2025 Restaurant Awards Winner
Awarded for going above and beyond for their local communities
About GAIL's Bakery - Soho
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.Free delivery
New users only. Min spend £10. Fees apply.
Popular with other people
VANILLA SHORTBREAD WITH HERITAGE GRAIN
671 kcal
£6.80CHOCOLATE SABLÉS
597 kcal
£6.80NUT BISCUITS
566 kcal
£6.80CHOCOLATE & HAZELNUT BISCOTTI
520 kcal
£7.00HALF A CHICKEN CAESAR CLUB
523 kcal
£6.60SEVILLE ORANGE MARMALADE
£5.70HAZELNUT AND WALNUT SOURDOUGH 500g
£5.50HONEY LOAF CAKE
307 kcal
£13.20LEMON DRIZZLE LOAF CAKE
340 kcal
£13.20CRUNCHY HAZELNUT SPREAD
567 kcal
£11.00
Bundles
Sandwich, Salad & a Drink
Currently sold out£20.30Sandwich, Salad & Drink for Two
Currently sold out£40.60Sandwich, Drink & Treat
Currently sold out£16.90Sandwich, Drink and Treat for Two
Currently sold out£33.80Large Pantry Combo
Your choice of bread, butter and jam with coffee, granola and your choice of a sweet treat.£31.70Small Pantry Combo
Your choice of bread, butter and jam£15.50
Sandwiches
HALF A CHICKEN CAESAR CLUB
The triple-decker classic. Slices of our sandwich Challah tin loaf are layered with crispy free-range bacon, free-range chicken, slaw coated in Caesar style dressing and finished with fresh tomato and peppery rocket.523 kcal
£6.60Sandwich, Salad & a Drink
Currently sold out£20.30Sandwich, Drink & Treat
Currently sold out£16.90
Salads
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.668 kcal
£8.60Popular
Crisps
TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£1.80TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.528 kcal
£1.80
Iced Drinks
ICED FLAT WHITE
110 kcal
£4.60ICED MATCHA LATTE
178 kcal
£5.20ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.230 kcal
£5.10VegetarianMUSCOVADO ICED LATTE
Our Muscovado Iced Latte is crafted to elevate the natural cocoa and walnut notes in our espresso, enriched by the deep complexity of caramel and burnt sugar found in house-made muscovado syrup. Combined with Brades Dairy milk, this creation transforms our classic GAIL’s Iced Latte into a decadent, sweeter treat.181 kcal
£5.10MUSCOVADO COLD BREW
52 kcal
£4.80VegetarianBLACK SESAME ICED MATCHA
An iced matcha latte enriched with nutritious black sesame paste for a nutty, creamy and satiating drink. Featuring a vibrant green-to-black ombre and full of texture, this uplifting drink is a celebration of brighter days ahead.245 kcal
£6.00VegetarianAPPLE & CINNAMON ICED MATCHA
A water-based iced matcha made with ceremonial grade matcha, Norfolk Cordials heritage apple cordial, whole spice Ceylon Cinnamon, and a hint of vanilla.107 kcal
£5.20PopularCOLD BREW
11 kcal
£4.20VeganTIRAMISU COLD BREW
234 kcal
£5.30VegetarianICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.155 kcal
£4.70ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.1 kcal
£4.20VeganICED MATCHA TEA
30 kcal
£4.70ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.212 kcal
£4.90VegetarianICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.245 kcal
£4.80VegetarianSMALL ICED CHOCOLATE
186 kcal
£4.50VegetarianSMALL ICED MOCHA
160 kcal
£4.80SMALL ICED MATCHA LATTE
125 kcal
£4.60SMALL ICED MATCHA TEA
30 kcal
£4.40
Hot Drinks
REGULAR LATTE
183 kcal
£4.50CHAI LATTE
246 kcal
£4.70VegetarianSMALL FILTER
Specially sourced and roasted every season.0 kcal
£3.50MATCHA LATTE
185 kcal
£4.90SMALL MATCHA LATTE
112 kcal
£4.60SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk.107 kcal
£4.2048% MILK HOT CHOCOLATE
A hot chocolate made with melted 48% milk chocolate and steamed milk.272 kcal
£4.60VegetarianREGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon.268 kcal
£4.60REGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup.240 kcal
£5.00GREEN TEA
Whole leaf JING tea sourced direct from tea gardens.0 kcal
£4.00VeganFLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet.98 kcal
£4.40PUMPKIN SPICE LATTE
Made with a pumpkin and sweet potato purée blended with warming spices, then steamed with milk and Cold Brew. Finished with an optional shortbread crumble.138 kcal
£6.20VegetarianSMALL LATTE
Single shot of House Blend Espresso with silky textured milk.123 kcal
£4.20DECAF PUMPKIN SPICE LATTE
149 kcal
£5.90VegetarianMATCHA TEA
30 kcal
£4.40REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk173 kcal
