About Swagat
The innovative Swagat menu boasts an extravagant selection of dishes from across India, combining new and original flavours with refined traditional favourites, all treated with a unique touch.
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Chicken Tikka Masala (D, M)
£15.00Chicken Korma (N, D)
£14.75Butter Chicken(D, M)
£17.25Chicken Madras
£15.75Lamb Biryani(D)
£19.75Chicken Dhansak
£15.75Saag Paneer (D)
£10.50Dal Makhani (D)
£10.75Lamb Rogan Josh
£18.75Chicken tikka (9pcs)(D, M)
£15.25
Starter Vegetarian
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Onion Baji (G,V) (4 Pcs)
Flavoursome onions fritters folded with gram flour & deep fried.£9.25VeganPaneer Tikka Shashlik (D) (6 Pcs)
Fresh cottage cheese wrapped in yogurt marinade, Skewered with tomato, Onion & Capsicum, grilled in the tandoor.£8.99Samosa(G, D) (3 Pcs)
Pastry stuffed with potatoes, spices and sauteed green peas.£8.75VegetarianAloo Tikki Chaat (G, D)
Spiced potato cake served on a bed of tangy chickpeas with sweet yoghurt and tamarind chutney.£9.99VegetarianGarlic Mushroom (G,V)
Fresh button mushrooms mixed with chopped garlic, chilli, & coriander, battered & deep fried.£9.95VeganVeg Platter (per person)(G, D)
Combinations of Samosa, Onion Bhaji, Mini Aloo Tikki, Paneer Tikka & garlic Mushrooms.£10.50Vegetarian
Starter Non-Vegetarian
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Papadoms and Chutney (G, D)
Papadoms served with Mango & Mint chutney£3.50HalalChicken tikka (9pcs)(D, M)
Chicken cubes marinated in spices and grilled in the tandoor.£15.25HalalChicken Tikka (D, M)
Chicken cubes marinated in spices and grilled in tandoor.£10.25HalalPrawn Naryali (C, D)
King prawn marinated in coconut & grilled in the tandoor. Perfect combination of prawn & coconut.£14.75HalalMix Grill Platter (Per Person)(G, C, D, M)
Combination of kebab includes prawn naryali, chick tikka, Seekh kebab, Lamb Chops and fish koliwada.£17.75HalalTandoori Chicken (Half)(D, M)
Half a chicken on bone marinated in ginger, garlic, spices & hung yogurt and grilled in tandoor.£10.99HalalPrawn Puri (G, C)
Deep fried Indian pancake topped with tangy, sweet, sour & hot Fricassee prawns.£8.99HalalSeekh Kebab
Finely ground lamb mince delicately spiced & flavoured and grilled in tandoor.£11.99HalalExtra Mango Chutney
A sweet and tangy sauce with a hint of spice.£0.70VeganExtra Mint Chutney
A cool, refreshing sauce bursting with fresh mint.£0.70VegetarianExtra Pickle
A tangy, spicy pickle to add a kick to your dish.£0.70Fish Koliwada (G)
Tilapia fillet delicacy mixed with gram flour, ginger, carom seed, batter & fried.£10.99HalalSpicy Chutney
Extra Hot Chilli sauce£0.90Vegan
Main Courses (Non Vegetarian)
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Chicken Tikka Masala (D, M)
Tandoori morsels of chicken tikka cooked with onions, tomato & then served in a subtly spiced, sweet, creamy & Tangy sauce.£15.00PopularChicken Korma (N, D)
Succulent morsels of chicken cooked in a mild creamy sauce.£14.75PopularButter Chicken(D, M)
Tandoori morsels of chicken tikka cooked in a deliciously seasoned and butter (makhan) sauce. Its sauce is known for its rich texture.£17.25HalalChicken Madras
Cubes of chicken cooked with chopped onions, tomatoes, ginger, garlic and hot chillies.£15.75HalalChicken Dhansak
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It is a combination of chicken curry, lentils with a sweet, sour and spicy taste.£15.75HalalLamb Rogan Josh
A rich lamb curry delicately flavoured and cooked in onion sauce.£18.75HalalLamb Saagwala (D)
Diced spring lamb cooked with fresh spinach, tempered with garlic and cumin seeds.£18.99HalalMurgh Chetinaad (M)
A south Indian speciality of chicken in medium spicy coconut sauce.£14.75HalalKing Prawn Bhuna (C)
Prawn cooked in a medium thick sauce, made with chopped tomatoes, Onion & spices.£19.99HalalLamb Vindaloo
Spring lamb cooked with chopped onions, tomatoes, ginger, garlic and very hot chillies.£18.99HalalMurgh Methiwala (D, M)
Chicken tikka cooked with traditional Indian spices and fenugreek leaves tempered with garlic cumin seeds.£14.75HalalMurgh Jalfreezie
Cubes of chicken tossed with bell pepper, cooked with onion and tomato sauce.£14.75HalalMalabar Fish Curry (M)
