Cay Tre Vietnamese - Soho delivery from Soho

About Cay Tre Vietnamese - Soho
Located in the heart of Soho, Cây Tre serves up authentic Vietnamese cuisine with heady aromas. Renowned for crafting the most authentic phở in London, made with top-quality British and Vietnamese ingredients. Named TimeOut's number one Vietnamese restaurant in London.
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Original Beef Phở (Phở tái chín nạm)
£22.00
Special Jumbo Combo Phở (G) (Phở xe lửa)
£32.75
Hanoi Garlicky Phở (G) (Phở tái lăn)
£23.00
Braised Beef Phở (G) (Phở sốt vang bò kho)
£23.25
Braised Beef Brisket with Rice (G) (Cơm bò kho)
£24.25
Beef Meatball Phở (G) (Hủ tiếu bò viên)
£22.00
Chopped Thigh Fillet Phở (Phở gà đùi)
£22.00
Braised Pork Belly with Rice (G) (Cơm thịt kho trứng)
£22.00
Sapa BBQ Pork Rice Rolls (G) (Bánh Cuốn thịt nướng)
£20.75
Coconut Chicken Curry (G) 🌶🌶🥜🥜 (Cơm gà nấu cà-ri)
£22.50

Meal deal

Feast on a selection of our favourite dishes in our meal deals

Meal Deal for 1
Mix and match a main and a side to tailor your perfect meal.
£34.95£36.25
1
Meal Deal for 2
Choose two of our most popular mains and two sides for a feast made for sharing.
£65.95£72.50
2

Small Eats

Tuck into authentic street-food style dishes to take your taste buds to the streets of Saigon.

Hanoi Rice Rolls (G) (Bánh Cuốn Hà Nội)
Highly rated
· Soft, silky steamed rice sheets made from fermented rice batter, filled with savoury minced pork or chicken, wood ear mushrooms, and shallots.
£14.75
Prawn Summer Rolls (G) 🥜 (Gỏi cuốn tôm)
Soft rice paper rolls filled with sweet prawns, daikon, Vietnamese herbs, and our signature peanut sauce.
£10.50
Anchovied Chicken Wings
Cây Tre's signature chicken wings, coated in a caramelised anchovy fish sauce.
£14.25
Imperial Spring Rolls (G) Chả giò thịt)
Crispy spring rolls filled with pork and prawns, served with sweet nước chấm dipping sauce.
£11.50
Papaya Salad with Prawns 🌶🥜 (Gỏi đu đủ tôm)
Fresh papaya tossed in a homemade vinaigrette with sweet prawns, roasted peanuts, fresh chillies and marjoram.
£15.50
Beef & Pork Betel Leaves (Chả lá lốt)
Grilled betel leaf-wrapped minced beef and pork, served with pickled daikon, spring onion oil, and crushed peanuts.
£15.50
Salted Egg Yolk Prawns (Tôm Xóc Trứng Muối)
Prawns tossed in egg yolk, then lightly fried and seasoned with fresh spring onions, dried garlic and red pepper.
£19.00
Salt & Pepper Squid (Mực Rang Muối)
Lightly battered squid, fried until crisp and finished with chilli, spring onions and crispy garlic.
£16.75
Mango Salad with Prawns
Fresh mango with prawns, Vietnamese balm, cucumber, chilli, and roasted peanuts.
£15.25
Papaya Salad with Beef (G) 🌶🥜 (Gỏi đu đủ khô bò)
Green papaya salad with Vietnamese dried beef, roasted peanuts, fresh chillies and marjoram.
£15.50
Saigon Rice Rolls (G) (Bánh Ướt)
Soft steamed rice rolls with prawn floss, Vietnamese pork ham, and cinnamon pork ham. Served with crispy shallots, cucumber, coriander, and bean sprouts.
£19.00
Sapa BBQ Pork Rice Rolls (G) (Bánh Cuốn thịt nướng)
Tender charred pork shoulder and grilled pork patties in a rich, smoky BBQ broth, served in steamed rice rolls from the Sapa Highlands.
£20.75
Hanoi Crispy Crab Parcel (G) (Nem cua Hanoi)
Crispy parcel filled with crab meat, pork neck, mushrooms, and prawns. Served with fresh herbs and nuoc cham dipping sauce.
£12.75
Salted Egg Soft Shell Crab (G) (Cua lột xóc trứng muối)
Soft-shell crab tossed in egg yolk, then lightly fried and seasoned with fresh spring onions, dried garlic, and red pepper.
£19.00
Piggy Grilled Aubergine (G) 🥜 (Cà tím nướng)
Aubergine baked and grilled, then served with minced pork, crushed peanuts, spring onion oil, and crispy shallots.
£13.50
Salt & Pepper Prawns (Tôm Rang Muối)
Lightly battered prawns, fried until crisp and finished with spring onions and crispy garlic.
£16.75
Salt & Pepper Soft Shell Crab (G) (Cua lột chiên muối)
Lightly battered crab, fried until crisp and finished with spring onions and crispy garlic.
£16.75
Prawn Crackers
Light and crispy prawn crackers.
£5.50
Cay Tre Mixed platter (G) (for sharing)
Prawns and squid, seasoned with salt and pepper, served alongside Imperial spring rolls and green papaya salad.
£32.50
Indochine Beef Carpaccio (Bò tái chanh)
Poached steak with fresh coriander, sawtooth leaf, crispy shallots, crushed peanuts, and tangy lime juice.
£16.00

