Chilli Bar&Kitchen - St Albans delivery from Fleetville/ The Camp

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Popular with other people

Tikka Masala
£12.95
Chicken Jalfrezi
£12.95
King Prawn Bhuna
£16.50
Prawn Pathia
£14.50
Korai
£13.50
Passanda
£12.95
Duck Kati Adrak
£15.50
Gausht Kali Mirch
£13.50
Tandoori Lamb Chops
£15.95
Butter Chicken
£12.95

Starters

Onion Bhaji
A combination of traditional Indian spices and herbs deep-fried.
£5.50
Popular
Kati Roll
Minced lamb stuffed in a roti and cooked in tandoor
£8.50
Tikka
Succulent pieces of diced chicken or lamb mixed with traditional spices cooked in a traditional oven. Spice Level 1.
£6.95
Samosa
Meat or vegetable. Spice Level 1.
£5.50
Sheekh Kebab
Spice Level 1.
£6.95
Garlic Mushroom
£5.95
Aloo Channa Chaat
Potatoes and chickpeas in chaat masala.
£6.59
Chicken Pakora
£6.50
Wrap
Minced lamb or chicken cooked in spring onions with hint of garlic, accompanied by south Asian bread. Spice Level 1.
£7.50
Kebab E Aloo
Spinach and potato grilled to perfection to the chefs own recipe and served with a sweet and sour chilli sauce.
£6.25
Amli Duck
Sliced breast of tender duck cooked in a sweet and sour sauce with a selection of green salad.
£8.95
Mix Special
Chicken tikka, lamb tikka, sheekh kebabs. with mixed salad.
£8.50
Botee Kebab
Strips of chicken or lamb marinated and stir fried with mustard and fresh coriander. Spice Level 1.
£6.95
Kashi Ke Chops
Lamb chops marinated in yoghurt with spices and grilled in clay oven. Spice Level 1.
£8.95
Prawn Puree
Spice Level 1.
£6.95
King Prawn Puree
King prawn cooked in a hot sweet and sour sauce served on fried bread.
£9.50
Squid pakora
Squid rings in batter, deep fried
£8.50

Tandoori Kazana

Barbecues.

Tandoori Lamb Chops
Spiced lamb chops marinated then grilled in a clay oven. Spice Level 1.
£15.95
Sizzler Special
Chicken tikka, lamb tikka, tandoori chicken, sheeekh kebab, lamb chops and naan served with fresh salad. Spice Level 1.
£16.95
Garlic Chicken Tikka
£12.95
Tandoori Chicken
Half chickenon the bone. Spice Level 1.
£12.25
Tikka
Diced boneless chicken or lamb pieces marinated in yoghurt with spices roasted in tandoori served with fresh salad. Spice Level 1.
£12.25
Shashlick
Tender chicken or lamb marinated in yoghurt with mild spices, grilled ina tandoori oven served with grilled tomatoes, onions and green peppers served with fresh salad. Spiced Level 1.
£13.95
Paneer Shashlick
Indian cottage cheese marinated in yoghurt with spices, tomatoes, onions and green peppers grilled in tandoor.
£12.95
Shikari Ke Hush
Diced marinated duck grilled in a tandoori oven served with grilled tomatoes, onions and green peppers. Spice Level 1.
£15.95
Machlee Ke Tikka
Spiced and marinated tilapia fish gently cooked over charcoal flame. Spice Level 1
£14.25
Tandoori King Prawn
Mustard and garlic flavoured king prawns dipped in spiced tandoori masala and grilled in a clay oven. Spice Level 1.
£18.50

Biryani Dishes

A mixture of basmati rice, your choice of meats, poultry or vegetables. Prawns and exotic spices cooked to perfection. Served with vegetable curry, a princely moghul specialty from South Asia.

King Prawn Biryani
£18.95
Lamb Biryani
£13.95
Navarotan Biryani Vegetables
£11.95
Chicken Tikka Biryani
£13.95
Persian Chicken Biryani
Cooked wih pineapple.
£14.95
Persian Lamb Biryani
Cooked wih pineapple.
£14.95
Duck Palak Biryani
Duck with spinach.
£18.50

