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Olivelli - Waterloo

placeholderItalian·Vegetarian·Pasta
0.30 miles away·Closes at 22:00·£8.00 minimum·£0.29 delivery
  • About Olivelli - Waterloo

    This mini-chain of restaurants specialises in Italian and Sicilian delicacies – all cooked with premium fresh ingredients to create wholesome and handy snacks. It picked up a solid review from TimeOut in 2014, who praised its distinct trattoria vibe
    ...

Popular with other people

  • Salmone Crosta Pistacchio

    £27.20
  • Penne No-Polpette (VG)

    £19.95
  • Salmone

    £19.95
  • Lasagne Pasticciate

    £19.35
  • Granchio e Brandy

    £23.60
  • Ravioli Asparagi (V)

    £19.50
  • Vitello Palermitana

    £27.50
  • Pesto Pistacchio

    £21.65
  • Risotto Frutti Di Mare (GF)

    £22.30
  • Vitello Milanese

    £27.00

September Special

  • Risotto al Mojito (GF)

    Dive into this deliciously decadent risotto combining selected juicy king prawns with cream of mussels, lime, mint, white rum, garlic, prawns, shallots and butter and you’ll forget those Autumn blues!
    £22.95
    Gluten free

Starters

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

  • Bruschetta Paesana (VG)

    Toasted artisan bread, vine and sun-dried tomatoes marinated in extra-virgin olive oil, red onion, and garlic. Vegan.
    £9.00
    Vegan
  • Arancina (V)

    Crispy deep-fried rice ball filled with mushrooms, mozzarella and grated black truffle, sundried tomato pesto with turmeric and almonds
    £12.00
    Popular
  • Frittura di Totani

    Sicilian-style lightly battered deep-fried totani squid, courgette and carrots with tartar sauce.
    £13.15
  • Burrata (V)

    Mozzarella and cream parcel, drizzled with extra-virgin olive oil with a choice of: caponata Siciliana or cherry tomatoes, rocket leaves and olives or Parma ham
    £12.75
    Vegetarian
  • Pane All’aglio (VG)

    Homemade pizza bread brushed in Sicilian extra-virgin olive oil, fresh garlic and rosemary. Vegan.
    £6.55
    Vegan
  • Antipasto All’italiana

    Parma ham, finocchiona salame, sun-dried tomatoes, buffalo mozzarella, panelle, olives, mortadella, artichokes, caponata, sun-dried tomato and turmeric pesto, Sicilian potato, chickpea, and herb croquettes
    £12.90
  • Antipasto Vegetariano (V)

    Panelle, buffalo mozzarella, sun-dried tomatoes, olives, caponata, grilled peppers and aubergine, bruschetta paesana, artichokes, sun-dried tomato and turmeric pesto, courgette fritters.
    £13.35
    Vegetarian
  • Antipasto Vegano (VG)

    Panelle chickpea flour fritters, courgette fritters, sun-dried tomatoes, green Sicilian olives, sun-dried tomato, almond and turmeric pesto, bruschetta paesana, grilled peppers and aubergine, artichokes and Sicilian caponata.
    £13.30
    Vegan
  • Gamberoni Diavola (GF)

    Pan-fried king prawns, garlic, chillies, and white wine.
    £13.70
    Gluten free
  • Cozze Marinara (GF)

    500g Atlantic-caught mussels in a pomodoro*, garlic, chilli and white wine sauce. Gluten-free.
    £13.15
    Gluten free
  • Olive Condite (VG) (GF)

    Sicilian green Nocellara olives.
    £5.15
    Vegan
  • Pane all'Aglio No-Glutine (VG) (GF)

    Homemade gluten-free pizza bread brushed in garlic, rosemary and organic Sicilian extra-virgin olive oil
    £7.45
    Gluten free
  • Bruschetta No-Glutine (VG) (GF)

