
About O Ver - St James's
Seawater pizza, love and tradition. Only the best ingredients and the traditional wood oven Neapolitan pizza.25% off entire menu
For orders over £20. T&Cs applyFree delivery
New users only. Min spend £10. Fees apply.
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Spigola in Guazzetto
£27.00Raviolo Gamberi Di Mazara Del Vallo & Limone
£29.00C o n t r o f i l e t t o d i m a n z o
£30.00Tonno & Cannellini
£28.00
Starters - Cold and Hot
Tartare Di Tonno
Red tuna tartare diced and seasoned with Sorrento’s lemon zest, fresh avocado & cold-pressed extra virgin olive oil from Sicily.£19.50Carpaccio di Manzo & Tartufo
Farm bred Scottish beef carpaccio served with 24 months aged Parmigiano Reggiano, Crunchy Roman puntarelle, with a dressing of Sicilian blood orange with honey & Sorrento’s lemon zest, and fresh Italian black truffle£21.00p a r m i g i a n a di m e l a n z a n e
T Neapolitan style aubergines parmigiana with “San Marzano” D.O.P. tomato sauce smoked mozzarella, 24- months aged D.O.P. Parmigiano Reggiano cheese & fresh basil£17.50V i t e l l o t o n n a t o
Thinly sliced veal served with a creamy tuna, anchovy, and caper sauce, finished with capers and extra virgin olive oil.£19.00Burrata Al Tartufo
White truffle burrata from Puglia, served with handmade Sardinian “Carasau” crunchy bread.£16.00Parma Ham c r o q u e t t e
Fried croquettes filled with Parma ham, a silky béchamel , Parmesan cheese & black pepper£13.00Broccoli alla Calabrese
Spicy tenderstem broccoli, sautéed with fresh red chili, olive oil, salt, and black pepper.£9.00Bruschette
Two toasted pure sea water bread slices served with cherry tomatoes, black olives from Gaeta, garlic and fresh basil.£12.00C r i s p y t a l e g g i o
Golden-fried Taleggio cheese with a crisp coating and a warm, irresistibly creamy center, served with a Our homemade ‘nduja mayo£13.00Trio Roasted Potato
A trio of red, purple, and new potatoes, slow-roasted and finished with butter, rosemary, extra-virgin olive oil, garlic, sea salt, and freshly cracked black pepper.£9.00Cuoppo di Mare
Lightly fried Scottish squid & Mediterranean prawns served with our 'O Ver lime mayo.£17.50Arancini Al Gamberi
Crispy golden “Carnaroli” rice ball filled with sauteed Mediterranean prawns delicately infused with Sorrento’s lemon, 24-month aged Parmigiano Reggiano and Pecorino cheese with a heart of creamy Taleggio cheese served on a drop of black garlic mayo£14.00
Pasta & Risotti
Pappardella Alla Bolognese
Handmade egg pappardelle served with a slow-cooked beef & veal ragu’ in a rich "San Marzano" tomato sauce, finished with 24-month aged Parmigiano Reggiano D.O.P. and organic Sicilian extra virgin olive oil.£25.00Raviolo Gamberi Di Mazara Del Vallo & Limone
Handmade ravioli filled with fresh buffalo ricotta cheese and lemon zest from Sorrento,cooked in a lemon butter sauce with Mazara del Vallo prawns & Touch of parsley sauce.£29.00T a g l i o l i n o v e r d e
Handmade spinach tagliolini lightly sautéed with yellow cherry tomatoes from Vesuvio and fresh prawns.£26.00T o r t e l l o n e a l l a p a r m i g i a n a
Handmade tortelloni filled with aubergine parmigiana, cooked in a fresh “Pacchetella” tomato sauce, With drops of 24-month aged D.O.P Parmigiana Reggiano cheese & fresh basil.£25.50Tortellino Alla Modenese
Home-made tortellini filled with traditional Modenese flavors (cooked ham, mortadella & minced beef) served in a silky Parmesan, Pecorino & black pepper béchamel sauce, finished with crispy shards of Parma ham£24.00G n o c c h i a l l a l u l l a
Hand rolled gnocchi with tender asparagus, crispy guanciale, and a delicate finish of aged pecorino.£23.00Puttanesca
Handmade spaghetti pasta from Gragnano cooked in a fresh “Pacchetella” tomato sauce , Sicilian capers, black olives from Gaeta & fresh parsley..£21.00
Mains
Spigola in Guazzetto
