Signature Dishes (Seafood & Meat)
Poonim Phad Prick Thai Dam (Mild)
Wok-fried soft shell crab with black pepper.£15.95Goong Phad Takrai (Hot)
Deep-fried king prawns served with a chilli & lemongrass sauce topped with kaffir lime leaves.£15.95Kanom Pang Gub Massaman Gai (Mild)
Massaman curry chicken served in white bread shell.£14.95Phad Char Talay (Extra Hot)
Wok-fried mixed seafood with Thai herbs, chilli & lime juice.£16.45Pla Krapong Ob Khing Prik Thai
Deep-fried Fillet of Sea Bass in light batter topped withchilli, ginger, green pepper corn sauce and garnished with sugar snaps.£17.45Neua Yang Nam Perng (Hot)
Char-grilled marinated sirloin of beef with honey served withspicy chilli, garlic and lemon dressing & topped with Mixed Vegetables.£16.95Special Phad Thai
Traditional wok-fried Thai noodles with jumbo prawns,egg, peanuts and served with chilli powder & peanuts on the side£14.95Ped Ob Pollarmai
Deep fried battered aromatic breast of duck servedwith sweet & sour sauce with mixed fruits.£15.95
Signature Dishes (Vegetarian)
Tofu Sum Rod (Mild)
Deep fried tofu, served with sweet chilli sauce with sugersnap, mushroom and mix vegetables.£13.95Nor Mai Phad Pa Thong-Go (Hot)
Deep fried Thai dough sticks served with green asparagus & topped with tofu, ginger, fresh chilli sauce.£13.95Hed Sam Yang Kub Tao Hoo (Mild)
Wok fried egg tofu with three kinds of mushrooms & topped with soy sauce.£13.95Phad Pak Kiew Daeng
Wok fried brocolli, mangetout, fine beans, red peppers served with ginger & soya sauce.£13.95Phad Gauytiew Je (Mild)
Wok-fried udon noodle with tofu, onion, capsicum& shitake mushrooms.£13.95Tahoo On Song Sos (Hot)
Golden wok-fried tofu with a bundle of vegetables& ying yang sauce.£13.95Phad Krapow Pak (Extra Hot)
Stir-fried courgette, fine beans, sugar snaps& asparagus with garlic, chilli and holy basil leaves.£13.95
Set Menu
Set Menu Vegetarian (£ 19.95 Per Person, Minimum Order 2 People Required)
Starters: A selection of sweet corn cakes, vegetable spring rolls,and mixed vegetables in light batter. All served with a variety of dips. A choice of main course (Side dishes included: Stir-fried Mixed VegetablesSteamed Thai Fragrant Rice & Stir-fried Egg noodles with Bean Sprouts). And a choice of dessert.£19.95Set Menu One (£ 19.95 Per Person Minimum Order 2 People Required)
Starters: A selection of satay chicken, spring rolls, sweet corn cakes, butterfly wonton, crispy noodles. All served with a variety of dips. A choice of main course (Side Dishes Included:Stir-fried Mixed VegetablesSteamed Thai Fragrant Rice & Stir-fried Egg Noodles with Bean sprouts). And a choice of dessert.£19.95Set Menu Two (£ 24.95 Per Person. Minimum Order 2 People Required)
