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Vujon - Shirley / Wickham

4.6 Excellent (162)

Allergens and info

Popular with other people

  • Korma

    £10.95
  • Chicken Tikka Masala

    £12.95
  • Chicken Tikka

    £11.95
  • Lamb

    £12.95
  • Madras

    £10.95
  • Balti

    £11.95
  • Palak

    £10.96
  • Bakara Chicken

    £12.95
  • Vindaloo

    £10.95
  • Chakmai Chicken

    £12.95

Non Vegetarian Starters

  • Mixed Starter

    Onion Bhajee, Meat Samosa and Chicken Tikka
    £6.95
  • Meat Samosa

    Triangular shaped pastry filled with spicy minced meat
    £4.65
  • Tandoori Chicken

    £6.95
  • Chicken Tikka Chilli (Dry)

    £6.95
  • Chicken Butter Puree

    Boneless chicken cooked in a mild sauce,served on a deep fried bread
    £6.95
  • Chicken Tikka

    £6.95
  • Sheek Kebab

    £6.95
  • Haryali Chicken

    Chicken marinated in a green paste of spinach, coriander and then baked
    £6.95
  • Nazakat

    Chicken grilled in the tandoor delicately spiced and succculent
    £6.95
  • Lamb Tikka

    £6.95
  • Duck Tikka

    Duck pieces marinated in yoghurt and fresh aromatic spices
    £7.95
  • Shami Kebab

    Minced lamb flavoured with herbs and spices
    £6.95
  • Khadom Phool

    Spiced mincemeat and mashed potato ball
    £6.95

Vegetarian Starters

  • Onion Bhajee

    £4.65
  • Vegetable Samosa

    £4.65
  • Chotpoti

    Prepared with chick peas and potatoes, cooked in Vujon’s special sauce
    £6.65
  • Garlic Mushroom

    £5.95
  • Paneer Tikka

    Indian cheese marinated in masala sauce and cooked in the tandoor
    £6.95
  • Mushroom Bahar

    Mushroom stuffed with spicy mashed vegetables coated with breadcrumbs and deep fried
    £6.95

Seafood Starters

  • Tengsi Golda Chingri

    King prawns prepared with Vujon’s own special sauce
    £8.95
  • Eisa Puree

    Home made bread fried in clarified butter and served with prawns
    £7.95
  • Mass Bora (Fish Cake)

    Mackerel fish coated in breadcrumbs and deep fried
    £7.95
  • Fish Tikka

    From the clay oven, tender pieces of skillfully charcoal roasted fish
    £7.95
  • Tandoori Boro Chingri

    £8.95
  • Fish Ball (Spicy)

    Minced fish with herbs and spices
    £7.95
  • Salmon Bahar

    Minced salmon with eg Fg and breadcrumbs
    £7.95

Tandoori Main Courses

  • Lamb Shaslick

    Succulent pieces of either chicken or lamb, marinated in yoghurt and spices and then baked. Garnished with tomatoes, capiscum and onions
    £13.95
  • Tandoori Mixed Grill

    Chicken tikka, lamb tikka, tandoori chicken, sheek kebab, king prawn and naan bread
    £17.95
  • Salmon Tikka

    £14.95
  • Chicken Tikka

    £11.95
  • Chicken Shaslick

    Succulent pieces of either chicken or lamb, marinated in yoghurt and spices and then baked. Garnished with tomatoes, capiscum and onions
    £13.95
  • Lamb Tikka

    £11.95
  • Tandoori Chicken (Half)

    £10.95
  • Duck Tikka

    Boneless pieces of duck cooked in clay oven
    £14.95
  • Fish Tikka

    From the clay oven, tender pieces of skillfully charcoal roasted fish
    £13.95
  • Lamb Chops

    (4 pieces)
    £14.95

Vujon Specialities

All of our Special Dishes are made with Tikka

  • Chicken Tikka Masala

    £12.95
  • Chakmai Chicken

    Deep fried chicken breast pieces cooked with herbs, spices and green chilli (Fairly Hot)
    £12.95
    Popular
  • Bakara Chicken

    Chicken or lamb roasted in the tandoor and cooked with tomatoes, onions, green peppers and fresh coriander. Served in a special thick sauce - spicy but not hot
    £12.95
  • Chilli Chicken Byang

    Chicken cooked with fried onions, peppers and fresh chillies in a thick sauce
    £12.95
  • Goan Delight

    Very popular Goan dish, lamb cooked with roasted aromatic fennel seed, cloves, garlic and other spices
    £12.95
    Popular
  • Bakara Lamb

    Chicken or lamb roasted in the tandoor and cooked with tomatoes, onions, green peppers and fresh coriander. Served in a special thick sauce - spicy but not hot
    £12.95
  • Shobuj Bangla

    (Chicken or Lamb) Chicken or lamb baked in a marinade of spinach, mint and coriander, served in a creamy sauce
    £12.95
  • Vujon Angara

    Chicken cooked with minced meat, spring onion, fresh coriander and green chilli
    £12.95
  • Special Lamb Shanks

    Lamb cooked in delicately spiced special sauce with potatoes
    £17.95
  • Meatball Special

    Minced lamb with spices and herbs
    £13.95
  • Chicken Exotica

    This dish, normally served at Royal Celebration Banquets, is recreated for your pleasure. A sweet mild dish of chicken with mango and spices from Bhutan, will bring you a memorable taste of the orient
    £12.95
  • Murgh Masala (Chicken)

    Boneless spring chicken grilled on charcoal then cooked with flaked almond nuts withlightly spiced minced meat in a specially made thick spicy but mild sauce
    £12.95
  • Murgh Sil Sila (Chicken)

