Macellaio RC - South Kensington

Macellaio Rc is different restaurant, compare with others, that why, for us, isn't a restaurant, is a butchery with tables. We are specialized in meat, using and respecting that as much as possible. We use Fassona Piemontese which is the FIRST red meat in the world with lowest cholesterol. Even lower than Salmon and Chicken. We dry age the meat between the 7 and 9 weeks, giving to the meat an extra taste and tenderness.