Wild seabass fillet with Swiss chard, Italian cherry tomatoes, Gaeta black olives, Sicilian capers, basil and parsley.£27.00Polpettina Napoletana
Farm bred beef & pork meatballs with Parmesan, Pecorino cheese & breadcrumbs, served in a rich “San Marzano” D.O.P. tomato sauce.£22.00C o n t r o f i l e t t o d i m a n z o
250 gm Pan fried sirloin cooked to your preference(rare,medium rare,medium,mediumwell,well don), served with your chosen side from our selection( green salad, roasted potato, broccoli alla calabrese)and finished with our house mustard. please write a note how do you like cook and which side you prefer£30.00I L P O L L A S T R O
Succulent slow-cooked corn-fed chicken, delicately grilled, Served on a velvety roasted red pepper cream & tender spinach infused with garlic, chilli, and rosemary£24.50Tonno & Cannellini
Wild yellowtail tuna steak, served on a cannellini beans cream, crispy kale, fresh chilly, Sorrento’s lemons jam & parsley sauce.£28.00
Salads
C a e s e r s a l a d
Green & red Lollo salad topped with corn fed grilled chicken, avocado, red cherry tomatoes Parmesan shavings croutons served with our homemade Caesar dressing,£17.00Tavolara
Green and red "Lollo" leaves, fresh black figs, Sardinian pecorino and walnuts with a honey-orange vinaigrette.£15.00Green Salad
Mixed baby greens and rocket, dressed simply with cold-pressed Sicilian extra virgin olive oil.£6.50Vegan
Accompaniment
Mixed Olives
Marinated in our secret seasoning.£4.50Vegetarian
Desert
Tiramisu'
The most famous and worldwide known Italian dessert, made in our own way.£12.00Cannolo Scomposto
A delicate mousse of organic sheep ricotta cheese with Bronte's pistachios & crushed cannolo biscuits.£12.00
Soft Drinks
Still Water Kingsdown
£4.50Sparkling Water Kingsdown
£4.50Coca Cola 20cl
£3.50Diet Coke 20cl
£3.50
Italian Soft Drinks
Organic Limonata "San Pellegrino" 20cl
£3.50
Fever Tree Soft Drinks
Natural Indian Tonic Water 20cl
£3.00Light Tonic Water 20cl
£3.00Soda Water 20cl
£3.00Original Lemonade 20cl
£3.00Ginger Beer 20cl
£3.00Ginger Ale 20cl
£3.00
Beers
Peroni "Nastro Azzurro" 0% 33cl (Bottle), Italy
£5.50Peroni "The Original” 5% 33cl (Bottle) Italy
£6.00Ichnusa "Anima Sarda" 4.7% 33cl (Bottle) Italy
£6.50
Red Wine
Light Body & Richer Flavour
Sangiovese ‘O Ver “Malandrino”IGP, 2023, Toscana
£44.00Pinot Nero “Azienda Agricola Rivale” IGT, 2019, Puglia
£70.00Rosso Vigliano “Paolo Marchionni” IGT, 2021, Toscana
£60.00Rosso di Valtellina Ole’ “Dirupi” DOC, 2019, Lombardia
£48.00
Red Wine
Medium Body & Lightly Aged
Valpolicella Ripasso Classico “Cesari” DOC. 2022, Veneto
£52.00Dolcetto d’Alba Bricco Bastia “Conterno Fantino” DOC, 2022, Piemonte
£58.00Etna Rosso Lenza di Munti “Nicosia” DOC, 2021, Sicilia
£56.00
Red Wine
Full Body & Intense
Nero d’Avola Dei Respiri “Baglio Oro” DOC, 2023, Sicilia
£46.00Montepulciano d’Abruzzo Quarantacinque “Francesco Massetti, DOC, 2020, Abruzzo
£120.00
Red Wine
Iconic
Amarone della Valpolicella Classico “Venturini” DOCG, 2019, Veneto
£120.00Tignanello “Marchese Antinori” DOC, 2020, Toscana
£390.00Bolgheri Sassicaia “Sassicaia” DOC, 2017, Toscana
£620.00
White Wine
Fresh & Zesty
Verdicchio Evelyn “Accadia” DOC, 2023, Marche
£46.00Acquae Sexiae “Casale Regina” IGP, 2021, Lazio
£47.00
White Wine
Medium body & Mineral
Grillo Fileno “Canicatti” DOC, 2022, Sicilia
£48.00Falerio “Aurora” DOC, 2021, Marche
£62.00Gavi Riserva Vigna Madonnina “La Raia” 2021 Piemonte
£50.00Vermentino di Gallura Petrizza “Masone Mannu” DOCG, 2022, Sardegna
£70.00Lugana Maragona “Maragona” DOC, 2022, Garda
£62.00
White Wine
Intense & rich
Vista Mare “Gaja” IGT, 2022, Toscana
£75.00
Rose'
Primitivo del Salento Rosato ‘O Ver “Maruzzella”, IGP, 2024, Puglia
£45.00Chiaretto Classico Rosa dei Casaretti “Casaretti” DOC, 2022, Veneto
£45.00Rosae “Pianogrillo” IGP, 2023, Sicilia
£47.00Cerasuolo d’Abruzzo “Valle Reale” DOC, 2021, Abruzzo
£46.00
Italian Sparkling Wine
Prosecco Treviso Brut “Il Fresco Villa Sandi” DOC, Veneto
£46.00