    Marinated chicken fried and cooked with mustard, green peppers, garlic, onions and green chillies - dry dish
    £12.95
  • Khushboo

    Chicken or lamb cooked cooked in Bangladeshi flavoured spices (Very Hot)
    £12.95

Vujon Classics

  • Korma

    Spiced mild dish cooked in cream and nuts
    £10.95
  • Jalfrezi

    £11.95
  • Madras

    Highly rated
    £10.95
  • Balti

    £11.95
  • Palak

    Medium. Cooked with spinach & spices
    £10.96
  • Vindaloo

    Very hot dish
    £10.95
  • Rogan

    Medium. With fried tomatoes & ground spices
    £10.95
  • Dansak

    Fairly hot, sweet & sour, cooked with lentils
    £10.95
    Popular
  • Karai

    £11.95
  • Bhuna

    £10.95
  • Fairly Dry Curry

    £10.95
  • Dupiaza

    Medium. Cooked with fresh spices & onions
    £10.95

Seafood

  • Goan Fish Bhoona

    Diced cubes of succulent white fish coated with aromatic spices and cooked in ginger, garlic and tomatoes
    £14.95
  • Pangash Jalfrezi

    Fish cooked in a special sauce with green chillies, garlic and coriander (Hot)
    £14.95
  • Boro Chingri Pakezah(Hot)

    King prawns in shell marinated in delicate spices.grilled and served with special sauce
    £17.95
  • Boro Chingri Delight

    King prawns superbly cooked in almond sauce with cream, pineapple and selcted mild spices
    £17.95
  • Salmon Bhoona

    £14.95
  • Salmon Masala

    Salmon served in a cream and yoghurt sauce, delicately flavoured with spices and sprinkled with almonds
    £14.95

Vujon Vegetables

(Main Dishes)

  • Paneer Karahi

    £10.95
  • Vegetable Zalfrezi

    £10.95
  • Shabzi Roshani

    Vegetables cooked with fresh tomatoes, garlic and pepper in an exotic combination of several herbs
    £10.95

Chilli Masala Dishes

All chilli masala dishes are prepared in home made chilli and coriander sauce blended with herbs and spices

  • Chicken

    £11.95
  • Lamb

    £11.95
  • Boro Chingri (King Prawn)

    £17.95
  • Prawn

    £11.95

Biryani Dishes

A famous dish in both East and West Bengal, saffron flavoured rice served with vegetable curry

  • Chicken Tikka

    £13.95
  • Lamb

    Highly rated
    £12.95
  • Vujon Special

    Chicken, lamb and prawn cooked together
    £16.95
  • Lamb Tikka

    £13.95
  • Vegetable

    £10.95
  • Chicken

    £12.95
  • King Prawn

    £17.95

Fresh Vegetable Side Dishes

  • Palak Aloo

    (Spinach & potatoes)
    £4.95
  • Wild Spinach

    Lightly spiced cooked with garlic onion and green chilli
    £4.95
  • Aloo Gobi

    (Potatoes & cauliflower)
    £4.95
  • Bhindi Bhajee (Okra)

    £4.95
  • Palak Paneer

    £4.95
  • Tarka Dall

    £4.95
  • Mushroom Bhajee

    £4.95
  • Bengal Potato (Hot)

    £4.95
  • Cauliflower Bhajee

    £4.95
  • Chana Masala

    £4.95
  • Bombay Potatoes

    £4.95
  • Brinjal Bhajee

    (Aubergine)
    £4.95
  • Palak Bhajee

    (Spinach)
    £4.95

Desserts

  • Gulab Jamon (2 Pieces)

    £5.95
  • Ice Cream (Different Flavours)

    £5.95
  • Soft Drinks (Bottle)

    £2.95

Rice & Bread

  • Pilau Rice

    £3.75
  • Nan

    £3.25
  • Garlic Nan

    £3.95
  • Plain Rice

    £3.25
  • Keema Nan

    £3.95
  • Peshwari Nan

    £3.95
  • Papadum

    (Plain or spicy)
    £0.90
  • Mushroom Fried Rice

    £3.95
  • Coconut Rice

    £3.95
  • Stuffed Paratha

    (Vegetables)
    £3.95
  • Chapati

    £2.40
  • Mint Sauce

    £0.80
  • Chutney

    £0.80
  • Special Fried Rice

    £3.95
  • Onion Salad

    £0.80
  • Raitha

    (Cucumber or onion)
    £2.95
  • Lemon Fried Rice

    £3.95
  • Paratha

    £3.95
  • Vujon Sauce

    £0.80
  • Chilli Nan

    £3.95

Menu

  • Set Meal (for Two)

    CHICKEN TIKKA, ONION BHAJEE, LAMB KARAHI, CHICKEN TIKKA MASALA, (D N) MIXED VEGETABLES (Dry), PILAU RICE & KEEMA NAN
    £49.95
  • Set Meal (for Four)

    TWO ALOO BORA, TWO CHICKEN TIKKA, MURGHI SIL SILA, SHOBUJ BANGLA CHICKEN, KARAHI LAMB, PALAK PRAWN (C), MUSHROOM BHAJEE, BOMBAY ALOO, TWO PILAU RICE, ONE PESHWARI NAN (D G) & ONE NAN
    £89.95
  • Vegetarian Set Meal (for Two)

    ONION BHAJEE, ALOO BORA, PALAK PANEER, SHABJI ROSHANI, PILAU RICE, KULCHA NAN & RAITHA
    £44.95

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