Olivelli - Waterloo delivery from Waterloo East

About Olivelli - Waterloo
This mini-chain of restaurants specialises in Italian and Sicilian delicacies – all cooked with premium fresh ingredients to create wholesome and handy snacks. It picked up a solid review from TimeOut in 2014, who praised its distinct trattoria vibe
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Starters

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

Antipasto All’italiana
Parma ham, finocchiona salame, sun-dried tomatoes, arancine with beef, pork and mozzarella, buffalo mozzarella, panelle, olives, mortadella, artichokes, caponata, sun-dried tomato and turmeric pesto, focaccia, Sicilian potato, chickpea, and herb croquettes
£11.35
Antipasto Vegetariano (V)
Panelle, buffalo mozzarella, sun-dried tomatoes, olives, caponata, grilled peppers and aubergine, bruschetta paesana, artichokes, focaccia, sun-dried tomato and turmeric pesto, courgette fritters.
£10.85
Vegetarian
Antipasto Vegano (VG)
Panelle chickpea flour fritters, courgette fritters, sun-dried tomatoes, green Sicilian olives, sun-dried tomato, almond and turmeric pesto, bruschetta paesana, grilled peppers and aubergine, artichokes, Sicilian caponata and focaccia.
£11.00
Vegan
Burrata (V)
Mozzarella and cream parcel, drizzled with extra-virgin olive oil with a choice of: caponata Siciliana or cherry tomatoes, rocket leaves and olives or Parma ham
£10.75
Vegetarian
Arancine
Crispy deep-fried rice balls with a choice of fillings: beef and pork ragù with mozzarella, or aubergine and mozzarella, or a selection of both, with sun-dried tomato and turmeric pesto
£10.45
Frittura di Totani
Sicilian-style lightly battered deep-fried totani squid with tartar sauce.
£10.75
Gamberoni Diavola (GF)
Pan-fried king prawns, garlic, chillies, and white wine.
£12.90
Gluten free
Cozze Marinara (GF)
500g Atlantic-caught mussels in a pomodoro*, garlic, chilli and white wine sauce. Gluten-free.
£12.45
Gluten free
Bruschetta Paesana (VG)
Toasted artisan bread, vine and sun-dried tomatoes marinated in extra-virgin olive oil, red onion, and garlic. Vegan.
£8.00
Vegan
Pane All’aglio (VG)
Homemade pizza bread brushed in Sicilian extra-virgin olive oil, fresh garlic and rosemary. Vegan.
£6.05Popular
Olive Condite (VG) (GF)
Sicilian green Nocellara olives.
£4.50
Vegan

Pasta and Risotto

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

Carbonara
Spaghetti, free-range egg, pancetta (Italian bacon), Parmesan cheese, dash of cream.
£16.80Popular
Lasagne Pasticciate
Layers of oven-baked pasta, béchamel, Bolognese sauce, buffalo mozzarella, Parmesan cheese.
£18.15
Bolognese
Linguine in beef, Chianti wine, tomato, celery, carrot, garlic and herb ragú
£18.95
Cinghiale
Fresh tagliatelle, wild boar, Chianti red wine, tomato, celery, carrot, garlic, and herb ragu
£20.95
Fiori di Zucca
Fresh tagliolini, prawns, courgette, courgette flowers, cherry tomatoes, shallots, white wine, chillies, and butter
£17.80
Scoglio
Spaghetti, squid, mussels, prawns, palourde clams, white wine, chillies, garlic and a dash of pomodoro.
£21.95
Vongole
Linguine, fresh Palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
£19.70
Pesto Pistacchio
Linguine, pistachio pesto, prawns, cream, white wine, garlic, and butter.
£20.75
Salmone
Fresh tagliolini, Scottish smoked salmon, black and white truffle cream, white wine, shallots.
£19.15
Ravioli Asparagi (V)
Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, mushrooms, shallots, white wine, butter. Vegetarian.
£17.70
Vegetarian
Tortelloni Paradiso (V)
Ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter. Vegetarian.
£17.70
Vegetarian
Risotto Alba (V)
Arborio rice, white wine, asparagus, butternut squash, truffle cream, Parmesan, shallots, garlic, butter. Vegetarian.
£20.95
Vegetarian
Pesto Genovese (V)
Linguine pasta, basil pesto with garlic, pine kernels, Parmesan, and Sicilian extra-virgin olive oil
£16.45
Vegetarian
Penne No-Polpette Vegane (VG)
Penne pasta and vegan soy and pea-protein meatballs in plum tomato sauce with onion and extra-virgin olive oil
£19.95
Vegan
Corleonese (VG)
Spaghetti, pomodoro*, chillies and Sicilian aubergine, onion, celery and caper caponata. Vegan.
£17.60
Vegan
Arrabbiata (VG)
Penne pasta in tomato, red chilli and garlic sauce
£16.45
Vegan
Risotto Frutti Di Mare (GF)
Arborio rice, prawns, Palourde clams, squid, mussels, chillies, garlic, fish broth, white wine, pomodoro. gluten-free.
£21.95
Gluten free
Risotto Zafferano (VG) (GF)
Saffron and vegan mozzarella risotto topped with caramelised onion. Vegan & gluten-free.
£18.75
Vegan
Piccante (VG) (GF)
Gluten-free penne pasta in tomato, red chilli and garlic sauce. (Please note, our kitchen handles wheat flour and other gluten-containing ingredients, so we cannot guarantee that our dishes are completely trace-free).
£16.45
Vegan

