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About O Ver - St James's
Seawater pizza, love and tradition. Only the best ingredients and the traditional wood oven Neapolitan pizza.30% off entire menu
For orders over £25. T&Cs applyNew customers only
Starters - Cold and Hot
Tartare Di Tonno
Red tuna tartare diced and seasoned with Sorrento’s lemon zest, fresh avocado & cold-pressed extra virgin olive oil from Sicily.£19.50Polpettina Napoletana
Farm bread beef & pork meatballs with Parmesan, Pecorino Romano cheese & breadcrumbs, served in a rich "San Marzano" D.O.P. tomato sauce.£17.00Burrata Al Tartufo
White truffle burrata from Puglia, served with handmade Sardinian “Carasau” crunchy bread.£15.50Burrata Caprese
Creamy Burrata from Murgia served with datterino tomatoes from Sicily, dressed with our homemade basil oil & fresh basil.£15.50Carpaccio di Manzo
Farm bread Scottish beef carpaccio, served with 24-months aged Parmigiano Reggiano cheese, wild rocket, extra virgin olive oil from Sicily & balsamic vinegar dressing.£18.50Fiorillo di Zucca
Deep fried courgette flower stuffed with fresh buffalo ricotta cheese, smoked mozzarella, Sciacca’s anchovies, black pepper & Sorrento’s lemon zest.£9.50Peperoni Alla Napoletana
Grilled peppers sautéd with black Gaeta’s olives, Sicilian capers and fresh herbs.£9.50Bruschette
Two toasted pure sea water bread served with cherry tomatoes from Sicily,black olives from Gaeta, fresh basil & cold-pressed extra virgin olive oil from Sicily.£12.00Prosciutto & Melone
Artisan Parma ham D.O.P. aged 24 months & "Cantalupo" melone, fresh basil, extra virigin olive oil from Sicily.£18.50Acciughe, Ricotta, Puntarelle & Menta
Fresh Buffalo ricotta whipped with fresh mint, anchovies from Sciacca & crunchy puntarelle, finshed with "Carasau" bread from Sardinia£14.50Arancini al Tartufo
“Carnaroli” rice ball mixed with black Italian trouffle, taleggio cheese 24-Months Aged D.O.P. Parmiggiano Reggiano Cheese.£13.00Cuoppo di Mare
Lightly fried Scottish squid & Mediterranean prawns served with our 'O Ver Lime mayo.£17.50
Pasta & Risotti
Pappardella Alla Bolognese
Handmade eggs Pappardella served with slow-cooked beef & veal ragu’ in a rich tomato San Marzano sauce, finished with Parmesan cheese 24-month aged D.O.P, organic extra virgin olive oil from Sicily.£24.00Fusillo Paolone
Neapolitan fusillo pasta, Italian pork sausage from Tuscany simmered with white wine, Porcini mushrooms, a touch of San Marzano DOP tomato sauce, fresh cherry tomatoes, shallots, rosemary, thyme & Parmesan cheese.£24.00Gnocco alla Sorrentina
Handmade potatoes gnocchi, cooked in a fresh cherry tomato sauce, smoked mozzarella ,Parmesan cheese aged 24 months, organic extra virgin olive oil from Sicily and fresh basil.(Available Vegan)£19.50Gnocchetti Vesuvio
Handmade potatoes gnocchi served with a creamy friarielli sauce, semi-sundried tomatoes from Vesuvio, and topped with stracciatella from Puglia & fresh chilli.£21.00Tortelloni alla Parmigiana
Handmade Tortelloni filled with auberirgine parmigiana, cooked in a fresh “Pacchetella” tomato sauce , with drops of 24-month aged D.O.P. Parmigiano Reggiano cheese & fresh basil.£17.85£25.50
Mains
Parmigiana di Melanzane
Napolitan style parmigana with 'San Marzano' DOP tomato sauce smoked mozzarella, parmesan cheese and fresh basil.£19.50Spigola in Guazzetto
Wild seabass fillet with swiss chard, Italian cherry tomatoes, black Gaeta’s olives, Sicilian capers, basil & parsley, O’Ver homemade crunchy seawater bread.£18.55£26.50
Neapolitan
All our pizzas are available with organic VEGAN (dairy free) mozzarella. All our pizzas are flavoured with a sprinkle of Parmesan cheese aged 24 months (except the Marinara), and topped with cold pressed organic extra virgin olive oil from Sicily.
