About Arirang Restaurant - Mayfair
London’s first Korean restaurant, serving Korean BBQ and classic traditional dishes. Intensely flavoursome, savoury and smoky tastes, suitable for all. Meat, seafood and vegetables, served in a riot of colour.
Popular with other people
Pork Bulgogi
£13.90Yookgae Jang
£12.80Kalbi Tang
£12.80Kimchi Jigae
£12.80Kimchi Pancake
£11.50Kanpoongi
£12.50Sam Gyup Sal
£12.90Bul Kalbi
£13.90Chicken
£13.90
Appetizers
Classic Korean side dishes, or famously known as Banchan, to be enjoyed with main dishes. (All Vegetarian)
Kimchi
Traditional fermented cabbage.£3.50Gim Gui
Toasted seaweed rectangles, sesame oiled and sprinkled with fine salt.£2.50Cucmber Kimchi
Spicy pickled cucumbers.£4.00Shigeumchi Namul
Seasoned spinach dish, tasteful and healthy.£4.00Sookju Namul
Beansprouts lightly seasoned with sesame oil.£3.50Kkakdugi
Diced fermented radish cubes.£3.50Assorted Kimchi
All three kimchi dishes in one. Kimchi, Kkakdugi, cucumber kimchi.£8.50
B.B.Q.
Korea’s most popular method of grilling meat. Cooked fresh on the table just before delivery.
Pork Bulgogi
Thinly sliced spicy yet sweet pork belly.£13.90Chicken
Fresh chicken fillet with hot sweet sake sauce.£13.90Bul Kalbi
Strips of marinated beef ribs. Sweet and tender.£13.90Sam Gyup Sal
Fresh non-marinated version of the pork belly.£12.90Lettuce - Wrap Meat
With fresh lettuce leaves, as traditionally eaten in Korea.£2.80Bulgogi
Translated literally as “fire meat”, thinly sliced marinated slices of beef.£12.90Haemul Gui
A platter of fresh seafood, great to share. Comes with assorted clams, prawns, squid and baby octopus.£34.50Modum Gui
A platter of the assorted meat - beef bulgogi, pork bulgogi, ansim (fresh non marinated beef fillet) and chicken.£34.50Sliced Green Chillies and Garlic
To accompany your meat and lettuce.£2.50
Arirang London Specials
A selection of traditional Korean plates.
Jap Chae
Thin glass noodles, pan fried with vegetables and beef bulgogi.£10.90Kanpoongi
Sweet Korean fried chicken.£12.50Kimchi Pancake
Primarily made with plenty of kimchi and other vegetables.£11.50Mandoo
Handmade Korean dumplings, pan fried.£8.90Teokbokki
Spicy stir fried rice cakes with or without fishcakes.£10.50Dubu Twigim
Deep fried tofu cubes, sautéed with vegetables and sweet chili sauce.£10.90
Rice Dishes
Bibimbap
The traditional rice dish with an array of vegetables, beef and egg.£10.50Kimchi Fried Rice
Korean’s way of fried rice. Rice, kimchi, and egg.£10.50Steamed Rice
£2.80Fried Rice
Arirang’s special fried rice with shrimps and chopped vegetables.£10.50
Traditional Soup Dishes
Served with rice.
Kimchi Jigae
Savoury and rich soup made with kimchi, vegetables, tofu and pork.£12.80Kalbi Tang
Delicious beef spare ribs soup with some glass noodles and chopped spring onions.£12.80Yookgae Jang
Spicy soup with fresh beef slices, egg and a variety of vegetables.£12.80Soondubu Jigae
Korea’s traditional spicy soft tofu soup, with egg and seafood.£12.00Sam Gye Tang
Korea’s superfood soup. Whole chicken boiled with ginseng and filled with rice.£24.50