Yauatcha

4.8(500+ ratings)
  • 5
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  • 1
  • Cantonese
  • Dim Sum
  • Noodles
  • Chinese
  • Dumplings
  • Vegan Friendly
  • Opens at 12:00
  • 15-17 Broadwick St, Soho, London, London, W1F0DL

20% off entire menu

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Bottled cocktails

Introducing a collection of 500ml Signature cocktails created by the expert mixologists at Hakkasan Group. Serves 5.

  • Okinawa margarita

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  • Lychee martini

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  • Geisha star martini

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  • Smoky plum negroni

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  • Bottled cocktails - set of 4

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Your Yauatcha

  • Jade menu for 1

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  • Lotus menu for 1

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  • Blossom menu for 1

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  • Jade menu for 2

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  • Lotus menu for 2

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  • Blossom menu for 2

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Sharing dim sum

  • Classic steamed dim sum (8 pieces) 经典蒸点四部曲

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  • Classic baked dim sum (8 pieces) 经典炸点三部曲

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  • Supreme dim sum (14 pieces) 至尊七式点心拼

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Dim sum steamed 蒸點類

  • Wild mushroom dumpling (vg) (3 pieces) 珍珠玉杯饺

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  • Golden squash dumpling (3 pieces) (vg) 金瓜风车饺

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  • Edamame truffle dumpling (vg) (3 pieces) 松露毛豆饺

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  • Har gau (3 pieces) 笋尖鲜虾饺

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  • Sticky rice in lotus leaf (2 pieces) 荷叶珍珠鸡

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  • Pork and prawn shui mai (4 pieces) 猪肉虾烧卖

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  • Scallop shui mai (3 pieces) 带子酿烧卖

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  • Lobster dumpling (3 pieces) 姜葱龙虾鱼子饺

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  • Seafood black truffle dumpling (3 pieces) 黑菌三鲜饺

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Dim sum baked / fried / pan fried 烘烤，煎炸点类

  • Edamame and wakame puff (vg) (3 pieces) 海带毛豆酥

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  • Crispy duck roll (2 pieces) 香酥炸鸭卷

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  • Mushroom spring roll (v) (3 pieces) 黑松露酱春卷

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  • Venison puff (3 pieces) 黑椒鹿肉酥

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  • Wagyu beef puff 神户牛酥角

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  • Sesame prawn toast (3 pieces) 芝麻凤尾虾多士

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Bao 包子

  • Char siu bun (3 pieces) 蚝皇叉烧包

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  • Peking duck bun (3 pieces) 京鸭鲜淮山包

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  • Foraged mushroom bun (vg) (2 pieces) 野菌蘑菇包子

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Soup & Salad 湯類 & 沙拉

  • Hot and sour soup with shiitake mushroom (vg) 素菜酸辣羹

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  • Crispy duck salad 香酥鸭沙拉

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Fish & Seafood 海鮮類

  • Stir-fry scallop and prawn 老干妈双鲜

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  • Pan fried silver cod 豉油皇香煎鳕鱼

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Meat & Poultry 肉及雞類

  • Stir-fry rib eye beef 豉椒牛柳

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  • Kung pao chicken 宫保鸡丁

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  • Classic sweet and sour pork 菠萝咕噜肉

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  • Mongolian lamb clay pot 蒙古羊肉煲

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  • Half crispy aromatic duck 四川香酥鸭

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  • Jasmine tea smoked rib 茶香熏排骨

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Tofu and Vegetable 豆腐及蔬菜类

  • Baby pak choi 白菜苗

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  • Spicy aubergine, okra and French bean with peanut 马来四大天皇

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  • Stir-fry spring vegetable with truffle (vg) 松露酱炒甜豆翠玉瓜

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  • Stir-fry baby broccoli and preserved olive (vg) 贰菘兰花苗

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  • Stir-fry soybean with cloud ear mushroom (vg) 火爆素熏鸭

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Rice, Noodle & Side 饭及面类

  • Hand pulled noodle 家乡菘菇炒拉面

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  • Stir-fry Penang kwetio noodle 马式炒贵刁

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  • Egg fried rice with spring onion 葱花蛋炒饭

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  • Steamed jasmine rice (vg) 茉莉香米饭

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  • Prawn crackers

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Petits pots

  • Chocolate and passion fruit (vg)

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  • Matcha red berry

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  • Spiced yuzu

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  • Set of 3

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  • Macarons – box of 12

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Ice cream petits pots

enjoy a limited-edition selection of ice cream petits pots

  • Chocolate and salted caramel

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  • Rhubarb crumble (vg)

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  • Matcha red berry

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Add Yauatcha Signature

  • Har gau (3 pieces) 笋尖鲜虾饺

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  • Scallop shui mai (3 pieces) 带子酿烧卖

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  • Mushroom spring roll (v) (3 pieces) 黑松露酱春卷

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Champagne

  • Laurent-Perrier Cuvée Rosé Brut 12% Champagne, France

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  • 2010 Dom Perignon 13.5% Champagne, France

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  • NV Ace of Spades Rosé, Armand de Brignac 12.5% Champagne, France

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  • 2002 Louis Roederer Cristal 12.5% Champagne, France

