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If you have an allergy, please contact the restaurant directly for any questions regarding the allergen contents of specific dishes.
Introducing a collection of 500ml Signature cocktails created by the expert mixologists at Hakkasan Group. Serves 5.
Okinawa margarita
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Lychee martini
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Geisha star martini
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Smoky plum negroni
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Bottled cocktails - set of 4
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Jade menu for 1
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Lotus menu for 1
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Blossom menu for 1
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Jade menu for 2
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Lotus menu for 2
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Blossom menu for 2
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Classic steamed dim sum (8 pieces) 经典蒸点四部曲
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Classic baked dim sum (8 pieces) 经典炸点三部曲
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Supreme dim sum (14 pieces) 至尊七式点心拼
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Wild mushroom dumpling (vg) (3 pieces) 珍珠玉杯饺
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Golden squash dumpling (3 pieces) (vg) 金瓜风车饺
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Edamame truffle dumpling (vg) (3 pieces) 松露毛豆饺
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Har gau (3 pieces) 笋尖鲜虾饺
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Sticky rice in lotus leaf (2 pieces) 荷叶珍珠鸡
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Pork and prawn shui mai (4 pieces) 猪肉虾烧卖
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Scallop shui mai (3 pieces) 带子酿烧卖
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Lobster dumpling (3 pieces) 姜葱龙虾鱼子饺
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Seafood black truffle dumpling (3 pieces) 黑菌三鲜饺
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Edamame and wakame puff (vg) (3 pieces) 海带毛豆酥
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Crispy duck roll (2 pieces) 香酥炸鸭卷
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Mushroom spring roll (v) (3 pieces) 黑松露酱春卷
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Venison puff (3 pieces) 黑椒鹿肉酥
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Wagyu beef puff 神户牛酥角
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Sesame prawn toast (3 pieces) 芝麻凤尾虾多士
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Char siu bun (3 pieces) 蚝皇叉烧包
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Peking duck bun (3 pieces) 京鸭鲜淮山包
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Foraged mushroom bun (vg) (2 pieces) 野菌蘑菇包子
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Hot and sour soup with shiitake mushroom (vg) 素菜酸辣羹
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Crispy duck salad 香酥鸭沙拉
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Stir-fry scallop and prawn 老干妈双鲜
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Pan fried silver cod 豉油皇香煎鳕鱼
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Stir-fry rib eye beef 豉椒牛柳
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Kung pao chicken 宫保鸡丁
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Classic sweet and sour pork 菠萝咕噜肉
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Mongolian lamb clay pot 蒙古羊肉煲
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Half crispy aromatic duck 四川香酥鸭
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Jasmine tea smoked rib 茶香熏排骨
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Baby pak choi 白菜苗
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Spicy aubergine, okra and French bean with peanut 马来四大天皇
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Stir-fry spring vegetable with truffle (vg) 松露酱炒甜豆翠玉瓜
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Stir-fry baby broccoli and preserved olive (vg) 贰菘兰花苗
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Stir-fry soybean with cloud ear mushroom (vg) 火爆素熏鸭
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Hand pulled noodle 家乡菘菇炒拉面
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Stir-fry Penang kwetio noodle 马式炒贵刁
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Egg fried rice with spring onion 葱花蛋炒饭
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Steamed jasmine rice (vg) 茉莉香米饭
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Prawn crackers
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Chocolate and passion fruit (vg)
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Matcha red berry
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Spiced yuzu
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Set of 3
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Macarons – box of 12
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enjoy a limited-edition selection of ice cream petits pots
Chocolate and salted caramel
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Rhubarb crumble (vg)
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Matcha red berry
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Har gau (3 pieces) 笋尖鲜虾饺
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Scallop shui mai (3 pieces) 带子酿烧卖
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Mushroom spring roll (v) (3 pieces) 黑松露酱春卷
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Laurent-Perrier Cuvée Rosé Brut 12% Champagne, France
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2010 Dom Perignon 13.5% Champagne, France
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NV Ace of Spades Rosé, Armand de Brignac 12.5% Champagne, France
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2002 Louis Roederer Cristal 12.5% Champagne, France
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1999 Louis Roederer Cristal Jeroboam (3L) 12% Champagne, France
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2018 Pinot Blanc 'Granit de la Vallée', Cave de Turckheim Haut-Rhin, Alsace
