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The Cauliflower - Rainham

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3.5 Good (11)

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  • Delivered by The Cauliflower - Rainham

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Starters

  • Chicken or Lamb Tikka

    Marinated and grilled various spices.
    £3.50
  • Tandoori Chicken

    Marinated grilled chicken on the bone.
    £3.75
  • Sheek Kebab or Shami Kebab

    Mince lamb with coriander, ginger and garlic, grilled.
    £3.50
  • Reshmi Kebab

    Mince lamb with coriander, ginger and garlic, grilled.
    £3.75
  • Tandoori Lamb Chops

    Tandoori lamb chops marinated with various spices.
    £5.25
  • Cauliflower Platter

    Combination of chicken tikka, vegetable samosa shieek kebab and onion bhaji.
    £5.25
  • King Prawn on Puree

    King prawn cooked with onions, garlic and medium strength sauce served on thin deep fried bread.
    £5.25
  • King Prawn Butterfly

    Deep fried king prawn cooked in buttered.
    £5.25
  • Chicken Chaat on Puree

    Diced chicken tikka, tomatoes and cucumber cooked together with spicy chat masala.
    £3.75
  • Onion Bhajee

    Lightly spiced onions, gram flour moulded into a special mesh and deep fried until golden brown.
    £3.10
  • Tandoori King Prawn

    King prawns marinated with mace, cardamom, lemon juice, ginger and garlic then grilled in the tandoori.
    £5.95
  • Prawn Puree

    Prawns cooked with onions garlic and spices in a medium strength sauce served on a thin deep fried bread.
    £3.75
  • Murghi Chom Chom

    Diced chicken tikka cooked in a sweet and sour sauce served on a puff pastry.
    £3.95
  • Duck Tikka

    Marinated duck tikka cooked various spices.
    £4.95

Tandoori Specials

Tandoori specials main. Served with appropriate salad dressings. Touch of mustard and grilled in the tandoori.

  • Chicken Tikka Main or Lamb Tikka Main

    Breast fillet of tender chicken marinated in various herbs and spices and grilled in the tandoor.
    £5.95
  • Tandoori Lamb Chop Main

    £10.95
  • Chicken or Lamb Tikka Shashlick Main

    Grilled with tomatoes, capsicums and onions.
    £7.95
  • Tandoori Chicken Main

    A half chicken marinated with herbs and spices then grilled in the tandoor.
    £6.95
  • Tandoori Cocktail

    A selection of tandoori chicken, chicken and lamb tikka, shook kebab and tandoori king prawn. Served with plain nan.
    £12.95
  • Tandoori King Prawn Main

    Jumbo king prawns marinated in herbs and spices then grilled in the tandoor.
    £12.95
  • Tandoori King Prawn Shashlick Main

    Jumbo king prawns marinated in herbs and spices then grilled with tomatoes, capsicums and onions.
    £13.95
  • Tandoori Salmon

    Coriander, fresh ginger and other cauliflower special ingredients.
    £10.95
  • Duck Tikka Main

    Marinated duck tikka cooked various spices.
    £9.95

Cauliflower Own Dish

Cauliflower own creative dishes.

  • North Indian Garlic Chilli

    Hot and spicy dish, steam cook in a hot chilli sauce garnished with fresh coriander.
    £5.95
  • Makhani

    Combination of mild spices cream and yoghurt and ground almond.
    £5.95
  • Bengal Jalfa

    Delicately flavoured with several spices and fresh chopped green chillies chopped green peppers mushroom and fresh coriander.
    £5.95
  • Jhall Joori Massala

    Cooked with hot fresh chillies and garnished with fresh coriander.
    £5.95

Cauliflower Special

Cauliflower special (main course).

  • Chicken or Lamb Achari

    Cooked in a home Indian style pickle with tomatoes & fresh herbs.
    £8.50
  • Chicken or Lamb Sally

    Cooked in a medium sweet and sour sauce. Then served with fried shredded potatoes.
    £8.50
  • Chicken Tikka or Lamb Tikka Jaipur

    Nice and spicy with mushroom and fresh coriander, slightly hot.
    £8.50
  • Green Chicken From Goa

    Very hot. Chilli lovers will remember how nice a dish can be with special chilli. Mind we very hot!
    £8.50
  • Shatkora Tikka

    Tangy his flavoured dish, cooked with medium sauce fresh herbs.
    £8.50
  • Cauliflower Special

