About Pastaio - Soho
Pastaio is a fresh pasta restaurant using top-notch British ingredients to create great value.
Popular with other people
Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Tagliatelle
£21.50Slow Cooked Tomato Sauce, Parmesan, Radiatori
£14.00Gluten Free, Slow Cooked Tomato Sauce, Basil, Parmesan
£14.00Cacio e Pepe, Pecorino, Tellicherry Pepper, Spaghetti
£15.00Gluten Free, Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Fusilli
£21.50Vegan Wild Mushrooms, Olive Oil, Lemon Zest, Parsley, Casarecce
£19.00Wild Mushrooms, Butter, Lemon Zest, Parsley, Parmesan, Casarecce
£19.00Cavolo Nero, Capezzana Olive Oil, Chilli, Casarecce
£15.00Gluten Free Wild Mushroom, Butter, Lemon Zest, Parsley, Parmesan
£19.00Squash, Walnuts, Garlic, Butter, Casarecce
£17.50
Antipasti
Heritage Grain focaccia, Pastaio olive oil (v)
A soft Italian classic, our focaccia is homemade with Wildfarmed flour. Topped with Olive oil and sea salt. Simple and delicious, it is the perfect side to any pasta dish.£5.50PopularBurrata, Salt, Oregano, Chilli, Olive Oil
A mozzarella with a creamy heart, served with olive oil, oregano, chilli and salt. Simple yet rich and delicious.4.8(12)£11.00Fennel, Navel Orange, Taggiasche Olives
A refreshing combination of crunchy fennel, sweet navel oranges, and briny Taggiasche olives. This vibrant dish offers a harmonious blend of flavours that is perfect as a light starter or a zesty accompaniment.Vegan£9.50Extra Parmesan
£1.50Squash Caponata, onion, olives, pinenuts, mint
A traditional Sicilian dish made with fried Squash, tomatoes, olives, pine nuts, raisins and mint. A perfectly balanced combination of the sweetness of the fried squash and raisins, and the sour salty taste of olives and tomatoes.Vegan£9.50Radicchio & Pomegranate
Vegan£6.00Nocellara Olives
Sicilian olives of a vivid green colour, and a buttery, creamy flavour.Vegan£4.50Rainbow Chard, Garlic, Fenner Seeds, Chilli Flakes
£6.00
Pasta
All our pasta is made every day by our Pastai. Using a blend of Italian & British Wildfarmed Flour.
Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Tagliatelle
A rich and hearty Bolognese made with regenerative farmed beef and fragrant porcini mushrooms, slow-cooked to develop deep flavours. Served over al dente tagliatelle, generously topped with freshly grated Parmesan for a delightful finish.£21.50Slow Cooked Tomato Sauce, Parmesan, Radiatori
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil, topped with parmesan and served with Radiatori.£14.00Aglio e Olio, Aleppo Chilli, Garlic, Parsley, Breadcrumbs, Linguine
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.Vegan£10.50Cacio e Pepe, Pecorino, Tellicherry Pepper, Spaghetti
A traditional Roman pasta dish that showcases the simplicity of Cacio e Pepe. Spaghetti is perfectly cooked and generously coated with a blend of finely grated Pecorino cheese and freshly cracked Tellicherry pepper. This classic combination delivers a rich, creamy sauce that clings to each strand, creating a comforting and satisfying experience.£15.00Wild Mushrooms, Butter, Lemon Zest, Parsley, Parmesan, Casarecce
Vegetarian£19.00Cavolo Nero, Capezzana Olive Oil, Chilli, Casarecce
Vegan£15.00Squash, Walnuts, Garlic, Butter, Casarecce
Vegetarian£17.50Sausage, Cime di Rapa, Garlic, Chilli, Casarecce
Dairy free£17.00Anchovy, Butter, Rosemary, Aleppo Chilli, Parsley, Breadcrumbs, Casarecce
This dish features casarecce pasta tossed in a rich anchovy butter, infused with fragrant rosemary and a hint of Aleppo chilli for warmth. Finished with fresh parsley and crispy breadcrumbs, it combines bold flavours and delightful textures for a satisfying meal.£11.00
Vegan Pasta
Vegan - Slow Cooked Tomato Sauce, Basil, Radiatori
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with radiatori pasta.£13.00PopularVegan Wild Mushrooms, Olive Oil, Lemon Zest, Parsley, Casarecce
Vegan£19.00Vegan - Aglio e Olio, Aleppo Chilli, Parlsey, New Season Purple Garlic, Linguine
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.Vegan£10.50Porcini, Tomato Sauce, Basil, Radiatori
£14.50PopularVegan Cavolo Nero, Chilli, Garlic, Radiatori
Vegan£15.00
Gluten Free Pasta
All our sauces come with Gluten Free Fusilli pasta
Gluten Free, Slow Cooked Tomato Sauce, Basil, Parmesan
Our tomato sauce is made with San Marzano tomatoes, that are slowly cooked for hours so to evaporate all the water and leave only the good stuff. In the sauce we add garlic and basil to add flavour, served with parmesan and gluten free Pasta.£14.00PopularGluten Free, Aglio e Olio, Aleppo Chilli, Parsley, Garlic,
This Spaghetti dish is made with Olive oil, lots of Garlic, lots of Aleppo Chilli and Parsley. Rich in flavour as they are all strong ingredients yet works wonderfully to create a delicious dish. Simple and as traditional as it gets.4.5(14)Vegan£10.50Gluten Free, Regenerative Farmed Beef & Porcini Bolognese, Parmesan, Fusilli
Gluten free£21.50Gluten Free Wild Mushroom, Butter, Lemon Zest, Parsley, Parmesan
Gluten free£19.00Gluten Free Cavolo Nero, Capezzana Olive Oil, Chilli
Gluten free£15.00Gluten Free Sausage, Cime di Rapa, Garlic, Chilli
Gluten free£17.00Gluten Free, Squash, Walnuts, Garlic, Butter
Gluten free£17.50
Desserts
Tiramisu
An Italian classic dessert that translates to “pick me up”. Soft and creamy it is homemade with mascarpone cream, lady finger biscuits soaked in coffee and Kalua.£9.50
Soft Drinks
Coke
£2.50Coke Zero
£2.50San Pellegrino Orange
£2.50