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2018 Friulano, Specogna 12.5% Friuli, Italy
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2018 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain
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2017 Sauvignon Blanc 'Awatere', Cable Bay Marlborough, New Zealand
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2018 Chenin Blanc Reyneke 13% Stellenbosch, South Africa
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2018 Vouvray 'La Dilettante', Catherine & Pierre Breton 12.5% Loire, France
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2019 Gavi di Gavi 'Montessora', La Giustiniana Piedmont, Italy
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2018 Pinot Grigio, Livio Felluga 13% Friuli, Italy
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2015 Chardonnay 'Pio di Lei', Pio Cesare 14% Piedmont, Italy
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2017 Russian River Valley, Ramey 14.5% Sonoma County, California
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2017 Etienne Sauzet, 1er Cru La Garenne 13.5% Puligny-Montrachet
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2015 Blanc Fumé de Pouilly ‘Silex’, Dagueneau, Pouilly-Fumé, France
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2009 Bonneau du Martray 13.5% Corton-Charlemagne
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2017 Domaine Leflaive Bienvenues-Bâtard-Montrachet 13.5% France
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2019 Rosa dei Frati, Cà dei Frati 13% Lombardy, Italy
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2017 Coyam, Emiliana Organic Vineyards 14.5% Colchagua, Chile
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2015 Château Manoir du Gravoux Castillon Côtes de Bordeaux
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2016 Chianti Classico Riserva, San Vincente 13.5% Tuscany, Italy
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2016 Pica Broca, Château Sauvageonne 15.5% Languedoc, France
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2017 Palazzo della Torre, Allegrini 14% Veneto, Italy
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2016 Sokol Blosser 13.5% Willamette Valley, Oregon
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2008 Reserva ‘Viña Tondonia’, R. Lopez de Heredia 13% Rioja Alta, Spain
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2016 Pinot Noir, 'San Andreas Fault', Hirsch 12.5% Sonoma, California
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2014 Pieve Santa Restituta, Gaja, Brunello di Montalcino, Italy
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2008 Barolo Le Vigne, Sandrone 14.5% Piedmont, Italy
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2015 Cheval des Andes 14% Mendoza, Argentina
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2013 Tignanello, Antinori 14% Tuscany
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2011 Il Greppo ‘Annata’, Biondi Santi 13% Brunello di Montalcino
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2012 Bonneau du Martray, Corton, Burgundy, France
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2006 Sassiccaia, Tenuta San Guido 13.5% Bolgheri-Sassicaia
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2004 Mouton-Rothschild, 1er Cru Classé, Pauillac, France
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Two Tribes Metroland Session IPA
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Asahi Super Dry 330ml
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Two Tribes Dream Factory Pale Ale
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Fever Tree Refreshingly Light Gin & Tonic
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Hendricks Gin 700ML
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Don Julio Reposado Tequila 700ML
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Aperol 700ML
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El Dorado 3yrs Rum 700ML
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Johnnie Walker Black Label 700ml
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Belvedere Vodka 700ML
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Grey Goose Vodka 700ML
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Tanqueray 10 Gin 1L
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Hennessy Privilege VSOP Cognac 700ML
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Patron XO Café Tequila 700ML
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Jägermeister 700ML
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Limoncello Evangelista 700ML
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Sambuca Ramazotti 700ML
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Fever Tree Slim Line Tonic Water 200ML
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Fever Tree Tonic Water 200ML
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Fever Tree Lemonade 200ML
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Coca Cola 200ML
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Diet Coca Cola 200ML
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Fever Tree Soda Water 200ML
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Buffalo Trace Bourbon 700ML
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Diplomatico Mantuano Rum 700ML
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2018 Pinot Blanc 'Granit de la Vallée', Cave de Turckheim Haut-Rhin, Alsace
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2013 Torcolato, Maculan 13.5% Veneto, Italy 375ml
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2015 Gewürztraminer Vendange Tardive, Cave de Turckheim 12% Alsace, France
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2010 Tokaji Aszú ‘5 Puttonyos’, Oremus 11.5% Tokaj, Hungary 500ml
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Hakutsuru Sayuri Nigori 300ml
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Shirakabegura 'Mio', Sparkling, 300ml, Hyogo
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Gassan No Yuki 'Dewa 33', Junmai Ginjo, 300ml, Yamagata
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Dewazakura 'Izumi Judan', Ginjo, 720ml, Yamagata
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