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STARTERS

  • SHAMI KEBAB

    Minced lamb patty marinated in herbs and spices then pan fried.
    £5.50
    Popular
  • PAPADOM

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £0.90
  • SPICY PAPADOM

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £0.95
  • CHUTNEY Each

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £0.90
  • MIXED KEBAB

    A combination of chicken tikka, lamb tikka and sheek kebab.
    £6.50
  • CHICKEN TIKKA

    Tander pieces of chicken marinated in yoghurt, mild spices, herbs and chargrilled in clay oven.
    £4.95
  • LAMB TIKKA

    Tander pieces of lamb marinated in yoghurt, mild spices, herbs and chargrilled in clay oven.
    £5.50
  • TANDOORI CHICKEN

    Spring chicken on the bone marinated in yoghurt, mild spices, herbs and chargrilled in tandoori oven.
    £4.95
  • CORIANDER & LIME CHICKEN TIKKA

    Barbecued breast of chicken marinated with indian spices, lime leaves, coriander, mint and home made yoghurt with creamy cashew nut paste.
    £5.95
  • PRAWN PURI

    Lightly spiced prawn served on puri bread.
    £5.95
  • GULATI KEBAB

    Aromatic minced lamb kebab with garlic and ginger.
    £4.95
  • SEEKH KEBAB

    Minced lamb marinated in herbs & spices & grilled in the clay oven.
    £5.50
  • ONION BHAJEE

    Sliced onions mixed with egg spices and gram flour, then deep fried.
    £3.95
  • SAMOSA MEAT OR VEGETABLE

    Crisp fried pastry, stuff with fresh vegetable or minced lamb.
    £3.95
  • KING PRAWN PURI

    Lightly spiced king prawn served on a puri bread.
    £6.50
  • KING PRAWN BUTTERFLY

    Lightly spiced king prawn, coated in bread crumbs and deep fried.
    £6.50
  • MACHI TIKKA

    Red snapper marinated in lemon and indian spices char grilled in a clay oven with garlic and ginger paste.
    £5.95

CHEF'S BALTI SPECIAL

  • BALTI CHICKEN TIKKA

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £10.95
    Popular
  • BALTI VEGETABLE

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £8.95
  • BALTI CHICKEN MASALA

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £10.95
  • BALTI PRAWN

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £10.95
  • BALTI CHICKEN

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £9.95
  • BALTI LAMB

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £10.95
  • BALTI LAMB TIKKA

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £11.95
  • BALTI KING PRAWN

    Cooked in a traditional balti sauce with aromatic spices, herbs, and fresh ingredients.
    £14.95
  • BALTI ZAIKA SPECIAL

    Chicken, lamb & prawn
    £12.95

FROM THE FIELD

  • ALOO GOBI

    Potato and Cauliflower
    £4.50
    Vegetarian
  • MIX VEGETABLE CURRY

    Fresh mixed vegetables cooked with aromatic spices in a rich sauce.
    £4.50
    Vegetarian
  • MUSHROOM BHAJI

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £4.50
    Vegetarian
  • PHOOL GOBI BHAJI

    Cauliflower
    £4.50
    Vegetarian
  • BEGUN BHAJI

    Aubergine
    £4.50
    Vegetarian
  • BHINDI BHAJI

    Okra
    £4.50
    Vegetarian
  • BOMBAY ALOO

    Potatoes
    £4.50
    Vegetarian
  • SAG ALOO

    Spinach and Potato
    £4.50
    Vegetarian
  • SAG BHAJI

    Spinach
    £4.50
    Vegetarian
  • CHANA MASSALA

    Chickpeas
    £4.50
    Vegetarian
  • TARKA DALL

    Lentils
    £4.50
    Vegetarian
  • DALL MASSALA

    Lentils
    £4.50
    Vegetarian
  • SAG PANEER

    Spinach and cheese
    £4.95
    Vegetarian

MIXED PLATTER

  • FOR FOUR PERSON

    4 tandoori chicken, 4 king prawn 4 lamb chops, 4 chicken tikka 4 chicken wings, 4 lamb tikka 4 sheekh kebar, 2 nan & 2 zaika special rice
    £79.95

TANDOORI SPECIALS

  • TANDOORI CHICKEN

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.75
  • CHICKEN TIKKA

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.75
  • LAMB TIKKA

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £9.95
  • TANDOORI KING PRAWN

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £14.95
  • CHICKEN SHASLIK

    Tender chicken cooked with a blend of traditional spices and herbs.
    £11.95
  • LAMB SHASLIK

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £12.50
  • KING PRAWN SHASLIK

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £15.95
  • TANDOORI MIXED GRILL

    Tandoori chicken, chicken tikka, lamb tikka and sheek kebab and nan bread.
    £13.95
  • CORIANDER & LIME CHICKEN TIKKA

    Barbecued breast of chicken marinated with indian spices, lime leaves, coriander, mint and home made yoghurt with creamy cashew nut paste.
    £9.95

CLASSIC COLLECTION

  • BHUNA (CHICKEN)

    A rich, medium-spiced curry cooked in a thick sauce with onions, tomatoes, and traditional spices.
    £8.95
    Popular
  • CURRY (CHICKEN)

