Starters, sides and nibbles.
Prawn Gyoza (5 pieces)
Japanese dumplings, filled with prawns.
Chicken Gyoza (5 pieces)
Japanese dumplings, filled with chicken.
Vegetable Gyoza (5 pieces)
Japanese dumplings, filled with a mixture of vegetables.
Egg Fried Rice
Fried sushi rice complimented with soy and eggs. Garnished with finely sliced spring onions.
Yakisoba Prawn noodles
Yakisoba noodles tossed in our house-made Yakisoba sauce with prawns & spring onions
Chicken Yakitori (3 pieces)
Yakisoba Vegetable noodles
Yakisoba noodles tossed in our house-made Yakisoba sauce with in-season mixed vegetables & spring onions
Prawn fried rice
Fried sushi rice complimented with nobashi prawns, soy and eggs. Garnished with finely sliced spring onions
Chicken fried rice
Fried sushi rice complimented with diced chicken, soy and eggs. Garnished with finely sliced spring onions.
Salted Edamame
Prepared fresh in their pods & sprinkled with Himalayan salt
Chicken Karaage
Japanese style juicy chicken thighs in a light crispy batter garnished with spring onions
Vegetable spring rolls
6 lightly fried vegetable spring rolls served with a Thai sweet chilli dipping sauce
Duck spring rolls
6 lightly fried duck spring rolls served with a teriyaki dipping sauce
Eight pieces.
Salmon Avocado
Uramaki filled with Salmon and Avocado, lightly sprinkled with sesame seeds.
Spicy Salmon
Uramaki filled with Spicy Salmon Tartar accompanied by Cucumber and Avocado, topped with Togarashi Chilli Pepper, Spicy Mayo and Spring Onions.
Prawn and Avocado
Uramaki filled with fried Prawn and Avocado, lightly sprinkled with sesame seeds.
Seared Salmon & Avocado
Uramaki filled with Salmon and Avocado, topped with a slice of seared Salmon.
Alaska
Uramaki filled with Cream Cheese, Salmon and Black Pepper. Lightly sprinkled with Sesame seeds.
Dragon Roll
Uramaki filled with Fried Prawn and Avocado, topped with a slice of Avocado. Drizzled with Terkyaki sauce.
Crunchy Salmon Avocado roll
Uramaki filled with Spicy Salmon Tartar accompanied by Cucumber and Avocado, topped with Togarashi Chilli Pepper, Crunchy Onion, Spicy Mayo and Spring Onions.
Spicy Tuna
Uramaki filled with Spicy Tuna Tartar accompanied by Cucumber and Avocado, topped with Togarashi Chilli Pepper, Spicy Mayo and Spring Onions.
Three pieces.
Salmon Nigiri
Sushi rice topped with a slice of Salmon.
Tuna Nigiri
Sushi rice topped with a slice of Tuna.
Nigiri Platter (9 pieces)
Nine pieces of a sharing platter consisting of three Salmon, three Yellow tail & three Tuna Nigiri.
Yellowtail Nigiri
Sushi rice topped with a slice of Yellowtail
Six Pieces.
Cucumber Maki
Hosomaki filled with Cucumber.
Avocado Maki
Hosomaki filled with Avocado.
Salmon Maki
Hosomaki filled with Salmon.
Tuna Maki
Hosomaki filled with Tuna.
Maki Platter
24 piece sharing platter consisting of seven Cucumber, seven Avocado, seven Tuna and seven Salmon pieces of Hosomaki.
Four Pieces.
Yellowfin Tuna Sashimi
Four slices of Yellowfin Tuna.
Salmon Sashimi
Four slices of Salmon.
Kingfish Yellowtail Sashimi
Four slices of Yellowtail.
Sashimi Platter
12 piece sharing platter consisting of four Salmon, four Yellowtail & four Tuna Nigiri.
Ginger
Wasabi
Soy Sauce (15ml)
Teriyaki
Spicy Mayo
Seven signature platter
Chefs Special sharing platter consisting of 2 uramaki rolls, 2 hosomaki, 2 sashimi and 2 nigiri