Traditional Kerala speciality cooked with coconut and tempered with mustard & curry leaves.£21.75HalalChicken Saagwala (D)
Cubes of chicken cooked with fresh spinach puree, tempered with garlic & cumin seeds.£15.99HalalLamb Dhansak
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It is a combination of Lamb curry, lentils with a sweet, sour and spicy taste.£18.99HalalChicken Vindaloo
Cubes of chicken cooked with chopped onions, tomatoes, ginger, garlic and very hot chillies.£15.75HalalHandi Gosht (In House Speciality)
Diced spring lamb marinated in garlic, chilli, mint then cooked with onion, tomatoe & spices.£18.99HalalPrawn Molee (C, M)
Prawn cooked in coconut sauce & tempered with curry leaves and mustard seeds.£19.99HalalGrilled Sea Bass (M)
Fillet of sea bass marinated in ginger & chilli, grilled & served on bed of cumin flavored potato with chef special sauce.£17.99HalalPrawn Saag (C, D)
King prawn cooked with fresh spinach puree, tempered with garlic & cumin seeds.£20.15HalalTandoori Chicken (Full)(D, M)
Whole chicken on bone marinated in ginger, garlic, spices & hung yogurt and grilled in tandoor.£20.99Lamb do Payaza
Diced spring lamb cooked with onion and spices.£18.75HalalKadai Gosht
Cubes of spring lamb cooked with onion, bell peppers and spices.£18.75HalalLamb Madras
Lamb cooked with chopped onions, tomatoes, ginger, garlic and very hot chilies.£18.99Halal
Vegetarian (Main Course)
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Saag Aloo (D)
Cubes of potatoes cooked with fresh spinach puree, tempered with garlic & cumin seeds.£10.35VegetarianYellow Dal Tadka (D)
Yellow split lentils cooked with Indian herbs and tempered with cumin & garlic.£10.25VegetarianChana Masala (V)
Chickpeas tempered with ginger, green chili and raw mango powder.£11.99VeganDal Makhani (D)
Black lentils gently stewed on a slow fire, dash of cream & tempered with garlic and cumin.£10.75VegetarianAloo Gobi (V)
Cubes of potato and cauliflower cooked in onion and tomato sauce.£10.25VeganSaag Paneer (D)
Cubes of Paneer cooked with fresh spinach puree, tempered with garlic & cumin seeds.£10.50VegetarianBhindi Masala (V)
Fresh cut okra tempered with cumin, stir fried and finished with masala sauce.£10.75PopularVeg Dhansak (V)
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It combination of Mix Vegetables, lentils with a sweet, sour and spicy taste.£12.25VeganBombay Aloo (V)
Potato cooked with delightfully simple green masala of coriander, mint, curry leaves & home made spices.£11.99VeganSaag (D)
Fresh spinach puree sauteed and tempered with garlic cumin.£11.99VegetarianPaneer Tikka Masala (D)
Soft cottage cheese grilled in the tandoor and finished with spicy, sweet, creamy and tangy sauce.£10.50VegetarianPaneer Tikka Makhani (D)
Indian cottage cheese marinated & grilled in tandor & cooked in clarified butter, sun dried fenugreek flavored tomato creamy sauce£10.50VegetarianMutter Paneer (D)
A north Indian specialty made with Peas and Cottage cheese.£10.50VegetarianBaigan Bharta (V)
Roasted aubergines sauteed with onion, tomato & tempered with fresh garlic and cumin.£10.50VeganVeg Makhani (D)
Mix vegetables cooked in clarified butter, sun dried fenugreek flavoured tomato cream sauce.£11.99VegetarianMix Veg Jalfreezie (V)
Assorted mix vegetable tossed with bell pepper, Onions & cooked in a medium spicy sauce.£11.99VeganGobi Masala (V)
Cauliflower cooked with chopped onion, tomatoes, ginger, ginger garlic & chili sauce.£10.50VegetarianKadai Mushroom (V)
Mushrooms cooked in a spiced onion and tomato gravy in a kadai.£11.99Vegan
Biryanis & Rice
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Pulao Rice (V)
Indian baked rice flavoured with whole spices.£4.99VeganLamb Biryani(D)
Aromatic, spiced rice dish with diced spring lamb, herbs, and fragrant spices.£19.75PopularSteamed Rice (V)
Light, fluffy rice, a perfect companion for any meal.£4.25VeganEgg Rice (E)
Basmati rice tossed with stir-fried egg , veg and finished with soya sauce, white pepper powder£7.75HalalChicken Biryani (D, M)
Aromatic, spiced rice dish with Chicken , herbs, and fragrant spices.£16.99HalalPeas Pulao (D)
Combination of Fresh peas with Indian baked rice.£4.75VeganMushroom Pulao (V)
Combination of Fresh Mushroom with Indian baked rice.£4.99VeganKing Prawn Biryani (C,D)
Aromatic, spiced rice dish served with king prawns, herbs, and fragrant spices.£21.99HalalJeera Pulao (V)