Chef's Recommendations

Tikka Masala
Diced chicken or lamb cooked in a sauce made with a delicate blend of aromatic spices and herbs, ghee, cream and almond. Not recommended for spicy food lovers!
£12.95
Chicken Jalfrezi
Strips of tender chicken tossed with ginger, green chillies, tomatoes and fresh herbs. Cooked in a hot spicy sauce. Spice Level 2.
£12.95
Passanda
Tender sliced roast chicken or lamb cooked in fresh cream, ghee, cultured yoghurt and mixed nuts. A mild dish. Not recommended for spicy food lovers!
£12.95
Chicken Tikka Bhuna
Chicken roasted in a tandoori oven, cooked with onions, fresh tomatoes, coriander and a selection of spices and herbs. Spice Level 1.
£12.95
Butter Chicken
Chicken in a delicate butter sauce and mixed nuts in cream. Not recommended for spicy food lovers!
£12.95
Mangalorean Korrigassi Chicken
Coconut, mustard seeds, curry leaves, roasted chillies and tamarind. HOT AND SPICY
£14.95
Rezela
Coked with mince lamb and green chillies. Spice Level 2.
£12.95
Kebab E Hasina Masala
Marinated chicken or lamb cooked in tandoori with green peppers, tomatoes, onions cooked with specially flavoured sauce. Spice Level 1.
£14.95
Chicken Coriander Masala
Spicy trips of chicken cooked with fresh green pepper, coriander, cumin and ginger. Spice Level 1.
£12.95
Imli Jinga Masala
King prawns cooked with tamarind in a hot, sweet and sour sauce. Spice Level 2.
£18.50

Samunder Se Mulakath

King Prawn Bhuna
King prawns cooked in spiced sauce with tomatoes, onion flavoured with green herbs. Spice Level 1.
£16.50
Prawn Pathia
Medium or hot. Prawns cooked in a sweet and sour sauce with tomatoes, onions and fresh herbs. Spice Level 1.
£14.50
King Prawn Madras
King prawns cooked in a hot spicy sauce. Spice Level 2.
£16.50
King Prawn Vindaloo
King prawns cooked in a very hot spicy sauce. Spice Level 3.
£16.50
King Prawn Dhansak
King prawns cooked with lentils and spices in a hot and sour sauce. Spice Level 2.
£16.50
Prawn Sagwala
Delicious prawns cooked in spices with spinach. Spice Level 1.
£14.50
Machlee Suka
Fillets of fish cooked in a hot, sweet and sour sauce with tomatoes, onions and fresh herbs. Spice Level 2.
£14.50
Biran Mass
Fish fillets tossed with ginger, green chillies tomatoes and fresh herbs in a hot spicy sauce. Spice Level 2.
£14.50

House Specialities

Korai
Chunks of lamb or chicken in a medium curry sauce accompanied by green peppers, onions and tomatoes. Spice Level 1.
£13.50
Gausht Kali Mirch
Lamb cooked with crushed black pepper or peppercorn, garlic onions, a dry and spicy dish.
£13.50
Duck Kati Adrak
Breast of tender duck cooked with onions and ginger served in a rich thick spicy sauce. Spice Level 1.
£15.50
Tandoori King Prawn Masala
Exquisite king prawns roasted in a traditional tandoori oven cooked in mild masala sauce.
£18.50
King Prawn Jalfrezi
King prawns tossed with ginger, green chilli, tomato and fresh herbs in a hot spicy sauce. Spice Level 2.
£17.95
Lamb Jardaloo
Lamb cooked with apricot and honey in hot and sweet sauce. Spice Level 2.
£14.50
Hari Mirichi
Chicken or lamb cooked with with cumin seed and fresh green chillies. Spice Level 2.
£13.50
Kufta Bhuna
Minced lamb dumplings in a variety of herbs and spices in a hot sauce. Spice Level 2.
£13.50
Black Pepper Chicken
Stir fried chicken smothered with onions, mushrooms and peppers. Spice Level 1.
£13.50
Black Pepper Lamb
Lamb smothered with onions, mushrooms and peppers. Spice Level 1.
£13.50
Xacutti Lamb
Spicy lamb braised with fresh mint leaves, tomatoes, green peppers and ginger. Spice Level 1.
£13.50
Laal Maans
Mutton chops, cooked with cumin, turmeric, yoghurt, and dry red chillies, a fiery dish from Rajasthan. Spice Level 2.
£17.50
Murgi Masala
Off the bone tandoori chicken cooked with minced lamb and boiled egg, medium spicy braised with fresh mint leaves.
£13.50
Salmon Aspara
Salmon marinated with olive oil, tumeric, garam masala, lemon juice, steam cooked and served with pan fried asparagus and basmati rice. Spice Level 1.
£18.50
Lamb banjaran
Strips of lamb with roasted chillies and mustard Hot
£14.50
Naga nimbu chicken
Hot with lemon zest and naga chilli
£14.95

Murgh Ki Rasoi

Chicken Bhuna
With selected herbs in dry sauce. Spice Level 1.
£10.95
Chicken Madras
Spice Level 2.
£10.95
Chicken Dhansak
Chicken cooked with lentils flavoured with hot, sweet and sour sauce. Spice Level 2.
£11.95
Classic Chicken Korma
£10.95
Chicken Vindaloo
Spice Level 3.
£10.95
Chicken Pathia
Spiced diced chicken cooked in sweet and sour sauce with fresh tomatoes.
£10.95
Chicken Sagwala
Chicken pieces cooked in medium spices and herbs with spinach. Spice Level 1.
£10.95
Methi Chicken
Chunks of chicken prepared in Rajasthani style with fresh fenugreek, tomato and mixed peppers in a medium spicy sauce. Spice Level 1.
£11.95