Salads

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

Pantelleria
Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion, courgette, cherry tomatoes, extra-virgin olive oil, oregano, caponata, Sicilian lemon, orange, mint, basil and extra-virgin olive oil dressing.
£17.10
Caprese (V)
Buffalo mozzarella, marinated vine tomatoes in Sicilian extra-virgin olive oil and oregano, Genovese basil pesto with Pecorino cheese and pine kernels, basil leaves, focaccia. Vegetarian.
£15.95
Vegetarian
Serafino (V)
A medallion of chargrilled goats’ cheese, caramelised onions, mixed leaves, roasted red peppers, sun-dried tomatoes, artichokes, aubergine, balsamic vinegar dressing, focaccia. Vegetarian.
£16.15
Vegetarian
Rucola (V) (GF)
Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.
£12.05
Vegetarian
Tricolore (V) (GF)
Buffalo mozzarella, vine tomatoes marinated in oregano and Sicilian extra-virgin olive oil and Genovese basil pesto with Pecorino cheese and pine kernels, basil leaves. Gluten-free.
£15.75
Vegetarian
Montone (V) (GF)
Chargrilled goat’s cheese medallion, caramelised onion, mixed leaves, sun-dried tomatoes, aubergine, roasted red and yellow peppers, artichokes, balsamic vinegar dressing. Gluten-free.
£15.95
Vegetarian
Mista Di Stagione (VG) (GF)
Mixed leaf salad with cucumber, red onion, cherry tomatoes and green olives tossed in white wine and oregano dressing. Gluten-free, Vegan.
£12.05
Vegan

Pizza

(V) Vegetarian | (VG) Vegan | Gluten-free pizza bases now available!