Pho Noodles 🍜

London's best-loved phở. Classic Vietnamese noodle soup with a bone broth simmered for 24 hours. Served with rice noodles and fresh herbs.

Original Beef Phở (Phở tái chín nạm)
Highly rated
· Steak and beef brisket for varied flavour and texture. If you are new to pho, the classic is a great place to start!
£22.00
Chicken Breast Phở (Phở gà xé)
Tender organic chicken breast in our traditional Vietnamese soup. Add an egg for extra creaminess.
£20.50
Special Jumbo Combo Phở (G) (Phở xe lửa)
A jumbo portion of pho with rare bavette steak, brisket, flank, meatballs, and tripe. The ultimate pho, full of flavour.
£32.75
Seafood Phở (Phở Hải Sản)
Seafood noodle soup with king prawns, squid, fish balls, hủ tiếu rice noodles, chives, sesame oil, and crispy garlic.
£22.50
Bún Bò Huế with Beef 🌶🌶
Vermicelli rice noodles with beef shin, pork knuckle and blood pudding in a spicy broth.
£22.75
Bún Huế with Chicken 🌶🌶
Vermicelli rice noodles with tender chopped chicken in a spicy broth.
£21.75
Bún Huế Special 🌶🌶
Vermicelli rice noodles with beef shin, pork knuckle, blood pudding and Vietnamese ham in a spicy broth.
£25.75
Bún Huế with Tofu 🌶🌶
A tofu version of our Bún Huế, served in our signature spicy beef broth.
£21.00
Chopped Thigh Fillet Phở (Phở gà đùi)
Chopped chicken thigh, garnished with fresh coriander and spring onions.
£22.00
Hanoi Garlicky Phở (G) (Phở tái lăn)
Flash-fried steak with whole cloves of caramelised garlic to create a smoky wok flavour.
£23.00
Braised Beef Phở (G) (Phở sốt vang bò kho)
Tender beef shin slow-cooked with chilli, lemongrass, garlic, tomato, five-spice, and fish sauce.
£23.25
Beef Meatball Phở (G) (Hủ tiếu bò viên)
Saigon Chinatown-style phở with beef meatballs, tripe, tendon, fresh saw leaf, and rice noodles.
£22.00
Special Chicken Phở (Phở gà đặc biệt)
Chopped chicken breast and thigh, chicken gizzard, coriander, and spring onions.
£25.75
Wonton Noodle Soup (G) (Mì hoành thánh)
Roast char siu pork, tender chicken, pork and prawn wontons, crispy pork crackling, and fresh chives.
£20.75
Mushroom Phở (Phở nấm)
An assortment of shiitake, hon shimeji, and button mushrooms with tofu and kai choy in a rich chicken broth. Vegetarian option available.
£20.25

Rice Boxes

Flavour-packed rice boxes topped with authentic Vietnamese ingredients.

