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Thai Silk Restaurant and Bar - Southwark

Thai·Noodles
Opens at 17:00·£7.00 minimum·£2.50 delivery
  • Ordering alcohol? We may ask for ID on delivery.

Signature Dishes (Seafood & Meat)

  • Poonim Phad Prick Thai Dam (Mild)

    Wok-fried soft shell crab with black pepper.
    £15.95
  • Goong Phad Takrai (Hot)

    Deep-fried king prawns served with a chilli & lemongrass sauce topped with kaffir lime leaves.
    £15.95
  • Kanom Pang Gub Massaman Gai (Mild)

    Massaman curry chicken served in white bread shell.
    £14.95
  • Phad Char Talay (Extra Hot)

    Wok-fried mixed seafood with Thai herbs, chilli & lime juice.
    £16.45
  • Pla Krapong Ob Khing Prik Thai

    Deep-fried Fillet of Sea Bass in light batter topped withchilli, ginger, green pepper corn sauce and garnished with sugar snaps.
    £17.45
  • Neua Yang Nam Perng (Hot)

    Char-grilled marinated sirloin of beef with honey served withspicy chilli, garlic and lemon dressing & topped with Mixed Vegetables.
    £16.95
  • Special Phad Thai

    Traditional wok-fried Thai noodles with jumbo prawns,egg, peanuts and served with chilli powder & peanuts on the side
    £14.95
  • Ped Ob Pollarmai

    Deep fried battered aromatic breast of duck servedwith sweet & sour sauce with mixed fruits.
    £15.95

Signature Dishes (Vegetarian)

  • Tofu Sum Rod (Mild)

    Deep fried tofu, served with sweet chilli sauce with sugersnap, mushroom and mix vegetables.
    £13.95
  • Nor Mai Phad Pa Thong-Go (Hot)

    Deep fried Thai dough sticks served with green asparagus & topped with tofu, ginger, fresh chilli sauce.
    £13.95
  • Hed Sam Yang Kub Tao Hoo (Mild)

    Wok fried egg tofu with three kinds of mushrooms & topped with soy sauce.
    £13.95
  • Phad Pak Kiew Daeng

    Wok fried brocolli, mangetout, fine beans, red peppers served with ginger & soya sauce.
    £13.95
  • Phad Gauytiew Je (Mild)

    Wok-fried udon noodle with tofu, onion, capsicum& shitake mushrooms.
    £13.95
  • Tahoo On Song Sos (Hot)

    Golden wok-fried tofu with a bundle of vegetables& ying yang sauce.
    £13.95
  • Phad Krapow Pak (Extra Hot)

    Stir-fried courgette, fine beans, sugar snaps& asparagus with garlic, chilli and holy basil leaves.
    £13.95

Set Menu

  • Set Menu Vegetarian (£ 19.95 Per Person, Minimum Order 2 People Required)

    Starters: A selection of sweet corn cakes, vegetable spring rolls,and mixed vegetables in light batter. All served with a variety of dips. A choice of main course (Side dishes included: Stir-fried Mixed VegetablesSteamed Thai Fragrant Rice & Stir-fried Egg noodles with Bean Sprouts). And a choice of dessert.
    £19.95
  • Set Menu One (£ 19.95 Per Person Minimum Order 2 People Required)

    Starters: A selection of satay chicken, spring rolls, sweet corn cakes, butterfly wonton, crispy noodles. All served with a variety of dips. A choice of main course (Side Dishes Included:Stir-fried Mixed VegetablesSteamed Thai Fragrant Rice & Stir-fried Egg Noodles with Bean sprouts). And a choice of dessert.
    £19.95
  • Set Menu Two (£ 24.95 Per Person. Minimum Order 2 People Required)

    4 course menu Starters: A Selection of Butterfly Wanton, Satay Chicken, Stuffed Chicken Wings Sweet Corn Cakes, Spicy Thai Fish Cakes, Crispy Noodles. All served with a Variety of Dips. Soup: Tom Kha Kai Hot and Sour Chicken Soup with coconut milk, Lime leaves and Galangal. A choice of main course. (Sided Dishes Included: Stir-fried Mixed VegetablesSteamed Thai Fragrant Rice & Phad Thai Noodles with Bean sprouts). And Dessert: Refreshing Mixed Fruit Platter.
    £24.95
  • Set Menu Three (5 Course Menu £ 29.95 Per Person, Minimum Order 2 People Required)

