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Rasa Set Meal for 2
Set Meal
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Vadais, Bolis and Bondas are very popular and enjoyed all over South India. When the tea shops start making these, the whole area is suffused with the aroma of curr y leaves, fried onions and lentils.
Banana Boli
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Masala Vadai
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Snacks & Pickles
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Medhu Vadai
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Kathrikka
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Mysore Bonda
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Bhel Mix
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Rasam
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Chilli Onion Rava Dosa
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Masala Dosa
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Nair Dosa
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Organic Seasonal Dish
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Avial
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Bagar Baingan
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Rasa Vangi
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Thakkali Curry
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Beet Cheera Pachadi
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Rasa Kayi
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Cheera Parippu Curry
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Nadan Paripu
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Paneer Cheera Curry
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Savoy Cabbage – Stir Fried
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Spinach and Potatoes
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Chana Masala
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Black Eye Beans Thoran
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Vendakka Masala
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Rice is the staple diet of Kerala and South India. Keralites cook their rice for variety and texture.
Coconut Rice
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Brown Rice
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Lemon Rice
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Boiled Rice
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Tamarind Rice
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Paratha
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Appam(2 Pieces)
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Chapatti (2 Pieces)
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Any auspicious feast in Kerala is not complete with out a “payasam”. It is said that the payasam (the sweet) will make the meal memorable for years.
Pal Payasam
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Kesari
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Mango lassi-10oz
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Mango Juice-10oz
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Passion Fruit Juice-10oz
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Apple Juice-10oz
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