
About O Ver - St James's
Seawater pizza, love and tradition. Only the best ingredients and the traditional wood oven Neapolitan pizza.Free delivery
New users only. Min spend £10. Fees apply.
Popular with other people
C o n t r o f i l e t t o d i m a n z o
£30.00Spigola in Guazzetto
£27.00Tonno & Cannellini
£28.00Raviolo Gamberi Di Mazara Del Vallo & Limone
£29.00
Starters - Cold and Hot
Tartare Di Tonno
Red tuna tartare diced and seasoned with Sorrento’s lemon zest, fresh avocado & cold-pressed extra virgin olive oil from Sicily.£19.50PopularBroccoli alla Calabrese
Spicy tenderstem broccoli, sautéed with fresh red chili, olive oil, salt, and black pepper.£9.00Bruschette
Two toasted pure sea water bread slices served with cherry tomatoes, black olives from Gaeta, garlic and fresh basil.£12.00B U R R A T A C A P R E S E
Creamy burrata from Murgia served with “Datterino” tomatoes from Sicily,dressed with our homemade basil oil and fresh basil.£16.00Carpaccio di Manzo & Tartufo
Farm bred Scottish beef carpaccio served with 24 months aged Parmigiano Reggiano, Crunchy Roman puntarelle, with a dressing of Sicilian blood orange with honey & Sorrento’s lemon zest, and fresh Italian black truffle£21.00Cuoppo di Mare
Lightly fried Scottish squid & Mediterranean prawns served with our 'O Ver lime mayo.£17.50p a r m i g i a n a di m e l a n z a n e
T Neapolitan style aubergines parmigiana with “San Marzano” D.O.P. tomato sauce smoked mozzarella, 24- months aged D.O.P. Parmigiano Reggiano cheese & fresh basil£17.50Burrata Al Tartufo
White truffle burrata from Puglia, served with handmade Sardinian “Carasau” crunchy bread.£16.00Arancini Al Gamberi
Crispy golden “Carnaroli” rice ball filled with sauteed Mediterranean prawns delicately infused with Sorrento’s lemon, 24-month aged Parmigiano Reggiano and Pecorino cheese with a heart of creamy Taleggio cheese served on a drop of black garlic mayo£14.00Trio Roasted Potato
A trio of red, purple, and new potatoes, slow-roasted and finished with butter, rosemary, extra-virgin olive oil, garlic, sea salt, and freshly cracked black pepper.£9.00C r i s p y t a l e g g i o
Golden-fried Taleggio cheese with a crisp coating and a warm, irresistibly creamy center, served with a Our homemade ‘nduja mayo£13.00
Pasta & Risotti
Pappardella Alla Bolognese
Handmade egg pappardelle served with a slow-cooked beef & veal ragu’ in a rich "San Marzano" tomato sauce, finished with 24-month aged Parmigiano Reggiano D.O.P. and organic Sicilian extra virgin olive oil.£25.00PopularS P A G H E T T I C A R B O N A R A
Gragnano’s spaghetti tossed with a creamy sauce of raw beaten eggs, accentuated with crisp bits of guanciale, and finished with a shower of garated aged Pecorino Romano cheese and black pepper.£22.00T o r t e l l o n e a l l a p a r m i g i a n a
Handmade tortelloni filled with aubergine parmigiana, cooked in a fresh “Pacchetella” tomato sauce, With drops of 24-month aged D.O.P Parmigiana Reggiano cheese & fresh basil.£25.50PopularG n o c c h i a l l a l u l l a
Hand rolled gnocchi with tender asparagus, crispy guanciale, and a delicate finish of aged pecorino.£23.00Puttanesca
Handmade spaghetti pasta from Gragnano cooked in a fresh “Pacchetella” tomato sauce , Sicilian capers, black olives from Gaeta & fresh parsley..£21.00Tortellino Alla Modenese
