About Prestige Patisserie - Tottenham
Bake Off The Professionals Semi Finalists 2021. Independent award-winning artisan patisserie, based in the heart of Tottenham. We bake our products from scratch, using only the freshest and finest ingredients, love and attention to detail can be tasted in every bite.Free delivery
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Chocolate Fudge Truffle Cake
£9.95Medovik - Honey Cake - Great Taste Award 2020
£9.95Victoria Celebration Cake
£10.50Malibu Coconut & Mascarpone Cake
£9.95Vanilla Coffee & Chocolate Eclaires with Belgian Chocolate Fondant
£9.50Pork & Beef Sausage Roll - Served Cold
£9.25Chicken & Leek Pastie - Served cold
£9.95Pecan Tart
£9.95Amandina
£9.95Passion Fruit Cake
£9.95
Signature Cake Slices
Our award-winning cake slices crafted fresh daily — including our famous Medovik Honey Cake and signature creations made with premium ingredients. Perfect for an indulgent treat or sharing.
Chocolate Fudge Truffle Cake
Light sponge, infused with a syrup to create a delicately moist texture. The layers are filled with a smooth chocolate mousse, and the truffle on top is made by using honey, and Belgian chocolate.£9.95VegetarianMalibu Coconut & Mascarpone Cake
This boozy cake is made with fluffy vanilla chiffon sponge, and brushed with a Malibu rum syrup! The cake combines fresh cream, mascarpone and cream cheese with desiccated coconut for an indulgent finish. Finally, it is topped with our hand made recipe for a milky, coconutty Raffaelo!£9.95Medovik - Honey Cake - Great Taste Award 2020
Our Medovik Cake is a Great taste Award 2020 and the burnt honey is the key to this cake, as its folded into the sponge to create six delicate layers. Dulce de leche is slowly cooked for five hours and combined with sour cream to bring balance to the sweetness. Fresh honey and a touch of cinnamon softly brings out an irresistible nutty flavour. The cake is rested for at least twelve hours before being served, allowing the cream to macerate the sponge and create a perfect melt in the mouth textur£9.95Victoria Celebration Cake
Victoria Celebration Cake is made with a very delicate vanilla spongefilled with our signature refreshing natural vanilla cream cheese frosting, strawberry jam, and fresh strawberries.Ingredients: butter, sugar, eggs, vanilla, flour, fresh strawberries, strawberry jam, cream cheese, fresh cream Allergens: Wheat gluten, egg, milk£10.50Lemon Drizzle Baby Loaf
It's light, fluffy and buttery textures bursting with flavour and infused with fresh lemon syrup, finished with a delicate layer of lemony icing.£10.90PopularPassion Fruit Cake
Filled with soft, passion fruit curd–the sponge is lightly soaked with syrup using fresh passion fruit juice. Mascarpone is combined with soft cream cheese.£9.95Amandina
A true taste of tradition. Our Amandina is a beloved Romanian dessert layered with emotion, heritage, and indulgent flavour. Rich chocolate sponge is soaked in aromatic rum syrup, filled with silky Belgian chocolate mousse, and topped with a smooth chocolate and coffee fondant.For George, our co-founder, Amandina is more than just a dessert—it’s a bite of childhood, a memory of home, and the cake that inspired a lifelong love of baking. Handmade in our North London patisserie, this nostalgic classic brings the warmth of Eastern Europe to your table.🥮 Ingredients:Wheat flour, water, cacao, eggs, sugar, vegetable oil, baking powder, salt, dark chocolate, honey, rum essence, fresh cream, coffee.⚠️ Allergens:Contains: Wheat (gluten), eggsAlthough this product does not contain milk as a direct ingredient, it is made in a bakery where milk and other allergens are handled. We cannot guarantee our environment is completely free of allergens.£9.95Red Velvet Cake
This red velvet sponge is delicately light, yet moist, and rich in flavor. With layers of cream cheese whipped together with mascarpone, this cake has a deep red color with a light taste of cocoa. Topped with red crumble.£9.95Sticky Toffee Apple Pudding
Our recipe transforms this dessert to be eaten cold, balancing the sweetnessand moisture with fresh Bramley apples. Combined with a special toffeecaramel, the cake is brushed with set toffee for a beautifully rich texture. Ingredients: dates, water, baking soda, butter, sugar, Bramley apples, eggs, vanilla, flour, cinnamon, nutmeg, honey, glucoseAllergens: Wheat gluten, egg, milk£9.95Lemon Drizzle Muffin
£6.95
Patisserie & Individual Desserts
Elegant handmade pâtisserie crafted with precision — éclairs, tarts, entremets and refined desserts inspired by classic French techniques.