Margherita
Fior di latte mozzarella from Monti Lattari, 'San Marzano' DOP tomato sauce, basil. Vegetarian.4.4(13)Vegetarian£15.00Regina
Neapolitan buffalo mozzarella, Italian “Pizzuttiello” cherry tomatoes from Vesuvio, San Marzano DOP tomato sauce, basil.Vegetarian£18.00Capricciosa
Fior di latte mozzarella from Monti Lattari, “San Marzano” DOP tomato sauce, chiodini mushroomsRoman grilled artichokes, Italian cooked ham, black Gaeta’s olives, basil£19.00O' Ver Salsiccia E Friarielli (White)
Smoked buffalo mozzarella from Sorrento, Italian pork sausage from Tuscany, Friarielli mousse (wild leafy broccoli from Vesuvio simmered with white wine and chili), basil.£19.50Marinara
San Marzano DOP tomato sauce, Italian “Pizzuttiello” cherry tomatoes from Vesuvio, organic Italian garlic, basil, wild oregano.Vegan£12.00
Folded
All our pizzas are available with organic VEGAN (dairy free) mozzarella. All our pizzas are flavoured with a sprinkle of Parmesan cheese aged 24 months (except the Marinara), and topped with cold pressed organic extra virgin olive oil from Sicily.
Calzone Napoletano
Folded pizza stuffed with fior di latte mozzarella from Monti Lattari, smoked mozzarella, fresh buffalo ricotta, Neapolitan salame, San Marzano DOP tomato sauce, black pepper, fresh basil.£19.00PopularVegetarian Calzone
Folded pizza stuffed with fior di latte mozzarella from Monti Lattari, smoked mozzarella, fresh buffalo ricotta, wild chiodini mushrooms, San Marzano DOP tomato sauce, organic black pepper, fresh basil.Vegetarian£17.50
Gourmet
All our pizzas are available with organic VEGAN (dairy free) mozzarella. All our pizzas are flavoured with a sprinkle of Parmesan cheese aged 24 months (except the Marinara), and topped with cold pressed organic extra virgin olive oil from Sicily.
Parma
Fior di latte mozzarella from Monte lattari, Parma Ham D.O.P Cured for 24th month. wild rocket & 24 month aged Parmesan Cheese flakes.£20.00Piacentina
Neapolitan buffalo mozzarella, yellow Piennolo tomatoes from Vesuvio, fried aubergines,crispy rolled Italian pancetta, black pepper & fresh basil£19.00Notte di Primavera
Fior di latte mozzarella from Monti Lattari, caralamelized red onions from Tropea,black pepper, honey & fresh basil.£18.00Spaccanapoli
Fior di latte mozzarella from Monti Lattari, yellow Piennolo tomatoes from Vesuvio, Sciacca's anchovies, fresh stracciatella cheese from Murgia, cured mullet roe & Sorrento's lemon zest.£21.00Tropea (white)
Fior di latte mozzarella, from Monti Lattari, tuna fillet, red onions from Tropea, sundried tomatoes, black olives from Gaeta, sicilian capers, origano & fresh basil.£20.00Vesuviana
Neapolitan buffalo mozzarella, yellow & semi sun-dried Piennolo tomatoes from Vesuvio, fresh chilli,black pepper, ricotta cheese & fresh basil£18.00Paloma
Smoked mozzarella from Monti Lattari, chiodini mushrooms, rolled Italian pancetta, black pepper & fresh basil£18.00A' Piccantella
Fresh Buffalo mozzarella from Campania, Gorgonzola cheese, Spianata Calabrese (spicy salami), N'Duja (spicy pork sausage) fnished with a drizzle of spicy honey dressing.£20.50
O Ver Classics
All our pizzas are available with organic VEGAN (dairy free) mozzarella. All our pizzas are flavoured with a sprinkle of Parmesan cheese aged 24 months (except the Marinara), and topped with cold pressed organic extra virgin olive oil from Sicily.