Home-made tortellini filled with traditional Modenese flavors (cooked ham, mortadella & minced beef) served in a silky Parmesan, Pecorino & black pepper béchamel sauce, finished with crispy shards of Parma ham£24.00Raviolo Gamberi Di Mazara Del Vallo & Limone
Handmade ravioli filled with fresh buffalo ricotta cheese and lemon zest from Sorrento,cooked in a lemon butter sauce with Mazara del Vallo prawns & Touch of parsley sauce.£29.00
Mains
S C A L O P P I N A A L L I M O N E
Pan seared veal with lemon, white wine and butter. Tender, bright and lightly citrus.£26.50C o n t r o f i l e t t o d i m a n z o
250 gm Pan fried sirloin cooked to your preference(rare,medium rare,medium,mediumwell,well don), served with your chosen side from our selection( green salad, roasted potato, broccoli alla calabrese)and finished with our house mustard. please write a note how do you like cook and which side you prefer£30.00Polpettina Napoletana
Farm bred beef & pork meatballs with Parmesan, Pecorino cheese & breadcrumbs, served in a rich “San Marzano” D.O.P. tomato sauce.£22.00Spigola in Guazzetto
Wild seabass fillet with Swiss chard, Italian cherry tomatoes, Gaeta black olives, Sicilian capers, basil and parsley.£27.00Tonno & Cannellini
Wild yellowtail tuna steak, served on a cannellini beans cream, crispy kale, fresh chilly, Sorrento’s lemons jam & parsley sauce.£28.00
Salads
Green Salad
Mixed baby greens and rocket, dressed simply with cold-pressed Sicilian extra virgin olive oil.£6.50VeganC a e s e r s a l a d
Green & red Lollo salad topped with corn fed grilled chicken, avocado, red cherry tomatoes Parmesan shavings croutons served with our homemade Caesar dressing,£17.00Tavolara
Green and red "Lollo" leaves, fresh black figs, Sardinian pecorino and walnuts with a honey-orange vinaigrette.£15.00‘O v e r s a l a d
Rocket and shaved fennel, topped with prawns and crisp croutons, finished with our homemade citrus dressing£16.50
Accompaniment
Mixed Olives
Marinated in our secret seasoning.£4.50Vegetarian
Desert
Cannolo Scomposto
A delicate mousse of organic sheep ricotta cheese with Bronte's pistachios & crushed cannolo biscuits.£12.00Tiramisu'
The most famous and worldwide known Italian dessert, made in our own way.£12.00
Soft Drinks
Still Water Kingsdown
Still Water Kingsdown£4.50Sparkling Water Kingsdown
Sparkling Water Kingsdown£4.50Coca Cola 20cl
£3.50Diet Coke 20cl
£3.50
Italian Soft Drinks
Organic Limonata "San Pellegrino" 20cl
Organic Limonata "San Pellegrino" 20cl£3.50
Fever Tree Soft Drinks
Natural Indian Tonic Water 20cl
Natural Indian Tonic Water 20cl£3.00Light Tonic Water 20cl
Light Tonic Water 20cl£3.00Soda Water 20cl
Soda Water 20cl£3.00Original Lemonade 20cl
Original Lemonade 20cl£3.00Ginger Beer 20cl
Ginger Beer 20cl£3.00Ginger Ale 20cl
Ginger Ale 20cl£3.00
Beers
Peroni "Nastro Azzurro" 0% 33cl (Bottle), Italy
Peroni "Nastro Azzurro" 0% 33cl (Bottle), Italy£5.50Peroni "The Original” 5% 33cl (Bottle) Italy
Peroni "The Original” 5% 33cl (Bottle) Italy£6.00
Red Wine
Light Body & Richer Flavour
Sangiovese ‘O Ver “Malandrino”IGP, 2023, Toscana
Classic Tuscan Sangiovese with bright cherry, herbs and a savoury, food-friendly finish.£44.00Pinot Nero “Azienda Agricola Rivale” IGT, 2019, Puglia