4 course menu Starters: A Selection of Butterfly Wanton, Satay Chicken, Stuffed Chicken Wings Sweet Corn Cakes, Spicy Thai Fish Cakes, Crispy Noodles. All served with a Variety of Dips. Soup: Tom Kha Kai Hot and Sour Chicken Soup with coconut milk, Lime leaves and Galangal. A choice of main course. (Sided Dishes Included: Stir-fried Mixed VegetablesSteamed Thai Fragrant Rice & Phad Thai Noodles with Bean sprouts). And Dessert: Refreshing Mixed Fruit Platter.£24.95Set Menu Three (5 Course Menu £ 29.95 Per Person, Minimum Order 2 People Required)
Starters: A Selection of Finger Sesame Minced Prawns on Bread, Vegetable Golden Bags,Chicken wrapped in Aromatic Pandan Leaves, Stuffed Chicken Wings and Crispy Noodles.All served with a Variety of Dips. Soup: Tom Yum KoongHot and Sour Prawn Soup flavoured with fresh Lime Leaves& Lemon Grass. A choice of Main Course (Side Dishes Included Vegetables with Oyster SauceSteamed Thai Fragrant Rice & Phad Thai Noodles with Bean sprouts, vegetables & Peanuts). And a dessert.£29.95
Satay & Spicy Thai Cake (Starter)
Thai Silk Hors D’oeuvre (Portion for two)
A selection of Chicken Satay, Spicy Thai Fish Cakes,Stuffed Chicken Wings, Vegetarian Spring Rolls, Butterfly Wanton, Crispy Noodles. (2pcs each) All served with a variety of dips.£14.50Satay Skewers (4 Skewers)
Marinated and grilled served with a Peanut Sauceand refreshing Cucumber and Carrot Salad.£5.50Tord Mun (4 Pcs)
Spicy Thai Cakes deep-fried and served with aSweet Chilli Sauce & Cucumber & Coriander Salad.£5.25Peek Kai Yad Sai (4Pcs)
Crispy Chicken Wings stuffed withminced Chicken & Prawns & served witha Sweet Chilli Sauce.£6.75Kai Bai Teoy (4pcs)
Traditional Thai style tender pieces ofChicken wrapped in an aromaticPandan Leaf.£6.25
Seafood (Starter)
Kanom Jeeb (5 Pcs)
Thai Dim Sum freshly home-made steamedPrawn Dumplings served with Garlic Chilli &light Soy Sauce.£5.95Tempura Koong (4 Pcs)
Deep-fried King Prawns in Tempura Batter.£7.20Krabeung Talay (4 Pcs)
Crepe filled with minced Prawns and Squid and served with a nutty Chilli & Cucumber dip.£6.80
Deep Fried & Soup
Poh Pia Tord (4 Pcs) (V)
Deep-fried Spring Rolls filled with VermicelliNoodles & mixed Vegetables & served witha sweet Chilli Sauce.£5.25Keow Krob (4pcs)
Minced Chicken and Prawns wrapped in Wonton Crepe deep-fried & served with asweet Chilli Sauce.£6.25Tempura Pak (V)
A selection of deep-fried mixed Vegetablescoated in a light Tempura Batter & servedwith sweet Chilli Sauce.£5.80Tom Yum (Hot)
A spicy Hot & Sour Soup flavouredwith fresh Lime Leaves, Lemongrass & Mushroom.£5.50Tom Kha
The unique flavour of Galangal is added tothis Hot & Sour Chicken Soup enriched withCoconut Cream & Mushroom.£5.50Po Tag (For 2 Persons) (Mild)
A spicy Hot & Sour Soup mixedSeafood Soup served in Traditional Style.£13.50
Meat & Seafood Thai Grill (Yang)
Kai Yang Som Tum
Char-grilled marinated Spring Chicken served withspicy Thai Salad.£15.45Moo Yang
Pork marinated in fresh Thai Herbs char-grilled & served with a spicy Chilli & Coriander dip.£13.45Sia Rong Hai ‘Tiger Cry’