Campagnola
Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket, tomato, oregano, and extra-virgin olive oil.
£17.25
Calzone Classico
Folded pizza filled with ham, mushrooms in shallots and extra-virgin olive oil, mozzarella, tomato, topped with buffalo mozzarella.
£17.25
Quattro Stagioni
Ham, mixed mushrooms in shallots and extra-virgin olive oil, artichokes, smoked pepperoni sausage, mozzarella, tomato, oregano, and extra-virgin olive oil.
£17.50
Emiliana
Parma ham, rocket, Parmesan shavings, mozzarella, tomato, oregano, and extra-virgin olive oil.
£17.25
Americana
Smoked pepperoni sausage, tomato, mozzarella, oregano, and extra-virgin olive oil.
£16.50
Americana Piccante
Smoked pepperoni sausage, jalapeño peppers, mozzarella, tomato, oregano, and extra-virgin olive oil.
£17.05
Napoletana
Anchovies, capers, olives, mozzarella, tomato, oregano, and extra-virgin olive oil.
£16.35
Margherita (V)
Mozzarella, basil, tomato, oregano, and extra-virgin olive oil.
£13.20Popular
Caprina (V)
Goats cheese, cherry tomatoes, rocket, mozzarella, tomato, oregano, and extra-virgin olive oil.
£15.50
Vegetarian
Vegetariana (V)
Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella and tomato, oregano, and extra-virgin olive oil.
£16.35
Vegetarian
Foresta (V)
Mixed mushrooms in extra-virgin olive oil and shallots, rocket, truffle oil, garlic, chillies, mozzarella, tomato, oregano, and extra-virgin olive oil.
£16.50
Vegetarian
Regina (VG)
Vegan mozzarella, tomato, basil, oregano, and extra-virgin olive oil.
£13.90
Vegan
Bosco (VG)
Mushrooms in extra-virgin olive oil and shallots, truffle oil, garlic, chillies, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.
£16.95
Vegan
Ortolano (VG)
Roasted red and yellow peppers, caramelised onion, green olives, aubergine, artichokes, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.
£16.95
Vegan
Pepperoni Vegano (VG)
Vegan seitan pepperoni, vegan mozzarella, tomato, oregano, extra-virgin olive oil.
£17.05
Vegan
Pepperoni Vegano Piccante (VG)
Vegan seitan pepperoni, jalapeno peppers, vegan mozzarella, tomato, oregano, extra-virgin olive oil.
£17.05
Vegan
Tre Stagioni (VG)
Mushrooms sautéed in extra-virgin olive oil and shallots, seitan pepperoni, artichokes, vegan mozzarella, tomato, oregano, and extra-virgin olive oil.
£17.50
Vegan
Zucca (VG)
Roasted butternut squash, artichoke, cherry tomatoes, vegan mozzarella, tomato
£16.50
Vegan
Primo Amore (VG)
Vine tomatoes and sun-dried tomatoes marinated in garlic, red onion and extra-virgin olive oil on vegan mozzarella, topped with oregano (no tomato sauce)
£16.50
Vegan

Meat and Fish

(GF) Gluten-Free

Vitello Milanese
Pan-fried best veal escalope coated in egg and aromatic breadcrumbs, with homemade chipped potatoes and pesto mayonnaise.
£23.45
Scallopine Ai Funghi
Fillets of best veal in a cream of truffle and wild mushroom sauce, with patate rosmarino and spinaci Sorrentina.
£23.45
Pollo Pizzaiola
Tender pan-fried chicken breast in shallot and pomodoro* sauce topped with buffalo mozzarella, with cazzilli and spinaci Sorrentina.
£21.15
Spezzatino d'Agnello
Slow-cooked shoulder of lamb stew with potatoes, carrots, peas, Chianti red wine, and pomodoro*, served with crostone di pane
£23.45
Saltimbocca Romana
Pan-fried best veal escalope, Parma ham, white wine, butter, and sage sauce, served with broccoli Trapanese and patate rosmarino
£23.45
Polpette Amatriciana
Homemade beef and veal meatballs with garlic, shallots, basil and Parmesan, in a tomato, onion, and white wine sauce, served with toasted artisan bread and Pecorino cheese shavings
£21.15
Spigola all'Acqua Pazza (GF)
Oven-baked sea-bass fillets in white wine, fish broth, Sicilian extra-virgin olive oil, cherry tomatoes, green olives, garlic, samphire, and chillies, served with cazilli.
£23.60
Gluten free
Guazzetto di Pesce
Swordfish, mussels, clams, squid, samphire and prawns in vine tomato, garlic, and chilli fish broth with crostone di pane
£23.60
Pesce Spada Messinese (GF)
Pan-fried swordfish steak in pomodoro, garlic, caper, onion, celery, pine kernel, sultana, green olive, and basil sauce, with rosemary potatoes.
£24.45
Gluten free

No-Carne

(VG) Vegan

No-Polpette Vegane (VG)
Vegan soy and pea-protein meatballs in a pomodoro sauce, roast rosemary potatoes
£20.65
Vegan

