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Shapur Indian Restaurant - London

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Appetisers

Sprinkled with fresh green coriander leaves were suitable and served with homemade sauce.

  • Poppadum

    Traditional Indian thin disc-shaped crisp - Plain
    £0.95
  • Popadom

    Traditional Indian thin disc-shaped crisp - Spicy
    £0.95
  • Chutney and Pickles

    One tub of mint sause, mango chutney and onion salad
    £0.70
  • King Prawn Puree

    King prawns marinated in herbs and spices, rolled in wheat flour and served with fresh sauce (crustacean)
    £7.95
  • Paneer Tikka

    Homemade cheese marinated with tandoori spices and fresh herbs (dairy)
    £5.95
  • Lamb Samosa

    Minced lamb seasoned with herbs and spices, wrapped in thin pastry pads and deep fried (3 pieces)
    £5.95
  • Vegetable Samosa

    Aromatically spiced mixed vegetables wrapped in thin pastry pads and deep fried (3 pieces)
    £4.95
  • Onion Bhaji

    Finely chopped cabbage, onion, fennel seed, green chillies, ginger, and coriander prepared with selected herbs and spices. Deep-fried until golden. Served with salad. (egg/wheat)
    £4.55
  • Tandoori Chicken

    A quarter chicken marinated in a lightly spiced preparation of yoghurt, garlic, ginger, chillies, garam masala, and mustard powder. Chargrilled in the tandoor. Served with salad (Nuts)
    £6.95
  • Chicken Tikka

    Diced breast of chicken matured overnight in a velvet smooth yoghurt-based marinade, lightly spiced and chargrilled in the tandoor. Served with salad
    £6.25
  • Lamb Tikka

    Diced lamb matured overnight in a velvet smooth yoghurt-based marinade, lightly spiced and chargrilled in the tandoor. Served with salad
    £6.25
  • Sheek Kebab

    Finely minced lamb seasoned with aromatic spices, mild green chillies, and garam masala, skewered and grilled in the tandoor. Served with salad.
    £5.95
  • Tandoori Lamb Chops

    Lamb chops marinated in mixed herbs, yoghurt, and spices. (2 pieces)
    £9.95
  • Mixed Platter (Non-Veg)

    Mince lamb samosa, Chicken Tikka, Gilafi Sheek Kebab, Onion Bhaji. (dairy, egg)
    £7.95
  • Vegetable Mixed Platter

    Paneer Tikka, Vegetable Samosa, and Onion Bhaji. (Dairy, Egg)
    £6.95
  • Raita (Cucumber)

    Fresh home-made Indian yoghurt treated with a hint of spice.
    £3.25
  • Raita (Onion)

    Fresh home-made Indian yoghurt treated with a hint of spice.
    £3.25
  • Raita (Mixed)

    Fresh home-made Indian yoghurt treated with a hint of spice.
    £3.25

House Specialities

Sprinkled with fresh green coriander leaves were suitable.

  • Stuffed Murgh Tandoori (Dry)

    Breast of chicken stuffed with mushrooms, ginger, coriander, green chillies, and matured in smooth mustard sauce. Served with mixed salad. (dairy, cashew nuts)
    £14.95
  • Stuffed Murgh Tandoori (Masala)

    Breast of chicken stuffed with mushrooms, ginger, coriander, green chillies, and matured in smooth mustard sauce. Served with mixed salad. (dairy, cashew nuts)
    £15.45
  • Chicken a la Nilgiri

    Diced chicken diced with onions and tomatoes, simmered in spinach paste seasoned with garlic, chillies, and mint. A speciality of South India's Nilgiri Hills. (Medium Hot)
    £14.95
  • Lamb a la Nilgiri

    Diced lamb diced with onions and tomatoes, simmered in spinach paste seasoned with garlic, chillies, and mint. A speciality of South India's Nilgiri Hills. (Medium Hot)
    £14.95
  • Lal Mirch Gosht

    Diced lamb cooked and pan-fried with onions, red chilli paste, turmeric, coriander, cumin, and garam masala (Very hot)
    £14.95

Tandoori Delicacies

These dishes are grilled in a special earthen oven. All served with home-made mint sauce and salad. Sprinkled with fresh green coriander leaves were suitable. (Dishes contain nuts)

  • Tandoori Chicken

    Half-chicken marinated in yoghurt, mixed spiced with garlic, ginger, garam masala, and mustard
    £12.95
  • Chicken Tikka Shashlik

    Cubes of chicken breast, onions, tomatoes, and green peppers, marinated in yoghurt lightly spiced with garlic, ginger, chillies, barbequed, and garnished with fresh coriander.
    £13.95
  • Lamb Tikka Shashlik

    Cubes of lamb, onions, tomatoes, and green peppers, marinated in yoghurt lightly spiced with garlic, ginger, chillies, barbequed, and garnished with fresh coriander.
    £13.95
  • Sheek Kebab

    Finely minced lamb seasoned with aromatic spices, garlic, green chillies, and garam masala, skewered and grilled in the tandoor
    £10.95
  • Tandoori Lamb Chops