Sorrento (White)
Fior di latte mozzarella from Monti Lattari, yellow cherry tomatoes from Vesuvio, Sorrento’s lemon zest, black pepper & fresh basil.£16.00Diavola
Fior di latte mozzarella from Monti Lattari, San Marzano DOP tomato sauce,Spianata Calabrese (spicy salami), N'duja (spicy pork sausage paste), basil£19.00Salsiccia E Funghi “All’ombra”
Smoked buffalo mozzarella from Sorrento and Fior di latte mozzarella from Monti Lattari, “shade” of San Marzano DOP tomato sauce, Italian pork sausage from Tuscany, chiodini mushrooms and fresh rocket.£19.00Cinque Formaggi (White)
Fior di latte mozzarella from Monti Lattari, smoked buffalo mozzarella, gorgonzola, Brie, parmesan aged 24 months, basil.Vegetarian£18.00
Salads
Mediterranean
Green and red “Lollo” salad, cherry tomatoes, dry ricotta from Sicily, Nocellara olives, avocado with organic cold-pressed extra virgin olive oil from Sicily and balsamic vinegar dressing.Vegetarian£14.00Tavolara
Green and red "lollo" salad, fresh black figs, sardenian pecorino cheese, walnuts with honey & orange dressing.£14.00Green Salad
mix green salad and rocket salad dressed with cold-pressed extra virgin olive oil from Sicily.Vegan£6.50
Accompaniment
Crunchy Parmesan Seawater Focaccia
Vegetarian£8.50Mixed Olives
Marinated in our secret seasoning.Vegetarian£4.50Rosemary Focaccia
Vegetarian£7.50Garlic Focaccia
£8.00
Dessert
Tiramisu'
The most famous and worldwide known Italian dessert, made in our own way.£8.00Macedonia & Yougurt Mousse
Lime Greek yogurt mousse, served with seasonal fresh fruit & strawberry sauce£8.00
Soft Drinks
Sparkling Water San Pallegrino
£4.50Coca Cola 20cl
£3.50Still Water Aqua Panna
£4.50Diet Coke 20cl
£3.50
Italian Soft Drinks
Organic Limonata "San Pellegrino" 20cl
£3.50Organic Orange "San Pellegrino" 20cl
£3.50Crodino "Analcolico Biondo"
£4.50
Fever Tree Soft Drinks
Natural Indian Tonic Water 20cl
£3.00Light Tonic Water 20cl
£3.00Soda Water 20cl
£3.00Original Lemonade 20cl
£3.00Ginger Beer 20cl
£3.00Ginger Ale 20cl
£3.00
Beers
Peroni "Nastro Azzurro" 0% 33cl (Bottle), Italy
£5.50Peroni "The Original” 5% 33cl (Bottle) Italy
£6.00Ichnusa "Anima Sarda" 4.7% 33cl (Bottle) Italy
£6.50The Kernel "Pale Ale" 5.2% 33cl (Bottle) London
£7.00
Red Wine
Light Body & Richer Flavour
Sangiovese ‘O Ver “Malandrino”IGP, 2023, Toscana
£30.80£44.00Pinot Nero “Azienda Agricola Rivale” IGT, 2019, Puglia
£49.00£70.00Nebbiolo Langhe “Eraldo Viberti” DOC, 2019, Piemonte
£40.60£58.00Rosso Vigliano “Paolo Marchionni” IGT, 2021, Toscana
£42.00£60.00Aglianico Vulpis “I Borboni” IGP, Campania
£32.20£46.00Rosso di Valtellina Ole’ “Dirupi” DOC, 2019, Lombardia
£33.60£48.00
Red Wine
Medium Body & Lightly Aged
Valpolicella Ripasso Classico “Cesari” DOC. 2022, Veneto
£36.40£52.00Salice Salentino “Mocavero” DOP, 2020, Puglia
£30.80£44.00Dolcetto d’Alba Bricco Bastia “Conterno Fantino” DOC, 2022, Piemonte
£40.60£58.00Rosso Conero Villa Malacari “Malacari” DOC, 2019, Marche
£32.90£47.00Etna Rosso Lenza di Munti “Nicosia” DOC, 2021, Sicilia
£39.20£56.00Cabernet Franc “Castelvecchio” DOC, 2022, Carso
£42.00£60.00
Red Wine
Full Body & Intense
Barbera d’Asti Superiore “Tenuta Il Cascinone” DOCG, 2020, Piemonte
£37.80£54.00Ipazia “Terre Nobili” IGP, 2020, Calabria