Light and silky, with red cherry, subtle spice and fine, elegant tannins.£70.00Rosso Vigliano “Paolo Marchionni” IGT, 2021, Toscana
Medium-bodied Tuscan red with red cherry, plum and a soft, rounded finish.£60.00
Red Wine
Medium Body & Lightly Aged
Valpolicella Ripasso Classico “Cesari” DOC. 2022, Veneto
Rich and velvety, with dried cherry, dark chocolate and a warming, spiced finish.£52.00Dolcetto d’Alba Bricco Bastia “Conterno Fantino” DOC, 2022, Piemonte
Vibrant Piemontese red with dark cherry, plum and soft, easy-drinking tannins.£58.00Etna Rosso Lenza di Munti “Nicosia” DOC, 2021, Sicilia
Elegant volcanic red from Etna, with red cherry, mineral notes and fine tannins.£56.00
Red Wine
Full Body & Intense
Nero d’Avola Dei Respiri “Baglio Oro” DOC, 2023, Sicilia
Sicilian red bursting with dark plum, spice and smooth, velvety tannins.£46.00Montepulciano d’Abruzzo Quarantacinque “Francesco Massetti, DOC, 2020, Abruzzo
Rich Abruzzese red with dark plum, spice and soft, rounded tannins.£120.00
Red Wine
Iconic
Amarone della Valpolicella Classico “Venturini” DOCG, 2019, Veneto
Powerful and rich, made from dried grapes, with concentrated dark fruit, chocolate and dried figs.£120.00Tignanello “Marchese Antinori” DOC, 2020, Toscana
Iconic Super Tuscan blend, rich and complex, with dark fruit, spice and polished tannins.£390.00Bolgheri Sassicaia “Sassicaia” DOC, 2017, Toscana
Plush Bolgheri blend with dark berries, spice and smooth, silky tannins.£620.00
White Wine
Fresh & Zesty
Verdicchio Evelyn “Accadia” DOC, 2023, Marche
Dry and mineral, with green apple, lemon and a signature bitter-almond finish.£46.00Acquae Sexiae “Casale Regina” IGP, 2021, Lazio
Fresh Lazio white with citrus, orchard fruit and a clean mineral finish.£47.00
White Wine
Medium body & Mineral
Grillo Fileno “Canicatti” DOC, 2022, Sicilia
Sicilian white with ripe citrus, tropical notes and a fresh, herbal finish.£48.00Falerio “Aurora” DOC, 2021, Marche
Light and zesty Marche blend, with citrus, white flowers and a delicate finish.£62.00Gavi Riserva Vigna Madonnina “La Raia” 2021 Piemonte
Crisp Piemontese white made from Cortese, with citrus, green apple and a mineral edge.£50.00Vermentino di Gallura Petrizza “Masone Mannu” DOCG, 2022, Sardegna
Crisp Sardinian white with citrus, wild herbs and a distinctive saline edge.£70.00Lugana Maragona “Maragona” DOC, 2022, Garda
Fresh and floral, with white flowers, citrus and a soft mineral core from Lake Garda's clay soils.£62.00
White Wine
Intense & rich
Vista Mare “Gaja” IGT, 2022, Toscana
Elegant Tuscan white with citrus, white blossom and a fine mineral finish.£75.00
Rose'
Primitivo del Salento Rosato ‘O Ver “Maruzzella”, IGP, 2024, Puglia
Pale, dry Puglian rosé with red berries, watermelon and a crisp, refreshing finish.£45.00Chiaretto Classico Rosa dei Casaretti “Casaretti” DOC, 2022, Veneto
Chiaretto Classico Rosa dei Casaretti “Casaretti” DOC, 2022, Veneto£45.00Rosae “Pianogrillo” IGP, 2023, Sicilia
Rosae “Pianogrillo” IGP, 2023, Sicilia£47.00Cerasuolo d’Abruzzo “Valle Reale” DOC, 2021, Abruzzo
Cerasuolo d’Abruzzo “Valle Reale” DOC, 2021, Abruzzo£46.00
Italian Sparkling Wine
Prosecco Treviso Brut “Il Fresco Villa Sandi” DOC, Veneto
Ancestral-method Prosecco, cloudy and naturally sparkling, with bready, yeasty notes and a dry finish.£46.00