Strawberry Bakewell Tart
Combined with a perfectly balanced strawberry jam, the frangipane recipe is light and fluffy and finished with a sprinkling of flaked almonds.Ingredients: butter, sugar, eggs, flour, strawberry jam, almond extract, ground almond, vanillaAllergens: Wheat gluten, egg, milk, almonds£6.95Vanilla Coffee & Chocolate Eclaires with Belgian Chocolate Fondant
Our classic choux pastry is filled with our homemade recipe for creme patissiere to give you an indulgent center. This is served with a Belgian chocolate fondant combined with a freshly ground espresso shot.Ingredients: Wheat flour, milk, water, butter, salt, eggs, sugar, vanilla, cornflour, coffee, cacaoAllergens: Wheat gluten, egg, milk£9.50Pecan Tart
This luxurious tart combines plenty of chopped pecans with dark brown sugar, and a touch of black treacle as our special ingredient! Each bite has a delicious texture and chew, encased in our sweet pastry and brushed with a maple syrup glaze.£9.95Choux a la Creme
Ingredients: Wheat flour, milk, water, butter, salt, eggs, sugar, vanilla, cornflour, cream cheese, fresh creamAllergens: Wheat gluten, egg, milk£8.50
Flourless Desserts
Indulgent chocolate creations and naturally flourless desserts crafted with premium ingredients — including award-winning specialities, macarons and elegant handmade treats.
Walnetti Cookie
Chocolate and walnut cookies£3.25Limonetti cookie
Lemon amaretti cookies£3.25Triple Chocolate Brownie - Great Taste 2019
Our flourless Great Taste award winning, triple chocolate brownie is the perfect dessert for any chocolate lover. Using only the finest ingredients, we combine melted white, milk and dark Belgian chocolate... and just because we can, we add even more chocolate chips for an extra kick! It has a rich texture and tastes divine if you serve it heated up and with ice cream.Ingredients: dark chocolate, white chocolate, milk chocolate, butter, eggs, sugar, gluten-free flour, cacaoAllergens: egg, milk£6.95Orangetti cookie
Orange flavour amaretti cookie£3.25
Perfect Pairings
Add something extra — macarons, cookies and small treats perfectly paired with our signature desserts.
Oats & Apricot Bar
We create a fruit mixture by slow cooking apricots , until they are perfectly soft and moist. This is combined in layers with our oats, and balanced with the addition of lemon juice, giving you a texture unlike a flapjack, but with an irresistible crumble instead!£6.95Chocolate Chip Cookie
We like cookies to be chewy and that is exactly how ours are! Baked until golden brown, we add generous helpings of Belgian chocolate to give you a perfect treat.£3.50VegetarianVanilla Cheesecake Brownie
Two timeless favourites, perfectly combined. Our Vanilla Cheesecake Brownie offers the best of both worlds—rich, chocolatey brownie meets smooth vanilla cheesecake for a truly indulgent treat.Baked fresh in our North London patisserie, each slice has a gooey, melt-in-the-mouth texture that’s perfectly balanced by a swirl of creamy cheesecake. It’s bold, satisfying, and dangerously moreish—ideal for celebrations, coffee breaks, or just because.Ingredients:Dark chocolate, eggs, sugar, flour, salt, vanilla, butter, cream cheese.⚠️ Allergens:Contains: Wheat (gluten), eggs, milkPlease note: All of our products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts, and milk. We cannot guarantee our bakery is completely free of allergens.£6.95VegetarianRocky Road
Who doesn't love Rocky Roads? Fluffy marshmallows, crunchy nuts, juicy cherries and chunks of biscuits coated in melted chocolate. It's as simple as that, yet so, so satisfying. Ingredients: rolled oats, wholemeal wheat flour, sugar, vegetable oil, baking soda, ammonium bicarbonate, dark chocolate, butter, condensed milk, candied cherries, marshmallowsAllergens: Wheat gluten, oats, eggs, milk£6.95VegetarianOats & Raisins Cookie
Our personal favourite, we use soft brown sugar combined with oats and a touch of vanilla to tie together the flavour. We also leave the raisins in the mixture to get plump and juicy before baking to golden brown.£3.50Vegetarian
Signature Savoury
Freshly baked savoury pastries and comforting classics, prepared daily with high-quality ingredients for a perfect balance to your sweet selection.
Chicken & Leek Pastie - Served cold
A mix of cooked chicken, leek, roasted potatoes and onion seasoned with fresh garlic, chilli flakes and pepper packed in our signature flaky pastry.£9.95Pork & Beef Sausage Roll - Served Cold
The perfect treat for breakfast or lunch, our recipe has been concocted by Geanina, from fresh minced pork locally sourced to fresh herbs and tasty spices that married together piped into our homemade buttery puff pastry finished with sesame seeds and Nigella seeds.£9.25Roasted Butternut Squash & Goat Cheese Pastie - Served cold
Roasted butternut squash, roasted onion and creamy goat cheese, all packed in our signature flaky and buttery shortcrust, topped with crunchy pumpkin seeds. Vegetarian!£9.95
Drinks
Drinks to enjoy with your desserts
Freshly squeezed orange juice
Bottle of 250 ML£5.50San Pellegrino - Pompelmo
Sanpellegrino Pompelmo is made with gorgeous sun-ripened grapefruit from the citrus groves in the Mediterranean£3.00SanPellegrino - Limonata
£3.00SanPellegrino - Limone & Mint
£3.00SanPellegrino - Aranciata
£3.00SanPellegrino - Melograno & Arancia
£3.00SanPellegrino - Aranciata Rossa
£3.00SanPellegrino - Sparkling Water
£3.00Still Water 500ml
£3.00
