Pastaio Soho on Deliveroo

About Pastaio Soho
Fresh pasta restaurant using top-notch British ingredients to create great value.
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All our pasta is made every day by our Pastai. Using a blend of Italian & British Wildfarmed Flour.

Ragù Bolognese - Tagliatelle
Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Tagliatelle
£21.50
Aglio e Olio - Linguine
Linguine with olive oil, lots of garlic, Aleppo chilli and parsley.
£10.50
Popular
Asparagus and Fontina D'Alpeggio Spaghetti
Asparagus, Wild Asparagus, Fontina D'Alpeggio, Lemon Zest, Spaghetti
£17.00
Sausage and Cime di Rapa Conchiglie
Sausage, Cime di Rapa, Garlic, Chilli, Conchiglie
£17.00
Carbonara Mezze Maniche
Carbonara, Egg Yolk, Pecorino, Black Pepper, Guanciale, Mezze Maniche
£18.00
Cacio e Pepe - Spaghetti
Spaghetti with tellicherry pepper, pecorino cheese.
£16.00
Wild Garlic & Hazelnut Pesto - Tagliatelle
Casarecce with wild garlic & hazelnut pesto, parmesan.
£16.00
Popular
Slow Cooked Tomato - Radiatori
Radiatori pasta with slow cooked tomato sauce, parmesan and basil.
£14.00

Aglio e Olio - Linguine
Linguine with olive oil, lots of garlic, Aleppo chilli and parsley.
£10.50
Popular
Vegan - Slow Cooked Tomato Sauce - Radiatori
Radiatori pasta with slow cooked tomato sauce and basil.
£14.00
Vegan
Vegan - Porcini, Tomato, Radiatori
Slow cooked Tomato Sauce, Porcini Mushroom, Basil
£14.50

All our sauces come with Gluten Free Penne pasta

Carbonara Gluten Free Penne
Carbonara. Egg Yolk, Pecorino, Black Pepper, Guanciale, Mezze Maniche
£18.00
Gluten Free - Ragù Bolognese - Penne
£21.50
Gluten Free, Aglio e Olio - Penne
£10.50
Vegan
Gluten Free, Slow Cooked Tomato Sauce - Penne
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with parmesan and gluten free Pasta.
£14.00
Gluten free

Focaccia
A soft Italian classic, our focaccia is homemade with Wildfarmed flour. Topped with Olive oil and sea salt. Simple and delicious, it is the perfect side to any pasta dish.
£5.50
Popular
Tendersteam Broccoli
Tendersteam Broccoli, served with butter, chilli, garlic, lemon zest
£6.00
Popular
Aubergine Caponata
Aubergine, Tomato, Olive, Pine Nuts, Raisins, Mint
£9.50
Babygem and Peas Salad
£6.00
Burrata
A mozzarella with a creamy heart, served with olive oil, oregano, chilli, and salt. Simple yet rich and delicious
£11.00
Vegetarian
Olives
Nocellara Olives
£4.00
Vegan
Extra Parmesan Pot
£1.50

Tiramisu
An Italian classic dessert that translates to “pick me up”. Soft and creamy it is homemade with mascarpone cream, lady finger biscuits soaked in coffee and Kalua.
£8.50