Starters - Indian Street Food (Veg)
Veg starter
Onion Bhajiya (3 pcs)
The curry house favourite starter. 3 pieces of onion bhajiyas - fried with chefs special spices£6.50Aloo Chana Papdi Chaat
A popular Indian street food with potatoes, papdi, sev, chickpeas topped with yogurt and zesty sauces£6.95Aloo Tikki chaat
Patties with mashed potato, peas, corn served with tamarind and mint zest. A popular Delhi snack to beat the winter blues.£7.50Beetroot Vegetable Chop (Vegan) - 2 pcs
2 Golden-fried beetroot cutlets. A British-inspired popular Kolkata street snack. Served with mustard sauce.£6.50Matar/Peas Kochuri with Aloo Dum (Vegan)
2 Fluffy puris stuffed with spiced, mashed green peas. Served with an aromatic mild potato curry.£7.50Matar/Peas Kochuri (1)
Fluffy Indian bread stuffed with peas filling£1.75Gobi Taka Tak
Indian style crispy Cauliflower tossed with peppers, spices and herbs£7.95Chilli Garlic Paneer
Succulent paneer in a spicy chilli garlic sauce.£8.50
Starters Indian Street Food (Non Veg)
Starters - Non Veg
Fish Cutlet (2 pcs)
Golden-fried white fish patties marinated with ginger & zesty spices and bread crumbed. A Calcutta specialty served with mustard sauce£7.50Keema Pao
Marinated Minced Lamb Curry in a Mumbai style bun£8.50Amritsari Machhi
Marinated in a special mix of spices reminiscent of Amritsar, Punjab, these white fish fillets golden fried to perfection.£9.50Chilli Chicken Dry
Crispy fried boneless chicken pieces in a spicy chilli sauce. A popular dish from the Chinatown of Kolkata£8.75Taka Tak Chicken wings
Indian Style crispy Chicken wings tossed with Peppers, herbs and spices£7.95Chilli Garlic Kings Prawns
Juicy prawns marinated in garlic and fried with peppers.£14.95
Starters - Kolkata Kathi Rolls
Veggies and/or paneer, chicken, meat wrapped in fluffy parathas. The jury is still out whether kathi rolls originated in Delhi or Kolkata
Aloo Masala Roll (V) (Vegan)
Curried potato with our special sauce wrapped in a paratha bread£4.95Chana Masala Roll (Vegan)
Curried Chick peas with our special sauce wrapped in a Paratha bread£5.25Achari Paneer Roll (V)
Spicy paneer tikka with our special sauce wrapped in a paratha bread.£5.95Double Egg Roll
Salad and our special sauce wrapped in an egg-filled paratha bread.£5.25Chicken Tikka Roll
Chicken tikka with our special sauce wrapped in a paratha bread.£5.75Lamb Kebab Roll
Lamb kebab and our special sauce wrapped in a paratha bread£5.95Egg Chicken Roll
Chicken tikka with our special sauce wrapped in an egg-filled paratha bread.£6.50
Tandoori Grills
Tandoori baby potatoes (V)
Simple spicy spuds grilled to perfection£6.75Achari Paneer Tikka (V)
Tangy pickled marinated paneer (cottage cheese) grilled in the tandoor£8.95Tandoori Chicken Wings
Grilled chicken wings marinated with special Tandoori spices£7.95Tandoori Murgh (Half)
Grilled half chicken marinated in special tandoori spices£8.50Chicken Tikka
Chicken Tikka Chunks marinated in Chefs special spices£8.75Black Pepper Murgh Malai Tikka
Boneless chicken marinated in a creamy mix of spices with black pepper and grilled to perfection in the tandoor£8.95Gilafi Sheekh Kebab
Minced lamb kebab, prepared freshly and grilled in our tandoor.£7.75Tandoori Lamb Chops (4 pcs)
Tender British Lamb chops with a fennel dressing, grilled to perfection£10.95Tandoori Fish Tikka
Tilapia fillets marinated in yogurt & mixed aromatic spices£10.50Tandoori King Prawns
King Prawns marinated in yogurt and mixed aromatic spices£15.95Chelo Kebab platter
Buttered rice served with chicken kababs, lamb sheekh kebabs, blushed tomato and topped with a fried egg. A Kolkata variation on the original Persian dish£13.95Mixed Grill Platter
A platter with a mix of our chicken, lamb, and vegetarian tandoori specialities£18.95
Mains - Veg
Vegetarian mains
Tadka Daal
Yellow lentils tempered with oil or ghee, fried spices & herbs£7.50Daal Makhani
Mixed lentils in a dark buttery gravy. An iconic Punjabi dish.£8.50Narkeli Cholar Dal
Chana dal cooked with ghee, coconut and Bengali spices£8.50Lahori Chikar Chole (Vegan)
A spicy chick-peas curry that takes you all the way to the villages of the Punjab.£8.50Masala Aloo Dum (Vegan)
Spicy potato curry with Indian spices, tomatoes and peas£7.95Aloo Gobi (Vegan)
Semi-dry Potatoes and cauliflower cooked with Chefs special spices£8.50Saag Aloo
Fresh Spinach with potato and special curry spices£8.50Saag Paneer
Spinach curry with cottage cheese / paneer£9.50Veg Jhalfrezi
Vegetables, stir-fried and served in a thick sauce of peppers and tomatoes. Originated in the clubs of the British Raj.£8.50Paneer Jhalfrezi
