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Hankies - Shaftesbury Avenue

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  • Roomali Roti Aka Hankies

    A classic Indian roti. Hand spun till it's thin enough to read through, cooked on a burning hot Roomali Tawa and folded into 'Hankies'.
    £2.50
  • Truffle Roomali

    Homemade truffle butter, seasoned cheddar.
    £4.50
  • Achars/Chutney

    Traditional Indian pickles, flavoured with our house spices and preserved in oil.
    £1.55

Small Bites

  • Bhatak Ki Khurchan

    Crispy duck, masala cashew nuts, mint, watermelon, and sweet and spicy drizzle.
    £6.00
  • Dahi Puri

    Crispy puri, potatoes, yellow peas and sweet yoghurt, tamarind and sev.
    £5.00
  • Kararee Macchi

    Hankies spice mix, spicy mint and chilli dip.
    £6.00
  • Tokri 'Basket' Chaat

    Straw potato basket, sprouts and sweet potato, tangy mint and tamarind chutney.
    £5.50
  • Bhindi Bhel

    Crispy okra, rice puff, sweet chutney, onions and fresh coriander.
    £5.00
  • Kale 'N' Corn 'Torpedos'

    Crisp fried, mint and tamarind chutney.
    £5.00

Grills

  • Chilli Lamb Chop (1 Piece)

    Marinated in Kashmiri chillies, paprika and mustard oil.
    £6.50
  • Chive 'N' Garlic Prawns (1 Piece)

    Jumbo prawn, yellow chillies, carrot raita.
    £7.50
  • Black Pepper Tikka

    Chicken supreme, cream cheese, cracked pepper, apple and ginger chutney.
    £7.50
  • Tandoori Chicken

    Char grilled baby chicken with tandoori spices and yoghurt.
    £8.00
  • Beef Sheekh Kabab

    Minced beef, onion and roasted cumin.
    £7.00
  • Basil and Coriander Paneer

    Marinated in green herbs, grilled sweet peppers.
    £7.50
  • Honey 'N' Dill Salmon

    Pounded garlic and green chilli, tomato raisin chutney.
    £8.50

Pan Fries

  • Crab Kofta

    Crab meat dumpling and egg curry.
    £12.00
  • Curry Leaf Prawn

    Ash peppers, sweet and spicy sauce.
    £11.50
  • Butter Chicken

    Classic delhi style, whole baby chicken, buttery tomato sauce, fenugreek and garam masala.
    £14.50

Pots

  • Keema Matar

    Slow braised lamb mince and with garden peas, 'masala fried egg'.
    £9.00
  • Murgh Harra Pyaz

    Spicy chicken tossed with onion masala, spring onion and baby tomatoes.
    £9.00
  • Lamb Shank 'Rogan Josh'

    Slow braised with ginger and kashmiri chillies, sprinkled with fennel powder.
    £15.50

Vegetables

  • Pumpkin Paneer

    Pumpkin flavour homemade paneer cooked inred pepper sauce.
    £8.50
  • Chaptey Aloo

    Pressed potatoes, chickpeas and mustard seed.
    £6.50
  • Hankies Dal

    Traditional black lentil stew.
    £5.50
  • Turnip Saag

    Spinach and turnip subzee.
    £7.50
  • Barwan Mirch

    Mix pepper stuffed with potatoes and spicedvegetables.
    £8.50
  • Eggplant Kadhi

    Classic ‘Punjabi’ style chickpea flour curry.
    £8.50

Sides

  • Raita

    Chilled cucumber 'n' mint.
    £3.00
  • Tomato Chilli Kachumber

    Tomatoes, coriander and mint pesto, honey.
    £3.50
  • Pyaz Aur Mirch

    Pounded onion, fried chillies, Indian lemon and chaat masala.
    £2.50

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