
About Pastaio - Soho
Pastaio is a fresh pasta restaurant using top-notch British ingredients to create great value.Free delivery
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Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Tagliatelle
£21.50Cacio e Pepe, Pecorino, Tellicherry Pepper, Spaghetti
£15.00Slow Cooked Tomato Sauce, Parmesan, Radiatori
£14.00Gluten Free, Slow Cooked Tomato Sauce, Basil, Parmesan
£14.00Gluten Free, Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Fusilli
£21.50Wild Mushrooms, Butter, Lemon Zest, Parsley, Parmesan, Casarecce
£19.00Vegan Wild Mushrooms, Olive Oil, Lemon Zest, Parsley, Casarecce
£19.00Sausage, Cime di Rapa, Garlic, Chilli, Casarecce
£17.00Gluten Free, Squash, Walnuts, Garlic, Butter
£17.50Gluten Free Wild Mushroom, Butter, Lemon Zest, Parsley, Parmesan
£19.00
Antipasti
Heritage Grain focaccia, Pastaio olive oil (v)
A soft Italian classic, our focaccia is homemade with Wildfarmed flour. Topped with Olive oil and sea salt. Simple and delicious, it is the perfect side to any pasta dish.£5.50PopularBurrata, Salt, Oregano, Chilli, Olive Oil
Highly rated· A mozzarella with a creamy heart, served with olive oil, oregano, chilli and salt. Simple yet rich and delicious.£11.00Fennel, Navel Orange, Taggiasche Olives
A refreshing combination of crunchy fennel, sweet navel oranges, and briny Taggiasche olives. This vibrant dish offers a harmonious blend of flavours that is perfect as a light starter or a zesty accompaniment.£9.50VeganSquash Caponata, onion, olives, pinenuts, mint
A traditional Sicilian dish made with fried Squash, tomatoes, olives, pine nuts, raisins and mint. A perfectly balanced combination of the sweetness of the fried squash and raisins, and the sour salty taste of olives and tomatoes.£9.50VeganExtra Parmesan
£1.50Radicchio & Pomegranate
£6.00VeganRainbow Chard, Garlic, Fenner Seeds, Chilli Flakes
£6.00Nocellara Olives
Sicilian olives of a vivid green colour, and a buttery, creamy flavour.£4.50Vegan
Pasta
All our pasta is made every day by our Pastai. Using a blend of Italian & British Wildfarmed Flour.
Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Tagliatelle
A rich and hearty Bolognese made with regenerative farmed beef and fragrant porcini mushrooms, slow-cooked to develop deep flavours. Served over al dente tagliatelle, generously topped with freshly grated Parmesan for a delightful finish.£21.50Aglio e Olio, Aleppo Chilli, Garlic, Parsley, Breadcrumbs, Linguine
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.£10.50VeganCacio e Pepe, Pecorino, Tellicherry Pepper, Spaghetti
A traditional Roman pasta dish that showcases the simplicity of Cacio e Pepe. Spaghetti is perfectly cooked and generously coated with a blend of finely grated Pecorino cheese and freshly cracked Tellicherry pepper. This classic combination delivers a rich, creamy sauce that clings to each strand, creating a comforting and satisfying experience.£15.00Slow Cooked Tomato Sauce, Parmesan, Radiatori
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil, topped with parmesan and served with Radiatori.£14.00PopularSausage, Cime di Rapa, Garlic, Chilli, Casarecce
£17.00Dairy freeWild Mushrooms, Butter, Lemon Zest, Parsley, Parmesan, Casarecce
£19.00VegetarianAnchovy, Butter, Rosemary, Aleppo Chilli, Parsley, Breadcrumbs, Casarecce
This dish features casarecce pasta tossed in a rich anchovy butter, infused with fragrant rosemary and a hint of Aleppo chilli for warmth. Finished with fresh parsley and crispy breadcrumbs, it combines bold flavours and delightful textures for a satisfying meal.£11.00Squash, Walnuts, Garlic, Butter, Casarecce
£17.50VegetarianCavolo Nero, Capezzana Olive Oil, Chilli, Casarecce
£15.00Vegan
Vegan Pasta
Vegan - Slow Cooked Tomato Sauce, Basil, Radiatori
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with radiatori pasta.£13.00VeganVegan Wild Mushrooms, Olive Oil, Lemon Zest, Parsley, Casarecce
£19.00PopularVegan - Aglio e Olio, Aleppo Chilli, Parlsey, New Season Purple Garlic, Linguine
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.£10.50VeganPorcini, Tomato Sauce, Basil, Radiatori
£14.50VeganVegan Cavolo Nero, Chilli, Garlic, Radiatori
£15.00Vegan
Gluten Free Pasta
All our sauces come with Gluten Free Penne pasta
Gluten Free, Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Fusilli
£21.50Gluten freeGluten Free, Slow Cooked Tomato Sauce, Basil, Parmesan
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with parmesan and gluten free Pasta.£14.00Gluten freeGluten Free, Aglio e Olio, Aleppo Chilli, Parsley, Garlic,
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.£10.50PopularGluten Free, Squash, Walnuts, Garlic, Butter
£17.50Gluten freeGluten Free Wild Mushroom, Butter, Lemon Zest, Parsley, Parmesan
£19.00Gluten freeGluten Free Sausage, Cime di Rapa, Garlic, Chilli
£17.00Gluten freeGluten Free Cavolo Nero, Capezzana Olive Oil, Chilli
£15.00Gluten free
Desserts
Tiramisu
An Italian classic dessert that translates to “pick me up”. Soft and creamy it is homemade with mascarpone cream, lady finger biscuits soaked in coffee and Kalua.£9.50Popular
Soft Drinks
Coke Zero
£2.50Coke
£2.50San Pellegrino Orange
£2.50