    Starters: A Selection of Finger Sesame Minced Prawns on Bread, Vegetable Golden Bags,Chicken wrapped in Aromatic Pandan Leaves, Stuffed Chicken Wings and Crispy Noodles.All served with a Variety of Dips. Soup: Tom Yum KoongHot and Sour Prawn Soup flavoured with fresh Lime Leaves& Lemon Grass. A choice of Main Course (Side Dishes Included Vegetables with Oyster SauceSteamed Thai Fragrant Rice & Phad Thai Noodles with Bean sprouts, vegetables & Peanuts). And a dessert.
    £29.95

Satay & Spicy Thai Cake (Starter)

  • Thai Silk Hors D’oeuvre (Portion for two)

    A selection of Chicken Satay, Spicy Thai Fish Cakes,Stuffed Chicken Wings, Vegetarian Spring Rolls, Butterfly Wanton, Crispy Noodles. (2pcs each) All served with a variety of dips.
    £14.50
  • Satay Skewers (4 Skewers)

    Marinated and grilled served with a Peanut Sauceand refreshing Cucumber and Carrot Salad.
    £5.50
  • Tord Mun (4 Pcs)

    Spicy Thai Cakes deep-fried and served with aSweet Chilli Sauce & Cucumber & Coriander Salad.
    £5.25
  • Peek Kai Yad Sai (4Pcs)

    Crispy Chicken Wings stuffed withminced Chicken & Prawns & served witha Sweet Chilli Sauce.
    £6.75
  • Kai Bai Teoy (4pcs)

    Traditional Thai style tender pieces ofChicken wrapped in an aromaticPandan Leaf.
    £6.25

Seafood (Starter)

  • Kanom Jeeb (5 Pcs)

    Thai Dim Sum freshly home-made steamedPrawn Dumplings served with Garlic Chilli &light Soy Sauce.
    £5.95
  • Tempura Koong (4 Pcs)

    Deep-fried King Prawns in Tempura Batter.
    £7.20
  • Krabeung Talay (4 Pcs)

    Crepe filled with minced Prawns and Squid and served with a nutty Chilli & Cucumber dip.
    £6.80

Deep Fried & Soup

  • Poh Pia Tord (4 Pcs) (V)

    Deep-fried Spring Rolls filled with VermicelliNoodles & mixed Vegetables & served witha sweet Chilli Sauce.
    £5.25
  • Keow Krob (4pcs)

    Minced Chicken and Prawns wrapped in Wonton Crepe deep-fried & served with asweet Chilli Sauce.
    £6.25
  • Tempura Pak (V)

    A selection of deep-fried mixed Vegetablescoated in a light Tempura Batter & servedwith sweet Chilli Sauce.
    £5.80
  • Tom Yum (Hot)

    A spicy Hot & Sour Soup flavouredwith fresh Lime Leaves, Lemongrass & Mushroom.
    £5.50
  • Tom Kha

    The unique flavour of Galangal is added tothis Hot & Sour Chicken Soup enriched withCoconut Cream & Mushroom.
    £5.50
  • Po Tag (For 2 Persons) (Mild)

    A spicy Hot & Sour Soup mixedSeafood Soup served in Traditional Style.
    £13.50

Meat & Seafood Thai Grill (Yang)

  • Kai Yang Som Tum

    Char-grilled marinated Spring Chicken served withspicy Thai Salad.
    £15.45
  • Moo Yang

    Pork marinated in fresh Thai Herbs char-grilled & served with a spicy Chilli & Coriander dip.
    £13.45
  • Sia Rong Hai ‘Tiger Cry’

    The infamous dish of grilled Sirloin of Beef with Mint & Coriander served with spicy Lime dressing.
    £14.50
  • Koong Pao Chu Chee (Mild)

    Char-grilled Tiger King Prawns topped with mild Curry Sauce.
    £15.95

Traditional Green & Mild Curry (Kaeng)

  • Kaeng Kiew Wahn (Mild)

    Traditional Freen Curry with fresh Herbs& Thai Augergines.
    £9.20
  • Kaeng Massamun (Mild)

    Mild Curry with new Potatoes,Peanuts & Coconut Cream.
    £10.45

Hot & Spicy and Red Curry (Kaeng Pa)

  • Kaeng Pa - Jungle Curry (Extra Hot)

    Traditional Hot & Spicy Curry (without coconut milk).
    £9.20
  • Panang - Creamy Red Curry

