Popular with other people
Royal Slow-Braised Lamb Shank
£19.95Chicken
£14.50Lamb
£13.00Butter chicken
£13.50Tikka
£15.50King Prawn
£17.95Poneer Shashlick
£12.95Balti Korma
£14.50Vegetable
£14.00Balti Lamb Bhuna
£15.50
Starters
Begin your dining experience with our selection of tempting starters, thoughtfully prepared with fresh ingredients and vibrant flavours. From light and refreshing bites to rich and indulgent favourites, each dish is designed to awaken your appetite and se
Onion Bhaji
Sliced shredded onion, bound with gram flour, deep fried and crispy.£5.50PopularSamosa
Triangular shaped bread, filled with spicy minced meat or vegetable and deep fried.£5.50Grill Lamb Chop (starters)
Lamb chops marinated in yoghurt and mild spices and baked.Garnished with tomatoes, capsicum and onions and served with salad.£8.95Chicken or Lamb Tikka (starters)
Succulent pieces of boneless chicken or lamb marinated in yoghurt and mild spices and baked in the tandoori clay oven.£6.50Tiger prawns pepper fry
Fresh crisp tiger prawns toasted in peppery masala sauce£8.50Chicken pakora (starters)
Slices of spring chicken wrapped in crispy batter and then deep fried.£5.50King Prawn Puri
Jumbo prawns cooked in a spicy and tangy sauce and served over deep fried home made bread.£8.50Mixed samos selection
Chicken, Lamb, vegetables£8.00Tikka Kebab Platter
An assortment of tandoori chicken, chicken tikka, lamb tikka and sheek kebab served with salad.£15.50Sheek Kebab (starters)
Charcoal grilled minced lamb mixed with herbs and spices.£6.50Chilli Paneer
Spicy Indo Chinese starter, cottage cheese chunks stir fried with capsicum, onion and tantalising chinese sauce.£5.95Prawn Puri
An array of spicy and tangy prawns smothered and served with over deep fried home made bread.£7.50Tandoori Chicken (starters)
Chicken marinated in a slightly tangy selection of spices before being baked.£6.50Haryali Chicken (starters)
Diced chicken marinated in a green paste of spinach and coriander and baked.£6.50Panahar platter
Chicken Tikka, sheek kebab, and vegetables samosa served with salad.£8.00Grilled Salmon (starters)
From the clay oven tender pieces of skilfully charcoal roasted fish.£7.95Vegetable Platter
Onion bhaji, veg samosa and aloo tikky.Served with salad.£8.00Aloo Tikky
Potato pastry made of lentils, onions, green chillies and coriander leaves.£5.50Paneer Pakora
Indian cottage cheese wrapped in crispy batter and then deep fried.£6.50Sag Prawn Puri
An array of spicy and tangy prawns & fresh spinach smothered and served with over deep fried home made bread.£8.00Bengal Murgh Naga
Chicken marinated yogurt and birds eye chilli in an exotic combination of herbs and spices, fairly hot.£8.00
Tandoori Main Course
Experience the rich, smoky flavours of traditional Indian cooking with our selection of Tandoori main courses. Marinated in aromatic spices, yogurt, and carefully selected herbs, each dish is cooked to perfection in the traditional clay tandoor. Expect te
Tikka
Succulent pieces of either chicken or lamb marinated in yoghurt and mild spices and baked.Served with sizzling onion and salad.£12.50Tandoori Mixed Grill
A selection of baked meats, chicken tikka, lamb tikka, tandoori chicken and sheek kebab. Served with salad and nan bread.£18.95Poneer Shashlick
Home style indian paneer or cheese marinated in spice and baked then grilled in clay oven.£12.95Shashlick
Succulent pieces of either chicken or lamb marinated in yoghurt and mild spices and baked. Garnished with tomatoes, capsicum and onions and served with salad.£13.50Haryali Chicken
Diced chicken marinated in a green paste of spinach and coriander and baked.£12.50Tandoori Chicken
The classical dish of a half of chicken marinated in a slightly tangy selection of spices before being baked. Served with sizzling onions and salad.£12.50Grilled Lamb Chop
Lamb chops marinated in yoghurt and mild spices and baked. Garnished with tomatoes, capsicum and onions and served with salad.£18.95Tandoori King Prawn
Mouth watering succulent jumbo prawns delicately marinated in mild spices and baked. Served with salad.£17.95Grilled Salmon
From the clay oven tender pieces of skilfully charcoal roasted fish.£16.95
Treasures of the Sea
Succulent king prawns delicately prepared with fresh, vibrant flavours, capturing the essence of the ocean in every bite. A luxurious seafood dish that is rich, aromatic, and beautifully balanced—truly a treasure from the sea.
