Alaowerri Restaurant - New Cross Gate delivery from South Bermondsey Area

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Chicken Suya
A whole chicken cut into bitesize pieces, grilled then mixed with traditional spices served with freshly sliced onions and fresh tomatoes.
£15.00
Nkwobi
Bitesize pieces of boneless cow foot cooked in natural African spices which creates a sweet sauce finished with sliced fresh onions and freshly chopped utazi leaf.
£18.00
Beef Suya
£10.00
Guinea fowl
£15.00
Abacha and Stockfish
£20.00
Ugba and Assorted Meat
£18.00
Fried yam, plantain and stew with fried fish
£20.00
Ugba and StockFish
£20.00
Fried Yam, Plantain and Stew with assorted meat
£15.00

Isi Ewu
Full goat head chopped and freshly cooked in natural African herbs and spices then served with slices of fresh onion and chopped utazi leaf. Please note that this dish could take up to a maximum of 45 minutes to prepare.
£25.00

Jollof Rice with Assorted Meat and Plantain
Tomato based rice served with beef, cow foot, and shakki in a tomato based stew with fried plantain.
£15.00
White Rice with Assorted Meat and Plantain
£15.00
White Rice with Fried Fish and Plantain
£20.00
Jollof Rice with Fried Fish and Plantain
Tomato based rice served with a piece of freshly fried fish in a tomato based stew with fried plantain.
£20.00