Paneer, stir-fried and served in a thick sauce of peppers and tomatoes. Originated in the clubs of the British Raj.£9.50Veg Navratan Korma
Classic korma with a selection of seasonal vegetables£8.95Aloo Posto (Vegan)
A signature Calcutta vegetarian potato curry prepared in Posto paste (poppy seeds)£9.50Kathal Kalia (Vegan)
Jackfruit curry in a delicious, spicy onion tomato gravy. A traditional Bengali dish.£9.50Paneer Butter Masala
Succulent pieces of grilled paneer in a yummy buttery gravy - from the street kitchens of Delhi£9.50Paneer Tikka Masala
Succulent pieces of grilled paneer in a classic tikka masala sauce£9.25Matar Paneer
Paneer cooked with peas in onion, tomato delicious curry - a north Indian favourte£9.25
Mains - Non Veg
Non vegetarian mains of egg, chicken, fish, prawn and lamb
Egg Masala
Eggs in chef's special curry sauce£7.95Egg Posto
Bengali style egg curry with simmered poppy seeds and spices£9.25Chicken Tikka Masala
Grilled chicken pieces in the classic tikka masla sauce. The British national curry dish£10.50Chicken Jhalfrezi
Boneless chicken pieces, stir-fried and served in a thick sauce of peppers and tomatoes. Originated in the clubs of the British Raj£9.50Chicken Shahi Korma
Boneless chicken pieces in a mild curry made from yoghurt sauce and nut£9.50Chicken Roganjosh
Chicken cooked in rich tomato gravy & special Kashmiri spices£9.50Saag Chicken
Chicken cooked in spinach gravy with special aromatic spices£9.50Delhiwala Butter Chicken
Boneless chicken tikka pieces in a mild buttery gravy, from the streets of Delhi. Our chef's signature dish.£11.50Desi Chicken (on the bone)
Country style curry of chicken-on-the-bone from the Punjab. Light and spicy with chopped ginger and green chillies£11.50Bengali Mustard Fish (Shorshe Maach)
Delicate curry of white fish fillets or rohu steaks cooked with traditional Bengali spices in a mustard sauce£11.95Kolkata Fish Kalia
Fish cooked in a traditional onion & tomato based gravy. A Sunday special in many Kolkata households£11.95Fish Malaikari
Tilapia fillet cooked in freshly ground spices & coconut milk£11.95King Prawn Malaikari
King-prawns in a subtle curry of coconut milk & spices. A Calcutta signature dish for those special occasions£16.50Mutton Kosha (On The Bone)
Slow-cooked mutton on the bone, in a rich, dark-brown gravy. A Calcutta specialty and one of our most popular items.£12.95Lamb Shahi Korma
Boneless lamb pieces in a mild curry made from yoghurt sauce and nut£11.95Lamb Roganjosh
Boneless lamb in a rich, creamy rich tomato gravy redolent with fragrant spices from the valleys of Kashmir£11.95Lamb Jhalfrezi
Boneless lamb pieces, stir-fried and served in a thick sauce of peppers and tomatoes. Originated in the clubs of the British Raj.£11.95Saag Lamb
Boneless Lamb cooked in spinach gravy with special aromatic spices£9.50
Rice & Breads
Tandoori Roti
£1.75Plain Naan
£1.95Butter Naan
£2.25Garlic Naan
£2.95Chilli Naan
£2.95Cheese Naan
£2.95Peshwari Naan
£4.50Lachha Paratha
£3.50Keema Naan
£4.50Plain Basmati Rice
£4.00Pilau Rice
£5.00Veg Fried Rice
£7.00Egg fried rice
£7.00
Biryani
Aromatic, fluffy rice cooked with chicken, meat and now even veggies made on the dum (slow cooked one pot). Brought by Timurlaine to the Indian subcontinent
Kolkata Chicken Biryani
The Calcutta style chicken biriyani inspired by Awadhi nawabs with fragrant basmati rice, chicken on the bone and egg - all slow cooked in Dum£11.95Kolkata Mutton Biryani
Posto's most popular dish. Unforgettably aromatic mutton (ON THE BONE), slow-cooked to perfection, in a bed of saffron and white basmati rice, served with egg and potatoes.£13.50Vegetable Biryani (V)
Aromatic curried vegetables, in a bed of saffron and white rice£8.95Kathal Biryani (V)
For our veggie lovers: Aromatic jackfruit pieces, in a bed of saffron and white rice£9.50Paneer Biriyani
Aromatic curried paneer pieces, in a bed of saffron and white rice.£9.95Chicken Biryani
Aromatic boneless chicken pieces marinated with special spices, in a bed of saffron and white rice£10.50Lamb Biryani
Boneless curried lamb pieces marinated with special spices, in a bed of saffron and aromatic rice£11.95King Prawn biriyani
Curried king prawn in a bed of saffron and aromatic rice£16.95
Sides
Poppadom (2)
£2.95Mango Chutney
£1.25Green Chutney
£1.25Tamarind Chutney
£1.25Green Salad
£3.25Onion Salad
£2.95Cucumber Raita
£3.50Chips/Fries
£3.50
Desserts
Malpua with Rabri (1 pc)
Fluffy yet crisp pancakes coated with syrup and served with thickened milk.£3.50Rosogolla Payesh
Cottage cheese dumplings in condensed milk. A Kolkata specialty.£4.50Gajar Halwa
Sweet carrot halwa (pudding)£4.50
Drinks
Coca-Cola, 0.33L
£2.25Diet Coca-Cola, 0.33L
£2.25Tango Orange, 0.33L
£2.25Sprite, 0.33L
£2.25