Tandoori King Prawn Masala
Marinated jumbo prawns first baked in the tandoori oven and then finished in a mild and creamy sauce.£18.95King Prawn Pakeeza
King prawns grilled over charcoal in the clay oven then cooked delicately, prepared with fresh onion and capsicum in an exotic combination of several fresh herbs and spices.£18.95King Prawn Sagwala
Plump, succulent king prawns, delicately charred in the tandoor and gently simmered with aromatic oriental spices, velvety spinach and fresh coriander. Enriched with vibrant red chilli and sweet capsicum, this exquisite creation brings together smoky tandoori notes, fragrant herbs and a refined touch of spice for a truly indulgent dining experience.£18.95King Prawn Rezalla
Plump, succulent king prawns delicately marinated in an exquisite blend of aromatic spices and roasted in the traditional tandoori oven, creating a beautifully smoky and charred finish. The prawns are then gently simmered in a rich, vibrant and delicately spiced sauce of fresh green chillies, sweet capsicum and ripe tomatoes, enhanced with fragrant herbs and carefully selected spices. A sophisticated balance of smoky, tangy and subtly fiery flavours, crafted to showcase the natural sweetness of the finest king prawns.£18.95Tandoori King Prawn Jalali
Succulent king prawns, delicately marinated and chargrilled in the traditional tandoor, then finished with bird’s eye chillies and an exquisite blend of aromatic herbs and hand-selected spices. Rich, smoky and beautifully fragrant, this sophisticated dish delivers layers of depth and complexity with a refined yet warming heat. Fairly hot.£18.95Kachuri Fish
Salmon fish grilled over charcoal with dry spices and roasted onion and herbs (Dry dish).£17.95
Signature Dishes
Indulge in our exquisite signature dishes, where exceptional ingredients meet refined culinary craftsmanship. Each creation is thoughtfully designed to balance sophisticated flavours, delicate textures, and elegant presentation. From timeless classics ele
Kacchi Biryani
The king of biryanis, Dhaka-style Kacchi Biryani is a rich and aromatic classic, celebrated for its bold flavours and tender, melt-in-the-mouth lamb. Succulent fillet of lamb is delicately marinated and slowly cooked in its own natural juices, allowing the meat to become beautifully tender and deeply infused with fragrant spices. It is layered with long-grain basmati rice and gently cooked until every grain is light, fluffy, and perfectly seasoned. Finished with the warmth of traditional spices and an irresistible aroma, this hearty and comforting biryani is a true taste of Dhaka and a feast for the senses.£17.95Royal Slow-Braised Lamb Shank
Prime lamb shank, delicately marinated in a fragrant blend of hand-selected spices and aromatics, then slow-braised overnight in an indulgently rich sauce of ripe tomatoes, sweet onions, fresh green chillies and ginger. Patiently cooked over a gentle heat until exceptionally tender, the succulent lamb effortlessly falls from the bone, while the deeply infused sauce delivers layers of warmth, richness and exquisite depth of flavour.A signature creation and highly recommended by our chef.£19.95The Maharaja’s Royal Mixed Grill
A sumptuous selection of Indian tandoori favourites, featuring succulent Chicken Tikka, tender Lamb Tikka, traditionally marinated Tandoori Chicken, delicately spiced Sheek Kebab and premium Lamb Chops. Each delicacy is expertly cooked with rich butter, fragrant garlic, sweet onions and vibrant green peppers, creating a beautifully aromatic and indulgent combination of smoky, chargrilled flavours. Served with a fresh garden salad for a refreshing balance.£26.95Sizzling Lamb Chop
Very popular bangladeshi dish, roasted chops cooked in bengali style,medium spiced thick sauce.£18.95Bengal Murgh Sagerana
An exquisite Panahar signature, Bengal Murgh Sagerana is a luxurious celebration of delicate flavours and refined spices. Succulent pieces of tender chicken are slow-cooked to perfection in the chef’s own exclusive recipe, delicately infused with aromatic spices and the fragrant zest of fresh orange. The subtle citrus notes beautifully complement the dish’s rich, savoury depth, creating an indulgent harmony of warmth, fragrance and flavour. A truly distinctive creation, crafted for those who appreciate the finer pleasures of exceptional cuisine.£16.95Shatkora Gosht