    Dry, Thick and Creamy Red Curry with a Distinctive Lime Flavour.
    £9.45

Spicy Stir-Fry (Phad Phed)

  • Phad Bai Kraprow (Extra Hot)

    Stir-fried with Garlic, Holy Basil and fresh Chillies.
    £8.95
  • Phad Nam Prig Pao (Extra Hot)

    Stir-fried with fresh home-made Chilli Paste, Thai Long Beans & Sweet Basil.
    £8.95
  • Phad Med Mamuang Himmaparn (Extra Hot)

    Stir-fried with dried Chillies, Spring Onions & Cashew Nuts.
    £9.30

Non Spicy Stir-Fry (Phad Mai Phed)

  • Phad Khing

    Stir-fried with Ginger, Mushrooms & Black Fungus.
    £8.95
  • Phad Preow Wahn

    Sweet and Sour, Thai Style.
    £8.60
  • Phad Kratiem Prig Thai

    Stir-fried with Garlic & Pepper.
    £8.95

Seafood (A Harn Talay)

  • Phad Phed Talay

    Stir-fried mixed Seafood with fresh Chillies & Thai Herbs.
    £13.50
  • Pla Sum Rod

    Deep-fried fillet of Cod topped with a Sweet Chilli Sauce.
    £14.50
  • Pla Neung Boey

    SteamedFresh Sea Bass in a Plum & Ginger Sauce.
    £15.95
  • Hoi Shell Rad Prig

    Deep-fried Scallops in Batter served with Chilli & Tamarind Sauce.
    £10.20

Exotic Thai Salad (Salad)

  • Som Tum (Mild)

    A Hot and Sour Salad of Papaya tossed with Carrots, Cabbage, Peanuts, dried Shrimps and a dash of Lime Juice.
    £8.95
  • Yum (Mild)

    An exotic Spicy Salad of fresh Chillies, Garlic, Onions, Coriander& Lime Juice.
    £8.95
  • Larb (Mild)

    A Mixed Salad of ground Toasted Rice, Onion, Lemon Juice,Coriander & fresh Chillies
    £10.45

Vegetables (Phad Pak)

  • Pak Pak Ruam (V)

    Stir-Fried Mixed Vegetables.
    £7.50
  • Phad Tauhu Kraprow (V)

    Stir-Fried Bean Curd with fresh Chillies, Garlic & Holy Basil.
    £7.80
  • Phad Broccoli (V)

    Stir-fried Broccoli with Ginger & Oyster Sauce.
    £7.80
  • Phad Makeur Yeow (V)

    Stir-fried Aubergines with fresh Chillies & Sweet Basil.
    £8.50
  • Kaeng Daeng Fak Tong (V)

    Spicy Red Curry with Pumpkin& fresh Herbs.
    £9.20
  • Phad Morning GLory (V)

    Stir Fried Morning Glory with Garlic & Soy Sauce.
    £8.95

Rice (Kao)

  • Kao Phad Subpraroud

    Pineapple Rice, fried rice with Pineapple and Shrimps,served in a fresh Pineapple Shell.
    £9.45
  • Kao Phad Thai Silk

    Special Fried Rice with Shrimps& Chicken.
    £8.95
  • Kao Su (V)

    Fragrant Rice.
    £3.00
  • Kao Nheaw (V)

    Sticky Glutinous Rice.
    £3.50
  • Kao Pad Kai (V)

    Egg Fried Rice.
    £3.50
  • Coconut Rice (V)

    Coconut flavoured rice served with coconut flakes on top.
    £3.50

Noodles (Kway Teow)

  • Phad Thai

    Stir-fried Thai Noodles with Bean Sprouts & Peanuts.
    £8.45
  • Phad Kwayteow Kee Mao (Extra Hot)

    Stir-fried thick Rice Noodles with Pork, fresh Chillies, Sweet Basil &Thai Long Beans.
    £9.20
  • Phad Cee - Eaw

    Stir-fried thick Rice Noodles with Egg, Chicken& dark Soy Sauce.
    £9.20
  • Phad Woonsen

    Stir-fried Glass Noodles with Egg, Spring Onions & Bean Sprouts.
    £9.00
  • Phad Mee (V)

    Stir-fried Egg Noodles with Bean Sprouts.
    £4.95

Dessert (Ka Nom Wahn)

  • Tord

    Fritter served with Honey & Vanilla Ice Cream.
    £5.90
  • Polarmai

    Selection of mixed fresh fruits.
    £5.90
  • Sorbet (2 Scoops)