    Tender lamb chops marinated with mixed herbs and spices, garlic, ginger, turmeric grilled in the tandoor, garnished with fresh coriander
    £16.95
  • Salmon Tikka

    Tender pieces of salmon marinated in light spices and yoghurt and grilled in the tandoor (crustacean)
    £19.95
  • Tandoori King Prawn

    Bay of Bengal King Prawns marinated in yoghurt with ginger, garlic, turmeric, garam masala, and crushed black pepper. Served with salad. (crustacean)
    £18.95
  • Tandoori Mixed Grill

    An assortment of the tandoori delicacies
    £16.95

Fish and Crustacean

Sprinkled with fresh green coriander leaves were suitable.

  • Bengali Style Crab Curry

    Succulent Crabmeat (white meat) cooked with onions, tomatoes, garlic, ginger, turmeric, green chillies & mixed herbs. Garnished with coriander. Fairly Hot. (crustacean)
    £16.95
  • Bengal Fish Curry

    Freshwater fish cooked with onions; lightly spiced with garlic, turmeric, fennel powder, and green chillies; garnished with coriander. Medium (fillet)
    £14.95
  • King Prawn Bhuna

    King prawns cooked, seasoned with spices and herbs. Medium hot (crustacean)
    £18.95
  • King Prawn Jalfrezi

    A highly recommended dish. Tender pieces of grilled king prawns cooked with red and green capsicum, red onion & fresh green chillies - fairly dry. Hot (crustacean)
    £19.95
  • King Prawn Masala

    Bay of Bengal king prawns coated with tandoori spices, marinated in yoghurt, chargrilled, and simmered in a rich creamy sauce with honey and butter. Mild. (crustacean, dairy, cashew nuts)
    £19.95

Biryani

Cooked with basmati rice. Served with vegetable curry. Sprinkled with fresh green coriander leaves were suitable. (All dishes contain nuts)

  • Mixed Vegetable Biryani (Medium)

    £11.95
  • Chicken Biryani (Medium)

    £14.95
  • Lamb Biryani (Medium)

    £16.95
  • King Prawn Biryani (Medium)

    £21.95

Chicken

Sprinkled with fresh coriander leaves were suitable.

  • Chicken Curry

    Tender chicken breast cubes cooked in mixed spices. Medium
    £11.95
  • Chicken Korma

    Tender chicken breast cubes cooked in a rich cream and yoghurt sauce thickened with onions, spiced with garlic and ginger, garnished with cashew nuts and raisins. Mild (nuts, dairy)
    £12.95
  • Chicken Jalfrezi

    Tender chicken breast diced cooked with mixed herbs, fresh green, and red peppers, spiced with garlic, ginger, turmeric, cumin, and pungent chillies. Hot
    £13.45
  • Chicken Xacutti

    Diced chicken cooked Goan-style coconut milk with chillies, curry leaves, fennel mustard, sesame seeds, and white vinegar. Fairly Hot (Coconuts)
    £13.10
  • Chicken Dhansak

    Chicken breast diced prepared in a hot, sweet and sour sauce, cooked with lentils, chillies, lime juice and sugar. One of the all-time favourites Medium
    £13.45
  • Chicken Bhuna

    Chicken breast diced cooked with mixed herbs, lightly spiced with ginger, turmeric, and fresh mixed herbs. Medium
    £13.45
  • Chicken Tikka Masala

    Chicken cubes marinated in a lightly spiced yoghurt base and chargrilled before pan-cooked in masala sauce with a selection of spices, coriander, and a dash of cumin. Medium (Cashew Nuts)
    £13.45
  • Garlic Chilli Chicken

    Cooked with fresh green chilli paste and garlic spices. Fairly dry, hot
    £13.95

Lamb

Sprinkled with fresh green coriander leaves were suitable.

  • Lamb Curry

    Pieces of lamb cooked in mixed herbs and mixed spices. Fairly spicy (Medium)
    £13.95
  • Lamb Jalfrezi

    Cooked with onions, red & green peppers, mixed spices, garlic, ginger, turmeric, cumin, and pungent chillies. Hot
    £14.95
  • Lamb Dhansak

    The famous, hot, sweet and sour Parsee dish, cooked with lentils, chillies, lime juice, and sugar
    £14.95
  • Lamb Pasanda

    Slices of oven-roasted lamb simmered in a thick, creamy onion sauce, with crushed almonds. Mild (dairy, nuts)
    £14.95
  • Rogan Josh

    Tender lamb cooked in a colourful creamy sauce with glazed tomatoes, garlic, and herbs, and delicately flavoured with aromatic whole spices. Medium hot
    £14.95

Vegetables / Side dishes

Sprinkled with fresh green coriander leaves were suitable.

