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Pinto Thai

4.6(500+ ratings)
  • 5
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  • 1
  • Thai
  • Curry
  • Noodles
  • Salads
  • Seafood
  • Vegan Friendly
  • Vegetarian
  • Opens at 12:00
  • 320 Upper Richmond Road, London, SW156TL

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Special Set Lunch £14.50 ( Wed - Sun 11.45 - 14.45 )

Special Set Lunch only £14.50 get 3 starters ( Chicken satay + Veg spring roll + Pork on toast) choose a main course choose a soft drink

  • KAENG KHIAO WAN GAI

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  • KAENG DANG GAI

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  • Panaeng Gai

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  • KAENG MASSAMAN GAI

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  • GAI PAD MED MAMUANG

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  • KRA POW GAI + a box of steam jasmine rice

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  • GAI NAM MAN HOI

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  • PAD THAI GAI

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  • PAD SE EIW GAI

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Starters

  • Prawn Crackers

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  • Peek Gai Tod ( 5pcs)

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  • Mixed Starters (2 Ppl Sharing)

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  • Aromatic Duck

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  • Por-ped (Duck Spring Rolls) (4 Pcs)

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  • Por-j (Vegetable Spring Rolls) (4 Pcs)

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  • Gai Satay Pinto (Chicken Satay) (5 Pcs)

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  • Kanom Pang Na Mu (Pork on Toast) (4 Pcs)

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  • Tod Man Pla (Thai Fish Cakes) (5 Pcs)

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  • Kanom Jeep (Thai Dumplings) (6 Pcs)

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  • Kra Dook Moo (Thai Style Spare Ribs)

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  • Butterfly prawns ( 5 Pcs)

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Thai Vegan Menu

Soy sauce.

  • Por-J (Vegetable Spring Rolls)

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  • Tom Kha Vegan (Coconut Mushrooms Soup)

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  • Pad Pak Ruam (Stir Fried Mixed Vegetables)

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  • Kra Pow Puk Tofu Vegan (Stir Fried Mixed Vegtables with Holy Basil)

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  • Pad Med Mamuang Vegan (Stir Fried Mixed Vegetables with Cashew Nuts)

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  • Tung Tak Vegan

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  • Pad Se Eiw Vegan

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  • Khao Pad Vegan

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  • Broccoli Phad Khai

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  • Green vegan vegetable curry

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Salads

  • Som Tum Thai

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  • Yam Nuea (Spicy Thai Beef Salad)

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  • Nuea Nam Tok (Thai Waterfall Beef Salad)

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Soups

  • Tom Yum Goong (Spicy and Sour Soup with Prawns)

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  • Tom Kha Gai (Coconut Soup with Chicken)

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  • Soup Nuea Toon (Beef Brisket Soup)

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Curry

  • Kaeng Khiao Wan Kai (Thai Green Chicken Curry)

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  • Kaeng Pa Kai (Jungle Curry Chicken)

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  • Kaeng Phed Ped (Red Duck Curry)

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  • Massaman Curry

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Main Dishes

  • Kra Pow Nuea (Stir Fried Beef Fillet with holy Basil)

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  • Phanaeng Gai (Phanaeng Curry)

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  • Nuea Nam Man Hoi (Beef Fillet in Thai Oyster Sauce)

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  • Pad Prik Khing Gai (Stir Fried Chicken with Chilli)

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  • Gai Pad Med Mamuang (Chicken with Cashew Nuts)

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  • Gai Ta Krai (Stir Fried Sweet Lemongrass Chicken)

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Pinto Specials

  • Ped Ma Kham (Duck with Tamarind Sauce)

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  • Nuea Pad Samun Prai (Sizzling Beef)

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  • Nuea Kati (Dry Red Curry with Beef)

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  • Pla Nueng Khing (Steamed Fillet Fish with Fresh Ginger)

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  • Pla Nueng Manao (Steamed Fish with Lime Juice)

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  • Ped Rad Prik (Duck with Tamarind Sauce)

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  • Panang Goong Yai

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  • Panang Pla

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Noodles

  • Pad Thai Goong

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  • Guay Tiew Kua Gai

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  • Pad Se Eiw Pinto (Noodles Stir-fried with Soy Sauce)

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  • Suki Haeng Talay

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  • Pad Kee Mao Talay

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Rice Dishes

All comes with soft boiled egg.

  • Rice with Kra Pow Ped (Stir Fried Duck with Holy Basil)

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  • Rice with Neua Pad Nam Man Hoi

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  • Rice with Kra Pow Gai (Stir Fried Chicken with Holy Basil)

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  • Khao Pad Talay

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Side Dishes

  • Pad Pak Ruam (Stir Fried Mixed Vegetables)

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  • Broccoli Phad Kai

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Accompaniments

  • Khao Suay

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  • Egg fried rice

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  • Sticky rice

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  • Coconut rice

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  • TungtaK

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Drinks

  • Coke

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  • Diet Coke

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  • 7up

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  • Coconut Juice (520ml)

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  • Kingsdown Natural Water

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  • Schweppes Tonic Water

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  • Schweppes Soda Water

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Beer

  • Singha Beer

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  • Chang Beer

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Sparkling Wines

  • Prosecco Extra Dry Azzillo

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White Wines

  • Pinot Grigio Ca Luca, Veneto, Italy

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  • Sauvignon Blanc Wairau River Marlborough, New Zealand

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  • Chenin Blanc Boatmans Drift, South Africa

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  • Torrontes 'ES Vino', Finca Sophenia, Mendoza, Argentina

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  • Chardonnay Muscat Neleman, Valencia, Spain

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  • Glos Manseng/Colombard Emotion Colombelle, Cotes de Gascogne, France

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Red Wines

  • Merlot Fortresse, France

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  • Nero d’Avola Shiraz Il Paradosso, Sicily, Italy

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  • Cabernet Sauvignon La Playa, Colchagua Valley, Chile

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  • Malbec Punto Alto, Mendoza, Argentina

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Rose Wines

  • Pinot Grigio Rose' San Antini, Veneto, Italy

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  • Coteaus d'Aix en Provence Rose' Chateau Paradis, France

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