Tender pieces of gosht, slow-cooked in a rich, medium-spiced curry sauce infused with the distinctive citrusy flavour of Shatkora, the unique Bengali lemon traditionally associated with the Sylhet region of Eastern Bangladesh. The fragrant rind of the Shatkora adds a wonderfully aromatic, tangy and subtly bitter citrus note that perfectly complements the succulent gosht and blend of traditional spices. An authentic Eastern Bangladeshi speciality, this beautifully balanced dish combines gentle warmth, rich spices and refreshing citrus for a distinctive and unforgettable taste of Bengali cuisine.£16.95Fire-Kissed Serrano Chicken
Tender slices of succulent chicken, seared until beautifully golden and tossed with fresh Serrano chillies in a sizzling, fragrant sauce. The aroma of roasted spices rises from the plate, while the chillies bring a bright, fiery heat that awakens the palate without overpowering the rich savoury flavours. Each bite is juicy, smoky and wonderfully aromatic, with a silky sauce clinging to every tender piece of chicken. A vibrant finish of fresh chilli and fragrant herbs adds a burst of freshness, creating a delicious contrast of warmth, spice and depth. Bold, sizzling and utterly moreish — a dish that keeps you reaching back for another bite.£16.95Lamb chop Biryani’s
Tender marinated lamb chop with lamb pieces biryani rice and egg£19.95
Panahar Premium
Discover the rich flavours and refined taste of Panahar’s premium dishes, thoughtfully prepared using quality ingredients, aromatic spices, and traditional cooking techniques\.From beautifully spiced curries to tender, flavourful specialities, every dish
Tikka Massala
Highly rated· Marinated pieces of chicken or lamb first baked in the tandoori oven and then finished in mild and creamy sauce.£12.50Butter chicken
Tender pieces of chicken simmered in a mild creamy butter flavoured sauce£13.50PopularPassanda
Tender lamb or chicken cooked with sultanas, coconut, butter and cream in a sauce.£12.50Lamb Sha-Kooti
Very popular goan dish, lamb cooked with roasted aromatic fennel seeds, cloves of garlic and other spices.£15.00Garlic Chilli Chicken
Chicken cooked with onion, peppers, coriander and fresh roasted garlic.£13.00Sag Methi Gosht
Slowly cooked with fenligreek leaves & fresh spinach£15.50Sagwala
Cooked in oriental spices, spinach and coriander.£13.00Bakhara
Cooked in chat massala sauce with tomatoes in an exotic combination of several herbs and spices. Quite spicy but medium in strength, could be made hot and is highly recommended.£13.00Harayali Chicken Massala
Green chicken baked in a marinate of spinach,mint and coriander, served in a creamy sauce.£12.50Rezalla
Pieces of chicken or lamb tikka cooked in a hot and slightly tangy sauce made with fresh green chillies, capsicum and tomatoes.£12.50Akbari Massalla
Boneless spring chicken grilled on charcoal then cooked with lightly spiced mince meat in a specially made thick spicy but mild sauce.£12.50Tikka Mushroom Korai
Chicken or lamb tikka cooked with mushroom in a thick sauce, served in an iron sizzling pan called a ‘KORAHI.’£12.50Rajeshwari
Lean pieces of lamb or chicken grilled over charcoal in the clay oven and then cooked in mustard sauce with chopped onion and capsicum.£13.50Bibi’s Chicken Curry
The ultimate comfort curry — spicy, aromatic and deliciously soupy. Bone-in chicken and tender potatoes are gently simmered with fragrant whole spices to create a rich, flavourful curry.A true taste of home, just the way Bibi makes it — hearty, warming and perfect with steamed rice or fresh bread.£15.95Jalali
Cooked with birds eye chilli in an exotic combination of herbs and spices, fairly hot.£13.50
The Art of Balti
Here, we’ve taken some of our much-loved classic curry dishes and given them the authentic Balti treatment. Each dish is freshly prepared with a delicious blend of aromatic spices, rich flavours and traditional cooking techniques, creating a vibrant and s