  • Aloo Jeera - Main

    Spiced potatoes flavoured with cumin
    £9.95
  • Aloo Jeera - Side

    Spiced potatoes flavoured with cumin
    £5.45
  • Bombay Aloo - Main

    Potatoes cooked Mumbai style with garlic, fresh herbs, lemon juice, and hot spices.
    £9.95
  • Bombay Aloo - Side

    Potatoes cooked Mumbai style with garlic, fresh herbs, lemon juice, and hot spices.
    £5.45
  • Aloo Gobi - Main

    Lightly spiced potatoes and cauliflower florets
    £9.95
  • Aloo Gobi - Side

    Lightly spiced potatoes and cauliflower florets
    £5.45
  • Vegetable Curry - Main

    Fresh finely chopped mixed and spiced tropical vegetables
    £9.95
  • Vegetable Curry - Side

    Fresh finely chopped mixed and spiced tropical vegetables
    £5.45
  • Tarka Dal - Main

    Spiced lentils with garlic, cumin & coriander leaves
    £9.97
  • Tarka Dal - Side

    Spiced lentils with garlic, cumin & coriander leaves
    £5.45
  • Chana Masala - Main

    Chickpeas stewed with tomatoes and mixed spices
    £9.95
  • Chana Masala - Side

    Chickpeas stewed with tomatoes and mixed spices
    £5.45
  • Saag Aloo -Main

    A combination of spinach and potato stir-fried with onions and light spices
    £9.97
  • Saag Aloo -Side

    A combination of spinach and potato stir-fried with onions and light spices
    £5.45
  • Saag Special - Main

    Spinach cooked in light spices with sesame seeds
    £9.95
  • Saag Special - Side

    Spinach cooked in light spices with sesame seeds
    £5.45
  • Baigan - Main

    Fresh baby aubergines cooked with onions and garlic in fresh mixed herbs
    £9.95
  • Baigan - Side

    Fresh baby aubergines cooked with onions and garlic in fresh mixed herbs
    £5.95
  • Bhindi - Main

    Fresh green okra, stir-fried in light spices with onions, capsicums, and tomatoes
    £9.25
  • Bhindi - Side

    Fresh green okra, stir-fried in light spices with onions, capsicums, and tomatoes
    £5.95
  • Mushroom - Main

    Mushrooms cooked in a home-style recipe with capsicums, onions & tomatoes
    £9.95
  • Mushroom - Side

    Mushrooms cooked in a home-style recipe with capsicums, onions & tomatoes
    £5.95
  • Palak Paneer - Main

    A combination of spinach and freshly made cottage cheese cooked with garlic & aniseed garnished with fresh coriander & spring onions (dairy)
    £10.95
  • Palak Paneer - Side

    A combination of spinach and freshly made cottage cheese cooked with garlic & aniseed garnished with fresh coriander & spring onions (dairy)
    £6.95
  • Paneer Tikka Masala - Main

    Chunks of Indian cottage cheese marinated and grilled with vegetables over charcoal (dairy, cashew nuts)
    £12.95
  • Paneer Tikka Masala - Side

    Chunks of Indian cottage cheese marinated and grilled with vegetables over charcoal (dairy, cashew nuts)
    £7.95
  • Matter Paneer - Main

    A combination of peas and freshly made cottage cheese cooked with garlic garnished with fresh coriander leaves and spring onions (dairy)
    £9.95
  • Matter Paneer - Side

    A combination of peas and freshly made cottage cheese cooked with garlic garnished with fresh coriander leaves and spring onions (dairy)
    £5.95

Rice & Bread

Sprinkled with fresh green coriander leaves were suitable.

  • Plain Rice

    Steamed, white basmati rice
    £3.25
  • Pilau Rice

    Basmati rice cooked with butter and given an aromatic appeal with the addition of cinnamon cloves, cassia leaf, and aniseed
    £3.95
  • Coconut Rice

    Cooked basmati fried with onions, mustard seeds, curry leaves & freshly ground coconut
    £3.95
  • Special Fried Rice

    Basmati rice stir-fried with mixed vegetables and egg in aromatic light spices
    £5.75
  • Mushroom Rice

    Cooked basmati and mushrooms fried with onions & curry leaves
    £5.45
  • Naan

    Flat leavened bread baked in the tandoor. (egg, dairy, wheat)
    £3.25
  • Garlic Naan

    Garlic flavoured leavened bread (egg, dairy, wheat)
    £3.50
  • Cheese Naan

    Cheese flavoured leavened bread. (egg, dairy, wheat)
    £3.95
  • Peshwari Naan

    Leavened bread stuffed with almonds, coconuts & raisins. (egg, dairy, wheat)
    £3.95
  • Keema Naan

    Leavened bread stuffed with spiced minced lamb (egg, dairy, wheat)
    £3.95
  • Paratha

    Whole wheat, flaky bread lightly fried in butter ghee (dairy)
    £3.50
  • Tandoori Roti

    Whole wheat bread cooked in a clay oven
    £3.25
  • Chapati

    Unleavened bread made from whole wheat flour
    £2.25

Drinks

  • Cobra Beer (660ml)

    The traditional and authentic Indian beer.
    £5.95

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