    Toasted gluten-free bread, vine and sun-dried tomatoes marinated in extra-virgin olive oil, red onion and garlic
    £9.45

Pasta and Risotto

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

  • Carbonara

    Spaghetti, free-range egg, pancetta (Italian bacon), Parmesan cheese, dash of cream.
    £18.45
    Popular
  • Arrabbiata (VG)

    Penne pasta in tomato, red chilli and garlic sauce
    £16.45
    Vegan
  • Penne No-Polpette (VG)

    Penne pasta and vegan soy and pea-protein meatballs in plum tomato sauce with onion and extra-virgin olive oil
    £19.95
    Vegan
  • Ravioli Asparagi (V)

    Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, mushrooms, shallots, white wine, butter. Vegetarian.
    £19.50
    Vegetarian
  • Bolognese

    Linguine in beef, Chianti wine, tomato, celery, carrot, onion and herb ragú
    £17.45
  • Granchio e Brandy

    Linguine, crab meat, prawns, brandy cream, garlic, pomodoro, and extra-virgin olive oil
    £23.60
  • Lasagne Pasticciate

    Layers of oven-baked pasta, béchamel, Bolognese sauce, buffalo mozzarella, Parmesan cheese.
    £19.35
  • Scoglio

    Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro.
    £22.95
  • Salmone

    Fresh tagliolini, Scottish smoked salmon, cream, black and white truffle cream, white wine, shallots.
    £19.95
  • Tortelloni Paradiso (V)

    Ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter. Vegetarian.
    £19.50
    Vegetarian
  • Risotto Frutti Di Mare (GF)

    Arborio rice, prawns, squid, mussels, chillies, garlic, fish broth, white wine, pomodoro. gluten-free.
    £22.30
    Gluten free
  • Pesto Pistacchio

    Linguine, pistachio pesto, prawns, cream, white wine, garlic, and butter.
    £21.65
  • Fiori di Zucca

    Fresh tagliolini, prawns, courgette, courgette flowers, cherry tomatoes, shallots, white wine, chillies, and butter
    £21.55
  • Calabrese

    Linguine, burrata, spicy n’duja sausage, chorizo, aubergine, shallots,pomodoro, white wine, oregano
    £20.50
  • Pesto Genovese (V)

    Linguine pasta, basil pesto with garlic, pine kernels, Parmesan, and Sicilian extra-virgin olive oil
    £17.45
    Popular
  • Corleonese (VG)

    Spaghetti, pomodoro*, chillies and Sicilian aubergine, onion, celery and caper caponata. Vegan.
    £17.95
    Vegan
  • Risotto Zafferano (VG) (GF)

    Highly rated
    · Saffron and vegan mozzarella risotto topped with caramelised onion. Vegan & gluten-free.
    £18.75
    Vegan
  • Piccante (VG) (GF)

    Gluten-free penne pasta in tomato, red chilli and garlic sauce. (Please note, our kitchen handles wheat flour and other gluten-containing ingredients, so we cannot guarantee that our dishes are completely trace-free).
    £16.95
    Vegan
  • Risotto Cascavadotti (VG) (GF)

    Cream of chestnut, mushroom and shallot risotto, mixed mushrooms, vegan mozzarella, black truffle oil
    £19.05
    Vegan
  • Cinghiale

    Fresh fettucine pasta, wild boar, Chianti wine, tomato, celery, carrot, onion, garlic and herb ragu, Parmesan
    £21.65

Salads

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

  • Serafino (V)

    A medallion of chargrilled goats’ cheese, caramelised onions, mixed leaves, roasted red peppers, sun-dried tomatoes, artichokes, aubergine and balsamic vinegar dressing. Vegetarian.
    £18.45
    Vegetarian
  • Caprese (V)

    Buffalo mozzarella, marinated vine tomatoes in Sicilian extra-virgin olive oil and oregano, Genovese basil pesto with Pecorino cheese and pine kernels and basil leaves. Vegetarian.
    £17.45
    Vegetarian
  • Mista Di Stagione (VG) (GF)

