About Pastaio Soho
Fresh pasta restaurant using top-notch British ingredients to create great value.Free delivery
New users only. Min spend £10. Fees apply.
Popular with other people
Ragù Bolognese - Tagliatelle
£21.50Carbonara Mezze Maniche
£18.00Gluten Free Penne Carbonara
£18.00Gluten Free - Ragù Bolognese - Penne
£21.50Duck Ragu in Valpolicella - Tagliatelle
£22.00Gluten Free Duck Ragu in Valpolicella - Penne
£22.00Gluten Free Wild Mushroom - Penne
£20.00Delica Squash, Walnuts, Garlic, Butter - Casarecce
£18.00Half Lobster Linguine for 1
£35.00Vegan - Wild Mushroom, Lemon Zest, Parsley, Casarecce
£18.50
Pasta
All our pasta is made every day by our Pastai. Using a blend of Italian & British Wildfarmed Flour.
Ragù Bolognese - Tagliatelle
Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Tagliatelle£21.50PopularSlow Cooked Tomato - Radiatori
Radiatori pasta with slow cooked tomato sauce, parmesan and basil.£14.00PopularWhole Lobster Linguine for 2
Whole lobster, white wine, tomato, chilli & parsley linguine for 2£63.00Dairy freeHalf Lobster Linguine for 1
Half lobster, white wine, tomato, chilli & parsley linguine£35.00Carbonara Mezze Maniche
Carbonara, Egg Yolk, Pecorino, Black Pepper, Guanciale, Mezze Maniche£18.00PopularBrussels Sprouts, Pancetta, Chestnut, Fontina - Radiatori
We serve this with brussel sprouts, roasted chestnuts which have a sweet nutty flavour, fontina (northern italian mountain cheese) and pancetta. This is finished in butter and topped with parmesan and fried sage.£19.00Duck Ragu in Valpolicella - Tagliatelle
Fresh, hand-rolled pappardelle served with slow-cooked leg meat, gently seared in olive oil and seasoned with sea salt and black pepper.The meat is slowly braised in Valpolicella wine and tomato, with a rich aromatic sauce of onion, garlic, celery, carrot, basil, cinnamon and juniper berries.£22.00VegetarianCacio e Pepe - Spaghetti
Spaghetti with tellicherry pepper, pecorino cheese.£15.00Aglio e Olio - Linguine
Linguine with olive oil, lots of garlic, Aleppo chilli and parsley.£10.50PopularDelica Squash, Walnuts, Garlic, Butter - Casarecce
Delicia squash pureed with onion, garlic, milk, butter & thyme cooked with casarecce pasta£18.00Wild Mushroom - Casarecce
Wild mushrooms cooked in a butter, lemon zest and parsley sauce served with Casarecce pasta£20.00Cavolo Nero, Capezzana Olive Oil, Chilli - Casarecce.
Italian black cabbage blitzed into a garlic and chilli sauce, served over Paccheri pasta and topped with capezzana olive oil & aleppo chilli£16.00Vegetarian
Vegan Pasta
Aglio e Olio - Linguine
Linguine with olive oil, lots of garlic, Aleppo chilli and parsley.£10.50PopularVegan - Porcini, Tomato, Radiatori
Slow cooked Tomato Sauce, Porcini Mushroom, Basil£14.50Vegan - Cavolo Nero, Capezzana Olive Oil, Chilli, Casarecce
Italian black cabbage blitzed into a garlic and chilli sauce, served over Paccheri pasta and topped with capezzana olive oil & aleppo chilli£16.00VeganVegan - Wild Mushroom, Lemon Zest, Parsley, Casarecce
£18.50Vegan - Slow Cooked Tomato Sauce - Radiatori
Radiatori pasta with slow cooked tomato sauce and basil.£14.00Vegan
Gluten Free Pasta
All our sauces come with Gluten Free Penne pasta
Gluten Free Brussels Sprouts - Penne
Brussels Sprouts, Pancetta, Chestnut, Fontina£19.00Gluten Free Delica Squash - Penne
Delica Squash, Garlic, Walnuts, Butter£18.00Gluten Free - Ragù Bolognese - Penne
£21.50Gluten Free Whole Lobster Linguine for 2
Whole lobster, Gluten Free Penne - white wine, tomato, chilli & parsley linguine for 2£63.00Gluten Free Penne Carbonara
Carbonara. Egg Yolk, Pecorino, Black Pepper, Guanciale, Mezze Maniche£18.00Gluten Free Half Lobster Linguine for 1
Half lobster, Gluten Free Penne - white wine, tomato, chilli & parsley linguine for 1£35.00Gluten Free Duck Ragu in Valpolicella - Penne
£22.00Gluten freeGluten Free Wild Mushroom - Penne
£20.00VegetarianGluten Free, Aglio e Olio - Penne
£10.50VeganGluten Free, Slow Cooked Tomato Sauce - Penne
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with parmesan and gluten free Pasta.£14.00Gluten free
Extras
Focaccia
A soft Italian classic, our focaccia is homemade with Wildfarmed flour. Topped with Olive oil and sea salt. Simple and delicious, it is the perfect side to any pasta dish.£6.50PopularRainbow Chard, Garlic, Fennel Seeds, Chilli Flakes
£6.00Vegetarian'Nduja Devils on Horseback
6x Dates soaked in tea, then filled with Nduja, which is a spicy pork paste which originates from Calabria in Italy, and then wrapped in pancetta.£7.00Burrata
A mozzarella with a creamy heart, served with olive oil, oregano, chilli, and salt. Simple yet rich and delicious£11.00VegetarianExtra Parmesan Pot
£1.50Squash Caponata
Squash, Tomato, Olive, Pine Nuts, Raisins, Mint£9.50Radicchio & Pomegranate Salad
£6.00Olives
Nocellara Olives£4.00Vegan
Desserts
Tiramisu
An Italian classic dessert that translates to “pick me up”. Soft and creamy, it is homemade with mascarpone cream and lady finger biscuits soaked in coffee and Kalua.£8.50Tinymisu
A half-portion of the Italian classic dessert that translates to “pick me up”. Soft and creamy, it is homemade with mascarpone cream and lady finger biscuits soaked in coffee and Kalua.50g · £85.00/kg£4.25
Soft Drinks
San Pellegrino Orange
£2.50Coke Zero
£2.50Yew Pink Rhubarb Sparkling Water
£2.50Coke
£2.50