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Bandol - South Kensington

French·Chicken·Dessert
£7.00 minimum·£2.50 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • About Bandol - South Kensington

    Inspired by the flavours and colours of Southern French cuisine, Bandol brings Nicoise and Provencale sharing dishes to London with fresh, simple ingredients at heart, paired with carefully selected wines from the region
    ...

Starter

  • Octopus Carpaccio

    coriander, kumquat, chilli, lime, spring onion
    £17.00
  • Nicoise Salad

    confit tuna, quail egg, haricot vert, black olive & lemon dressing
    £15.00
  • Burratina

    asparagus, lemon pesto, balsamic pearls
    £15.00
  • SEA BASS TARTARE

    mango, pomegranate, wild rice, ponzu
    £15.00
  • Steak Tartare Provençal

    Endive salad, crouton
    £15.00
  • Black Ink Risotto

    grilled squid, wild herbs, lemon confit
    £16.00
  • Petite Friture

    prawns, baby squid, white bait, wild garlic aioli
    £14.00
  • Foie Gras & Duck Terrine

    grapes, celeriac, frisse, toasted brioche
    £18.00

Main Course

  • Bandol Bouillabaisse

    Seasonal fish, prawn, mussels, rouille.
    £28.00
  • Grilled Seabass Fillet

    ratatouille
    £26.00
  • Roasted Scallops

    leek ragu, shaved black truffle
    £32.00
  • ROASTED HALIBUT FILLET

    girolles, baby potato, wild mushrooms sauce
    £34.00
  • Honey & Lavender Duck Breast

    celeriac puree, charred baby gem, fig, jus
    £32.00
  • GRILLED CHICKEN CEASAR

    lettuce, lemon mayonnaise, parmesan, flakes
    £26.00
  • Crab Linguine

    cornish crab, datterini tomatoes
    £18.00
  • SIRLOIN STEAK

    french fries, bearnaise sauce
    £36.00
  • PAPPARDELLE

    rabbit ragu, fennel pollen
    £20.00
  • Charred Aspargus

    red lentil & harissa humus, picked onion, pistachio
    £20.00
    Vegan
  • LAMB THREE WAYS

    broccoli, potato gratin, red wine jus
    £32.00

Sides

  • Creamed Spinach

    vegetarian side, with cream and cheese
    £6.00
  • Haricot Vert

    shallot & chilli
    £7.00
  • Ratatouille

    provencal vegetables
    £7.00
  • French Fries

    crispy vegan French fries
    £5.00
  • Mash Potato

    creamy vegetarian mash potato
    £6.00
  • Green Herb Salad

    vegetarian side salad with herb dressing
    £6.00
  • Bread and Butter

    £3.50
  • Olives

    Mixed olives with provencal herbs
    £5.00

Cheese

  • Secret Du Couvent (*Hard Cow Cheese) - Loire Atlantique

    Hard Cow Cheese - Loire Atlantique
    £4.50
  • Ossau Iraty * (Pressed Ewes Cheese) - Aquitaine

    Pressed Ewes Cheese - Aquitaine
    £4.50
  • Fourme D’ambert (Blue Cow Cheese, Pasteurized) - Auvergne

    Blue Cow Cheese, Pasteurized) - Auvergne
    £4.50
  • Comté 18-24 Month Matured (* Hard Cow Cheese) - Jura

    Hard Cow Cheese- Jura
    £4.50
  • Saint Marcellin * (Creamy Cow Cheese) - Rhône Alpes

    Creamy Cow Cheese - Rhône Alpes
    £4.50

Dessert

  • Tarte Tatin

    Vanilla ice cream.
    £12.00
  • Yogurt Fondant

    lemon honey curd, caramelised figs
    £12.00
  • Mixed Berries

    Lemon and thyme ice cream.
    £12.00
  • Gateau Au Chocolat

    Gateau Au Chocolat with raspberry sorbet
    £12.00

Soft Drinks

  • Coca Cola

    Bottle
    £3.00
  • Diet Coke

    Bottle
    £3.00
This place is currently closed. Check back during business hours to place an order.

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