    Mixed leaf salad with cucumber, red onion, cherry tomatoes and green olives tossed in white wine and oregano dressing. Gluten-free, Vegan.
    £13.70
    Vegan
  • Pantelleria

    Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion, courgette, cherry tomatoes, extra-virgin olive oil, oregano, caponata, Sicilian lemon, orange, mint, basil and extra-virgin olive oil dressing.
    £19.95
  • Rucola (V) (GF)

    Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.
    £13.70
    Vegetarian
  • Tricolore (V) (GF)

    Buffalo mozzarella, vine tomatoes marinated in oregano and Sicilian extra-virgin olive oil and Genovese basil pesto with Pecorino cheese and pine kernels, basil leaves. Gluten-free.
    £16.60
    Vegetarian
  • Montone (V) (GF)

    Chargrilled goat’s cheese medallion, caramelised onion, mixed leaves, sun-dried tomatoes, aubergine, roasted red and yellow peppers, artichokes, balsamic vinegar dressing. Gluten-free.
    £17.50
    Vegetarian

Pizza

(V) Vegetarian | (VG) Vegan | Gluten-free pizza bases now available!

  • Margherita (V)

    Mozzarella, basil, tomato, oregano, and extra-virgin olive oil.
    £14.55
    Popular
  • Foresta (V)

    Mixed mushrooms in extra-virgin olive oil and shallots, rocket, truffle oil, garlic, chillies, mozzarella, tomato, oregano, and extra-virgin olive oil.
    £18.05
    Vegetarian
  • Vegetariana (V)

    Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella and tomato, oregano, and extra-virgin olive oil.
    £17.65
    Vegetarian
  • No-Pepperoni Vegano (VG)

    Vegan seitan pepperoni, vegan mozzarella, tomato, oregano, extra-virgin olive oil.
    £18.65
    Vegan
  • Bosco (VG)

    Mushrooms in extra-virgin olive oil and shallots, truffle oil, garlic, chillies, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.
    £18.10
    Vegan
  • Americana Piccante

    Smoked pepperoni sausage, jalapeño peppers, mozzarella, tomato, oregano, and extra-virgin olive oil.
    £18.85
  • Campagnola

    Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket, tomato, oregano, and extra-virgin olive oil.
    £19.00
  • Calzone Classico

    Folded pizza filled with ham, mushrooms in shallots and extra-virgin olive oil, mozzarella, tomato, topped with buffalo mozzarella.
    £19.00
    Popular
  • Quattro Stagioni

    Ham, mixed mushrooms in shallots and extra-virgin olive oil, artichokes, smoked pepperoni sausage, mozzarella, tomato, oregano, and extra-virgin olive oil.
    £19.20
  • Emiliana

    Parma ham, rocket, Parmesan shavings, mozzarella, tomato, oregano, and extra-virgin olive oil.
    £19.00
  • Americana

    Smoked pepperoni sausage, tomato, mozzarella, oregano, and extra-virgin olive oil.
    £18.00
  • Napoletana

    Anchovies, capers, olives, mozzarella, tomato, oregano, and extra-virgin olive oil.
    £17.65
  • Caprina (V)

    Goats cheese, cherry tomatoes, rocket, mozzarella, tomato, oregano, and extra-virgin olive oil.
    £18.15
    Vegetarian
  • Regina (VG)

    Vegan mozzarella, tomato, basil, oregano, and extra-virgin olive oil.
    £14.65
    Vegan
  • Ortolano (VG)

    Roasted red and yellow peppers, caramelised onion, green olives, aubergine, artichokes, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.
    £18.10
    Vegan
  • Pepperoni Vegano Piccante (VG)

    Vegan seitan pepperoni, jalapeno peppers, vegan mozzarella, tomato, oregano, extra-virgin olive oil.
    £19.15
    Vegan
  • Tre Stagioni (VG)