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.50
  • CURRY (LAMB)

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £8.95
  • CURRY (PRAWN)

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £8.95
  • MADRAS (CHICKEN)

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.50
  • MADRAS (LAMB)

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £8.95
  • MADRAS (PRAWN)

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £8.95
  • VINDALOO (CHICKEN)

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.50
  • VINDALOO (LAMB)

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £8.95
  • VINDALOO (PRAWN)

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £8.95
  • KORMA (CHICKEN)

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.95
  • KORMA (LAMB)

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £9.50
  • KORMA (PRAWN)

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £9.50
  • ROGAN (CHICKEN)

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.95
  • ROGAN (LAMB)

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £9.50
  • ROGAN (PRAWN)

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £9.50
  • BHUNA (LAMB)

    A rich, medium-spiced curry cooked in a thick sauce with onions, tomatoes, and traditional spices.
    £9.50
  • BHUNA (PRAWN)

    A rich, medium-spiced curry cooked in a thick sauce with onions, tomatoes, and traditional spices.
    £9.50
  • DOPIAZA (CHICKEN)

    Tender chicken cooked with a blend of traditional spices and herbs.
    £8.95
  • DOPIAZA (LAMB)

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £9.50
  • DOPIAZA (PRAWN)

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £9.95
  • DHASAK (CHICKEN)

    Sweet and sour with lentils
    £8.95
  • DHASAK (LAMB)

    Sweet and sour with lentils
    £9.50
  • DHASAK (PRAWN)

    Sweet and sour with lentils
    £9.95
  • PATHIA (CHICKEN)

    Hot, sweet and sour
    £8.95
  • PATHIA (LAMB)

    Hot, sweet and sour
    £9.50
  • PATHIA (PRAWN)

    Hot, sweet and sour
    £9.50
  • PASSANDA (CHICKEN)

    With almonds and nuts mild creamy sauce.
    £9.95
  • PASSANDA (LAMB)

    With almonds and nuts mild creamy sauce.
    £10.95
  • PASSANDA (PRAWN)

    With almonds and nuts mild creamy sauce.
    £10.95
  • TIKKA MASALA (CHICKEN)

    Tender chicken cooked with a blend of traditional spices and herbs.
    £9.50
  • TIKKA MASALA (LAMB)

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £9.95
  • TIKKA MASALA (PRAWN)

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £9.95
  • LEBABDER (CHICKEN)

    Traditionaliy prepared home style mild curry
    £9.95
  • LEBABDER (LAMB)

    Traditionaliy prepared home style mild curry
    £10.95
  • LEBABDER (PRAWN)

    Traditionaliy prepared home style mild curry
    £10.95
  • RAJASTANI LAAL MAAS

    (Fairly hot) Lamb off the bone slow cooked in a rich spicy sauce a traditional dish of sindh village in northern India.
    £10.95
  • TIKKA KORAI (CHICKEN)

    Medium spiced with onion and peppers.
    £9.95
  • TIKKA KORAI (LAMB)

    Medium spiced with onion and peppers.
    £10.95
  • TIKKA KORAI (PRAWN)

    Medium spiced with onion and peppers.
    £10.95
  • JALFREZI (CHICKEN)

    With green pepper and sliced green chillie, fairly hot
    £9.95
  • JALFREZI (LAMB)

    With green pepper and sliced green chillie, fairly hot
    £10.95
  • JALFREZI (PRAWN)

    With green pepper and sliced green chillie, fairly hot
    £10.95
  • PALAK HARYALI (CHICKEN)

    Boneless pieces of chicken with chopped spinach and blended onion and ginger paste.
    £9.95
  • PALAK HARYALI (LAMB)

    Boneless pieces of chicken with chopped spinach and blended onion and ginger paste.
    £10.95
  • PALAK HARYALI (PRAWN)

    Boneless pieces of chicken with chopped spinach and blended onion and ginger paste.
    £10.95
  • MIRCH MASALA

    Finely sliced chicken breast cooked with red chillies, spring onion and spicy capsicum sauce.
    £9.95
  • DUMBA ZARDALOO

    Tander pieces of lamb cooked with ground spices, herbs and apricot garnished with crisp potato straws.
    £10.95

CHEF'S MODERN CREATIONS

  • NOBABI CHICKEN

    Spring chicken fried in butter with medium hot, exotic sauce.
    £9.95
  • NOBABI LAMB

    Spring chicken fried in butter with medium hot, exotic sauce.
    £10.95
  • GOAN CHICKEN PIRI PIRI

    Chicken with green chilli, spring onion and garnished with ginger
    £9.95
  • GOAN LAMB PIRI PIRI

    Chicken with green chilli, spring onion and garnished with ginger
    £10.95
  • GARLIC CHICKEN CHILLI MASALA

    Chicken cooked with garlic and chilli in our special masala sauce
    £10.95
  • GARLIC LAMB CHILLI MASALA

    Chicken cooked with garlic and chilli in our special masala sauce
    £11.95
  • BUTTER CHICKEN TIKKA

