Antipodea - Richmond delivery from Richmond

Coffee

8am to 8pm

All Day Breakfast.

Fresh Baked Buttery Croissant
£3.50
Fresh Baked Chocolate Croissant
£3.60
Cheese and Tomato Croissant
With gruyère and tomato.
£6.95
Folded Eggs
With parsley and lemon.
£10.50
Chorizo Folded Eggs
With parsley and lemon.
£14.50
Mushrooms on Toast
With aged balsamic, fresh cream and house made pesto.
£13.50
Avocado & Feta
on Sourdough
£12.50
Avocado, Chorizo & Yarra Valley Feta
On Sourdough
£15.50
Smokey Bacon Boston Beans
£9.50
Eggs Benedict
With ham.
£14.50
Eggs Florentine
With spinach.
£14.50
Eggs Royale
With smoked salmon.
£14.50
Antipodea Melt
With ham, gruyère, tomato, poached eggs and pesto.
£15.50
Turkish Eggs
With hung yogurt, poached eggs and hot chili butter.
£13.50
Blueberry Pancakes
With caramelized banana, creme fraiche and maple syrup.
£12.50
Granola (vg)
With coconut yogurt and fresh fruits. (Vegan option)
£9.50
Sweetcorn Fritters
With avocado, tomato jam and lime aioli. Add bacon or Yarra Valley Feta with extra cost.
£15.50
Smokey Boston Baked Beans (side)
£4.50
Buttered Spinach (side)
£5.00
Streaky Bacon (side)
£5.50
Portobello Mushrooms (side)
£5.50
Slow Roast Tomatoes (side)
£5.50
Poached Egg (side)
£2.50
Avocado (side)
£6.00
Pan Fried Chorizo (side)
£5.50
Salmon Salmon (side)
£5.90
French Fries (side)
£5.00
House Salad (side)
£5.50
Toast (side)
£2.50

Soup, Burgers & Sandwiches.

Cauliflower & Truffle Soup
w/ tahini & mixed seed pide
£7.95
House Ground Beef Burger
With gruyère, fries and pickle.
£17.50
Buttermilk Fried Chicken Thigh Burger
With sriracha mayonnaise, hand cut slaw and fries.
£17.50
Broccolini, Feta and Pine Nut Quiche
£15.50
Hake and Crab Fish Cake
With spinach, poached eggs and hollandaise.
£15.50
Chicken Parmigiana Pide
w/ mozzarella, ham, tomato & baby gem on toasted Turkish pide
£13.50
Roasted Vegetable & Hummus Pide (VG)
w/ aubergine, courgette, rocket & homemade pickled red onions on toasted Turkish pide (Vegan Option)
£12.50
Pan Fried Halloumi Sandwich
With roasted peppers, rocket and lime aioli.
£12.50
Minute Steak Pide
w/yarra valley feta, red onion jam, aioli & rocket on toasted Turkish Pide
£15.50
Bacon Sandwich
With tomato jam, aioli, baby gem and vine tomatoes. Add avocado with extra cost.
£14.50

All Day.

Margherita
With loads of basil from our garden. Option: vegan cheese.
£13.50
Aussie Pizza
With mozzarella, ham, caramelised pineapple, egg and tomato.
£15.95
Pepperoni & Ndjua
With mozzarella, milano salami, fresh chilli, honey and tomato.
£16.50
Walnut Pesto Pizza
w/ fior di latte, roasted cherry tomatos & burrata
£16.95

Tuesday-Saturday

Fries (side)
w/ Aioli
£5.00
Miso aubergine (small plate)
w/ wood fired aubergine soaked in miso
£10.95
Roast cauliflower (small plate)
w/ cashew satay, pickles, crispy shallots
£12.50
Lamb shawarma flatbread (small plate)
w/ wood roasted lamb, tzatziki & coriander
£13.50
Bao (small plate)
w/ miso aubergine, pickled vegetables & sticky red sauce
£13.50
Bao (small plate)
w/ barramundi & Asian slaw
£15.50
Laska lemak
w/ creamy coconut broth, rice noodles, bok choi, tofu & cacklebean egg
£16.50
Lobster linguine
w/ hand made linguini w/ a buttery lobster bisque
£29.50
Kiwi burger
w/ chuck beef patty, beetroot & egg
£17.50
Miso cod
w/ mouli, chilli and bok choy & spiced carrot puree
£23.50
Smoked Almonds
£4.95
Sicilian olives
£4.95
Surf and turf
w/ 45 day aged sirloin, poached lobster tail & asian style salsa verde
£35.00
Whisky & maple cured pork
tomahawk 400g w/ plum & apple chutney
£24.50
Black angus fillet 200g
SAUCES: béarnaise or green peppercorn
£31.00

All Day. Made in house.

Lemon Meringue Pie
£6.50
Carrot Cake
£6.50
Cheese Cake
£6.50
Flourless Chocolate Cake
£6.50
Red Velvet Cake
£6.50
Gluten Free Chocolate Chip Cookie
£2.50
ANZAC Cookie
Aussie Classic - oats, shredded coconut, golden syrup cookie.
£2.50
White Chocolate Cranberry Cookie
£2.50
Sliced Banana Bread
£3.95
Lammington
Aussie Classic - Victoria Sponge rolled in chocolate glaze and then rolled in coconut.
£4.95