Gosth Laziz

Methi Lamb
Tender lamb cooked Rajasthani style with fresh fenugreek, tomato and mixed peppers in a medium spicy sauce. Spice Level 1.
£11.95
Lamb Dhansak
Lamb pieces cooked with lentils, spices flavoured with hot sweet and sour sauce. Spice Level 2.
£11.95
Lamb Sagwalla
Lamb pieces cooked in medium spices and herbs with spinach.
£11.95
Lamb Bhuna
With selected herbs in dry sauce. Spice Level 1.
£11.95
Rogan Josh
A bowl of the well known lamb dish seasoned with mountain herbs and fried tomato. Spice Level 1,
£11.95
Lamb Madras
Spice Level 2.
£11.95
Lamb Vindaloo
Spice Level 3.
£11.95
Lamb Dupiaza
Spice Level 1.
£11.95

Balti Special

Balti dishes are cooked in a cast iron kashmiri balti with freshly blended spices, green peppers, onions and flavoured with herbs. The strength of these dishes can be tailored to suit your individual tastes. Served with a naan bread.

Balti King Prawn Musoori
Spice Level 2.
£18.95
Lamb Tikka Balti
Spice Level 1.
£15.50
Chicken Tikka Balti
Spice Level 1.
£15.50
Chicken Tikka Masala Balti
£15.95
Balti Chicken
Spice Level 1.
£14.50
Balti Lamb
Spice Level 1.
£14.50
Balti Mixed Vegetable
Spice Level 1.
£13.50
Lamb Tikka Masala Balti
£15.95

Vegetarian Main Dishes

Vegetable Dhansak
Spice Level 2.
£10.95
Popular
Chilli Paneer
Home made cheese cooked with yoghurt, onions and green peppers. Spice Level 2.
£11.95
Vegetable Curry
Spice Level 1.
£10.95
Vegetable Masala
£10.95
Vegetable Tray
Mushroom bhaji, saag aloo, pinda chana. Spice Level 1.
£11.95
Navarotan Jalfrezi
Assortment of fine vegetable in a hot sauce. Spice Level 2.
£10.95
Kombi Piazza
Fresh button mushrooms, green peppers, tomatoes and spring onion in medium coriander based gravy. Spice Level 1.
£10.95

Vegetarian Side Dishes

Mushroom Bhaji
Fresh mushrooms cooked with onions, cumin, fresh herbs of spices. Spice Level 1.
£6.50
Bombay Aloo
Potatoes cooked with cumin and medium spices. Spice Level 1.
£6.50
Popular
Tarka Dall
Assorted lentils cooked with fresh garlic and ghee.
£6.50
Saag Aloo
Spinach cooked with potatoes in a medium hot sauce. Spice Level 1.
£6.50
Palok Paneer
Home made cheese cooked with spinach mild or spicy. Spice Level 2.
£6.95
Palok Bhaji
Spinach with garlic, ginger, tamarind with a hint of green chillies. Spice Level 1.
£6.50
Mattar Paneer
Mild or spicy home made cottage cheese with peas.
£6.95
Fresh Bindi
Ladies fingers (okra) cooked with onions, spices and herbs. Spice Level 1.
£6.95
Pinda Chana
Chickpeas cooked in a tangy sauce. Spice Level 1.
£6.50
Aloo Gobi
Fresh cauliflower and potatoes cooked with fresh tomatoes, onion, spices and herbs. Spice Level 1.
£6.50
Cauliflower Bhaji
Fresh cauliflower cooked with onions, spices and herbs. Spice Level 1.
£6.50
Niramish
Assortment of vegetables cooked together in spices and herbs to our own recipe. Spice Level 1.
£6.50
Begun Bhaji
Fresh aubergines cooked with onions and spices. Spice Level 1.
£6.95

Chawal and Rotiyan

Pilau Rice
Basmati rice specially cooked in ghee.
£3.85
Peshwari Naan
Leavened bread stuffed with ground almond and honey.
£4.35
Coriander and Garlic Naan
Leavened bread stuffed with coriander and garlic.
£4.35
Naan
Leavened bread freshly baked.
£3.95
Papadum
£1.00
Mushroom Pilau
Basmati rice with mushrooms.
£5.95
Popular
Boiled Rice
£3.85
Keema Naan
Leavened bread stuffed with minced lamb.
£4.35
Garlic Pilau Rice
Basmati rice with garlic.
£5.95
Popular
Cheese and Onion Naan
With grated cheese and onion baked in an oven.
£4.35
Chapati
Soft thin bread.
£2.75
Keema Rice
With minced meat.
£6.95
Chutney and Pickle
£1.00
Chilli and Lime Rice
£5.95
Onion salad
Chutney
£1.00
Mango chutney
Chutney
£1.00
Paratha
Thick bread lightly fried in ghee.
£3.85
Mixed pickle
Chutney
£1.00