    Thick creamybutter sauce poured over chicken tikka
    £9.95
  • BUTTER LAMB TIKKA

    Thick creamybutter sauce poured over chicken tikka
    £10.95
  • KUMKUM CHICKEN

    Chicken tikka cooked with minced meat in a sweet fruite sauce
    £9.95
  • KUMKUM LAMB

    Chicken tikka cooked with minced meat in a sweet fruite sauce
    £10.95
  • MURG TAKA TAK

    Chunks of chargrilled chicken cooked in special sauce.
    £9.95
  • ACHARI DUMBA

    Originating from hydrabad, tander lamb pieces pot roasted with frish herbs and pickling spices to give a zesty flavour.
    £9.95
  • ROASTED LAMB SHANK

    Braised with special medium spices and marinated in strained yoghurt, finally pot oasted to melt in the mouth.
    £14.95
  • CHICKEN 65

    Chicken 65 is spicy deep fried chicken dish popular in south india. A must have for the hot food lovers.
    £10.50
  • JHINGA SHASHI

    Grilled king prawn in its shell cooked with garlic and green chillies.
    £14.95
  • KING PRAWN MALAWAR

    An intriguing cultural crossover for all lovers of seafood, Fresh king prawns tossed in bland of curry leaves, red chillies cumin and ginger.
    £14.95
  • KING PRAWN SIZZLER

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £14.95

SIGNATURE DISHES

  • ZAIKA SPECIAL

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £11.95
  • GURKHA REVENGE

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £14.95
  • MODHUPURI CHICKEN

    Tender chicken cooked with a blend of traditional spices and herbs.
    £11.95
  • BOMBAY STYLE BUTTER CHICKEN

    Tender chicken cooked in a creamy tomato and butter sauce with mild spices.
    £9.95
  • KERALA PRAWN

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £14.50
  • CHICKEN CHETTINAD

    Tender chicken cooked with a blend of traditional spices and herbs.
    £9.95
  • FISH MALABAR

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £11.95
  • SALMON SHASLIK KORAI MASALA

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £13.95
  • SPICY CHICKEN

    Spring chicken fried in butter with medium hot, green pappar and gerlic exotic sauce
    £10.95
  • NOBABI JALFREZI

    Chicken tikka, lamb lamb tikka, king prawn cooked with ginger, green chillies and pepper. Fairly hot.
    £14.95
  • MURGHI MASALA

    Bhuna style with chicken tikka, mince meat & boil egg.
    £10.95

BIRIYANI DISHES

  • VEGETABLE BIRIYANI

    Fresh mixed vegetables cooked with aromatic spices in a rich sauce.
    £8.50
  • MUSHROOM BIRIYANI

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £8.50
  • PRAWN BIRIYANI

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £10.95
  • CHICKEN BIRIYANI

    Tender chicken cooked with a blend of traditional spices and herbs.
    £9.95
  • LAMB BIRIYANI

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £10.95
  • CHICKEN TIKKA BIRIYANI

    Tender chicken cooked with a blend of traditional spices and herbs.
    £10.95
  • LAMB TIKKA BIRIYANI

    Tender lamb cooked with aromatic spices in a rich, flavourful sauce.
    £11.95
  • KING PRAWN BIRIYANI

    Cooked with succulent prawns in a flavourful blend of spices and herbs.
    £15.95
  • CHEF'S SPECIAL BIRIYANI

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £13.95

FISH SPECIALITIES

  • FISH CHILLI MASALA

    Fine slices fish cooked with fresh chilli, spring onion and spicy red capsicum sauce.
    £12.95
  • TAWA SEABASS

    Pan fried spiced marinated seabass in a medium spiced spring onion sauce, curry leave & tamarind.
    £12.95
  • MALAWAR FISH CURRY

    Chunks of red snapper simmered in a mixture of onion, tomatoes, fresh ginger & coriander with flavour of coconut
    £12.25

SUNDRIES

  • PILAU RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £2.95
  • BOILED RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £2.75
  • SPECIAL FRIED RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £3.95
  • VEGETABLE RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £3.50
  • KEEMA RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £3.95
  • MUSHROOM RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £3.95
  • EGG PILAU

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £3.95
  • ONION RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £3.75
  • LEMON RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £3.50
  • COCONUT RICE

    Fluffy steamed basmati rice, perfect as a side to any curry.
    £3.75
  • PLAIN NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £2.95
  • GARLIC NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £3.50
  • KEEMA NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £3.95
  • CHEESE NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £3.50
  • CHEESS GARLIC NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £3.75
  • KEEMA GARLIC CHEES NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £3.95
  • PESWARI NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £3.50
  • KULCHA NAN

    Freshly baked soft bread cooked in a tandoor oven.
    £3.50
  • CHAPATI

    Soft whole wheat flatbread, freshly cooked on a griddle.
    £2.20
  • TANDOORI ROTI

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £2.50
  • PARATHA

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £2.95
  • STUFFED PARATHA

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £3.50
  • PURI

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £2.50
  • RAITA

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £2.50
  • CHIPS

    A deliciously prepared dish made with fresh ingredients and traditional spices.
    £2.95

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