    Mixture of lamb, chicken and king prawn cooked in medium spice and herbs.
    £9.50
  • Mango Chicken

    Very mild and creamy dish cooked with mango, coconut, and almonds.
    £8.95
  • Chicken or Lamb Shashlick Bhuna

    £10.95
  • Fish Chilli Bhuna

    Light fried, cooked on low flame with fennel chilli, coriander and fresh herbs and spices.
    £7.95
  • Cauliflower Mixed Garlic Sizzler

    Mustard chef's special exclusive exotic recipe. Chicken tikka, lamb tikka and king prawn.
    £13.95
  • Tandoori Murgh Massala

    Tandoori chicken specially cooked with minced lamb, herbs and spices, hard boiled egg and garnished with fresh coriander.
    £8.95
  • Cauliflower Tandoori Special

    Chicken tikka, lamb tikka, shook kebab and tandoori king prawns cooked in exotic flavoured sauce.
    £12.95
  • Salmon Bhuna

    Cooked with medium spiced thick bath sauce and a variety of ingredients.
    £12.95
  • Desi Fish Bhuna

    Fresh water Bengal fish specially cooked in medium spices.
    £12.95

Biryani

Saffron flavoured rice stir fried olive oil wit exotic spices and coriander served with a medium strength vegetable curry side dish.

  • Chicken Biryani

    £7.50
  • Lamb Biryani

    £7.50
  • Prawn Biryani

    £7.95
  • Chicken Tikka Biryani

    £7.95
  • Lamb Tikka Biryani

    £7.95
  • Tandoori Chicken Biryani

    £8.95
  • King Prawn Biryani

    £11.95
  • Cauliflower House Special Biryani

    £12.95
  • Vegetable Biryani

    £6.95
  • Mushroom Biryani

    £6.95

Traditional Dishes

  • Tikka Massala

    Mild rich and creamy.
    £5.10
  • Korma

    Mild and cream.
    £4.95
  • Pasanda

    Sweet and creamy.
    £5.10
  • Bhuna

    Medium spicy in thick sauce.
    £4.95
  • Rogan Josh

    Medium with onions and tomatoes.
    £4.95
  • Pathia

    Sweet sour and hot. Served with rice.
    £6.50
  • Jalfrezi

    With onions, capsicums and chillies.
    £5.10
  • Dansak

    Sweet and sour with lentils. Served with rice.
    £6.50
  • Dupiaza

    Medium spicy with diced onions.
    £4.94
  • Rezalla

    Cooked with tangy mango caramelised shallots garnished with cheese.
    £4.95
  • Madras

    A hot and spicy dish prepared with dozens of herbs.
    £4.95
  • Vindaloo

    A fabulously rich and fiery dish created with extensive use of red chilli strong spices and fresh coriander.
    £4.95

Vegetable Side Dish

Vegetable side dishes.

  • Mixed Vegetable Bhajee

    £2.95
  • Mixed Vegetable Curry

    £2.95
  • Bombay Aloo

    £2.95
  • Aloo Gobi

    £2.95
  • Sag Bhajee

    £2.95
  • Sag Aloo

    £2.95
  • Bindi Bhajee

    £2.95
  • Chang Bhajee

    £2.95
  • Mushroom Bhajee

    £2.95
  • Tarka Dhall

    £2.95
  • Dhall Samba

    £2.95
  • Saag Paneer

    £2.95
  • Mixed Salad

    £2.50
  • Raitha

    £1.95

Naan

  • Plain Naan

    £2.10
  • Keema Naan

    £2.40
  • Peshwari Naan

    £2.40
  • Garlic and Coriander Naan

    £2.40
  • Chicken Tikka Naan

    £2.95
  • Cheese Naan

    £2.40
  • Kulcha Naan

    £2.40
  • Plain Paratha

    £2.10
  • Stuffed Paratha

    £2.40
  • Tandoori Roti

    £2.10
  • Chapati

    £1.50
  • Chips

    £2.50
  • Papadam

    £0.70
  • Spicy Papadam

    £0.70
  • Chutneys or Pickles

    Per person.
    £0.70

Rice

  • Steamed Rice

    £2.20
  • Pilau Rice

    £2.50
  • Onion Fried Rice

    £2.75
  • Egg Fried Rice

    £2.75
  • Mushroom Pilau Rice

    £2.75
  • Vegetable Pilau Rice

    £2.75
  • Keema Pilau Rice

    £2.95
  • Special Pilau Rice

    £2.75
  • Peas Pilau Rice

    £2.75

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