Gavi “La Fornace” Bottle
The wine is really fresh and floral with notes of heather and honeydew, clean with a pleasant aftertaste of toasted almond and hints of apple and sage
Pinot Grigio DOC Bottle
To the nose it is graceful and fruity with perfumes. A structured but discreet palate, elegant with a pleasant touch of acidity with gives a freshness and a sensation of cleanliness in the mouth
Vernaccia Di San Gimignano Bottle
The Tradizionale is straw yellow tending towards gold, with herbal and almond perfumes, rich flavours, and a dry, crisp aftertaste. The finish smacks of savoury spice and some bitter almonds, and some warmth
Rosso Piceno “Bacchus” Red: 2014 / Ciu Ciu / Montepulciano + Sangiovese / Organic
Tasting note: the vermilion hued Bacchus has delightful nose of ripe strawberry, morello cherry and liquorice root. The wine is soft and smooth in the mouth with a hint of plumskin to give it edge and touch of dried herbs on the finish. Bottle 750 ml
Morellino Di Scansano “Cotozzino” Red-2015 / Antonio Camillo / 100% Sangiovese / Organic
This wine is full of red and black fruit aromas and more on the black plums than the cherries. It has grippy tannins when young and becomes smooth and round after a few months in the bottle.Bottle 750ml
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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