Indian baked rice tempered with Cumin seeds.£4.75VeganVegetable Biryani (D)
The colourful combination of fresh vegetable and aromatic basmati rice cooked on dum style.0 kcal
£14.50VegetarianLemon Rice (V)
Basmati rice tempered with mustard seeds, curry leaves & lemon juice,£4.75
Breads
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Garlic Naan (G, D)
Unleavened bread topped with garlic.£4.25VegetarianTandoori Naan ( G, D)
Unleavened bread made with white flour.£3.99VegetarianPeshwari Naan (G, D, N)
Bread stuffed with shredded coconut and almond.£4.50VegetarianPlain Paratha (G, D)
Layered bread made with whole wheat flour.£4.20VegetarianChilly Cheese Naan (G, D)
Combination of cheese & chilly stuffed in dough and baked in tandoor.£4.95VegetarianTandoori Roti (G, V)
Whole wheat bread.£3.50VeganKheema Naan (G, D)
Bread stuffed with mince meat & baked in tandoor.£4.85Stuff Paratha (G,D)
Bread stuffed with Vegetable & mash Potatoes.£4.95VegetarianMint Paratha (G)
Layered bread made with whole wheat flour Topped with mint.£4.25Vegetarian
Raita/Salads
Cucumber Raita
Combination of chopped onions, tomatoes, cucumbers added to Yogurt with a touch of sugar.£2.00VegetarianOnion Salad
Sliced Onion£1.25Vegetable Seasonal Salad
Combination of sliced Onion, Cucumber, tomato & Shredded lettuce.£4.25Vegan
Lassi
Mango Lassi
Yogurt based drink flavoured with mango puree.£4.50VegetarianSalted Lassi
Yogurt based drink, salty in taste.£4.00VegetarianSweet Lassi
Yogurt based drink, sweet in taste.£4.25Vegetarian
Soft Drinks
Coke Bottle 330ml
The classic, crisp, and refreshing fizz you love.£2.95Diet Coke Bottle 330ml
A crisp, sugar-free classic.£2.957'Up Can 330ml
A bright, bubbly, lemon-lime drink.£2.50Tonic Water bottle 200ml
A clean, bubbly mixer with a delicate bitterness.£2.25Slimline Tonic Bottle 200ml
A light, crisp tonic with a subtle bitter finish.£2.25Sprite Can 330ml
A classic, crisp lemon-lime soda.£2.50Still Water Bottle 750ml
Pure, clean, and perfectly hydrating.£3.50Sparkling Water Bottle 750ml
Clean, bubbly, and invigorating.£3.50
Drinks
Cobra Beer Can(Non Alcoholic 0% abv) 330ml
A smooth, crisp, non-alcoholic lager.£4.50
Vegetarian (Side)
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Yellow Dal Tadka (D)
Yellow split lentils cooked with Indian herbs and tempered with cumin & garlic.£6.25PopularBaigan Bharta (V)
Roasted aubergines sauteed with onion, tomato & tempered with fresh garlic and cumin.£6.99VeganAloo Gobi (V)
Cubes of potato and cauliflower cooked in onion and tomato sauce.£6.75VeganSaag Paneer (D)
Cubes of Paneer cooked with fresh spinach puree, tempered with garlic & cumin seeds.£6.99VegetarianBombay Aloo (V)
Potato cooked with delightfully simple green masala of coriander, mint, curry leaves & homemade spices.£6.75VeganSaag Aloo (D)
Cubes of potatoes cooked with fresh spinach puree, tempered with garlic & cumin seeds.£6.75VegetarianDal Makhani (D)
Black lentils gently stewed on a slow fire, dash of cream & tempered with garlic and cumin.£6.50VegetarianBhindi Masala (V)
Fresh okra tempered with cumin, stir fried and finished with Masala Sauce.£6.99VeganKadai Mushroom (V)
Mushrooms cooked in a spiced onion and tomato gravy in a kadai.£6.75VeganChana Masala (V)
Chickpeas tempered with ginger, green chilli and raw mango powder.£6.75VeganPaneer Tikka Masala (D)
Soft cottage cheese grilled in the tandoor and finished with spicy, sweet, creamy and tangy sauce.£6.75VegetarianSaag (D)
Fresh spinach puree sauteed and tempered with garlic cumin.£6.65VegetarianVeg Makhani (D)
Mix vegetables cooked in clarified butter, sun dried fenugreek flavoured tomato cream sauce.£6.75VegetarianMix Veg Jalfreezie (V)
Assorted mix vegetable tossed with bell pepper, onions & cooked in a medium spicy sauce.£6.75VeganVeg Dhansak (V)
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It is a combination of Mix Vegetables, lentils with a sweet, sour and spicy taste.£6.99VeganPaneer Tikka Makhani (D)
Soft cottage cheese cooked in clarified butter, sundried fenugreek flavoured tomato creamy sauce.£6.75VegetarianMutter Paneer (D)
A north Indian speciality made with peas and cottage cheese.£6.75VegetarianGobi Masala (V)
Cauliflower cooked with chopped onion, tomatoes, ginger, garlic & chilli sauce.£6.99Vegan