Vietnamese Fried Rice (G) (Cơm chiên thập cẩm)
Delicious fried rice with Chinese sausage, prawns, peas, and chilli. Topped with a fried egg.
£17.50
Braised Beef Brisket with Rice (G) (Cơm bò kho)
Beef shin and brisket stewed in a fragrant broth of cinnamon, lemongrass, carrots, and celery.
£24.25
Braised Pork Belly with Rice (G) (Cơm thịt kho trứng)
Sticky-sweet caramelised pork belly in a mild red-pepper sauce, with a golden hard-boiled egg.
£22.00
Crispy Chicken on Fried Rice  (Cơm gà quay)
Succulent chicken drumstick on the bone, marinated in honey, five-spice, butter, and soy sauce.
£20.00
Prawn Curry (G) 🌶🌶🥜🥜(Cơm Tôm nấu cà-ri)
Our signature spicy prawn curry, cooked with yoghurt, tamarind and aubergine.
£23.50
Plant based
Saigon Hawker Rice (Cơm Sườn)
Chargrilled pork chop, seasoned with five-spice, served alongside pickles, steamed Vietnamese meatloaf and a fried egg.
£23.25
Coconut Chicken Curry (G) 🌶🌶🥜🥜 (Cơm gà nấu cà-ri)
Free-range, corn-fed chicken, yellow curry, cashew nuts, tomatoes, and yoghurt. Served with rice.
£22.50
Braised Catfish (G) (Cơm cá kho tộ)
Caramelised catfish slow-cooked in a clay pot with premium fish sauce and cracked black pepper. Served with steamed rice.
£23.00
Chilli Pepper Pork Chop (G) 🌶 (Cơm sườn cốt lết rang muối)
Crunchy pork chop, seasoned with Sichuan pepper salt and topped with spring onions and garlic. Served on a bed of jasmine rice with steamed Asian greens.
£21.50
Claypot Bavette Steak 🥜 (G) (Cơm bò quanh lửa hồng)
Sliced bavette steak sautéed in a clay pot with oyster sauce, sweet onions, and crushed peanuts. Served with rice.
£23.00

Bún and Wok-Fried Noodles 🥢

Smoky wok-fried noodles and fresh vermicelli bowls with herbs, beansprouts, peanuts and fragrant lemongrass chilli. Vermicelli bowls are traditionally served at room temperature.

Hanoi BBQ Bowl (G) (Bún chả Hà Nội)
Highly rated
· Vermicelli rice noodles with grilled pork shoulder, pork patty, fresh herbs, and crunchy peanuts. Served with Imperial spring rolls and nước chấm dipping sauce.
£22.50
Bún Sả Beef 🥜 (Bún bò xào sả)
Vermicelli rice noodles with beef wok-fried in fragrant lemongrass and chilli, topped with fresh herbs, bean sprouts, and crushed peanuts.
£21.75
Bún Sả Chicken (G) 🥜 (Bún gà xào sả)
Vermicelli rice noodles with chicken wok-fried in fragrant lemongrass and chilli, topped with fresh herbs, bean sprouts, and crushed peanuts.
£21.00
Bún Sả Prawn 🥜 (Bún tôm xào sả)
Vermicelli rice noodles with prawns wok-fried in fragrant lemongrass and chilli, topped with fresh herbs, bean sprouts, and crushed peanuts.
£21.75
Spring Bowl (G) 🥜 (Bún nem)
Vermicelli rice noodles with Imperial spring rolls, Hanoi crispy crab parcel, fresh herbs, pickles and a crushed peanut topping. Served with nước chấm dipping sauce.
£22.50
Wok-Fried Phở Noodles with Beef (G) (Phở xào bò)
Smoky wok-fried phở noodles with bavette steak cooked in dark soy sauce, with choy sum, carrots and mushrooms.
£22.50
Wok-Fried Phở Noodles with Chicken (Phở xào gà) (G)
Smoky wok-fried phở noodles with free-range, corn-fed chicken, cooked in dark soy sauce and served with choy sum and carrots.
£21.50
Stir-Fried Cassava Vermicelli
Glass noodles with shredded cassava, fresh crab and prawns, bean sprouts, and crispy shallots.
£24.00

Vegetarian Favourites

From our chargrilled aubergine to fresh tofu summer rolls, discover a selection of vegetarian Vietnamese classics.