£4.50SHORT BLACK
19 kcal
£3.60LONG BLACK
19 kcal
£3.80REGULAR FILTER
Specially sourced and roasted every season.1 kcal
£3.80CORTADO
47 kcal
£4.40Vegetarian70% DARK HOT CHOCOLATE
A hot chocolate made with melted 70% dark chocolate and steamed milk.277 kcal
£4.60VegetarianSMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon.175 kcal
£4.30SMALL MATCHA TEA
30 kcal
£4.10SMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup.160 kcal
£4.70ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens.1 kcal
£4.00EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens.10 kcal
£4.20PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens.0 kcal
£4.00VeganDARJEELING SECOND FLUSH TEA
1 kcal
£4.00VeganBLACKCURRANT & HIBISCUS TEA
0 kcal
£4.00Vegan
Drinks
DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper.31 kcal
£4.10VeganDAILY DOSE BERRY BOOST
Strawberry, blackberry, blueberry, raspberry, banana and apple smoothie.£5.30VeganMOMO ELDERFLOWER KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.63 kcal
£5.10BELU PLASTIC STILL WATER
£2.70RAPSCALLION DRY LIME CAN
Fresh lime juice is paired with macerated lime rind and perfumed kaffir lime leaf.£4.20VeganMOMO PASSIONFRUIT KOMBUCHA
63 kcal
£5.10VeganDAILY DOSE BRILLIANT BEETS
Beetroots, seasonal apples, a kick of ginger and a twist of lemon – peel, pulp and all.£5.00VeganDAILY DOSE GINGER ZINGER
British carrots, apple, ginger, turmeric and lemon – peel, pulp and all.£5.00PopularDAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit.147 kcal
£5.00VeganDAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil.135 kcal
£5.00VeganDAILY DOSE GLORIOUS GREENS
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit.78 kcal
£5.30VegetarianBELU PLASTIC SPARKLING WATER
£2.70
Sweets & Cakes
CHOCOLATE & TAHINI BITE
Sticky tahini and dark chocolate cake topped with sesame seeds.116 kcal
£2.55VeganLEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.340 kcal
£13.20VegetarianCHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts.520 kcal
£7.00VegetarianHONEY LOAF CAKE
A buttery honey sponge cake topped with cinnamon-honey icing and delicate blue cornflower petals.307 kcal
£13.20VegetarianPISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries.460 kcal
£7.00VegetarianBROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder.492 kcal
£6.80VegetarianBROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites.455 kcal
£6.80VegetarianPISTACHIO FINANCIERS
Almond cake with pistachios.481 kcal
£6.80VegetarianCHOCOLATE LOAF CAKE
This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.341 kcal
£13.20VegetarianGINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.314 kcal
£13.20Vegetarian
Pastries & Breakfast Pots
PAIN AUX RAISINS
Golden, flaky pastry rolled with juicy raisins and pastry cream.406 kcal
£4.00VegetarianMANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.275 kcal
£5.60VeganAPPLE, QUINCE & ALMOND BUTTER QUINOA POT
Quince puree and apple compote layering a porridge of red and white quinoa, coconut milk, agave and oats. Finished with a swirl of almond butter and roasted almond sticks.361 kcal
£4.70VeganGREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries.202 kcal
£5.60Vegetarian
Bread
HAZELNUT AND WALNUT SOURDOUGH 500g
A hand shaped loaf baked using rye, spelt, emmer and chestnut flours. We flavour the dough with rosemary and studded with whole hazelnuts and walnuts.£5.50VeganSEEDED SOURDOUGH HALF LOAF 325g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb£2.90VeganBAGUETTE 245g
Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.£3.30VeganBROWN SOURDOUGH 750g
Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.£5.90VeganSAN FRANCISCO SOURDOUGH HALF LOAF 325g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.£2.80VeganWASTE-LESS SOURDOUGH HALF LOAF 375g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.£2.90VeganMIXED OLIVE SOURDOUGH 300g
With succulent green and niçoise olives, thyme and a little sea salt, this loaf will transport you, no matter the weather. Fiendishly moreish, you’ll want a good few slices to go with lunch. With a robust crust and springy crumb, it’s made with regenerative wheat, wholemeal emmer, wholemeal spelt, wholemeal barley and wholemeal rye.£4.70VeganPOTATO & ROSEMARY SOURDOUGH 650g
Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.£5.90VeganCHALLAH TIN LOAF
*New recipe*A challah loaf made with heritage white and wholemeal flours. The dough is enriched with egg, rapeseed oil and a touch of sugar for a golden crust and comforting, soft crumb.£6.20VegetarianGLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.£5.50Vegan
Grocery
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt.597 kcal
£6.80VegetarianVANILLA SHORTBREAD WITH HERITAGE GRAIN
Buttery vanilla shortbread made with 100% wholegrain flour from our Wheat Project. The addition of wholegrain flour lends a deep nuttiness to these already delicious shortbread biscuits.671 kcal
£6.80VegetarianNUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachios.Nutritional information is per biscuit.566 kcal
£6.80VegetarianLEMON DRIZZLE LOAF CAKE
Soft and tart, this lemon drizzle loaf cake is made with lemons, ground almonds and sour cream. It is finished with a brush of lemon syrup before being topped with a lemon drizzle icing.340 kcal
£13.20VegetarianCHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts.520 kcal
£7.00VegetarianHONEY LOAF CAKE
A buttery honey sponge cake topped with cinnamon-honey icing and delicate blue cornflower petals.307 kcal
£13.20VegetarianSEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed).402 kcal
£4.80VegetarianCRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts.567 kcal
£11.00SEVILLE ORANGE MARMALADE
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.£5.70VeganPISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries.460 kcal
£7.00VegetarianCHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.432 kcal
£5.30TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.531 kcal
£1.80TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.530 kcal
£1.80Small Pantry Combo
Your choice of bread, butter and jam£15.50COMPANION 2
In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.£10.50PARMESAN BISCUITS
Decadently cheesy and wonderfully crumbly parmesan biscuits.600 kcal
£7.50CINNAMON CANDLE
Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.£30.00FOCACCIA CANDLE
Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. This scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.£33.00CANDLE VOTIVE SET X2
1 Olive Oil, Rosemary & Sea Salt Candle and 1 Brown Butter, Caramel & Warm Spices.Our bespoke scented candles are the brainchild of our collaboration with Earl of East and Surrey Ceramics. One scent evokes freshly baked focaccia, with notes of grassy olive oil, aromatic rosemary and a hint of sea salt; the other our much-loved cinnamon buns, where warming spiced notes of brown butter, burnt caramel and sweet cinnamon capture the bun’s mouthwatering aroma.Our candle holders are made by our long-time ceramics partner, Surrey Ceramics.£46.00CLASSIC FRUIT & NUT GRANOLA 500G
Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.442 kcal
£7.20VegetarianTOTE BAG
GAIL's oversized tote bag, crafted by RE-WRAP.£27.50QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range.737 kcal
£5.40VegetarianORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.211 kcal
£6.30VeganORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.218 kcal
£6.30VeganORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together.212 kcal
£6.30VeganOXFORDSHIRE HONEY
304 kcal
£8.80VegetarianBROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites.455 kcal
£6.80VegetarianPISTACHIO FINANCIERS
Almond cake with pistachios.481 kcal
£6.80VegetarianBROWNIE BITES
A decadent, fudgey dark chocolate brownie bite finished with cocoa powder.492 kcal
£6.80VegetarianCHOCOLATE LOAF CAKE
This rich chocolate loaf cake is covered in chocolate icing and then sprinkled with roasted hazelnut pieces.341 kcal
£13.20VegetarianGINGER & TREACLE LOAF CAKE
This dark, spicy loaf cake is made with treacle, muscovado sugar, spices, grated, ground and candied ginger and a hint of black pepper for an extra warming kick. Topped with a ginger crumble.314 kcal
£13.20VegetarianGAIL's WHOLEBEAN DECAF 500g
£19.80GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£9.00VeganGAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£9.00VeganGAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.£36.30VeganTWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.528 kcal
£1.80