    Mango or Lime.
    £4.50
  • Ice Cream

    Vanilla / Chocolate / Strawberry / Coconut Ice Cream.
    £4.70
  • Kway Buad Chee

    Banana with Sesame in Warm Coconut Milk.
    £6.00
  • Thai Pandan Pancake

    Thai Pancake filled with Soft Pandan Custard served with Vanilla Ice Cream.
    £6.50
  • Khao Niew Ice Cream

    Sweetened Sticky Rice served with Vanilla Ice Cream.
    £6.50
  • Pa Tong Go

    Crispy Thai Dough Sticks served with Vanilla Ice Cream & Thai Pandan Sauce.
    £6.00

Champagne and Prosecco

  • Pierre Nicolas Brut, Champagne, France NV

    £32.00
  • Moet et Chandon, Champagne, France NV

    £62.00
  • Bollinger Special Cuvee, Champagne, France NV

    £68.00
  • Prosecco Sant Orsola, Italy NV

    £26.00
  • Canti Sparkling Pinot Grigio Rose, Italy NV

    £26.00

Dessert Wine

  • Muscat Beaumes de Venise, France 2012 (37.5cl Bottle)

    £22.00

Rose Wine

  • Apaltagua Gran Verano Rose, Chile 2014

    £17.50
  • Pinot Grigio Rose Garducci, Italy 2013

    £18.50
  • Wildwood Zinfandel Rose, California, USA 2013

    £20.50

White Wines

  • Desire Francois Colombard, Vin De France 2014

    £17.45
  • Canti Chardonnay, Italy 2013

    £18.50
  • Hoopenburg Chenin Blanc, Stellenbosch, South Africa 2015

    £18.50
  • Pinot Grigio Garducci, Italy 2014

    £18.95
  • Apaltagua Gran Verano Sauvignon Blanc, Chile 2015

    £19.95
  • Torea Oystercatcher Sauvignon Blanc, Marlborough, New Zealand 2015

    £23.00
  • Steeplejack Chardonnay, Currency Creek, Australia 2015

    £24.00
  • Gavi Fratelli, Piedmonte, Italy 2014

    £27.50
  • Albarino Miudino, Rias Biaxas, Spain 2014

    £28.00
  • Sancerre Gueneau, Loire Valley, France 2015

    £32.00
  • Chablis Maligny, Burgundy, France 2014

    £33.00

Red Wines

  • Canti Merlot, Italy 2014

    £17.45
  • Apaltagua Gran Verano Cabernet Sauvignon, Chile 2014

    £18.50
  • Hoopenburg Pinotage, Stellenbosch, South Africa 2013

    £18.50
  • Montepulciano Villa Garducci, Italy 2012

    £19.95
  • Don Aparo Malbec, Mendoza, Argentina 2014

    £23.00
  • Rioja Ugarte Cosecha, Spain 2013

    £24.00
  • CH Boutillot Revelations, Bordeaux, France 2012

    £27.00
  • Huaquen Reserva Pinot Noir, Curico Valley, Chile 2013

    £27.50
  • Crozes Hermitage Boissy Delaygue, Rhone Valley, France 2014

    £28.00
  • Rosso di Montalcino, Tuscany, Italy 2010

    £32.00
  • Initial de Desmirail, Margaux, France 2010

    £39.50

Soft Drinks

  • Hildon Still 750ml

    £4.50
  • Hildon Sparkling 750ml

    £4.50
  • Diet Coke

    £2.20
  • 7up

    £2.20
  • Red Bull

    £2.50
  • J2O Orange & Passion

    £2.80
  • Becks Blue - Alcohol Free Beer

    £3.20

Bottle Beer

  • Singha 5.0% Abv

    £3.80
  • Budweisier 4.8% Abv

    £3.80
  • Peroni 5.1% Abv

    £3.80
  • Sol 4.5% Abv

    £3.80
  • Tiger 4.8% Abv

    £3.80
  • Desperado 5.9% Abv

    £4.20
  • Brooklyn New York Lager 5.2% Abv

    £4.20
  • Modelo Especial 4.5% Abv

    £4.20

Fruit Cider

  • Rekorderlig Strawberry and Lime 4.0% Abv

    £4.80

Bottle Ales & Craft

  • Goose Island IPA 5.9% Abv

    £4.20
  • Sierra Nevada Pale Ale 5.6% Abv

    £4.50
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