£35.00£50.00Nero d’Avola Dei Respiri “Baglio Oro” DOC, 2023, Sicilia
£32.20£46.00Merlot Riserva Vecchie Viti “Andrea Stocco” IGT, 2019, Venezia Giulia
£35.00£50.00Primitivo Santufili “Mocavero” IGP, 2018, Puglia
£42.00£60.00Montepulciano d’Abruzzo Quarantacinque “Francesco Massetti, DOC, 2020, Abruzzo
£84.00£120.00
Red Wine
Iconic
Schioppettino "Bressan" IGP, 2017, Friuli
£57.40£82.00Chianti Classico Riserva “Castello di Monsanto” DOCG, 2019 Toscana
£56.00£80.00Schioppettino “Bressan” IGP, 2017, Friuli
£57.40£82.00Barbaresco “Azienda Agricola Ronchi” DOCG, Piemonte, 2020
£59.50£85.00Amarone della Valpolicella Classico “Venturini” DOCG, 2019, Veneto
£84.00£120.00Barolo “Piero Rossi Cairo” DOCG, 2020
£59.50£85.00Barolo Viberti “Eraldo Viberti” DOCG, 2017, Piemonte
£64.40£92.00Tignanello “Marchese Antinori” DOC, 2020, Toscana
£273.00£390.00Bolgheri Sassicaia “Sassicaia” DOC, 2017, Toscana
£434.00£620.00
White Wine
Fresh & Zesty
Pecorino Ancora “Dacastello” IGT, 2022, Abruzzo
£30.80£44.00Verdicchio Evelyn “Accadia” DOC, 2023, Marche
£32.20£46.00Grechetto “Il Palazzone” IGT, 2023, Umbria
£32.20£46.00Acquae Sexiae “Casale Regina” IGP, 2021, Lazio
£32.90£47.00Bianco di Custoza “Casaretti” DOC, 2023, Veneto
£32.90£47.00Bianco Bolgheri Bolgeri “Meletti Cavallari” DOC, 2021, Toscana
£38.50£55.00Sauvignon Blanc Basaltik “La Cappuccina” IGT 2021, Veneto
£32.20£46.00Barbera Oltrepo' Pavese Bianca “Castello di Cigognola” IGT, 2022, Lombardia
£35.00£50.00
White Wine
Medium body & Mineral
Grillo Fileno “Canicatti” DOC, 2022, Sicilia
£33.60£48.00Roero Arneis Le Tre “Malabaila” DOC, 2023, Piemonte
£35.00£50.00Falerio “Aurora” DOC, 2021, Marche
£43.40£62.00Falanghina Vulpis “I Borboni” IGP, 2022, Campania
£30.80£44.00Gavi Riserva Vigna Madonnina “La Raia” 2021 Piemonte
£35.00£50.00Vermentino di Sardegna Sabbia “Viticoltori Romangia” DOC, 2022, Sardegna
£39.90£57.00Vermentino di Gallura Petrizza “Masone Mannu” DOCG, 2022, Sardegna
£49.00£70.00Lugana Maragona “Maragona” DOC, 2022, Garda
£43.40£62.00
White Wine
Intense & rich
Aversa Asprinio Vite Maritate “I Borboni” DOC, 2022, Campania
£33.60£48.00Carizza Insolia “Principi di Butera” DOC, 2023, Sicilia
£33.60£48.00Ribolla Gialla Botis “Stocco” DOC, 2019, Friuli Venezia Giulia
£30.10£43.00Etna Bianco Ante “I Custodi delle Vigne dell’Etna” DOC, 2021, Sicilia
£49.00£70.00Chardonnay “Azienda Agricola Rivale” IGT, 2021, Puglia
£42.00£60.00Vista Mare “Gaja” IGT, 2022, Toscana
£52.50£75.00
Rose'
Primitivo del Salento Rosato ‘O Ver “Maruzzella”, IGP, 2024, Puglia
£31.50£45.00Chiaretto Classico Rosa dei Casaretti “Casaretti” DOC, 2022, Veneto
£31.50£45.00Pinot Grigio Rose’ “La Vigna di Riva”, DOC 2023, Veneto
£32.20£46.00Covante Coda di Volpe “Bosco Sant’Agnese” IGP, 2022, Campania (Orange)
£32.90£47.00Rosae “Pianogrillo” IGP, 2023, Sicilia
£32.90£47.00Cerasuolo d’Abruzzo “Valle Reale” DOC, 2021, Abruzzo
£32.20£46.00
Italian Sparkling Wine
Prosecco Malibran “Sottoriva” (Anchestral Metod) IGT, 2020, Veneto
£28.00£40.00Prosecco Treviso Brut “Il Fresco Villa Sandi” DOC, Veneto
£32.20£46.00Gragnano “Penisola Sorrentina” DOC, 2023, Sorrento, Red
£33.60£48.00
Champagne
Champagne Brut "R de Ruinart" AOC, France
£80.50£115.00