    Mushrooms sautéed in extra-virgin olive oil and shallots, seitan pepperoni, artichokes, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.
    £19.15
    Vegan
  • Zucca (VG)

    Roasted butternut squash, artichoke, cherry tomatoes, vegan mozzarella, tomato
    £17.90
    Vegan
  • Primo Amore (VG)

    Vine tomatoes and sun-dried tomatoes marinated in garlic, red onion and extra-virgin olive oil on vegan mozzarella, topped with oregano (no tomato sauce)
    £17.65
    Vegan
  • Castagneto (VG)

    Leek, sun-dried tomatoes, button mushrooms, cream of chestnut, shallots and mushroom base, vegan mozzarella (no tomato)
    £18.15
    Vegan

Meat and Fish

(GF) Gluten-Free

  • Scaloppine Ai Funghi

    Fillets of best veal in a cream of truffle and wild mushroom sauce, with patate rosmarino
    £27.10
  • Salmone Crosta Pistacchio

    Salmon fillet in a pistachio and herb crust with orange and lemon zest on tenderstem broccoli
    £27.20
  • Spigola Beccafico

    Oven-baked sea-bass fillets topped in breadcrumbs with lemon and orange zest, pine kernels, mint, thyme, white wine and chillies, on caramelised red onion and cazzilli
    £27.85
    Gluten free
  • Vitello Palermitana

    Oven-baked veal escalope in egg and aromatic breadcrumbs topped with mozzarella, ham, and pomodoro*, served with homemade chipped potatoes
    £27.50
  • Vitello Milanese

    Pan-fried best veal escalope coated in egg and aromatic breadcrumbs, with homemade chipped potatoes and pesto mayonnaise.
    £27.00
  • Pollo Pizzaiola

    Tender pan-fried chicken breast in shallot and pomodoro* sauce topped with buffalo mozzarella, with fagiolini.
    £22.65
  • Spezzatino d'Agnello

    Slow-cooked shoulder of lamb stew with potatoes, carrots, peas, Chianti red wine, and pomodoro*, served with crostone di pane
    £27.15
  • Polpette Amatriciana

    Homemade beef and veal meatballs with garlic, shallots, basil and Parmesan, in a tomato, onion, chilli and white wine sauce, served with toasted artisan bread and Pecorino cheese shavings
    £22.65

No-Carne

(VG) Vegan

  • No-Polpette Speziate (VG)

    Vegan soy and pea-protein meatballs in a plum tomato sauce with spicy vegan sausage, garlic, onion, chillies and extra-virgin olive oil, toasted artisan bread
    £22.65
    Vegan
  • No-Pollo Mandorla (VG)

    Soy protein ‘chicken’ in an almond cream sauce with brandy, sun-dried tomatoes and shallots, served with fagiolini
    £25.45
    Vegan
  • No-Pollo Belmontese (VG)

    Soy protein 'chicken', plum tomato sauce with garlic, onion, capers, green olives, celery, pine kernels, sultanas, and basil, roast rosemary potatoes
    £25.45
    Vegan

Sides

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

  • Zucchini Fritti (VG)

    Fried courgette in a light batter
    £7.00
    Vegan
  • Cazzilli

    Sicilian potato, chickpea, and herb croquettes
    £7.40
  • Panelle (VG)

    Chickpea flour fritters.
    £7.20
    Vegan
  • Broccoli Trapanese (VG) (GF)

    Tenderstem boccoli, garlic, lemon
    £6.80
    Vegan
  • Patate Fritte

    Homemade triple-cooked chipped potatoes. Vegan.
    £6.00
  • Focaccia Bread (VG)

    Our artisan focaccia bread
    £6.00
    Vegan
  • Patate Fritte Tartufo

    Homemade triple-cooked chipped potatoes tossed in Parmesan cheese shavings and drizzled in truffle oil. Vegetarian.
    £6.60
  • Rucola (V)

    Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.
    £6.65
    Vegetarian
  • Mista Di Stagione (VG) (GF)

    Mixed leaf salad with cucumber, red onion, olives and cherry tomatoes tossed in white wine vinaigrette. Vegan.
    £6.65
    Vegan
  • Patate Rosmarino (VG) (GF)

    Roasted rosemary potatoes.
    £6.90
    Vegan
  • Bruschetta Bread (VG)

    Our artisan bruschetta bread
    £6.00
    Vegan
  • Fagiolini (VG) (GF)

    Fine French beans, balsamic vinegar
    £7.00
    Vegan

Desserts

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

  • Torta Paradiso (V)

    Olivelli’s cake speciality — layers of sponge, chocolate flakes, hazelnut praline, chocolate and ricotta mousse covered in a dark chocolate glaze. Vegetarian.
    £9.80
    Vegetarian
  • Tartelletta Mandorla (V)

    Warm Sicilian almond and raspberry tart, amarena cherry coulis, Sicilian dark cherries, fior di latte ice cream. Vegetarian.
    £9.00
    Vegetarian
  • Cheesecake Frutta (V)

    Creamy Sicilian lemon cheesecake, seasonal fruit coulis, mint leaves.
    £9.00
    Vegetarian
  • Tortino Cioccolato (GF)

    Warm gluten-free chocolate brownie, warm chocolate sauce, chopped hazelnuts. Gluten-free.
    £9.95
    Gluten free
  • Tiramisu (V)

    Savoiardi biscuits soaked in liqueur coffee with cream of mascarpone. Vegetarian.
    £9.80
    Vegetarian
  • Strudel Alle Mele (VG)

    Warm vegan apple, rum and sultana strudel. Vegan.
    £9.95
    Vegan
  • Panna Cotta

    Delicate Northern Italian cream dessert, with berry coulis
    £9.00

Drinks

  • Mineral Water

    Still or sparkling.
    £4.15
  • Limonata

    33cl.
    £4.50
  • Coca Cola

    33cl.
    £3.95
  • Coke Diet

    33cl.
    £3.95
  • Coke Zero

    33cl.
    £3.95
  • Aranciata

    33cl.
    £4.20

Beer

  • Birra Moretti 4.6% 33cl

    £6.15
  • Nastro Azzurro 5.1% 33cl.

    £6.10

White Wine

  • Trebbiano 12.5%

    Dry, fresh and fruity.
    £29.15
  • Corvo Bianco 11.5%

    Dry, elegant yet intense.
    £40.65
  • Sauvignon 12%

    Fruity, dry and crisp.
    £38.15
  • Pinot Grigio 12.5%

    Light yet rich and crisp.
    £38.10
  • Soave 12.5%

    Dry, light and delicate.
    £39.10
  • Vernaccia 13%

    Dry, rich and well-balanced.
    £40.70

Red Wine

  • Sangiovese 12.5%

    Soft, medium-bodied and dry.
    £29.15
  • Nero D’avola 12%

    Soft, warm hints of vanilla.
    £31.65
  • Montepulciano 13%

    Well-structured and full-bodied.
    £32.85
  • Corvo Rosso 13%

    Dry, balanced and full-bodied.
    £40.65
  • Chianti 13%

    Fresh, balanced and full-bodied.
    £40.15
  • Valpolicella 12.5%

    Dry, balanced and full-bodied.
    £44.10

Champagne and Prosseco

  • Champagne 12%

    Carte D'Or Testulat - fresh, crisp and lively.
    £71.50
  • Prosecco 11%

    Extra-dry, fresh and light.
    £41.95
  • Prosecco Rosé 11.5%

    Light, notes of golden apple.
    £45.15

Rosé Wine

  • Pinot Blush 12%

    Fruity, delicate and persistent.
    £36.35

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