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£0.00Chef’s selection of our tasty starters.
Popular£5.95Breast chicken pieces cooked with chat masala and spices, served on baby puri.
£4.50Telapia fish cooked with various spices and deep fried. Allergens Info: Fish.
£5.95Chicken marinated with soft cheese. Allergens Info: Milk.
£4.50Tender spiced lamb diced with medium spices wrapped in thin chapati roll, served with dips.
£4.50Fresh tender breast chicken pieces marinated overnight with orange and tandoori spices.
£4.25Baby squid rings tossed with Goan spices.
£4.95Fresh leg of lamb mince kebab with root ginger, mint and medium spices.
£4.25Seared salmon steak simmered in peri peri spicy sauce. Allergens Info: Fish.
£4.95Fresh tender baby lamb chops marinated overnight with medium Afghani spices. Allergens Info: Nuts.
£5.95Fresh king prawns tossed with pathia spices sauce served on baby puri. Allergens Info: Crustaceans.
£5.50Fresh chicken breast kebab grilled with Kerela spices.
£4.95Delicious crispy fried samosas made with lamb or vegetable.
£3.50Cooked with onions and spices.
£3.50Diced chicken or lamb cooked with roast onion and green peppers in a tangy sauce.
£7.95Juicy fresh Delhi Masala Roast lamb shank slowly cooked with root ginger, medium spices and served with roast potato.
£9.95Tender chicken or lamb diced cooked with peppers, onions and whole spices.
£7.95A classic dish of Royals cooked with robustic medium spice sauce.
£11.95Fresh juicy chicken tikkas simmered in tomato, malai sauce infused with fresh spinach. Allergens Info: Milk.
£7.95Cubes of chicken breast cooked with fresh garlic and ginger and chat masala.
£7.95A famous Goan dish from the beaches of Goa, cooked with fresh coconuts.
£7.95A fresh green herb curry, cooked with chicken or lamb.
£7.95A classic famous dish of Britain.
Popular£7.95Spicy chicken or lamb with roasted red chillies-famous dish of Rajastan.
£7.95A famous Kasmiri lamb dish cooked with tomatoes & medium spices.
£6.95Duck breast simmered in mild saffron sauce.
£8.95Allergens Info: Milk.
£6.95A famous recipe from old Delhi, lamb cooked in a sealed pot of medium spicy rice on a slow fire.
£8.95A famous recipe from old Delhi, chicken cooked in a sealed pot of medium spicy rice on a slow fire.
£8.95Fresh salmon steaks cooked with green herb sauce. Allergens Info: Fish.
£9.95King prawns cooked on tawa with onions, tomatoes & whole spices. Allergens Info: Crustaceans.
£9.95A famous fish curry from coast of the Goa. Allergens Info: Fish.
£9.95Tender lamb cooked with ground spices with a touch of cream. Allergens Info: Milk.
£9.95Backwater river fish cooked with kadai sauce. Allergens Info: Fish.
£9.95A coastal curry from Malabar – prawns simmered in fresh coconuts and medium spices. Allergens Info: Crustaceans.
£9.95A famous Goan dish from the beaches of Goa, cooked with fresh coconuts. Allergens Info: Crustaceans.
£9.95A classic tandoori chicken grilled over flames.
Popular£6.95Tender lamb chops marinated overnight with mild spices grilled over charcoal.
£8.95A selection of mix tandoori grills.
£10.95Breast of duck marinated overnight with garlic and honey, grilled in tandoori.
£9.95King prawns grilled in tandoor with ajwain and medium spices. Allergens Info: Crustaceans.
£9.95Mixed vegetables tossed with kadai sauce.
£5.95Fresh sweetcorn infused with spinach.
£5.95Okra tossed with onions and medium spices.
£5.95Baby potato cooked with cumin and kadai sauce.
£5.95Cauliflower & peas.
£5.95Cooked with green chillies & med spice.
£5.95Green garden peas and cottage cheese cooked in a creamy sauce. Allergens Info: Milk.
£5.95A medium and spicy dish.
£5.95Aubergine cooked with tangy sauce and curry leaves. Allergens Info: Seeds.
£5.95Spinach and cottage cheese cooked in a creamy sauce. Allergens Info: Milk.
Popular£5.95Chick peas cooked with kadai sauce and Punjabi spices.
£5.95Mixed yellow lentils slowly cooked with medium spices.
£5.95Indian-style yoghurt with boondi dumplings. Allergens Info: Milk.
£5.95Mixed vegetables tossed with kadai sauce.
£3.50Fresh sweetcorn infused with spinach.
£3.50Okra tossed with onions and medium spices.
£3.50Baby potato cooked with cumin and kadai sauce.
£3.50Cauliflower & peas.
£3.50Cooked with green chillies & med spice.
£3.50Green garden peas and cottage cheese cooked in a creamy sauce. Allergens Info: Milk.
£3.50A medium and spicy dish.
£3.50Aubergine cooked with tangy sauce and curry leaves. Allergens Info: Seeds.
£3.50Spinach and cottage cheese cooked in a creamy sauce. Allergens Info: Milk.
£3.50Chick peas cooked with kadai sauce and Punjabi spices.
£3.50Mixed yellow lentils slowly cooked with medium spices.
£3.50Indian-style yoghurt with boondi dumplings. Allergens Info: Milk.
£3.50Monday to Sunday.
Includes vegetable balti, pilau rice, onion bhaji, salad, and raita.
£5.95Includes chicken jalfrezi, pilau rice, onion bhaji, salad, and raita.
£6.50Includes lamb rogan, pilau rice, onion bhaji, salad, and raita.
£6.50Includes chana masala, pilau rice, onion bhaji, salad, and raita.
£5.95Good To Know