The infamous dish of grilled Sirloin of Beef with Mint & Coriander served with spicy Lime dressing.£14.50Koong Pao Chu Chee (Mild)
Char-grilled Tiger King Prawns topped with mild Curry Sauce.£15.95
Traditional Green & Mild Curry (Kaeng)
Kaeng Kiew Wahn (Mild)
Traditional Freen Curry with fresh Herbs& Thai Augergines.£9.20Kaeng Massamun (Mild)
Mild Curry with new Potatoes,Peanuts & Coconut Cream.£10.45
Hot & Spicy and Red Curry (Kaeng Pa)
Kaeng Pa - Jungle Curry (Extra Hot)
Traditional Hot & Spicy Curry (without coconut milk).£9.20Panang - Creamy Red Curry
Dry, Thick and Creamy Red Curry with a Distinctive Lime Flavour.£9.45
Spicy Stir-Fry (Phad Phed)
Phad Bai Kraprow (Extra Hot)
Stir-fried with Garlic, Holy Basil and fresh Chillies.£8.95Phad Nam Prig Pao (Extra Hot)
Stir-fried with fresh home-made Chilli Paste, Thai Long Beans & Sweet Basil.£8.95Phad Med Mamuang Himmaparn (Extra Hot)
Stir-fried with dried Chillies, Spring Onions & Cashew Nuts.£9.30
Non Spicy Stir-Fry (Phad Mai Phed)
Phad Khing
Stir-fried with Ginger, Mushrooms & Black Fungus.£8.95Phad Preow Wahn
Sweet and Sour, Thai Style.£8.60Phad Kratiem Prig Thai
Stir-fried with Garlic & Pepper.£8.95
Seafood (A Harn Talay)
Phad Phed Talay
Stir-fried mixed Seafood with fresh Chillies & Thai Herbs.£13.50Pla Sum Rod
Deep-fried fillet of Cod topped with a Sweet Chilli Sauce.£14.50Pla Neung Boey
SteamedFresh Sea Bass in a Plum & Ginger Sauce.£15.95Hoi Shell Rad Prig
Deep-fried Scallops in Batter served with Chilli & Tamarind Sauce.£10.20
Exotic Thai Salad (Salad)
Som Tum (Mild)
A Hot and Sour Salad of Papaya tossed with Carrots, Cabbage, Peanuts, dried Shrimps and a dash of Lime Juice.£8.95Yum (Mild)
An exotic Spicy Salad of fresh Chillies, Garlic, Onions, Coriander& Lime Juice.£8.95Larb (Mild)
A Mixed Salad of ground Toasted Rice, Onion, Lemon Juice,Coriander & fresh Chillies£10.45
Vegetables (Phad Pak)
Pak Pak Ruam (V)
Stir-Fried Mixed Vegetables.£7.50Phad Tauhu Kraprow (V)
Stir-Fried Bean Curd with fresh Chillies, Garlic & Holy Basil.£7.80Phad Broccoli (V)
Stir-fried Broccoli with Ginger & Oyster Sauce.£7.80Phad Makeur Yeow (V)
Stir-fried Aubergines with fresh Chillies & Sweet Basil.£8.50Kaeng Daeng Fak Tong (V)
Spicy Red Curry with Pumpkin& fresh Herbs.£9.20Phad Morning GLory (V)
Stir Fried Morning Glory with Garlic & Soy Sauce.£8.95
Rice (Kao)
Kao Phad Subpraroud
Pineapple Rice, fried rice with Pineapple and Shrimps,served in a fresh Pineapple Shell.£9.45Kao Phad Thai Silk
Special Fried Rice with Shrimps& Chicken.£8.95Kao Su (V)
Fragrant Rice.£3.00Kao Nheaw (V)
Sticky Glutinous Rice.£3.50Kao Pad Kai (V)
Egg Fried Rice.£3.50Coconut Rice (V)
Coconut flavoured rice served with coconut flakes on top.£3.50
Noodles (Kway Teow)
Phad Thai
Stir-fried Thai Noodles with Bean Sprouts & Peanuts.£8.45Phad Kwayteow Kee Mao (Extra Hot)
Stir-fried thick Rice Noodles with Pork, fresh Chillies, Sweet Basil &Thai Long Beans.£9.20Phad Cee - Eaw