Balti Lamb Bhuna
£15.50Balti Korma
Finished in a mild and creamy sauce.£14.50Balti Chicken Bhuna
£14.50Balti Chilli Massala
Flavoured with fresh green chillies to a hot taste.£14.50Balti Dhansak
Cooked with lentils to a hot and sour taste.£14.50Balti Tikka Massala
A creamy and medium hot taste.£14.50Balti Shaheen
Chicken, lamb and prawns cooked together.£15.50
Vegetable Main
An exquisite collection of refined vegetarian creations, celebrating the finest seasonal produce. Each dish is thoughtfully composed with delicate spices, fragrant herbs, rich textures and elegant accompaniments, bringing together depth, sophistication an
Paneer Jalfrezi
Jalfrezi dishes are cooked in a fairly hot sauce, richly treated with green chillies in an exotic combination£14.95Vegetable Masala
Fresh vegetables cooked in a mildly spice creamy masala sauce.£11.95Vegetable Bakhara
Cooked in chat masala sauce with tomatoes in an exotic combination of several herbs and spice.£11.95Vegetable Korma
Fresh vegetables cooked in a mild and creamy korma sauce.£11.95Vegetable Dhansak
A choice selection of fresh vegetables cooked with lentils to a slightly hotand sour taste.£11.95
Biryani
All dish famous in both east and west Bengal,saffron flavoured rice cooked with dishes listed below, served with veg curry.
Lamb
£15.50Tikka
£15.50Vegetable
£14.00Chicken
£14.50Panahar Special
Chicken, lamb and prawn cooked together.£18.50Prawn
£14.50King Prawn
£17.95
Korai
All Karahi dishes are cooked with sliced onions, green peppers and other fresh spices, served in an iron sizzling pan called a ‘KORAI.’ Quite spicy but medium in strength, can be made hotter on request and highly recommended.
King Prawn
£14.95Chicken
Highly rated£12.00Lamb
£13.00Tikka
£13.00Prawn
£12.00
Jalfrezi
All Jalfrezi dishes are cooked in a fairly hot sauce, richly treated with green chillies in an exotic combination.
Lamb
£13.00King Prawn
£14.95Chicken
Highly rated£12.00Tikka
£13.00Prawn
£12.00
Chilli Masalla
All Chilli Masalla dishes are prepared in homemade chilli and coriander sauce blended with herbs and spices.
Chicken
£12.00Lamb
£13.00Tikka
£13.00Prawn
£12.00King Prawn
£14.95
Curry
Cooked with medium spices,hot according to strength, madras,vindaloo and phall at an extra cost of 70p.
Lamb
£13.00Chicken
£11.95Prawn
£11.95King Prawn
£13.95
Choose Your Dish and Cooking Style
Choose from a variety of delicious dishes made to suit your taste\. Whether you prefer a comforting meal, something light and healthy, or a flavorful favourite, select your dish and the cooking style you enjoy most\.
Chicken
£12.00Lamb
£13.00King Prawn
£14.95Prawn
£12.00Chicken Tikka
£13.00Vegetable
£11.50
Vegetable Side Dishes
Our vegetable side dishes are prepared to complement every meal with fresh flavours, vibrant colours, and wholesome ingredients. From lightly seasoned seasonal vegetables to rich, comforting roasted and sautéed dishes, each side is made to bring out the n
Sag Aloo
Fresh spinach cooked with pieces of potatoes.£5.70PopularBombay Aloo
Potatoes cooked with herbs and spices.£5.70Mushroom Bhajii
Mushrooms cooked with fresh onions and spices.£5.70Sag Paneer
Home made cottage cheese cooked in a bed of fresh spinach.£5.70Aloo Gobi
Potatoes and cauliflower cooked with herbs and spices.£5.70Korma sauce
£5.50Masala sauce
£5.50Vegetable Curry
Mixed vegetables cooked in a medium spicy sauce.£5.70Ghobi Bhazi
Cauliflower cooked with herbs and spices.£5.70Tarka Dall
Lentils cooked with spices and fresh garlic.£5.70Brinajol Bhazi
Aubergines cooked with tomatoes sliced ginger, garlic coriander and medium spices.£5.70Sag Dall
Spinach and lentils cooked with garlic.£5.70Chana Masalla
Chick peas cooked in spices.£5.70Vegetable Bhazi
Mixed vegetables cooked to dry finish.£5.70Sag Bhazi
Spinach cooked with onions and fresh garlic.£5.70Motter Paneer
Green peas and home made cheese cooked in spices.£5.70
Rice
Delicious and satisfying rice dishes prepared with aromatic spices, fresh ingredients, and rich flavours. From fragrant biryani and flavorful fried rice to comforting pilaf, there’s something for every taste.
