Ceviche Soho
- Peruvian
- 17 Frith Street, London, W1D4RG
- +442072922040
- Opens at 12:00
Combining Peru's exciting flavours and cuisine with London's flair, as well as its namesake fish Peruvian restaurant Ceviche also offer salads, skewers, and superb seafood specialties!
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Most popular
- Don Ceviche (gf) Fresh seabass ceviche in amarillo chilli tiger's milk, limo chilli, sweet potato and red onions £8.00
- Tuna Manu (gf) Line caught yellow-fin tuna tiradito, avocado, radish pickles, tamarillo tiger’s milk £9.50
- Ensalada de Quinoa (vgf) White quinoa, tomatoes, avocado, butter beans and coriander with lime and limo chilli vinaigrette £6.00
- Pulpazo (gf) Grilled octopus, chorizo and coriander chimichurri, butterbean and spinach majado £12.00
- Lomo Saltado Beef fillet, sliced, flame cooked with red onions, tomatoes and proper chips £13.00
Nibbles
- Cancha (vgf) Crunchy Peruvian corn £2.00
- Olives (vgf) Marinated plump, Peruvian tree-ripened black olives £3.00
- Croquetas Coquetas (v) Broad beans, Andean black mint, rocoto yoghurt sauce, coriander £3.50
- Chifa Wings (gf) Free range chicken wings, rocoto and panca chilli, soy sauce, chancaca honey £5.00
- Pork Chifa Tequeños British pork wanton fritters, chifa spices, amarillo chilli and coriander with a rocoto chilli dip £4.50
Ceviche Bar
- Don Ceviche (gf) Fresh seabass ceviche in amarillo chilli tiger's milk, limo chilli, sweet potato and red onions £8.00
- Tiradito Pucusana (gf) Thinly-sliced sustainable cobia, bergamot and amarillo tiger’s milk, chia seeds, baby cucumber £9.00
- Camarón Palteado (gf) King prawns and rocoto chilli salad, avocado, black quinoa, sweet potato crisps £9.00
- Tuna Manu (gf) Line caught yellow-fin tuna tiradito, avocado, radish pickles, tamarillo tiger’s milk £9.50
- Ceviche de Beterraga (vgf) Fermented heritage beetroots, amarillo chilli tiger’s milk, grapefruit, sweet potato purée, baby watercress £6.00
Salads & Sides
- Verano Limeño (vgf) Isle of Wight tomatoes, strawberries, physalis, passion fruit tiger’s milk £5.00
- Ensalada de Quinoa (vgf) White quinoa, tomatoes, avocado, butter beans and coriander with lime and limo chilli vinaigrette £6.00
- Nubes de Arequipa (v) Tempura cauliflower, ocopa herb sauce, red amaranth £5.50
- Yucas (v) Fried cassava with Huancaina sauce £4.50
- Mini Arroz Chaufa (v) Long grain rice, choclo, coriander, soy, egg, wok-ed up £3.50
Grill
- Merluza (gf) Grilled marinated hake fillet, choclo corn and smoked panca chilli purée, salsa criolla £9.00
- Costillas Chifa Baby back pork ribs, pineapple, amarillo chilli, soy sauce, limo chilli, spring onion £10.00
- Squid Barbacoa (gf) Grilled marinated squid, baby prawns rice, coriander, salsa criolla £9.00
- Pulpazo (gf) Grilled octopus, chorizo and coriander chimichurri, butterbean and spinach majado £12.00
Classic Favourites (Recuerdos)
- Lomo Saltado Beef fillet, sliced, flame cooked with red onions, tomatoes and proper chips £13.00
- Choclo Corn Cake with Avocado (v) Corn and feta cheese savoury cake, Huancaina sauce, avocado, salsa criolla £7.00
- Cordero Norteño (gf) Lamb cutlets in a panca chilli marinade, spicy yellow purée, salsa Norteña £13.50
- Pollo en Brasa (gf) £11.00
- Cobia Chorillana (gf) £12.50
Desserts
- Café de la Sierra (vgf) Lúcuma sable, dulce de leche, mocha sauce, whisky coffee jellies £5.00
- Pituca Nikkei (gf) Ginger panna cotta, coconut milk, candied pineapple and roquito salsa criolla £5.50
Drinks
- Still Water (Small Bottle) £1.80
- Still Water (Large Bottle) £4.50
- Sparkling Water (Small Bottle) £1.80
- Sparkling Water (Large Bottle) £4.50
Good to Know
- All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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