Set A for 2 Person
Starter. Mix Platter; Chicken satay, Vegetables spring roll,Sesame prawn on; Toast, vegetables tempura; Main. Chicken Green Curry; Course. Thai green curry cooked with coconut milk; Prawn Cashew Nut; Stir fried prawn and cages nut and vegetables; Rice. Thai fragrant jasmine rice.
Set B for 2 Person (Vegetarian)
Starter Vegetarian Mix Platter; Spicy sweet corn cake, Tempura vegetables, Vegetables spring roll, script fried Bean curd; Main. Vegetables Green Curry; Course. Thai Green Curry cooked with coconut milk; Beancurd with Garlic and Pepper; Stir fried with pepper and fragrant coriander paste; Rice. Thai fragrant jasmine rice.
Chenin Blanc & Colombard, Moonsoon Valley
Shiraz and Other Red Grapes for Extra Complexity
Singha Beer (330 ml)
Chang Beer (330 ml)
Still Water (75cl)
Sparkling Water (75cl)
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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