Pilau Rice
£4.50Boiled Rice
£4.50Mushroom Rice
£5.50PopularCoconut Rice
A fragrant rice cooked with, mustard seeds, dessicated coconut and green peppers.£5.50Special Fried Rice
£5.50Egg Rice
£5.50Garlic And Chilli Rice
Hot.£5.50Onion Fried Rice
£5.50Lemon Rice
An aromatic and colourful rice flavoured with a wedge of lemon, tumeric and peas.£5.50
Bread
Naan bread is a soft, fluffy, and slightly chewy Indian flatbread, traditionally cooked in a hot tandoor oven. It has a deliciously crisp, lightly charred surface while remaining tender inside. Naan is often brushed with butter or ghee and can be enjoyed
Garlic Nan
Nan stuffed with garlic.£4.95Peshwari Nan
Nan stuffed with sultanas and coconut.£4.95Naan
£4.10Chilli Nan
Stuffed with green chilli.£4.95Keema Nan
Nan stuffed with mincemeat.£4.95Chapati
£2.90Cheese Nan
Nan stuffed with cheese£5.50Paratha
£3.90Cheese & Chilli Naan
£5.50Stuffed Paratha
Stuffed with vegetables.£4.50Bread Basket
Choose three of your favourite breads from our selection below£14.00Tandoori Roti
£4.10Puree
£2.90
Sundries
A selection of traditional Indian accompaniments to complement your meal. Enjoy crisp, light poppadoms served with a variety of flavourful sauces and chutneys.
Papadom
£1.00Mint sauce
£1.00Mango chutney
£1.00Chips
£3.50Onion salad
£1.00Raitha
£2.95Mix pickle
£1.00Green Salad
£3.95
Meal Deals
Delicious, filling and great value! Enjoy our carefully selected meal deals, featuring tasty dishes made with quality ingredients and packed with flavour. Perfect for a quick lunch, a satisfying dinner, or a convenient meal on the go. From hearty favouri
Set Meal for Two
STARTERS: Sheek kebab, chicken Tikka,MAIN: Chicken Tikka masala, Lamb KoraiSIDES: Sag Aloo, Mushrooms Rice Peshwari naan£40.00Set Meal for one
Papadum, onion bhaji, chicken tikka masala, pilau rice naan bread£25.00Meal for 4 Vagetarian
STARTERS: ONION BHAJI , ALOO TIKKY, ALOO CHAT, VEGETABLE SAMOSA MAINS: VEGETABLE KORAI, VEGETABLE MASALA, VEGETABLE KORMA, VEGETABLE BALTISIDES: BOMBAY ALOO, SAG ALOO2 PILAU RICE 2 PLAIN NAAN 4 PAPADUM SALESD & SAUCE£75.00
Drinks
Enjoy a refreshing selection of soft drinks, alongside popular Indian lagers including Cobra and Kingfisher, perfect to complement your meal.
Cokes 1.25 Lt
£4.50Dt coke 1.25Lt
£4.50Cobra 660ml
£7.25Cobra 330ml
£5.50Kingfisher 65l
£7.25
Panner
Indulge in a delicious selection of paneer dishes, made with soft, fresh Indian cottage cheese and a blend of aromatic spices. From rich and creamy curries to smoky grilled specialties, each dish is packed with flavour and prepared to perfection. Paneer i
Dansak
£12.95Kroai
£12.95Jalfrezi
£12.95Pathia
£12.95Bhuna
£12.95Kroma
£12.95