Summer Rolls with Tofu (V) (G) 🥜(Gỏi cuốn chay)
Rice rolls with daikon, Vietnamese herbs, rice noodles and peanut brown sauce.
£10.50
Green Papaya Salad Vegetarian (V) (Gỏi đu đủ chay)
Fresh papaya with homemade vinaigrette, roasted peanuts, carrot, and fried tofu.
£14.00
Vegan
Salt and Pepper Tofu (V) (Đậu Phụ Rang Muối)
Lightly battered tofu, crisply fried, and tossed in spring onions and dried garlic.
£12.50
Vegan
Wok Pho with Tofu, mixed Asian Greens & Mushrooms (V) (G) (Phở xào rau)
Pho noodles wok-fried in ginger, chilli and garlic.
£20.00
Vegan
Buddha Spring Bowl (V) (G) 🥜 (Bún nem chay)
Vermicelli rice noodles with crispy vegetable spring rolls, tofu chunks, fresh herbs, pickle and a peanut topping.
£21.75
Vegan
Wok-Fried Egg Noodle with Beansprouts (V) (G) (Mì trứng xào giá)
Smoky wok-fried egg noodles with bean sprouts and chives.
£9.25
Salted Egg Yolk Tofu (V) (Đậu Phụ Xóc Trứng Muối)
Tofu coated in salted egg yolk, lightly battered and fried until crisp.
£17.25
Vegetarian
Water Spinach
£14.50
Vegetable Spring Rolls (V) (G) (Chả giò chay)
Crispy spring rolls with taro, shiitake, kohlrabi, and wood ear mushroom.
£11.50
Bun Sa Tofu (V) (G) 🥜 (Bún sả đậu phụ)
Vermicelli rice noodles with a lemongrass and chilli wok-fried topping, fresh herbs, beansprouts, and peanuts. (Vegan)
£21.00
Grilled Soya Aubergine (V) (G) (Cà tím nướng)
Baked and charred aubergine, roasted peanuts, spring onion oil, light soy sauce, and crispy shallots.
£11.50
Vegan
Aubergine & Tofu Curry with Rice (V) (G) 🌶🌶🥜🥜
Aubergine and tofu curry with okra, coconut, yoghurt, garlic, coriander, and cashew nuts.
£21.00
Mango Salad with Tofu
Fresh mango with crispy tofu, Vietnamese balm, cucumber, chilli and a peanut topping.
£13.75
Vegetarian Mixed Platter (for sharing) (V)
Salt-and-pepper tofu and aubergine with tofu summer rolls.
£23.00
Vegan

Sides

Wok-Fried Egg Noodle with Beansprouts (V) (G) (Mì trứng xào giá)
Smoky wok-fried egg noodles with bean sprouts and chives.
£9.25
Egg & Garlic Fried Rice
Egg fried rice with a sprinkle of crispy garlic.
£8.25
Sweet Potato Fries (V) (Khoai lang chiên)
Sweet potato fries drizzled in honey and topped with sesame seeds.
£8.75
Vegan
Jasmine Rice
Fluffy jasmine rice.
£5.50

Drinks

Vietnamese Ice Coffee (Cà phê đá)
Traditional Vietnamese iced coffee with premium Trung Nguyên culi coffee, condensed milk, ice, and water.
£6.75
Vietnamese Ice Lemon Tea
Refreshing green tea with fresh lemon juice and sugar syrup.
£5.50
Saigon Lime Soda
A zesty blend of fresh lime juice, mint and sparkling soda.
£6.50
Homemade Lemonade
A refreshing blend of fresh lemon juice and soda.
£5.50
Diet Coke
Diet Coca-Cola drink.
£5.25
Fresh Sugarcane Juice
Pure, freshly pressed sugarcane juice.
£6.75
Coke Zero
Zero-calorie Coca-Cola.
£5.25
Coke
Refreshing Coca-Cola drink.
£5.25
Saigon Beer
A best-selling beer in Vietnam, exceptionally good with crispy or spicy food.
£7.50

Sauces

Sriracha Hot Chilli Sauce (pot)
Spicy sriracha dipping sauce.
£1.00
Peanut Dipping Sauce
Creamy roasted peanut sauce with a savoury-sweet finish.
£1.00
Sweet Fish Sauce (Nước Chấm)
A famous Vietnamese dipping sauce made from the perfect combination of salt, sweet, sour and spicy. Contains fish sauce.
£1.00
Hoisin Sauce (pot)
Cantonese dipping sauce made from fermented soybean paste.
£1.00
Uncle Vinh's Siracha Hot Chilli Sauce (bottle)
£7.00
Uncle Vinh's Hoisin Sauce (bottle)
£7.00