Stir-fried thick Rice Noodles with Egg, Chicken& dark Soy Sauce.£9.20Phad Woonsen
Stir-fried Glass Noodles with Egg, Spring Onions & Bean Sprouts.£9.00Phad Mee (V)
Stir-fried Egg Noodles with Bean Sprouts.£4.95
Dessert (Ka Nom Wahn)
Tord
Fritter served with Honey & Vanilla Ice Cream.£5.90Polarmai
Selection of mixed fresh fruits.£5.90Sorbet (2 Scoops)
Mango or Lime.£4.50Ice Cream
Vanilla / Chocolate / Strawberry / Coconut Ice Cream.£4.70Kway Buad Chee
Banana with Sesame in Warm Coconut Milk.£6.00Thai Pandan Pancake
Thai Pancake filled with Soft Pandan Custard served with Vanilla Ice Cream.£6.50Khao Niew Ice Cream
Sweetened Sticky Rice served with Vanilla Ice Cream.£6.50Pa Tong Go
Crispy Thai Dough Sticks served with Vanilla Ice Cream & Thai Pandan Sauce.£6.00
Champagne and Prosecco
Pierre Nicolas Brut, Champagne, France NV
£32.00Moet et Chandon, Champagne, France NV
£62.00Bollinger Special Cuvee, Champagne, France NV
£68.00Prosecco Sant Orsola, Italy NV
£26.00Canti Sparkling Pinot Grigio Rose, Italy NV
£26.00
Dessert Wine
Muscat Beaumes de Venise, France 2012 (37.5cl Bottle)
£22.00
Rose Wine
Apaltagua Gran Verano Rose, Chile 2014
£17.50Pinot Grigio Rose Garducci, Italy 2013
£18.50Wildwood Zinfandel Rose, California, USA 2013
£20.50
White Wines
Desire Francois Colombard, Vin De France 2014
£17.45Canti Chardonnay, Italy 2013
£18.50Hoopenburg Chenin Blanc, Stellenbosch, South Africa 2015
£18.50Pinot Grigio Garducci, Italy 2014
£18.95Apaltagua Gran Verano Sauvignon Blanc, Chile 2015
£19.95Torea Oystercatcher Sauvignon Blanc, Marlborough, New Zealand 2015
£23.00Steeplejack Chardonnay, Currency Creek, Australia 2015
£24.00Gavi Fratelli, Piedmonte, Italy 2014
£27.50Albarino Miudino, Rias Biaxas, Spain 2014
£28.00Sancerre Gueneau, Loire Valley, France 2015
£32.00Chablis Maligny, Burgundy, France 2014
£33.00
Red Wines
Canti Merlot, Italy 2014
£17.45Apaltagua Gran Verano Cabernet Sauvignon, Chile 2014
£18.50Hoopenburg Pinotage, Stellenbosch, South Africa 2013
£18.50Montepulciano Villa Garducci, Italy 2012
£19.95Don Aparo Malbec, Mendoza, Argentina 2014
£23.00Rioja Ugarte Cosecha, Spain 2013
£24.00CH Boutillot Revelations, Bordeaux, France 2012
£27.00Huaquen Reserva Pinot Noir, Curico Valley, Chile 2013
£27.50Crozes Hermitage Boissy Delaygue, Rhone Valley, France 2014
£28.00Rosso di Montalcino, Tuscany, Italy 2010
£32.00Initial de Desmirail, Margaux, France 2010
£39.50
Soft Drinks
Hildon Still 750ml
£4.50Hildon Sparkling 750ml
£4.50Diet Coke
£2.207up
£2.20Red Bull
£2.50J2O Orange & Passion
£2.80Becks Blue - Alcohol Free Beer
£3.20
Bottle Beer
Singha 5.0% Abv
£3.80Budweisier 4.8% Abv
£3.80Peroni 5.1% Abv
£3.80Sol 4.5% Abv
£3.80Tiger 4.8% Abv
£3.80Desperado 5.9% Abv
£4.20Brooklyn New York Lager 5.2% Abv
£4.20Modelo Especial 4.5% Abv
£4.20
Fruit Cider
Rekorderlig Strawberry and Lime 4.0% Abv
£4.80
Bottle Ales & Craft
Goose Island IPA 5.9% Abv
£4.20Sierra Nevada Pale Ale 5.6% Abv
£4.50