A winner of TimeOut’s 2015 Love London Awards, Cay Tre offers simple yet sophisticated Vietnamese cuisine. Cay Tre use locally sourced, fresh ingredients to create classics like pho, curry and noodles. Don’t forget to try their signature dish: traditional rice noodle rolls.
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Braised Four Mushroom Hotpot
Asian mushrooms simmered in soy & seasame sauce
Chinese Mustard Green
Wokked with hon shimeji mushroom
Wokked with fermented soy bean
Good to Know
Please note that the majority of dishes in this menu may contain nuts. To find out about the inclusion of nuts in specific dishes please contact the restaurant directly.
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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