Sides

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

Patate Fritte
Homemade triple-cooked chipped potatoes. Vegan.
£5.60
Patate Fritte Tartufo
Homemade triple-cooked chipped potatoes tossed in Parmesan cheese shavings and drizzled in truffle oil. Vegetarian.
£6.30
Cazzilli
Sicilian potato, chickpea, and herb croquettes
£7.20
Broccoli Trapanese (VG) (GF)
Tenderstem boccoli, garlic, lemon
£5.70
Vegan
Rucola (V)
Cherry tomatoes, rocket, Parmesan, and balsamic vinegar dressing.
£6.10
Vegetarian
Mista Di Stagione (VG) (GF)
Mixed leaf salad with cucumber, red onion, olives and cherry tomatoes tossed in white wine vinaigrette. Vegan.
£6.10
Vegan
Patate Rosmarino (VG) (GF)
Roasted rosemary potatoes.
£5.60
Vegan
Panelle (VG)
Chickpea flour fritters.
£7.20
Vegan
Zucchini Fritti (VG)
Fried courgette in a light batter
£5.70Popular
Focaccia Bread (VG)
Our artisan focaccia bread
£5.75
Vegan
Bruschetta Bread (VG)
Our artisan bruschetta bread
£4.00
Vegan

Desserts

(V) Vegetarian | (VG) Vegan | (GF) Gluten-Free

Tortino Cioccolato (GF)
Warm gluten-free chocolate brownie, warm chocolate sauce, chopped hazelnuts. Gluten-free.
£8.45
Gluten free
Tiramisu (V)
Savoiardi biscuits soaked in liqueur coffee with cream of mascarpone. Vegetarian.
£8.45Popular
Torta Paradiso (V)
Olivelli’s cake speciality — layers of sponge, chocolate flakes, hazelnut praline, chocolate and ricotta mousse covered in a dark chocolate glaze. Vegetarian.
£8.45
Vegetarian
Profiteroles (V)
Choux pastry profiteroles filled with panna montata (Sicilian cream), warm chocolate sauce. Vegetarian.
£8.20
Vegetarian
Tartelletta Mandorla (V)
Warm Sicilian almond and raspberry tart, amarena cherry coulis, Sicilian dark cherries, fior di latte ice cream. Vegetarian.
£8.45
Vegetarian
Cheesecake Frutta (V)
Creamy Sicilian lemon cheesecake, seasonal fruit coulis, mint leaves.
£8.45
Vegetarian
Strudel Alle Mele (VG)
Warm vegan apple, rum and sultana strudel. Vegan.
£8.45
Vegan

Drinks

Mineral Water
Still or sparkling.
£3.60
Coca Cola
33cl.
£3.50
Coke Diet
33cl.
£3.50
Coke Zero
33cl.
£3.50
Limonata
33cl.
£3.75
Aranciata
33cl.
£3.75

Beer

Birra Moretti 4.6% 33cl
£5.75
Nastro Azzurro 5.1% 33cl.
£5.85

White Wine

Trebbiano 12.5%
Dry, fresh and fruity.
£26.10
Corvo Bianco 11.5%
Dry, elegant yet intense.
£36.65
Sauvignon 12%
Fruity, dry and crisp.
£35.10
Pinot Grigio 12.5%
Light yet rich and crisp.
£36.10
Soave 12.5%
Dry, light and delicate.
£37.10
Vernaccia 13%
Dry, rich and well-balanced.
£38.70

Red Wine

Sangiovese 12.5%
Soft, medium-bodied and dry.
£26.10
Nero D’avola 12%
Soft, warm hints of vanilla.
£29.50
Montepulciano 13%
Well-structured and full-bodied.
£30.40
Corvo Rosso 13%
Dry, balanced and full-bodied.
£36.65
Chianti 13%
Fresh, balanced and full-bodied.
£35.50
Valpolicella 12.5%
Dry, balanced and full-bodied.
£41.90

Champagne and Prosseco

Champagne 12%
Carte D'Or Testulat - fresh, crisp and lively.
£68.95
Prosecco 11%
Extra-dry, fresh and light.
£37.70
Prosecco Rosé 11.5%
Light, notes of golden apple.
£44.15

Rosé Wine

Pinot Blush 12%
Fruity, delicate and persistent.
£34.35