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Margaux - South Kensington

4.7 Excellent (390)

Allergens and info

1.80 mi

  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • About Margaux - South Kensington

    margaux is a French restaurant and wine bar located in the heart of South Kensington’s Old Brompton Road. margaux offers French and European classics made from freshly sourced ingredients with an extensive wine list to complement the dishes.
    ... Read more
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Margaux Beef Bourguignon

    £37.00
  • Black Ink Tortelloni With Crab

    £20.00
  • Chou Farcie

    £23.00
  • Roasted Guinea Fowl

    £31.00
  • Seared Halibut

    £45.00
  • Black Truffle & Ricotta Gnocchi

    £19.00
  • Pappardelle

    £19.00
  • Roasted Cod

    £31.00
  • Glazed Salmon Fillet

    £28.00
  • Honey & Lavender Duck Breast

    £38.00

Starter

  • Risotto

    Creamy risotto with Treviso radicchio, smoked scamorza and a crisp Parmesan tuile.
    £18.00
    Popular
  • Autumn Salad

    Roasted heirloom beets, endive, castelfranco salad and caramelised walnuts with smoked labneh cheese.
    £17.00
    Popular
  • Cauliflower Velouté

    A silky cauliflower soup with brown butter roasted cauliflower, confit pear and chive oil.
    £14.00
    Vegetarian
  • Black Truffle & Ricotta Gnocchi

    castelmagno cheese, shaved black truffle
    £19.00
  • Pappardelle

    Highly rated
    · Fresh pappardelle with slow-braised veal ragù bianco ( no tomato) and lemon verbena.
    £19.00
  • Black Ink Tortelloni With Crab

    Highly rated
    · Black ink tortelloni, filled with succulent crab meat and bathed in a decadent lobster emulsion. Available as a starter or main portion.
    £20.00
  • Grilled Octopus

    Tender grilled octopus with miso cauliflower purée, chickpeas, preserved lemon and paprika oil
    £24.00
    Gluten free
  • Burratina

    Creamy burratina with pumpkin purée, roasted grapes, toasted hazelnuts and sage
    £18.00
    Vegetarian
  • Steak Tartare

    Classic hand-chopped beef tartare served with crusty olive ciabatta
    £20.00
  • Tuna Tartare

    Hand-cut premium saku tuna tartare with creamy avocado, toasted sesame seeds, and citrusy ponzu dressing.
    £22.00
    Dairy free
  • Seared Scallops

    Seared scallops with chestnut purée, crispy Serrano ham, bergamot and sea purslane.
    £24.00
    Gluten free

Main Course

  • Roasted Guinea Fowl

    Roasted Guinea fowl served with wild mushrooms, truffle mash and thyme jus.
    £31.00
    Popular
  • Seared Halibut

    Seared halibut with grilled salsify, wilted spinach, saffron beurre blanc and crispy capers.
    £45.00
    Gluten free
  • Margaux Beef Bourguignon

    Our signature Beef Bourguignon, a classic French dish featuring tender beef slow-cooked in red wine sauce, infused with aromatic herbs, mushrooms, pearl onions and pancetta. Paired with a side of creamy polenta
    £37.00
    Gluten free
  • Roasted Cod

    Roasted Cod served with borlotti beans, shiitake mushrooms, confit tomato and pancetta in a rosemary jus.
    £31.00
    Gluten free
  • Honey & Lavender Duck Breast

    Duck breast glazed with honey and lavender, served with sweet potato purée, grilled pak choi, cranberry and a port jus
    £38.00
    Gluten free
  • Glazed Salmon Fillet

    Glazed salmon with braised fennel, orange and roasted baby potatoes.
    £28.00
    Dairy free
  • Rack of Lamb

    Rack of lamb with butternut squash, roasted Jerusalem artichoke, kale and roasting jus
    £42.00
    Gluten free
  • Pan Seared Angus Beef Fillet

    Premium Angus beef fillet served with parsnip purée, glazed heritage carrots, confit shallot and Madeira jus.
    £47.00
    Gluten free
  • Chou Farcie

    Savoy cabbage filled with chickpeas, served with glazed king oyster mushrooms and pomegranate.
    £23.00
    Vegan

Sides

  • Mash Potato

    Smooth, creamy, and utterly comforting mashed potato.
    £8.00
    Popular
  • Haricots verts

    Fine green beans with confit shallots, a touch of chilli and fresh lemon
    £7.00
    Vegan
  • Provençal Baby Potatoes

    Herb-kissed and tender, bursting with Mediterranean flavour.
    £8.00
    Popular
  • Maple Glazed Heritage Carrots

    Roasted heritage carrots finished with a delicate maple glaze.
    £7.00
    Vegan
  • Cauliflower Gratin

    Cauliflower baked in a creamy cheese sauce with a golden gratin crust.
    £8.00
    Vegetarian
  • Bread and Butter

    Warm, comforting bread with rich, creamy butter.
    £4.50
  • Olives

    Briny, plump, and wonderfully satisfying.
    £5.00

Dessert

  • Warm Grand Marnier Sponge Cake

    Warm orange liqueur sponge cake served with crème anglaise.
    £14.00
    Vegetarian
  • Mixed Berries

    Vibrant assortment of mixed berries, accompanied by a refreshing fruit sorbet. This is a vegan and gluten-free dessert
    £13.00
  • BURNT PLUM

    Caramelised plums with chocolate ganache, amaretti crumble and a port reduction
    £15.00
    Vegetarian
  • Tarte Tatin

    Highly rated
    · Vanilla ice cream.
    £14.00

Beverage

  • Coca-cola

    bottle
    £3.50
  • Diet Coke

    Enjoy the crisp, sugar-free fizz you crave.
    £3.50

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