, spring onions, and fresh mustard cooked in a rich flavoured sauce.£12.95Lamb Shank
Served with pilau rice or naan. Slow-cooked lamb shanks braised until tender in ginger and garlic with a subtle hint of ground roasted spices.£13.95
Classic Dishes
Balti Special
A really tasty and tangy curry.£7.95Bhuna
Traditional dish with medium gravy.£6.95Dansak
Hot, sweet and sour gravy with lentils from Hyderabad.£6.95Dupiaza
Medium spicy dish with onions.£6.95Korma
Mild smooth creamy.£6.95Madras
£6.95Pathia
Hot, sweet and sour sauce.£7.95Vindaloo
£6.95
Biryani Dishes
Chicken Biryani
£9.95Chicken Tikka Biryani
£9.95King Prawn Biryani
£12.95Lamb Biryani
£9.95Lamb Tikka Biryani
£10.95Prawn Biryani
£9.95Special Biryani
Chicken, lamb, and prawn.£11.95Vegetable Biryani
£9.95
Seafood Dishes
Crab Bhuna
Meltingly soft fresh crab meat, cooked in South Indian style in a thick gravy sauce.£8.95Fish Karahi
A Northwest frontier specialty of tilapia fish cooked in coarsely ground roasted spices.£8.95Goan Fish Curry
Salmon fish cooked with coconut and black pepper with medium spiced sauce.£7.95Kerala Fish Curry
Tilapia, marinated in turmeric and gently cooked in a spicy sauce with mustard seeds.£8.95Tandoori King Prawn Masala
Marinated in thick sauce with peeled tomato, then grilled in the clay oven.£11.95
Grill Selection
Chicken Shashlik
Marinated spring chicken cubed roasted over tandoori with fresh tomatoes, onions, capsicum, and selected spices.£9.95Chicken Tikka
Chicken cubes marinated in yogurt with added aroma of fresh spices delicately glazed in tandoori.£7.95Garlic Chilli Chicken Tikka
Dry. Diced pieces of tender breast chicken flavoured with green chilli, onions, garlic, and peppers.£8.50Haryali King Prawn
King prawns marinated in ginger, chillies, and lemon thyme, glazed in tandoor.£12.95Lamb Tikka
Lamb cubes marinated in yogurt with added aroma of fresh spices delicately glazed in tandoori.£7.95Paneer Shashlik
Marinated paneer cubed with fresh tomatoes, onions, and capsicum.£9.95Tandoori Chicken
On the bone. Spring chicken marinated in fresh herbs and spices (half tandoori).£7.50Tandoori King Prawn Shashlik
With fresh tomatoes, onions, capsicum, and selected spices.£14.95Tandoori Platter
Served with naan. It consists of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, king prawn, and paneer.£13.95
Rice Dishes
Boiled Rice
Steamed basmati rice.£2.25Lemon Rice
£3.15Mushroom Rice
£3.50Pilau Rice
Scented basmati rice.£2.50Special Rice
With egg and peas.£3.25
Vegetarian Side Dishes
Aloo Gobi
Potatoes and cauliflower.£3.95Bindi Bhaji
Okra.£3.95Bombay Aloo
Potatoes.£3.95Cauliflower Bhaji
£3.95Chana Masala
Chickpeas.£3.95Daal Tarka
Lentils tempered in ghee with garlic and cumin.£3.95Mushroom Bhaji
£3.95Palak Paneer
Spinach cooked with garlic and our homemade cheese and cream.£4.50Saag Aloo
Spinach and potatoes.£3.95Saag Bhaji
Spinach.£3.95Shahi Begun
Baby aubergine freshly cooked with onion and mixed lentils.£3.95Vegetable Bhuna
£3.95Vegetable Curry
£3.95
Bread
Aloo Paratha
Stuffed with potato.£4.50Chapatti
Whole meat bread baked in naked flame.£1.95Cheese Naan
£3.15Garlic Naan
£2.95Keema Naan
Minced meat.£3.15Laccha Paratha
Unleavened whole meat bread layered and prepared in tandoor.£4.50Paratha
Unleavened whole meat bread layered and fried in ghee.£3.95Peshwari Naan
Stuffed with crushed nuts and coconut.£2.95Plain Naan
£2.20Puri
Deep-fried thin bread.£1.50
Sundries
Chutney
Lime pickle, mango chutney, mint sauce, onion salad, and red sauce.£0.80Plain Raita
Homemade natural yogurt.£2.95Plain Poppadom
£0.80Spicy Poppadom
£0.90Mixed Raita
With chopped onion, cucumber, and carrot.£3.50
Drinks
Coke
£3.95Diet Coke
1.75 ltr.£3.95Lemonade
1.75 ltr.£3.95