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  • 1999 Louis Roederer Cristal Jeroboam (3L) 12% Champagne, France

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White Wine

  • 2018 Pinot Blanc 'Granit de la Vallée', Cave de Turckheim Haut-Rhin, Alsace

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  • 2018 Friulano, Specogna 12.5% Friuli, Italy

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  • 2018 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain

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  • 2017 Sauvignon Blanc 'Awatere', Cable Bay Marlborough, New Zealand

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  • 2018 Chenin Blanc Reyneke 13% Stellenbosch, South Africa

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  • 2018 Vouvray 'La Dilettante', Catherine & Pierre Breton 12.5% Loire, France

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  • 2019 Gavi di Gavi 'Montessora', La Giustiniana Piedmont, Italy

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  • 2018 Pinot Grigio, Livio Felluga 13% Friuli, Italy

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  • 2015 Chardonnay 'Pio di Lei', Pio Cesare 14% Piedmont, Italy

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  • 2017 Russian River Valley, Ramey 14.5% Sonoma County, California

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  • 2017 Etienne Sauzet, 1er Cru La Garenne 13.5% Puligny-Montrachet

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  • 2015 Blanc Fumé de Pouilly ‘Silex’, Dagueneau, Pouilly-Fumé, France

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  • 2009 Bonneau du Martray 13.5% Corton-Charlemagne

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  • 2017 Domaine Leflaive Bienvenues-Bâtard-Montrachet 13.5% France

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Rosé Wine

  • 2019 Rosa dei Frati, Cà dei Frati 13% Lombardy, Italy

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Red Wine

  • 2017 Coyam, Emiliana Organic Vineyards 14.5% Colchagua, Chile

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  • 2015 Château Manoir du Gravoux Castillon Côtes de Bordeaux

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  • 2016 Chianti Classico Riserva, San Vincente 13.5% Tuscany, Italy

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  • 2016 Pica Broca, Château Sauvageonne 15.5% Languedoc, France

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  • 2017 Palazzo della Torre, Allegrini 14% Veneto, Italy

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  • 2016 Sokol Blosser 13.5% Willamette Valley, Oregon

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  • 2008 Reserva ‘Viña Tondonia’, R. Lopez de Heredia 13% Rioja Alta, Spain

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  • 2016 Pinot Noir, 'San Andreas Fault', Hirsch 12.5% Sonoma, California

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  • 2014 Pieve Santa Restituta, Gaja, Brunello di Montalcino, Italy

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  • 2008 Barolo Le Vigne, Sandrone 14.5% Piedmont, Italy

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  • 2015 Cheval des Andes 14% Mendoza, Argentina

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  • 2013 Tignanello, Antinori 14% Tuscany

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  • 2011 Il Greppo ‘Annata’, Biondi Santi 13% Brunello di Montalcino

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  • 2012 Bonneau du Martray, Corton, Burgundy, France

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  • 2006 Sassiccaia, Tenuta San Guido 13.5% Bolgheri-Sassicaia

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  • 2004 Mouton-Rothschild, 1er Cru Classé, Pauillac, France

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Beer

  • Two Tribes Metroland Session IPA

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  • Asahi Super Dry 330ml

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  • Two Tribes Dream Factory Pale Ale

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Spirits

  • Fever Tree Refreshingly Light Gin & Tonic

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  • Hendricks Gin 700ML

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  • Don Julio Reposado Tequila 700ML

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  • Aperol 700ML

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  • El Dorado 3yrs Rum 700ML

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  • Johnnie Walker Black Label 700ml

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  • Belvedere Vodka 700ML

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  • Grey Goose Vodka 700ML

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  • Tanqueray 10 Gin 1L

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  • Hennessy Privilege VSOP Cognac 700ML

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  • Patron XO Café Tequila 700ML

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  • Jägermeister 700ML

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  • Limoncello Evangelista 700ML

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  • Sambuca Ramazotti 700ML

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  • Fever Tree Slim Line Tonic Water 200ML

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  • Fever Tree Tonic Water 200ML

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  • Fever Tree Lemonade 200ML

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  • Coca Cola 200ML

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  • Diet Coca Cola 200ML

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  • Fever Tree Soda Water 200ML

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  • Buffalo Trace Bourbon 700ML

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  • Diplomatico Mantuano Rum 700ML

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Sweet Wine

  • 2018 Pinot Blanc 'Granit de la Vallée', Cave de Turckheim Haut-Rhin, Alsace

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  • 2013 Torcolato, Maculan 13.5% Veneto, Italy 375ml

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  • 2015 Gewürztraminer Vendange Tardive, Cave de Turckheim 12% Alsace, France

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  • 2010 Tokaji Aszú ‘5 Puttonyos’, Oremus 11.5% Tokaj, Hungary 500ml

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Sake

  • Hakutsuru Sayuri Nigori 300ml

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  • Shirakabegura 'Mio', Sparkling, 300ml, Hyogo

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  • Gassan No Yuki 'Dewa 33', Junmai Ginjo, 300ml, Yamagata

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  • Dewazakura 'Izumi Judan', Ginjo, 720ml, Yamagata

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